Residue limit in food
Residue limit in food, Total:126 items.
The international standard classification for "Residue limit in food" includes: food products in general , Pesticides and other agrochemicals , General methods of tests and analysis for food products , Medicaments , Sugar and sugar products .
The Chinese standard classification for "Residue limit in food" includes: Food sanitation , Pesticide , Basic standards and general methods , Veterinary and animal husbandry, veterinary appliance , Basic standards and general methods , Sugar refining and sugar products in general , Hygiene, safety and labor protection .
General Administration of Quality Supervision, Inspection and Quarantine of the People's Republic of China
- GB/T 5009.126-2003 Determination of triadmefon residues in vegetable foods
- GB 14928.3-1994 Maximum residue limits of Pirimiphos-methyl in food
- GB 16333-1996 Maximum residue limits of amitraz and other pesticides in food
- GB 16320-1996 Maximum residue limits of phosmet in foods
- GB/T 5009.147-2003 Determination of diflubenzuron residues in vegetable foods
- GB 2763-2016 National food safety standard--Maximum residue limits for pesticides in food
- GB 31650.1-2022 National food safety standard—Maximum residue limits for 41 veterinary drugs in foods
- GB/T 17333-1998 Determination of diflubenzuron residues in foods
- GB/T 17329-1998 Determination of amitraz residues in foods
- GB 14968-1994 Maximum residue limits of glyphosate in food
- GB/T 14973-1994 Method for determination of triadimefon residues in foods
- GB 2763.1-2022 National food safety standards - Maximum residue limits of 112 pesticides such as sodium 2,4- dibutyrate in food
- GB 15195-1994 Maximum residue limits of mieyouniao in foods
- GB 15194-1994 Maximum residue limits of anilazine and other pesticides in foods
- GB 2763-2019 National food safety standard—Maximum residue limits for pesticides in food
- GB/T 5009.132-2003 Determination of atrazine residues in foods
- GB 2763.1-2018 National food safety standard- Maximum residue limits for 43 pesticides in food
- GB 14928.1-1994 Maximum residue limits of dizinon in food
- GB 14870-1994 Maximum residue limits of carbendazol in foods
- GB/T 5009.107-2003 Determination of diazinon residues in vegetable foods
- GB 14928.2-1994 Maximum residue limits of pirimicarb in food
- GB 16319-1996 Maximum residue limits of trichlorfon in foods
- GB/T 16341-1996 Determination of quintozene residues in foods
- GB/T 16336-1996 Determination of atrazine residue in food
- GB 14928.5-1994 Maximum residue limits of fenvalerate in food
- GB/T 5009.19-2003 Determination of HCH and DDT residues in foods
- GB 5127-1998 Maximum residue limits of dichlorphos, dimethoate, malathion and parthion in food
- GB 2763-2014 National food safety safety standard-Maximum residue limits for pesticides in food
- GB/T 16340-1996 Determination of mieyouniao residues in foods
- GB 14869-1994 Maximum residue limits of chlorothalonil in foods
- GB 14971-1994 Maximum residue limits of carbaryl in food
- GB 14928.4-1994 Maximum residue limits of deletamethrin in food
- GB 14872-1994 Maximum residue limits of acephate in foods
- GB/T 17330-1998 Determination of isofenphos-methyl residues in foods
- GB/T 18627-2002 Method for determination of schradan residues in food
- GB 14871-1994 Maximum residue limits of permethrin in foods
- GB/T 5009.20-2003 Determination of organophosphorous pesticide residues in foods
- GB 14868-1994 Maximum residue limits of phoxim in foods
- GB 2763-2021 National Food Safety Standard-Maximum Residue Limits for Pesticides in Food
- GB 2763-2012 National food safety standard ---Maximum residue limits for pesticides in food
- GB 2763-2005 Maximum residue limits for pesticides in food
- GB 31650-2019 National food safety standard-Maximum residue limits for veterinary drugs in foods
- GB 16323-1996 Maximum residue limits of atrazine in food
- GB 14970-1994 Maximum residue limits of buprofezin in food
