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Database: 365,228(8 Aug 2026)

Fluorophotometry Food

Fluorophotometry Food, Total:330 items.

The international standard classification for "Fluorophotometry Food" includes: Vegetables and derived products , Cereals, pulses and derived products , Medical Sciences and health care facilities in general , Analytical chemistry in general , Road engineering in general , General methods of tests and analysis for food products , Products of the chemical industry in general , Textiles in general , Surface active agents , food products in general , Natural gas , Chemical analysis of metals , Rubber and plastics products in general , Colours and measurement of light , Workplace atmospheres , Jewellery , Aluminium and aluminium alloys , Inorganic chemicals in general , Petroleum products in general , Examination of water for chemical substances , Other non-ferrous metals and their alloys , Environmental protection , Tobacco, tobacco products and related equipment , Measurement of volume, mass, density, viscosity , Metrology and measurement in general .

The Chinese standard classification for "Fluorophotometry Food" includes: Vegetable processing and products , Basic standards and general methods , Diagnostic standard for public nuisance diseases , Optical metrological instrument , Chemical Measurement , Electron optics and other physical optics instrument , Electrochemical, thermochemistry and optical profile type analyzer , Milk and dairy products , Food processing and products in general , Canned vegetable , Beverages in general , Highway engineering , Basic standards and general methods for dye , Basic standards and general methods , Daily use chemicals in general , Petroleum and natural gas in general , Metallochemistry analysis method in general , Synthetic resin and plastic , Dye intermediate , Labor sanitation , Artistic handicrafts , Light metals and their alloys analysis method , Inorganic chemicals in general , Petroleum products in general , Analysis methods for toxic substances in water , Basic standards and general methods , Material Protection , Special electronic technology material , Rare metals and their alloys analysis method , Analysis and test methods for radioactive substances and radiation intensity , Tobacco , Geophysical search equipment , Coal analysis methods , Measurement in general .


Professional Standard - Agriculture

Jilin Provincial Standard of the People's Republic of China

  • DB22/T 1668-2012 Spectrophotometric Determination of Total Ginsenosides in Ginseng Food
  • DB22/T 1981-2013 Determination of Selenium in Health Food by Atomic Fluorescence Spectrometry
  • DB22/T 1984-2013 Determination of Mercury in Food Additives by Atomic Fluorescence Spectrometry
  • DB22/T 1980-2013 Determination of Selenium in Cosmetics - Atomic Fluorescence Spectrometry

Professional Standard - Education

National Metrological Verification Regulations of the People's Republic of China

Professional Standard - Machinery

Professional Standard - Commodity Inspection

  • SN 0332-1994 Method for inspection of ?salmonella? in foods for export—Fluorescence measurement of caprylate
  • SN/T 2900-2011 Food contact materials for export-Paper,regenerated fibre materials-Determination of arsenic-Hydride generation-atomic fluorescence spectrometry
  • SN/T 2888-2011 Food contact materials for export-Polymers-Determination of antimony in high density polyethylene-Atomic fluorescence spectrometry
  • SN/T 3639-2013 Determination of Campylobacter jejuni in food for export. Real-time PCR method
  • SN/T 3728-2013 Rapid detection of campylobacter jejuni in foodstuff fro export and import - Quantum dots fluorescence method
  • SN/T 3635-2013 Detection of phytic acid in food for exprot.Colorimetric method
  • SN/T 2721-2010 Determination of arsenic and mercury in export-import ores—Atomic fluorescence spectrometric method
  • SN/T 3712-2013 Determiantion of sulfur content in petroleum products - Polarized X-ray fluorescence spectrometry
  • SN/T 2557-2010 Detection of Qualitation of Bovine Ingredient in Meat Product - Real Time PCR Method
  • SN/T 2425-2010 Rapid detection of Vibrio cholerae in foods for import and export—Real-time quantitative PCR method
  • SN/T 3134-2012 Determination of thimerosal residues in foodstuffs of animal origin for export-Liquid chromatogram-atomic fluorescence spectrometry(LC-AFS)method
  • SN/T 4396-2015 Determination of fluorescent whitening agent 85、fluorescent whitening agent 71 and fluorescent whitening agent 113 in foodstuffs for export―LC-MS/MS method
  • SN/T 1870-2016 Method for the detection of pathogens in food for export - Real-time PCR method
  • SN/T 3932-2014 Rapid detection of Bacillus Cereus export foods - Real-time PCR method
  • SN/T 2183-2008 Food contact materials—Polymer materials—Dertermination of formaldehyde in food simulants—Spectrophotometry
  • SN/T 1059.7-2010 Detection of Salmonella in Food for Import and Export - Real-time PCR Method
  • SN/T 0926-2000 Method for the determination of selenium in tea for import and export—Fluorimetry
  • SN/T 4397-2015 Detection of yak(Bos grunniens) in food products for export―Real-time PCR method
  • SN/T 3941-2014 Food contact materials - Metal materials - Determination of lead, cadmium, arsenic and antimony migration - Hydride generation atomic fluorescence spectrometry method
  • SN 0606-1996 Method for the determination of thiabendazole residues in milk and milk products for export—Fluorescence spectrophotometry
  • SN 0333-1994 Method for inspection of ?Escherichia coli? in food for export―Fluorescence measurement of glucosidase
  • SN/T 0860-2000 Method for the determination of selenium in canned mushroom for export—Fluorometry
  • SN 0282-1993 Method for the determination of ethoxyquin residues in poultry meat for export - Photofluorometric method
  • SN/T 2183-2009 Food contact materials.Polymer materials.Determination of formaldehyde in food simuants.Spectrophotometry

