Chromatographic generation
Chromatographic generation, Total:449 items.
The international standard classification for "Chromatographic generation" includes: Examination of water for chemical substances , General methods of tests and analysis for food products , Cement. Gypsum. Lime. Mortar , Analytical chemistry , Chemical analysis , Environmental management , Crude petroleum , Cosmetics. Toiletries , Biology. Botany. Zoology , Animal feeding stuffs , Fertilizers , Phenols , Electronic components in general , Other standards related to optics and optical measurements , Processes in the food industry , Oilseeds , Protection against crime , Pollution, pollution control and conservation , Plant growing .
The Chinese standard classification for "Chromatographic generation" includes: Basic standards and general methods for water treatment agent , Cash crop in general , Cement , Basic standards and general methods , Beekeeping, silkworm keeping , Basic standards and general methods , Petroleum geology exploration , Crude petroleum , Cosmetics , Basic Subject in general , Industrial gas and chemical gas , Livestock and poultry feed and additive , Basic standards and general methods on chemical fertilizers , Coal tar processed products , General organic chemicals , Electronic element in general , chromatograph , Basic standards and general methods , Food sanitation , Oil crop and product , Basic standards and general methods , Forestry chemical raw material , Crime judging technology , Pollutants discharge standards for mechanical and electrical industries , Aquatic product and fishery in general , Ornamental plant , Analysis methods for toxic and harmful substances in animal and plant , Legal medical expert .
General Administration of Quality Supervision, Inspection and Quarantine of the People's Republic of China
- GB/T 17817-2024 Determination of vitamin A in feeds—High performance liquid chromatography
- GB/T 30430-2013 Standard Column Used for Evaluating Gas Chromatography
- GB/T 42954-2023 Determination of plant growth regulators in fertilizers—Gas chromatography-mass spectrometry
- GB/T 38139-2019 Test methods for liquid raw materials of cement grinding aids—Gas chromatography
- GB/T 42113-2022 Determination of cyanogenic glycosides in agricultural products—Liquid chromatography with tandem-mass spectrometry method
- GB/T 32889-2016 Determination of tetrabromobisphenol A in electrical and electronic products--Gas chromatography-mass spectrometry
- GB/T 18606-2017 The test method for biomarkers in sediment and crude oil by GC-MS
- GB/T 17812-2025 Determination of vitamin E in feeds—High performance liquid chromatography
- GB/T 9008-1988 Terms of liquid chromatography--Liquid column chromatography and planar chromatography
- GB/T 46451-2025 Determination of Chiral Amino Acids by Pre-column Derivatization High Performance Liquid Chromatography-Tandem Mass Spectrometry
- GB/T 18606-2001 The standard test method for biomarker in sediment and crude oil by GC-MS
- GB/T 30433-2021(XG1-2023) Standard chromatographic column for liquid chromatography testing
- GB/T 9008-2007 Terms of liquid chromatography—Column chromatography and planar chromatography
- GB/T 28124-2011 Determination of trace hydrogen,oxygen,methane and carbon monoxide in the inert gases—Gas chromatographic method
- GB/T 2601-1981 Products from phenols--Determination of composition--Gas chromatography
- GB/T 39298-2020 Reclaimed water quality—Determination of benzene homologues—Gas chromatography
- GB/T 36942-2018 Determination of 10 alkaloids in cosmetics--Liquid chromatography--tandem mass spectrometry
- GB/T 38571-2020 Determination of alkaloids as plant secondary metabolites—Liquid chromatography-mass spectrometry
- GB/T 32887-2016 Determination of polychlorinated biphenyls in electrical and electronic products—Gas chromatography-mass spectrometry
- GB/T 39305-2020 Reclaimed water quality—Determination of fluoride,chloride,nitrite,nitrate,sulfate—Ion chromatography
- GB/T 17819-1999 Determination of vitamin B12 in vitamins premix--High-pressure liquid chromatography
- GB/T 14702-2002 of vitamin B6 in feeds-High-performance of liquid chromatography
- GB 9008-1988 Terms of liquid chromatography; Liquid column chromatography and planar chromatography
- GB/T 30433-2021 Standard column used for evaluating liquid chromatograph
- GB/T 4946-1985 Terms of gas chromatography
- GB/T 35603-2017 Green product assessment—Sanitary wares
- GB/T 40031-2021 Determination of medium chain chlorinated paraffins in electrical and electronic products
- GB/T 30926-2014 Determination of 7 kinds of vitamin C derivatives in Cosmetics—High performance liquid chromatography-tandem Mass spectrometry
- GB/T 35603-2024 Green product assessment—Sanitary wares
- GB/T 2601-2008 The chromatographic method for determination of content of hydroxybenzene
- GB/T 23405-2009 Determination of sodium cyclamate in bee products—LC-MS/MS method
- GB/T 40348-2021 Determination of capsaicinoid in plant derived products—Liquid chromatography-tandem mass spectrometry
- GB/T 29664-2013 Determination of vitamin B3(nicotinic acid and nicotinamide)in cosmetics—HPLC and HPLC-MS/MS
Group Standards of the People's Republic of China
- T/GDNB 39-2021 Technical specification for green production of water spinach in South China
- T/HASNJX 002-2024 Technical regulation for green production of Euryale Ferox Salisb
- T/SATA 0007-2018 Determination of Chloroacetic Acid by-product of Disinfection in Drinking Water by High Performance Liquid Chromatography-Tandem Mass Spectrometry
- T/QGCML 1147-2023 Technical specifications for colored asphalt production
- T/SAASS 34-2022 Technical regulations for green and efficient peanut production in saline-alkali land
- T/WFSC 050-2024 Technical regulations for green cowpea production
- T/ZNZ 180-2023 Technical code of practice for green production of fig
- T/ZNZ 189-2023 Determination of biogenic amines in aquatic products by liquid chromatography-tandem mass spectrometric method
- T/TZGY 003-2017 Green food pear production technical regulations
- T/SDAQI 065-2021 Determination of advantame in edible agricultural products and its products by Liquid chromatography-tandem mass spectrometric method
- T/ZHCA 604-2023 Determination of hormone components in disinfection products—LC-MS-MS
- T/WKPHN 005-2021 Wanrong Famous Product Wanrong Apple Green Production Technology Integration
- T/DLSHXH 005-2023 HPLC post-column derivatization system
- T/NSFST 002-2024 Production technical practice for raw wet colored noodles (slices)
- T/YAMPA 003-2024 Texture color spectrum
- T/GXAS 053-2020 Green technical code of pratice for production of sucrose