- GB/T 18629-2002 Method for determianation of prometryne residues in food
- GB 14878-1994 Method for determination of chlorothalonil residue in foods
- GB/T 18628-2002 Method for determination of perthane residues in food
- GB 14972-1994 Maximum residue limits of triadimefon in food
Professional Standard - Agriculture
- NY/T 1096-2006 Determination of glyphosate residues in food
- NY/T 1243-2006 Maximum residue limits of pesticides in beehoney
- 澳门第11/2020号行政法规 Maximum Residue Limits of Pesticides in Food
- NY 1500.1.1~1500.30.4-2007 Maximum Residue Limits of Pesticides in Agricultural Products
- GBn 53-1977 HCH and DDT residues in food
- NY 5070-2002 Pollution-free Food - Residue Limits of Fishery Medicine in Aquatic Products
- NY 5070-2001 Residue limits of fishery drugs in pollution-free food and aquatic products
- 澳门第13/2013号行政法规 Maximum Residue Limits of Veterinary Drugs in Food
- 农业部公告第235号 Maximum Residue Limits of Veterinary Drugs in Food of Animal Origin
National Health Commission of the People's Republic of China
- GB 28260-2011 National food safety standard maximum residue limits for 85 pestioides in food
- GB 5009.262-2016 National Food Safety Standard - Determination of Solvent Residual Quantity in Foods
- GB 23200.83-2016 Food safety national standard -- Detection Method of Net Residue of Different Rice Blast in Food
- GB 5009.281-2020 National food safety standard - Determination of cinnamaldehyde residues in foods
- GB 23200.77-2016 National food safety standard―Determination of halfenprox residue in foods
- GB 25193-2010 Maximum residue limits for 12 pesticides in food
- GB 23200.56-2016 National food safety standard―Determination of quinoxyfen residue in foods
- GB 23200.41-2016 National food safety standard―Determination of dimethipin residue in foods
- GB 23200.60-2016 National food safety standard―Determination of clodinafop-propargyl residue in foods
- GB 23200.57-2016 National food safety standard―Determination of acetochlor residue in foods
- GB 23200.65-2016 National food safety standards―Determination of tetraconazole residue in foods
- GB 26130-2010 Maximum residue limits for 54 pesticides in food
Sichuan Provincial Standard of the People's Republic of China
- DB51/T 622-2007 Determination of formaldehyde residues in food
Ningxia Provincial Food Standard of the People's Republic of China
- DBS64/ 005-2021 Local Food Safety Standards Maximum Limits of Pesticide Residues in Dried Wolfberry Fruits
Group Standards of the People's Republic of China
- T/SDAQI 008-2021 Determination of metrafenone residue in foods
Shandong Provincial Standard of the People's Republic of China
- DB37/T 1101-2008 Determination of carbendazim residues in food
Professional Standard - Commodity Inspection
- SN/T 3726-2013 Determination of enestroburin in foodstuff for export
- SN/T 4046-2014 Determination of thiacloprid residues in food for export
- SN/T 1873-2019 Determination of endosulfan residues in food for export
- SN/T 1738-2014 Determination of tebufenozide residues in food for export
Food and Agriculture Organization of the United Nations (FAO)
- CAC/MRL 2-2014 Maximum Residue Limits of Veterinary Drugs in Food
- CAC/MRL 2-2006(Ch) Maximum Residue Limits for Veterinary Drugs in Food
- CAC/MRL 1-2001(Ch) Maximum pesticide residue limits in food
- CAC/MRL 2(En) Maximum Residue Limits for Veterinary Drugs in Food
- CAC/MRL 02-2009(Ch) Maximum Residue Limits for Veterinary Drugs in Food
- CAC/MRL 3-2001(Ch) Maximum Residue Limit
- CX/MRL 2-2018 Maximum residue limits and risk management recommendations for veterinary drug residues in food
- CAC/MRL 2-2017 Maximum residue limits (MRLs) and risk management recommendations (RMRs) for residues of veterinary drugs in foods
GCC Standardization Organization
- GSO 2538:2021 The maximum limits for residues of ethyl alcohol (ethanol) in food
- GSO 2481:2021 Maximum Residues Limits (Mrls) of Veterinary Drugs In Food
- GSO 382:2021 MAXIMUM LIMITS OF PESTICIDE RESIDUES IN AGRICULTURAL AND FOOD PRODUCTS