Sichuan Provincial Standard of the People's Republic of China

  • DB51/T 907-2009 Inspection rules for fluorescent whitening agents in edible fungi
  • DB51/T 835-2008 Determination of aluminum in pasta food by spectrophotometry

Professional Standard - Traffic

  • JT/T 693-2007 Test method for daytime colorimetric properties of fluorescent retroreflective sheeting and marking materials

General Administration of Quality Supervision, Inspection and Quarantine of the People's Republic of China

  • GB/T 11895-1989 Water quality--Determination of benzo(alpha)-pyrene--Acetylated paper chromatography with fluorescence spectrophotometric method
  • GB/T 23749-2009 Determination of sodium copper chlorophyllin in foods-Spectrophotometric method
  • GB/T 6987.10-2001 Aluminium and aluminium alloys-Determination of copper content-Phenyl fluorone spectrophotometric method
  • GB/T 16597-1996 Analytical methods of metallurgical products General rule for X-ray fluorescence spectrometric methods
  • GB/T 6730.19-2016(英文版) Iron ores—Determination of phosphorus content—Bismuth phosphomolybdateblue spectrophotometric method
  • GB/T 9340-2001 Method for relative measurement of the colour of fluorescent samples
  • GB/T 17040-1997 Petroleum products--Determination of sulfur--Energy-dispersive X-ray fluorescence spectroscopy
  • GB/T 21883-2008 Fluorescent whitening agents - Determination of fluoristrength
  • GB/T 36384-2018 Determination of mercury in inorganic chemical product—Atomic fluorescence spectrometry
  • GB/T 11735-1989 standard method for examination of beryllium in air of residential areas-Morin fluorescence spectrophotometric method
  • GB/T 25220-2010 Inspection of grain and oils—Determination of ochratoxin A in grains by high performance liquid chromatography and fluorometer
  • GB/T 23979.2-2009 Fluorescent whitening agents—Determination of relative whiteness and shade—Dyeing method for paper
  • GB/T 9338-1988 Method of instrumental measurement of whiteness of fluorescent whitening agents
  • GB/T 16023-1995 Workplace air―Determination of beryllium ―Morin fluorescent spectrophotometric method
  • GB/T 16781.2-1997 Natural gas-Determination of mercury--Cold atomic fluorescent spectrophotometry
  • GB/T 9340-2009 Methods for color measurement of fluorescent specimens
  • GB/T 28020-2011 Adornment—Determination of baneful elements—X-ray fluorescence spectrometric method
  • GB/T 11223.2-1989 Analytical determination of uranium in ash of biological samples—Laser liquid fluorimetry
  • GB/T 32462-2015 Determination of the migration of antimony in polyester resin and products―Atomic fluorescence spectrophotometer
  • GB/T 30798-2014 The test method of food detergents—Determination of fluorescent whitening agent
  • GB/T 21883-2016 Fluorescent whitening agents一Determination of fluoristrength
  • GB/T 7731.7-1987 Methods for chemical analysis of ferrotungsten--The phenylfluorone photometric method for the determination of tin content
  • GB/T 17593.4-2006 Textiles―Determination of heavy metals―Part 4: Arsenic and mercury ―Atomic fluorescence spectrophotometry
  • GB/T 18979-2003 Determination aflatoxins content in food - Cleanuup by immunoaffinity chromatogaphy and determination by high - Performance liquid chromatigraphy and fluorometer