- T/YGIIA 051-2024 Wogan Green Production Technical Regulations
- T/BCNJX B18-2019 Green Food Productive and Technological Specifications of Winter peach in Binchuan County
- T/NAIA 048-2021 Determination of vitamin B12 in functional beverages by liquid chromatography-mass spectrometry/mass spectrometry
- T/CAQI 328-2023 Specification for verification and evaluation of nitrogen generators for liquid chromatography mass spectrometers
- T/SHNX 002-2025 Determination of 16 fungicides residues in raw milk by gas chromatography-tandem mass spectrometry
- T/SATA 021-2021 Determination of multiclass drug residues in aquatic products by high performance liquid chromatography-mass spectrometry/mass spectrometry
- T/NAIA 0148-2022 Determination of phthalates in aquatic products by gas chromatography-mass spectrometry
- T/ZNZ 116-2022 Determination of formaldehyde in water-soaked foodstuffs Liquid chromatography
- T/SGSZZ 002-2023 Watermelon green production technical regulations
- T/CIET 165-2023 Green low-carbon products recycled polyester
- T/PJDZ 0021-2019 Technical regulations for green production of crab field rice
- T/ZNZ 054-2021 Technical specification for green production of pear
- T/SDAS 488-2022 Technical Regulations for Production of Special Black Wheat
- T/ELINGYUNBIAN 006-2020 Green food peach production technical regulations
- T/CSCA 130001-2020 Green product certification-Peanut oil
- T/CASMES 72-2022 Total 25-hydroxyl vitamin D testing kit(LC-MS-MS method)
- T/ZLX 004-2021 Green food Technical practice for pear production
- T/NAIA 0198-2023 Determination of seven biogenic amines in wine by liquid chromatography-tandem mass spectrometry
- T/JPMA 025-2024 Determination of haloacetamides in drinking water by gas chromatography tandem mass spectrometry
- T/5115YBAPS 019-2020 Pear Green Production Technical Regulations
- T/CRRA 0301-2023 Green recycled plastics---Chain of custody
- T/SATA 035-2022 Determination of 21 alkaloids in honey—Liquid chromatography - tandem mass spectrometry
- T/CAB 0035-2018 The labeling for eco-design product
- T/CDZX 001-2025 Technical regulations for green production of rice-duck symbiosis
- T/CNIA 0105-2021 Determination of Oxalate Ion Content in Alumina Production Process by Ion Chromatography
- T/TBIA 0003-2019 Green agricultural product highland barley production technical regulations
- T/CGFA 001-2024 Standards for evaluation of production materials for green agricultural products—Pesticides
- T/SAASS 147-2024 Technical regulations for green production of long root mushrooms
- T/CAQI 404-2024 Technical specification for hydrogen generator for gas chromatograph
- T/SDAS 165-2020 Qiuyue pear green production technical regulations
- T/SXS 130-2023 Production specifications for special handicrafts
- T/SPMA 001-2025 Determination of 15 disinfection by-products in drinking water Liquid-liquid extraction/gas chromatography
- T/DLSHXH 005-2022 HPLC post-column derivatization system
Professional Standard - Commodity Inspection
- SN/T 1974-2007 Determination of methylene bule residues in aquatic product for import and export LC-MS/MS and HPLC method
- SN/T 3646-2013 Determination of nitroimidazoles in oralhygiene-LC-MS/MS
- SN/T 3942-2014 Food contact materials - Paper and regenerated fiber materials - Determination of alkylphenols - Liquid chromatography-tandem mass spectrometry
- SN/T 2392-2009 Determination of perfluorooctane sulfonic acid(PFOS) in chemical products for import and export—LC-MS/MS
- SN/T 4568-2016 Determination of perfluoralkyl iodides content- Gas chromatography mass spectrometry
- SN/T 2396-2009 Determination of perfluorooctane sulfonic acid (PFOS) in light industrial products for import and export - LC-MS/MS
- SN/T 2209-2008 Determination of biogenic amines in fishery products for import and export - HPLC method
- SN/T 4379-2015 Determination of trichlorobenzenes in coatings products―Gas chromatography/mass spectrometry
- SN/T 3225.4-2012 Textiles-Determination of triclosan-Part 4:Gas chromatography-tandem mass spectrometry method
- SN/T 3467.1-2013 Determination of polychlorinated naphthalenes in electrical and electronic products-Gas chromatorgaphy-mass spectrometry
- SN/T 3645-2013 Determination of thirteen antibiotics in oral hygiene products. LC-MS/MS method
- SN/T 3225.3-2012 Textiles-Determination of triclosan - Part 3: Gas chromatography-mass spectrometry method
- SN/T 3792-2014 Determination of azo dyes in electronic and electrical product - Liquid chromatogram- Mass-spectrography
- SN/T 1927-2007 Determination of cyadox residues in aquatic products for import and export - LC-MS/MS method
- SN/T 4319-2015 Determination of microcystins in aquatic products for export - LC-MS/MS method
- SN/T 3974-2014 Determination of trace chromium (Ⅵ) in electroplating products by ion chromatography with post-column derivation
Professional Standard - Agriculture
- 农业农村部公告第323号-28-2020 Food safety of genetically modified organisms and their products Detection of anti-nutritional factors Detection method of solanine in potatoes Liquid chromatography mass spectrometry
- NY/T 2769-2015 Determination of 15 alkaloids in forage.Liquid chromatography-tandem mass spectrometry
- 184药典 三部-2015 Chromatography 0513 General Principles of Ion Chromatography 25
- NY/T 2400-2013 Green food-Technical regulations for peanut cultivation
- 161药典 三部-2010 Appendix III Chromatography IIIE Ion Chromatography
- 203药典 三部-2020 Chromatography 0513 Ion Chromatography
- 201药典 三部-2020 Chromatography 0501 Paper Chromatography
- 182药典 三部-2015 Chromatography 0501 General Principles of Paper Chromatography 22
- NY/T 3607-2020 Determination of cyanogenic glycosides in agricultural products-Liquid chromatography with tandem-mass spectrometry method
- 157药典 三部-2010 Appendix III Chromatography IIIA Paper Chromatography
- NY/T 3513-2019 Determination of thiocyanate in raw milk-lon chromatography
- 202药典 三部-2020 Chromatography 0512 High Performance Liquid Chromatography
- NY/T 1374-2007 Determination of Fluorine in Plant Products Ion Chromatography Method
- 159药典 三部-2010 Appendix III Chromatography IIIC Gas Chromatography
- 186药典 三部-2015 Chromatography 0521 General Principles of Gas Chromatography 27
- 204药典 三部-2020 Chromatography 0514 Size Exclusion Chromatography
- 205药典 三部-2020 Chromatography 0521 Gas Chromatography
- NY/T 4438-2023 Determination of nine biogenic amines in livestock and poultry meat—Liquid chromatography with tandem-mass spectrometry method
- NY/T 385-1999 Raw natunal rubber—Technical specification for production of light colour standard rubber
- 788兽药典 一部-2015 Appendix Contents 0500 Chromatography 0511 Column Chromatography