- GSO 2532:2016 Maximum Limits of Pesticides Residues and Contaminants in Organic Food
- GSO CAC/MRL 2:2021 MAXIMUM RESIDUE LIMITS (MRLs) AND RISK MANAGEMENT RECOMMENDATIONS (RMRs) FOR RESIDUES OF VETERINARY DRUGS IN FOOD
Kingdom of Bahrain Testing and Metrology Directorate
- BH GSO 2538:2022 The maximum limits for residues of ethyl alcohol (ethanol) in food
- BH GSO 2481:2022 Maximum Residues Limits (Mrls) of Veterinary Drugs In Food
- BH GSO 382:2022 MAXIMUM LIMITS OF PESTICIDE RESIDUES IN AGRICULTURAL AND FOOD PRODUCTS
- BH GSO CAC/MRL 2:2022 MAXIMUM RESIDUE LIMITS (MRLs) AND RISK MANAGEMENT RECOMMENDATIONS (RMRs) FOR RESIDUES OF VETERINARY DRUGS IN FOOD
- BH GSO 2359:2015 Extraction solvents and it’s residue limits in the production foodstuffs and food ingredients
COMMISSION FOR THE STANDARDS, METROLOGY AND QUALITY OF VIETNAM (STAMEQ)
- TCVN 5624-2-2009 Lists of maximum residue limits for pesticides and extraneous maximum residue limits.Section 2: By commondities
- TCVN 6711-2010 Maximum residue limits for veterinary drugs in food
The Directorate General of Specifications and Metrology (DGSM)
- OS GSO 2532:2016 Maximum Limits of Pesticides Residues and Contaminants in Organic Food
Indonesia Standards
- SNI 9223:2023 Batas maksimum residu obat hewan dalam pangan asal hewan
- SNI 01-6366-2000 Maximum microba pollutant limits and maxsimum residue limits in animal origin foodstuff
- SNI 7313:2024 Batas maksimum residu pestisida pada komoditas pertanian asal tumbuhan
Jordan Standards and Metrology Orgnaization
- JS 1533-2021 Hygiene affairs and food safety - Maximum limits of veterinary drugs residue in foods of animal origin
Magyar Szabványügyi Testület
- MSZ 14475/9-1979 Testing of pesticide residues in food, testing of magnesium residues in plant foods
- MSZ 14475/17-1980 Pesticide residue testing in food, residue testing in plant foods
- MSZ 14475/28-1982 Pesticide Residue Testing in Food Residue Determination in Plant-Based Foods
- MSZ 14475/8-1979 Testing of pesticide residues in food, determination of dinitrophenol residues in plant foods
- MSZ 14475/34-1984 Pesticide Residue Testing in Food Methyl Residue Determination in Plant-Based Foods
Bureau of Indian Standards
- IS 5864-1983 Method for determination of DDT residues in food
- IS 11021-2004 Methods for Determination of Dimethoate Residues in Food Commodities
- IS 12610-1989 Pesticides—Determination of residues in food—Phosphorus amine
- IS 12365-1988 Method for determination of chlorpyrifos residues in food
- IS 11773-2003 Method For Determination Of Ethion Residues In Food Commodities
- IS 14628-1999 Method for Determination of Chlorinated Pesticide Residues in Agricultural and Food Commodities by Multiple Residues Technique
- IS 12336-1988 Method for determination of diazinon residues in food
- IS 10168-1982 Method for determination of fenitrothion residues in food
- IS 12609-1989 Pesticides—Determination of residues in food—fenthion
- IS 11774-1986 Method For Determination Of Dichlorvos Residues In Food Commodities
- IS 11374-1985 Method for determination of monocrotophos residues in food
- IS 12335-1988 Method for determination of propoxur residues in food
- IS 14857-2000 Method for Determination of 2, 4-D Residues in Agricultural and Food Commodities
- IS 5863-1985 Nomenclature of malathion residues in food
US Federal Contractor Registration (USFCR)
- FCR 21 CFR PART 556-2013 TOLERANCES FOR RESIDUES OF NEW ANIMAL DRUGS IN FOOD
- FCR 21 CFR PART 556-2015 TOLERANCES FOR RESIDUES OF NEW ANIMAL DRUGS IN FOOD
- FCR 21 CFR PART 556-2014 TOLERANCES FOR RESIDUES OF NEW ANIMAL DRUGS IN FOOD
United States Department of Health and Human Services
- HHS 21 CFR PART 556-2011 TOLERANCES FOR RESIDUES OF NEW ANIMAL DRUGS IN FOOD
Japanese Industrial Standards Committee (JISC)
- JIS K 8263:1961(1994) Determination of chemical substance residues in food - Part ENGL
Residue limit in food,Maximum Residue Limits of Veterinary Drugs in Food,Maximum Residue Limits for Residues in Food