National Health Commission of the People's Republic of China

  • GB 23200.87-2016 National food safety standard―Determination of thiabendazole residue in milk and milk products

Professional Standard - Water Conservancy

  • SL 327.4-2005 Water quality - determination of lead - atomic fluorescence spectrometric method
  • SL 327.2-2005 Water quality - determination of mercury - atomic fluorescence spectrometric method
  • SL 327.1-2005 Water quality - determination of arsenic - atomic fluorescence spectrometric method
  • SL 327.3-2005 Water quality - determination of selenium - atomic fluorescence spectrometric method
  • SL 366-2006 Water quality - Determination of petroleum oil-molecular fluorescence spectrometric method

Shandong Provincial Standard of the People's Republic of China

  • DB37/T 1954-2011 Determination of Mercury and Arsenic in Agricultural Water by Atomic Fluorescence Spectrometry
  • DB37/T 4150-2020 Determination of Water Quality β-Naphthol by Fluorescence Spectrophotometry

国家质量监督检验检疫总局

  • SN/T 4782-2017 Detection of Papaverin export food and condiment-Real time PCR method
  • SN/T 2901-2011 Food contact materials for export-Paper and paper products-Determination of fluorescent brightener-Liquid chromatography
  • SN/T 4382-2015 Food contact materials―Paper and regenerated fibre―Determination of the fastness of fluorescent whitened paper and board
  • SN/T 4780-2017 Detection of spoilage yeasts in food for export一Real一time PCR method
  • SN/T 4418-2016 Detection of Camelus ingredient in export food-Real-time PCR method

Group Standards of the People's Republic of China

  • T/HAS 115-2022 Spectrophotometric method for detection of peroxide value of edible oil
  • T/CAIA SH009-2017 Real-Time Simultaneous Amplification and Testing (SAT) method for detecting Salmonella spp in foods
  • T/CSTM 00197-2021 Graphene quantum dots — Determination of relative fluorescence quantum efficiency for the blue emission — Molecular fluorescence spectroscopy
  • T/NAIA 0133-2022 Determination of Mercury in Industrial Sulfuric Acid - Atomic Fluorescence Spectrophotometry
  • T/GDBK 007-2023 Rapid determination of acrolein in baked food——Microplate reader method (fluorescent probe method)
  • T/SATA 011-2019 Real-time PCR Detction Method for Anas platyrhynchos domestica and Cairina moschata DNA Ingredients in Meat Product
  • T/CAQI 159-2020 Sampling and Real-time RT-PCR assay for detection of SARS-CoV-2 in food and food packaging surface
  • T/CAIA SH008-2017 Real-Time Simultaneous Amplification and Testing (SAT) method for detecting S.aureus in foods?
  • T/GDFDTAEC 06-2022 Determination of total triterpenoids in Ganoderma lucidum health food by Spectrophoto
  • T/CAIA SH006-2017 Real-Time Simultaneous Amplification and Testing (SAT) method for detecting L.monocytogenesin foods
  • T/CAIA SH007-2017 Real-time fluorescent nucleic acid constant temperature amplification of food Vibrio parahaemolyticus
  • T/GDFDTAEC 03-2022 Determination of total ginsenosides in health food by Spectrophotometry
  • T/GDFDTAEC 05-2022 Determination of total flavonoids in propolis health food by Spectrophotometry

Xinjiang Provincial Standard of the People's Republic of China

Professional Standard - Electron

  • SJ/Z 9020-1987 Photometric and colorimetric methods of measurement for the light emitted by cathode-ray tube screens

Shanxi Provincial Standard of the People's Republic of China

  • DB14/T 1226-2016 Determination of Arsenic and Mercury in Edible Fungi Matrix by Atomic Fluorescence Spectrometry