Professional Standard - Public Safety Standards
- GA/T 1535-2018 Examination methods for diphenoxylate in biological samples―LC-MS/MS method
- GA/T 1321-2016 GC and GC-MS examination methods for penthidine and its metabolite in biological fluid in forensic science
- GA/T 1623-2019 Forensic sciences—Examination methods for aldicarb in biological samples-GC-MS and LC-MS
- GA/T 208-2019 Forensic sciences—Examination methods for phosphide in biological samples—HSGC and HSGC-MS
- GA/T 1910-2021 Forensic sciences-Examination methods for paraquat in biological samples-LC-MS
- GA/T 1608-2019 Forensic sciences—Examination methods for tetrodotoxin in biological samples—LC-MS
- GA/T 1618-2019 Forensic sciences—Examination methods for methadone in biological samples—LC-MS
- GA/T 1614-2019 Forensic sciences—Examination methods for ketamine in biological samples—GC and GC-MS
- GA/T 1074-2013 GC-MS and LC-MS/MS examination methods for γ-hydroxybutyric acid in biological samples
- GA/T 187-2021 Forensic sciences-Examination methods for dichlorvos and trichlorfon in biological samples-GC-MS and LC-MS
- GA/T 1602-2019 Forensic sciences—Examination methods for diazepam and its metabolites in biological samples—LC and LC-MS
- GA/T 1628-2019 Forensic sciences—Examination methods for glyphosate in biological samples—IC-MS
- GA/T 1616-2019 Forensic sciences—Examination methods for chloramphenicol in biological samples—HPLC and LC-MS
- GA/T 1621-2019 Forensic sciences—Examination methods for buprofezin in biological samples—GC-MS and LC-MS
- GA/T 121-2019 Forensic sciences-Examination methods for cantharidin in biological samples-GC and GC-MS
- GA/T 1915-2021 Forensic sciences—Examination methods for hydrogen sulfide in biological samples—GC and GC-MS
- GA/T 1622-2019 Forensic sciences—Examination methods for nereistoxin,bisultap,thiocyclam and cartap in biological samples—GC,GC-MS and LC-MS
- GA/T 1617-2019 Forensic sciences—Examination methods for brucine and strychnine in biological samples—HPLC and LC-MS
- GA/T 1603-2019 Forensic sciences—Examination methods for diphenidol in biological samples-GC and GC-MS
- GA/T 1328-2016 GC and GC-MS examination methods for carbamazepine in biological samples in forensic science
- GA/T 1612-2019 Gas chromatography and gas chromatography-mass spectrometry for the detection of eight organophosphorus pesticides such as dimethoate in forensic science biological samples
- GA/T 1609-2019 Lincomycin Detection in Forensic Science Biological Samples by Liquid Chromatography-Mass Spectrometry
- GA/T 1327-2016 GC, GC-MS and LC-MS/MS examination methods for zolpidem in biological samples in forensic science
- GA/T 1619-2019 Gas chromatography-mass spectrometry and liquid chromatography-mass spectrometry for the detection of methomyl and methomyl oxime in forensic science biological samples
- GA/T 1613-2019 Forensic sciences—Examination methods for lidocaine,ropivacaine and bupivacaine in biological samples—GC-MS and LC-MS
- GA/T 1624-2019 Forensic sciences—Examination methods for penfluridol in biological samples—LC-MS
- GA/T 1627-2019 Forensic sciences—Examination methods for four phenoxyacid herbicides including 2,4-D in biological samples—GC and GC-MS
- GA/T 1627-2010 Gas chromatography and gas chromatography-mass spectrometry for the detection of four phenoxycarboxylic acid herbicides including 2,4-D in forensic science biological samples
- GA/T 1605-2019 Forensic sciences—Examination methods for buprenorphine in biological samples—LC-MS
- GA/T 1620-2019 Forensic sciences—Examination methods for chlorpheniramine in biological samples—GC and GC-MS
- GA/T 1904-2021 Forensic sciences-Screening methods for 21 alkaloids including aconitine in biological samples-LC-MS
- GA/T 933-2011 GC and GC-MS examination methods for monofluorocetate anion in biological samples
- GA/T 1601-2019 Forensic sciences—Examination methods for fentanyl in biological samples-LC-MS
- GA/T 1615-2019 Forensic sciences—Examination methods for clozapine in biological samples—GC and GC-MS
Professional Standard - Non-ferrous Metal
- YS/T 1290-2018 Determination of silane content in tail gas of polycrystalline silicon production-Gas chromatographic method
Yunnan Provincial Standard of the People's Republic of China
- DB53/T 618-2014 Determination of Hydrogenation Tail Gas Component Content in Polysilicon Production by Gas Chromatography
- DB53/T 747-2016 Determination of Hydrogen Chloride Content in Hydrogen Recovered from Polysilicon Production Gas Chromatography
Professional Standard - Petroleum
- SY/T 5258-1991 Chromatography-mass spectrometry identification method for biomarkers
Guizhou Provincial Standard of the People's Republic of China
- DB52/T 1188-2017 Green Guizhou agricultural product production
Professional Standard - Environmental Protection
- HJ/T 360-2007 Cleaner production standard-Color picture (display) tube industry
Jinlin Provincial Food Standard of the People's Republic of China
- DBS22/ 003-2012 Determination of Androgen in Raw Milk by Gas Chromatography-Mass Spectrometry
Anhui Provincial Standard of the People's Republic of China
- DB34/T 2893-2017 Green food jujube production technical regulations
- DB34/T 2823-2017 Qualitative identification method of paraffin in fungi products by gas chromatography-mass spectrometry
- DB34/T 567-2005 Green pig production technical regulations
Inner Mongolia Provincial Standard of the People's Republic of China
- DB15/T 1278-2017 Specifications for production and testing of green hay
- DB15/T 1241-2017 Determination of silane content in tail gas of polysilicon produced by silane method Gas chromatography
- DB15/T 2996-2023 Determination of Vitamin E in Forage Grass by High Performance Liquid Chromatography
Guangxi Provincial Standard of the People's Republic of China
- DB45/T 1225-2015 Production Technical Specifications of Purple Elephant Grass
- DB4502/T 0048-2022 Safety Production Specifications for Special Rice Noodles Industrial Park
- DB45/T 1153-2015 High performance liquid chromatography for the detection of sucrose content in intermediate products in the sugar production process
Professional Standard - Tobacco
- YC/T 559-2018 Determination of alkaloids, a characteristic component of tobacco, by gas chromatography-mass spectrometry and gas chromatography-tandem mass spectrometry
Hunan Provincial Standard of the People's Republic of China
- DB43/T 1052-2015 Green Feed Production Guidelines for Growing-Finishing Pigs
- DB43/T 2991-2024 Determination of macrolide antibiotics in aquaculture environment (water, sediment) by liquid chromatography-tandem mass spectrometry
- DB43/T 3129-2024 Green production technology regulations for Pleurotus geesteranus