其他未分类

  • BJS 201904 Real-time fluorescence PCR method for detection of various animal-derived ingredients in food

Anhui Provincial Standard of the People's Republic of China

  • DB34/T 2993-2017 Determination of fluorescent whitening agents in food paper packaging materials by high performance liquid chromatography
  • DB34/T 1540-2011 Determination of chicken derived materials in food and feed Real-time PCR method

Ningxia Provincial Standard of the People's Republic of China

  • DB64/T 965-2014 Qualitative detection method of chicken and duck-derived components in food by real-time fluorescent PCR method
  • DB64/T 964-2014 Real-time fluorescent PCR method for qualitative detection of horse and donkey-derived components in food

海关总署

  • SN/T 5226-2019 Detection of Trionyx Sinensis ingredient in export food- Real-time rluorescent PCR method

National Metrological Technical Specifications of the People's Republic of China

  • JJF 1382-2012 Peogram of Pattern Evaluation of Fluorescence Spectrophotometers
  • JJF 1695-2018 Program of Pattern Evaluation of Atomic Fluorescent Spectrometers

Professional Standard - Ferrous Metallurgy

  • YB/T 5044-2012 Molybdenum Oxide - Determination of Tin Content - Spectrophotometric Method of Phenylfluorone
  • YB/T 5044-1993 Chemical analysis of lump molybdenum oxide The determination of tin by the photometric method of phenylfluorone

未注明发布机构

  • ANSI/IES LM-41-20 PHOTOMETRIC TESTING OF INDOOR FLUORESCENT LUMINAIRES
  • DIN CEN/TS 16621:2014*DIN SPEC 10621:2014 Food analysis - Determination of benzo[a]pyrene, benz[a]anthracene, chrysene and benzo[b]fluoranthene in foodstuffs by high performance liquid chromatography with fluorescence detection (HPLC-FD)
  • ANSI/IES LM-9-20 ELECTRICAL AND PHOTOMETRIC MEASUREMENT OF FLUORESCENT LAMPS
  • ANSI/IES LM-66-20 ELECTRICAL AND PHOTOMETRIC MEASUREMENTS OF SINGLE-BASED FLUORESCENT LAMPS
  • DIN EN 648 E:2017-03 Paper and board intended to come into contact with foodstuffs - Determination of the fastness of fluorescent whitened paper and board

Professional Standard - Hygiene

  • WS 302-2008 Method for determination of iodine in foodstuff by As(Ⅲ) - Ce4+ catalytic spectrophotometry
  • WS/T 22-1996 Blood - Determination of free erythrocyte protop orphyrin - Fluorometric method

Hebei Provincial Standard of the People's Republic of China

  • DB13/T 2473-2017 Determination of Arsenic Content in Vanadium Pentoxide by Atomic Fluorescence Spectrometry

全国标准信息公共服务平台

Professional Standard - Light Industry

  • QB/T 1912-1993 Test Method for Thickness of Metallic Coating on Glasses Frame - X Fluorescent Spectrometry Method
  • QB/T 2259-1996 Calcium Halophosphate Fluorescent Powder for Fluorescent Lamps
  • QB/T 1135-2006 Jewellery-Measurement of gold and silver coating tickness-X-ray fluorescence spectrometric methods
  • QB/T 1135-1991 Jewellery - Measurement of Gold and Silver Coating Thickness - X-ray Fluorescence Spectrometric Methods

国家市场监督管理总局、中国国家标准化管理委员会

  • GB/T 16597-2019 Analytical methods of metallurgical products—General rule for X-ray fluorescence spectrometric methods
  • GB/T 39307-2020 Fluorescent whitening agents—Determination of shade and relative whiteness—Plastic coloring
  • GB/T 41331-2022 Determination of arsenic , mercury , antimony and selenium in dye products—Atomic fluorescence spectrometry

Professional Standard - Nuclear Industry

  • EJ/T 550-2000 Determination of uranium in soil and rock samples by laser-induced fluorometry

Fujian Provincial Standard of the People's Republic of China

  • DB35/T 896-2009 Determination of Basic Rose T in Food by Liquid Chromatography-Fluorescence Detection

Professional Standard - Non-ferrous Metal

  • YS/T 555.3-2009 Methods for chemical analysis of molybdenum concentrate—Determination of arsenic content—Atomic fluorescence spectrometry

中华人民共和国环境保护部

  • GB 11895-1989 Water quality-Determination of benzo(alpha)-pyrene-Acetylated paper chromatography with fluorescence spectrophotometric method
  • GB 11223.2-1989 Analytical determination of uranium in ash of biological samples--Laser liquid fluorimetry

交通运输部

  • JT/T 692.2-2022 Test method for colorimetric properties of retroreflective material - Part 2: Daytime color of fluorescent retroreflective sheeting and marking materials

Professional Standard - Tobacco

  • YC/T 250-2008 Tobacco and tobacco products—Determination of mercury arsenic lead—Hydride atomic fluorescence spectrophotometry

中华人民共和国国家卫生和计划生育委员会

  • GB 11735-1989 Standard method for hygienic examination of beryllium in the atmosphere of residential areas Morin fluorescence spectrophotometry

Professional Standard - Environmental Protection

  • HJ 542-2009 Ambient air - Determination of mercury and its compounds - Cold atomic fluorescent spectrophotometry after sulfhydryl cotton preconcentraction

Professional Standard - Geology

  • DZ/T 0183-1997 General techinical conditions of atomic fluorescence photometer

Professional Standard - Coal

  • MT/T 595-1996 Fluorescence Intensity Determination Method of Coal Macerals

Yunnan Provincial Standard of the People's Republic of China

  • DB53/T 354-2011 Determination of Arsenic and Mercury in Cigarette Mainstream Smoke by Atomic Fluorescence Spectrometry

Professional Standard - Chemical Industry

  • HG/T 3970~3971-2007 Fluorescent whitening agent SH (CI fluorescent whitening agent 210) Fluorescent whitening agent HST (CI fluorescent whitening agent 357)

Professional Standard - China Metal Association

  • CSM 01010108-2006 Specification for Uncertainty Evaluation of X-ray Fluorescence Spectrometry Measurement Results
  • CSM 01 01 01 08-2006 CSM 01 01 01 08-2006 Uncertainty assessment specification of measurement result of X-ray fluorescent spectrometry

Professional Standard - Aviation

  • HB 5218.20-1995 Aluminum Alloy Chemical Analysis Method: Phenylfluorone Photometric Determination of Tin Content

German Institute for Standardization

  • DIN EN 1786:1997 Foodstuffs - Detection of irradiated food containing bone - Method by ESR spectroscopy; German version EN 1786:1996
  • DIN EN 1377:1996 Foodstuffs - Determination of acesulfame K in table top sweetener preparations - Spectrometric method; German version EN 1377:1996
  • DIN EN 1787:2000 Foodstuffs - Detection of irradiated food containing cellulose by ESR spectroscopy; German version EN 1787:2000
  • DIN EN 1376:1996 Foodstuffs - Determination of saccharin in table top sweetener preparations - Spectrometric method; German version EN 1376:1996
  • DIN EN 648:2019 Paper and board intended to come into contact with foodstuffs - Determination of the fastness of fluorescent whitened paper and board
  • DIN EN 13783:2002 Foodstuffs - Detection of irradiated food using Direct Epifluorescent Filter Technique/Aerobic Plate Count (DEFT/APC) - Screening method; German version EN 13783:2001
  • DIN EN 648:2019-02 Paper and board intended to come into contact with foodstuffs - Determination of the fastness of fluorescent whitened paper and board; German version EN 648:2018
  • DIN EN 648:2006 Paper and board intended to come into contact with foodstuffs - Determination of the fastness of fluorescent whitened paper and board; German version EN 648:2006
  • DIN EN 13751:2009-11 Foodstuffs - Detection of irradiated food using photostimulated luminescence; German version EN 13751:2009
  • DIN EN 13806-2:2023 Foodstuffs - Determination of trace elements - Part 2: Determination of total mercury in foodstuffs by atomic fluorescence spectrometry (AFS) - cold vapour technique after pressure digestion; German and English version prEN 13806-2:2023
  • DIN EN 13806-2:2023-07 Foodstuffs - Determination of trace elements - Part 2: Determination of total mercury in foodstuffs by atomic fluorescence spectrometry (AFS) - cold vapour technique after pressure digestion; German and English version prEN 13806-2:2023 / Note: Date of...
  • DIN EN ISO 17852:2008 Water quality - Determination of mercury - Method using atomic fluorescence spectrometry (ISO 17852:2006); English version of DIN EN ISO 17852:2008-04
  • DIN 10121:2000 Detection of Salmonella in foodstuffs with enzyme linked fluorescent immuno-assay
  • DIN CEN/TS 16621:2014-07*DIN SPEC 10621:2014-07 Food analysis - Determination of benzo[a]pyrene, benz[a]anthracene, chrysene and benzo[b]fluoranthene in foodstuffs by high performance liquid chromatography with fluorescence detection (HPLC-FD); German version CEN/TS 16621:2014
  • DIN EN 13783:2002-04 Foodstuffs - Detection of irradiated food using Direct Epifluorescent Filter Technique/Aerobic Plate Count (DEFT/APC) - Screening method; German version EN 13783:2001
  • DIN EN 13751:2009 Foodstuffs - Detection of irradiated food using photostimulated luminescence; German version EN 13751:2009
  • DIN EN 1786:1997-03 Foodstuffs - Detection of irradiated food containing bone - Method by ESR spectroscopy; German version EN 1786:1996