Sichuan Provincial Standard of the People's Republic of China
- DB51/T 1691-2013 Determination of formaldehyde content in daily chemical products by pre-column derivatization high performance liquid chromatography
- DB51/T 1350-2011 Green Food Pomelo Production Technical Regulations
Shandong Provincial Standard of the People's Republic of China
- DB37/T 4686-2023 Determination of amantadine in marine organisms_LC-tandem mass spectrometry
- DB37/T 2798-2016 Four-color Chive Production Technical Regulations
- DB3710/T 150-2021 Chouli Green Production Technical Regulations
- DB37/T 2000-2020 Green Food Ginger Production Technical Regulations
- DB37/T 2000-2011 Green Food Ginger Production Technical Regulations
- DB37/T 3807-2019 Technical regulations for green production of Huangguan pear
- DB37/T 1669-2010 Technical Requirements for Environment-Friendly Product Production Natural Color Household Paper
- DB37/T 3871-2020 Technical regulations for green production of upland rice
- DB37/T 1778-2011 Determination of Estrogen Residues in Aquatic Products by Gas Chromatography-Mass Spectrometry
Tianjin Provincial Standard of the People's Republic of China
- DB12/T 952-2020 Detection method of antibiotic residues in pig manure by liquid chromatography-mass spectrometry/mass spectrometry
- DB12/T 1359-2024 Determination of Quinolone, Sulfonamide, and Aminocyclitol Antibiotics Residues in Non-standard Veterinary Drugs for Aquaculture by Liquid Chromatography-Tandem Mass Spectrometry
Hubei Provincial Standard of the People's Republic of China
- DB4203/T 195-2021 Okra Green Production Technical Regulations
- DB42/T 1688-2021 Citrus Green Production Technical Regulations
- DB42/T 731-2011 Green production technique guidelines of rice-duck-rape mutuality mode
- DB42/T 187-2006 Green food-Agricultural practice for ginger cultivation
- DB4203/T 194-2021 Red bean green production technical regulations
- DB42/T 187-2000 The Operation Regulations for Green Food Ginger Production Technology
- DB4203/T 178-2020 Wheat Green Production Technical Regulations
- DB4203/T 181-2020 Sweet potato green production technology regulations
- DB42/T 1297-2017 Green food persimmon production technology regulations
- DB4203/T 179-2020 Corn Green Production Technical Regulations
- DB4201/T 449-2014 Pansy Production Technical Regulations
- DB4203/T 145-2019 Broad bean green production technical regulations
Xinjiang Provincial Standard of the People's Republic of China
- DB65/T 4608-2022 Technical specifications for green production of characteristic forest fruit table grapes
- DB65/T 4605-2022 Technical specification for green production of characteristic forest fruit Lycium barbarum
- DB65/T 4610-2022 Technical specification for green production of special forest fruit pomegranate
- DB65/T 4609-2022 Technical Specifications for Green Production of Special Forest Fruit Korla Fragrant Pear
- DB65/T 3094-2010 Green food Yielding technical regulation of Juba
- DB65/T 4558-2022 Technical specifications for the green production of characteristic forest fruits and red dates
- DB65/T 4607-2022 Technical specifications for green production of characteristic forest fruit peach
- DB6505/T 137-2022 Technical specifications for the production of characteristic ceramics
- DB65/T 4606-2022 Technical specification for green production of characteristic forest fruit almond
- DB65/T 4560-2022 Technical specifications for green production of characteristic forest fruits and walnuts
- DB65/T 4611-2022 Technical specifications for green production of characteristic forest fruit and apricot
- DB65/T 4040-2017 Determination of five plant growth regulators by liquid chromatography-tandem mass spectrometry
- DB65/T 2989-2022 Technical regulations for green production of characteristic forest fruit and large fruit seabuckthorn
- DB65/T 4559-2022 Technical specifications for green production of characteristic forest fruits and new plums
- DB65/T 4612-2022 Technical specifications for green production of characteristic fruit apples
- DB65/T 3040-2009 The Rules for Apricot Production of GreenFood Standard
Gansu Provincial Standard of the People's Republic of China
- DB62/T 2184-2024 Technical regulations for the production of green food persimmon
- DB62/T 4561-2022 Green Food Ginger Production Technical Regulations
- DB62/T 4796-2023 Green Food Persimmon Production Technical Regulations
- DB62/T 5077-2024 Jerusalem artichoke green production technical regulations
Hebei Provincial Standard of the People's Republic of China
- DB13/T 5596-2022 Rice Green Production Technical Regulations
- DB1308/T 247-2018 Technical regulations for the production of white slide mushrooms
- DB1303/T 156-2011 Green Food Lettuce Production Technical Regulations
- DB1303/T 372-2024 Five-color leek production technology procedures
- DB1305/T 89-2024 Yellow leek green production technical regulations
- DB1303/T 156-2003 Green Food Lettuce Production Technical Regulations
- DB13/T 5227-2020 Technical regulations for the production of colored millet
- DB1302/T 421-2015 Technical Regulation for Production of Green Food - Plum
- DB1305/T 66-2023 Weili Green Production Technical Regulations
- DB1304/T 454-2023 Strawberry Green Production Technical Regulations
Professional Standard - Ferrous Metallurgy
- YB/T 4491-2015 Technical specifications for safety of CCL
Zhejiang Provincial Standard of the People's Republic of China
- DB33/T 2478-2022 Technical regulations for green production of zucchini
- DB33/T 532-2020 Technical Specifications for Green Production of Fritillaria japonicus
- DB33/T 784-2023 Blueberry Green Production Technical Regulations
- DB33/T 526-2023 Technical regulations for green production of Pleurotus pleurotus
- DB3302/T 191-2019 Technical regulations for the production of green bamboo shoots
- DB33/T 2321-2021 Eggplant Green Production Technical Regulations
- DB3301/T 1101-2019 Peucedanum green production technical regulations
- DB33/T 793-2022 Peach Green Production Technical Regulations
- DB33/T 2280-2020 Peucedanum green production technical regulations
- DB3308/T 062-2020 Zizania green production technical specification
- DB33/T 798-2022 Technical regulations for green production of black fungus
- DB33/T 468.3-2021 Loquat Green Production Technical Regulations
- DB33/T 914-2022 Zizania green production technical regulations
- DB3307/T 107-2020 Taro Green Production Technical Regulations
- DB33/T 1314-2023 Technical regulations for green production of Hericium erinaceus
Jilin Provincial Standard of the People's Republic of China
- DB22/T 3500-2023 Technical regulations for green production of thorn sprouts
- DB22/T 1072-2011 Technical regulations for the production of green agricultural products licorice
- DB22/T 1071-2018 Technical regulations for the production of green Astragalus membranaceus
- DB22/T 1073-2011 Technical regulations for the production of green epimedium
- DB22/T 1066-2011 Green American Ginseng Production Technical Regulations
- DB22/T 3632-2024 Technical regulations for low-temperature resistant green and efficient production of peanuts
- DB22/T 1615-2012 Determination of Olaquinol in Meat and Aquatic Products Liquid Chromatography-Mass Spectrometry/Mass Spectrometry
- DB22/T 1068-2011 Technical regulations for the production of green agricultural products Asarum
- DB22/T 1071-2011 Technical regulations for the production of green Astragalus membranaceus
- DB22/T 2838-2017 Test method for 10 kinds of antibiotics in drinking water and source water by ultra-high performance liquid chromatography-mass spectrometry/mass spectrometry
- DB22/T 1069-2011 Technical regulations for the production of green agricultural products Gentiana
- DB22/T 1070-2011 Green Bei Bupleurum Production Technical Regulations
- DB22/T 1067-2011 Green schisandra production technical regulations
- DB22/T 3602-2023 Apple pear green production technical regulations
- DB22/T 1067-2018 Green schisandra production technical regulations
Guangdong Provincial Standard of the People's Republic of China
- DB44/T 318-2006 Determination of methylmercury in fishery products-Gas chromatography
- DB44/T 1709-2015 Gas Chromatography-Mass Spectrometry for the Determination of Benzene Series in Corrected Products
Agricultural Standard of the People's Republic of China
- 农业部1163号公告-9-2009 Determination of diethylstilbestrol residues in fishery products Gas chromatography-mass spectrometry method
- 农业部958号公告-10-2007 Determination of estradiol residues in fishery products Gas chromatography-mass spectrometry method
Jiangsu Provincial Standard of the People's Republic of China
- DB32/T 1985-2012 Determination of 18 Polycyclic Aromatic Hydrocarbons in Marine Organisms by Gas Chromatography-Mass Spectrometry
- DB32/T 4507-2023 Pear Green Production Technical Regulations
- DB3207/T 1001-2020 Technical Regulations for Colored Wheat Production
- DB3210/T 1072-2020 Kiwifruit Green Production Technical Regulations
- DB3207/T 1041-2023 Technical regulations for green production of peanut variety Donghua No. 9
Chongqing Provincial Standard of the People's Republic of China
- DB50/T 1367-2023 Water Quality Determination of Sulfonamide Antibiotics by Liquid Chromatography-Tandem Mass Spectrometry
- DB50/T 1366-2023 Water Quality Determination of Quinolone Antibiotics by Liquid Chromatography-Tandem Mass Spectrometry
- DB50/T 16-2020 Technical specification for corn green production
- DB50/T 1364-2023 Water Quality Determination of Chloramphenicol Antibiotics by Liquid Chromatography-Tandem Mass Spectrometry
- DB50/T 1363-2023 Water Quality Determination of Tetracycline Antibiotics by Liquid Chromatography-Tandem Mass Spectrometry
Liaoning Provincial Standard of the People's Republic of China
- DB21/T 3619-2022 Technical regulations for green onion production
- DB21/T 3677-2022 Red bean green production technical regulations
- DB21/T 3679-2022 Sweet potato green production technology regulations
- DB2102/T 0087-2023 Technical regulations for the production of tussah yellow pupae
- DB21/T 3621-2022 Mung bean green production technical regulations
Heilongjiang Provincial Standard of the People's Republic of China
- DB2304/T 071-2024 Technical regulations for green production of red beans
- DB2304/T 075-2024 Technical regulations for green production of celery
- DB2304/T 069-2023 Technical regulations for green production of oil beans
- DB2306/T 167-2022 Leek Green Production Technical Regulations
- DB2304/T 076-2024 Technical regulations for green production of leek
- DB2304/T 068-2023 Potato Green Production Technical Regulations
Professional Standard - Machinery
- JB 5225-1991 Standard chromatographic column for gas chromatograph testing
- JB/T 5226-1991 Standard chromatographic column for testing of liquid chromatograph
- JB/T 14145-2021 Automatic fancy hard candy production line
Henan Provincial Standard of the People's Republic of China
- DB41/T 1317-2016 Green food peach production technical regulations
- DB41/T 1603-2018 Technical Regulations for Colored Wheat Production
- DB4117/T 270-2020 Zhudou 19 Green Production Technical Regulations
- DB41/T 1052-2015 Green Food Rice Production Technical Regulations
Shanxi Provincial Standard of the People's Republic of China
- DB14/T 1309-2016 Green Buckwheat Production Technical Regulations
- DB14/T 1784-2019 Jujube jujube green production technical regulations
Shanghai Provincial Standard of the People's Republic of China
- DB31/T 1389-2022 Standards for the construction and management of green agricultural production bases
- DB31/T 1589-2025 Green Food Aquatic Feed Production Management Specifications
- DB31/T 1588-2025 Technical Regulations for Green Production of Shimeji Mushrooms
Shaanxi Provincial Standard of the People's Republic of China
- DB6101/T 161-2020 Technical regulations for green wheat production
Professional Standard - Aquaculture
- SC/T 3042-2008 Determination of specified sixteen polycyclic aromatic hydrocarbons in aquatic products by gas chromatography-mass spectrum
Jiangxi Provincial Standard of the People's Republic of China
- DB36/T 445-2005 Green food kudzu production technical regulations
- DB36/T 445-2018 Green food kudzu production technical regulations
Professional Standard - Forestry
- LY/T 1712-2007 Technical specification for production of viola tricolor seeds
- LY/T 2855-2017 Technical regulation for potted production of Viola wittrockiana
Professional Standard - Supply and Marketing Cooperative
- GH/T 1107-2015 Determination of five doubly-condensed pyrrolidine alkaloids in honey by high-performance liquid chromatography-mass spectrometry/mass spectrometry
Professional Standard - Ocean
- HY/T 0319-2021 Shellfish―Determination of lipophilic marine biotoxins―LC-MS/MS method
National Health Commission of the People's Republic of China
- GB 23200.96-2016 National food safety standard―Determination of chlordimeform and its metabolite residues in honey
Professional Standard - Judicatory
- SF/Z JD0107008-2010 Determination of barbiturates in biological samples by liquid chromatography-tandem mass spectrometry
- SF/T 0115-2021 Determination of 45 toxic alkaloids in blood by liquid chromatography - tandem mass spectrometry
Gosstandart of Russia
- GOST EN 14122-2020 Food products. Determination of vitamin B1 content by high-performance liquid chromatography
- GOST EN 14152-2020 Food products. Determination of vitamin B2 content by high-performance liquid chromatography
- GOST EN 14164-2020 Food products. Determination of vitamin B6 content by high-performance liquid chromatography
- GOST R 59632-2021 Wine production. Determination of 1,2-propylene glycol by method of high effective gas chromatography
- GOST 33834-2016 Wine products and raw materials for it’s production. Gas chromatographic method for determination of mass concentration of volatile components
- GOST R 57893-2017 Products of fermentation and raw materials for it’s production. Gas chromatographic method for determination of mass concentration of volatile components
- GOST 33409-2015 Alcohol and juices production. Determination of carbohydrate and glycerine products by high performance liquid chromatography
- GOST 21533-1976 Wood chemical products. Method of test by gas chromatography
- GOST 33682-2015 Food products. Determination of T-2 toxin by chromatographic method
- GOST 33406-2015 Alcoholic, nonalcoholic and juices production, flavour additives. Determination of synthetic colouring matters by high performance liquid chromatography
- GOST 34151-2017 Foodstuffs. Determination of vitamin C by high performance liquid chromatography
- GOST R 52406-2005 Water. Determination of oil products using gas chromatography method
- GOST ISO 19343-2019 Microbiology of the food chain. Detection and quantification of histamine in food fish products. High performance liquid chromatography method..
- GOST ISO 3924-2017 Petroleum products Determination of boiling range distribution by gas chromatography
- GOST 20843-1975 Hard coal phenol products. Gas chromatographic method for determination composition
- GOST EN 14148-2015 Foodstuffs. Determination of vitamin K1 by high performance liquid chromatographic method
Association Francaise de Normalisation
- NF EN 14122:2014 Food products - Determination of vitamin B1 content by high performance liquid chromatography
- NF V03-135:2011 Food products - Determination of vitamin C by high performance liquid chromatography
- NF EN 14152:2014 Food products - Determination of vitamin B2 content by high performance liquid chromatography
- NF V03-134:2004 Foodstuffs - Determination of vitamin B2 by HPLC.
- NF EN ISO 22744-1:2020 Textiles and textile products - Determination of organotin compounds - Part 1: derivatization method using phase chromatography
- NF V03-160*NF EN 15607:2009 Foodstuffs - Determination of d-biotin by HPLC.
- NF V03-134*NF EN 14152:2014 Foodstuffs - Determination of vitamin B2 by high performance liquid chromatography
- NF EN 15607:2009 Food products - Determination of d-biotin by High Performance Liquid Chromatography (HPLC)
- NF M07-137:2010 Petroleum products - Determination of boiling range distribution - Gas chromatography method.
- NF EN 14164:2014 Food products - Determination of vitamin B6 content by high performance liquid chromatography
International Organization for Standardization (ISO)
- ISO/TS 17307:2016 Petroleum products — Biodiesel — Determination of total esters content by gas chromatography
- ISO 3924:1999 Petroleum products - Determination of boiling range distribution - Gas chromatography method
- ISO 22744-1:2020 Textiles and textile products — Determination of organotin compounds — Part 1: Derivatisation method using gas chromatography
- ISO 3924:2019 Petroleum products — Determination of boiling range distribution — Gas chromatography method
- ISO 23191:2020 Traditional Chinese medicine — Determination of selected Aconitum alkaloids by high-performance liquid chromatography (HPLC)
Kingdom of Bahrain Testing and Metrology Directorate
- BH GSO ISO/TS 17307:2022 Petroleum products — Biodiesel — Determination of total esters content by gas chromatography
British Standards Institution (BSI)
- PD ISO/TS 17307:2016 Petroleum products. Biodiesel. Determination of total esters content by gas chromatography
- BS PD ISO/TS 17307:2016 Petroleum products. Biodiesel. Determination of total esters content by gas chromatography
- 13/30280880 DC BS ISO 17307. Petroleum products. Biodiesel. Determination of total esters content by gas chromatography
- BS EN ISO 22744-1:2020 Textiles and textile products. Determination of organotin compounds - Derivatisation method using gas chromatography
- BS EN 13311-6:2001 Biotechnology - Performance criteria for vessels - Chromatography columns
- BS EN 15607:2009 Foodstuffs - Determination of d-biotin by HPLC
- BS 2000-129:2003(2012) IP 129:2003 Determination of bromine number — Colour indicator titration method
- BS 7164-32.1:1998 Chemical tests for raw and vulcanized rubber. Methods for determination of accelerators.. Gas and thin layer chromatography
- BS ISO 12647-6:2012+A1:2015 Graphic technology. Process control for the production of half-tone colour separations, proofs and production prints-Flexographic printing
- BS ISO 12647-6:2020 Graphic technology. Process control for the production of half-tone colour separations, proofs and production prints - Flexographic printing
- 19/30381735 DC BS IEC 63209-11. Determination of certain substances in electrotechnical products - Part 11. TCEP in polymers by gas chromatography-mass spectrometry and liquid chromatography-mass spectrometry
- BS ISO 12647-6:2006 Graphic technology. Process control for the production of half-tone colour separations, proofs and production prints-Flexographic printing
- BS EN 14148:2003 Foodstuffs - Determination of vitamin K1 by HPLC
- BS EN ISO 19343:2017 Microbiology of the food chain. Detection and quantification of histamine in fish and fishery products. HPLC method
- BS EN 14152:2014 Foodstuffs. Determination of vitamin B2 by high performance liquid chromatography
- BS EN 14152:2003 Foodstuffs - Determination of vitamin B2 by HPLC
American Society for Testing and Materials (ASTM)
- ASTM E2997-16 Standard Test Method for Analysis of Biodiesel Products by Gas Chromatography-Mass Spectrometry
- ASTM E2997-25 Standard Test Method for Analysis of Biodiesel Products by Gas Chromatography-Mass Spectrometry
- ASTM D156-02e1 Standard Test Method for Saybolt Color of Petroleum Products (Saybolt Chromometer Method)
- ASTM D156-82 Standard Test Method for Saybolt Color of Petroleum Products (Saybolt Chromometer Method)
GCC Standardization Organization
- GSO ISO/TS 17307:2021 Petroleum products — Biodiesel — Determination of total esters content by gas chromatography
Ente Nazionale Italiano di Unificazione
- UNI EN 14122:2014 Foodstuffs - Determination of vitamin B1 by high performance liquid chromatography
- UNI EN 13311-6:2001 Biotechnology - Performance criteria for vessels - Chromatography columns.
- UNI EN 14164:2014 Foodstuffs - Determination of vitamin B6 by high performance chromatography
- UNI EN 14152:2014 Foodstuffs - Determination of vitamin B2 by high performance liquid chromatography
- UNI 26022:1995 Cosmetic and personal hygiene products. Fatty acid gaschromatographic analysis of toilet soaps.
- UNI EN ISO 22744-1:2020 Textiles and textile products - Determination of organotin compounds - Part 1: Derivatisation method using gas chromatography
- UNI EN ISO 19343:2017 Microbiology of the food chain - Detection and quantification of histamine in fish and fishery products - HPLC method
- UNI CEN/TS 17307:2019 Material derived from End-of-Life tyres - Granulates and powders - Elastomers identification: Gas-chromatography and mass-spectrometric detection of pyrolysis products in solution
- UNI 22615:1992 Seed and vegetable oils and derived products. Vegetable proteins. Determination of aminoacids by ion exchange chromatography.
Polski Komitet Normalizacyjny (PKN)
- PN C97090-1990 Coal derivate products Determination of naphthalcnc content in sodium phenolate by gas chromatography
- PN C97086-1987 Coal derivatives Determination of anthracene by gas chromatography
- PN C04081-1967 Petroleum products Determination of resins in oils by chromatographic method
German Institute for Standardization
- DIN EN 14164:2014-08 Foodstuffs - Determination of vitamin B6 by high performance chromatography; German version EN 14164:2014
- DIN-Fachbericht CEN TR 15641:2007-10 Determination of Biopesticide Residues by Liquid Chromatography-Tandem Mass Spectrometry
- DIN EN 14152:2003 Foodstuffs - Determination of vitamin B2 by HPLC; German version EN 14152:2003
- DIN EN 14148:2003-10 Foodstuffs - Determination of vitamin K1 by HPLC; German version EN 14148:2003
- DIN EN 14122:2014-08 Foodstuffs - Determination of vitamin B1 by high performance liquid chromatography; German version EN 14122:2014
- DIN EN 14152:2014-08 Foodstuffs - Determination of vitamin B2 by high performance liquid chromatography; German version EN 14152:2014
- DIN EN 15607:2009-09 Foodstuffs - Determination of d-biotin by HPLC; German version EN 15607:2009
- DIN EN 14152:2003-10 Foodstuffs - Determination of vitamin B2 by HPLC
- DIN EN 14148:2003 Foodstuffs - Determination of vitamin K1 by HPLC; German version EN 14148:2003
- DIN EN 14164:2008-08 Foodstuffs - Determination of vitamin B by HPLC
- DIN EN ISO 22744-1:2020-09 Textiles and textile products - Determination of organotin compounds - Part 1: Derivatisation method using gas chromatography (ISO 22744-1:2020); German version EN ISO 22744-1:2020
- DIN EN 14152 E:2012-04 Foodstuffs - Determination of vitamin B2 by high performance liquid chromatography
- DIN EN 13311-6:2001 Biotechnology - Performance criteria for vessels - Part 6: Chromatography columns; German version EN 13311-6:2001
Spanish Association for Standardization (UNE)
- UNE-EN 14164:2014 Foodstuffs - Determination of vitamin B6 by high performance chromatography
- UNE-EN 14164:2008 Foodstuffs - Determination of vitamin B6 by HPLC
- UNE-EN 14152:2015 Foodstuffs - Determination of vitamin B2 by high performance liquid chromatography
- UNE-EN 15607:2010 Foodstuffs - Determination of d-biotin by HPLC
- UNE-ENV 14164:2007 EX Foodstuffs - Determination of vitamin B6 by HPLC
- UNE-EN ISO 22744-1:2021 Textiles and textile products - Determination of organotin compounds - Part 1: Derivatisation method using gas chromatography (ISO 22744-1:2020)
- UNE-EN 14122:2014 Foodstuffs - Determination of vitamin B1 by high performance liquid chromatography
- UNE-EN 14152:2004 FOODSTUFFS. DETERMINATION OF VITAMIN B2 BY HPLC.
- UNE-EN 13311-6:2001 Biotechnology - Performance criteria for vessels - Part 6: Chromatography columns.
Standards Norway
- NS-EN 14164:2014 Foodstuffs — Determination of vitamin B6 by high performance chromatography
- NS-EN 14164:2008 Foodstuffs — Determination of vitamin B6 by HPLC
- NS-EN 14148:2003 Foodstuffs — Determination of vitamin K1 by HPLC
- NS-EN 14122:2003 Foodstuffs — Determination of vitamin B1 by HPLC
- NS-EN 14122:2014 Foodstuffs — Determination of vitamin B1 by high performance liquid chromatography
- NS-EN 14152:2003 Foodstuffs — Determination of vitamin B2 by HPLC
- NS-EN 14152:2014 Foodstuffs — Determination of vitamin B2 by high performance liquid chromatography
- NS-EN 14130:2003 Foodstuffs — Determination of vitamin C by HPLC
- SN-CEN/TS 17307:2019 Material derived from End-of-Life tyres – Granulates and powders – Elastomers identification: Gas-chromatography and mass-spectrometric detection of pyrolysis products in solution
Danish Standards Foundation
- DANSK DS/EN 14164:2014 Foodstuffs - Determination of vitamin B6 by high performance chromatography
- DANSK DS/EN 14152:2014 Foodstuffs - Determination of vitamin B2 by high performance liquid chromatography
- DS/EN 14152/AC:2006 Foodstuffs - Determination of vitamin B2 by HPLC
- DANSK DS/EN 14152/AC:2006 Foodstuffs - Determination of vitamin B2 by HPLC
- DS/EN 14122/AC:2006 Foodstuffs - Determination of vitamin B1 by HPLC
- DS/EN 14164:2008 Foodstuffs - Determination of vitamin B6 by HPLC
- DS/EN 15607:2009 Foodstuffs - Determination of d-biotin by HPLC
- DANSK DS/ISO 22744-1:2020 Textiles and textile products – Determination of organotin compounds – Part 1: Derivatisation method using gas chromatography
- DANSK DS/EN 14122/AC:2003 Foodstuffs - Determination of vitamin B1 by HPLC
- DS/EN 14122:2003 Foodstuffs - Determination of vitamin B1 by HPLC
- DS/EN 14152:2003 Foodstuffs - Determination of vitamin B2 by HPLC
- DANSK DS/EN 14122:2014 Foodstuffs - Determination of vitamin B1 by high performance liquid chromatography
- DS/EN 14148:2003 Foodstuffs - Determination of vitamin K1 by HPLC
- DANSK DS/ISO 12647-1:2014 Graphic technology - Process control for the production of half-tone colour separations, proof and production prints - Parameters and measurement methods
- DS/ISO 12647-6:2021 Graphic technology – Process control for the production of half-tone colour separations, proofs and production prints – Part 6: Flexographic printing
Association of German Mechanical Engineers
- VDI 4400 Blatt 2-2000 Characteristic logistics values for production
American Water Works Association (AWWA)
- AWWA WQTC65990 Real-Time Oxidation and Byproduct Formation by Liquid Chromatography-Mass Spectrometry
Standard Association of Australia (SAA)
- AS ISO 12647.3:2013 Graphic technology for the production of halftone separations, proofs and process control of production prints
- AS ISO 12647.2:2008 Graphic Technology Halftone Separations, Proofing and Production Print Production Process Control Offset Printing Process
Swedish Institute for Standards
- SS-EN 14164:2014 Foodstuffs - Determination of vitamin B6 by high performance chromatography
- SS-EN 14152:2014 Foodstuffs - Determination of vitamin B2 by high performance liquid chromatography
- SS 155161:1978 Petroleum products - Determination of boiling range distribution gas chromatography metod
- SS-EN 14122:2014 Foodstuffs - Determination of vitamin B1 by high performance liquid chromatography
Lithuanian Standards Office
- LST EN 14152-2004 Foodstuffs - Determination of vitamin B2 by HPLC
- LST EN 14152-2004/AC-2005 Foodstuffs - Determination of vitamin B2 by HPLC
- LST EN 14122-2004 Foodstuffs - Determination of vitamin B1 by HPLC
- LST EN 14164-2008 Foodstuffs - Determination of vitamin B6 by HPLC
- LST EN 14122-2004/AC-2005 Foodstuffs - Determination of vitamin B1 by HPLC
- LST EN 15607-2009 Foodstuffs - Determination of d-biotin by HPLC
- LST EN 14148-2004 Foodstuffs - Determination of vitamin K1 by HPLC
Universal Oil Products Company (UOP)
- UOP 537-1991 Composition of distillate samples from UOP inhibitor production by gas chromatography UOP Method 537-91
European Committee for Standardization (CEN)
- PREN 14152-2012 Foodstuffs - Determination of vitamin B2 by HPLC
- EN ISO 22744-1:2020 Textiles and textile products - Determination of organotin compounds - Part 1: Derivatisation method using gas chromatography (ISO 22744-1:2020)
- EN ISO 3924:2019 Petroleum products - Determination of boiling range distribution - Gas chromatography method (ISO 3924:2019)
- EN ISO 3924:2016 Petroleum products - Determination of boiling range distribution - Gas chromatography method (ISO 3924:2016)
- EN 14148:2003 Foodstuffs - Determination of vitamin K1 by HPLC
- EN 14152:2014 Foodstuffs - Determination of vitamin B2 by high performance liquid chromatography
- EN 13311-6:2001 Biotechnology - Performance criteria for vessels - Part 6: Chromatography columns
BELST
- STB 1982-2009 Wine production and wine raw material. Method for determination of organic acids contents using high-performance liquid chromatography
Bureau of Indian Standards
- IS 17808-1-2022 Textiles and textile products Determination of organotin compounds Part 1: Derivatization method using gas chromatography
Korean Agency for Technology and Standards (KATS)
- KS M ISO 3924:2015 Petroleum products — Determination of boiling range distribution — Gas chromatography method
- KS M ISO 3924:2017 Petroleum products — Determination of boiling range distribution— Gas chromatography method
- KS M 5984-2002 Methods for determination of volatile organic compounds in paint manufacturing(Gas chromatographic method)
- KS M ISO 3924-2017 Petroleum products — Determination of boiling range distribution— Gas chromatography method
International Commission on Illumination (CIE)
- CIE 174:2006 Action spectrum for the production of previtamin D3 in human skin
- CIE 174-2006 ACTION SPECTRUM FOR THE PRODUCTION OF PREVITAMIN D3 IN HUMAN SKIN
COMMISSION FOR THE STANDARDS, METROLOGY AND QUALITY OF VIETNAM (STAMEQ)
- TCVN 5164-2008 Foodstuffs.Determination of vitamin B1 by high performance liquid chromatography (HPLC)
produce wide,Vortex,Fluorescent production,produce concentration,Chromatographic generation,Chromatographic generation,Chromatographic generation,The generation of chromatography,Potential generation,cause,produce smoke,Chromatography produced,produce fluorescence,Fluorescent production,generate line,source,Spectrum generation,production rate,produce hydrogen,hydrogen production