Korean Agency for Technology and Standards (KATS)

  • KS J 4207-2011(2021) Spectrophotometric and fluorometric methods for GMO quantification
  • KS M 0026-2013 General rules for fluorometric analysis
  • KS M 0026-2008 General rules for fluorometric analysis
  • KS A 3861-2015 Method for Determining Fluorographic of Sensitivity Photographic Sensitive Materials Used with Green Fluorescent Screen
  • KS C 7605-1967 Photometric measurement on standard fluorescent lamps
  • KS A 3601-2015(2020) Light source for determining fluorographic sensitivity of photegraphic sensitive materials used with green fluorescent screen
  • KS J 4207-2021 Spectrophotometric and fluorometric methods for GMO quantification
  • KS A 3861-2015(2020) Method for Determining Fluorographic of Sensitivity Photographic Sensitive Materials Used with Green Fluorescent Screen
  • KS J 4207-2011(2016) Spectrophotometric and fluorometric methods for GMO quantification
  • KS C IEC 60441:2013 Photometric and colorimetric methods of measurement of the light emitted by a cathode-ray tube screen
  • KS C IEC 60441:2003 Photometric and colorimetric methods of measurement of the light emitted by a cathode-ray tube screen
  • KS K 0458-1996(2001) TESTING METHOD FOR COLOR FASTNESS TO LIGHT OF FLUORESCENT WHITENED TEXTILES
  • KS L 3316-1998 Method for X-ray fluorescence spectrometric analysis of refractory products
  • KS L 3316-1988 Method for X-ray fluorescence spectrometric analysis of refractory products
  • KS L 3316-2014(2019) Method for X-ray fluorescence spectrometric analysis of refractory products
  • KS L 3316-2014 Method for X-ray fluorescence spectrometric analysis of refractory products
  • KS L 3316-2019 Method for X-ray fluorescence spectrometric analysis of refractory products
  • KS A 3861-2020 Method for Determining Fluorographic of Sensitivity Photographic Sensitive Materials Used with Green Fluorescent Screen
  • KS A 3601-2015 Light source for determining fluorographic sensitivity of photegraphic sensitive materials used with green fluorescent screen
  • KS C 7602-1985 Glow starters for fluorescent lamps

BELST

  • STB 2545-2019 Food products. Spectrophotometric method for determination of choline

VN-TCVN

  • TCVN 7748-2007 Foodstuffs.Detection of irradiated food using direct epifiuorescent filter technique/Aerobic plate count (DEFT/APC).Screening method
  • TCVN 7746-2007 Foodstuffs.Detection of irradiated food using photostimulated luminescence
  • TCVN 1980-1988 Canned foods.Determination of iron content by photometric method
  • TCVN 7724-2007 Water quality.Determination of merdury.Method using atomic fluorescence spectrometry

European Committee for Standardization (CEN)

  • EN 13783:2001 Foodstuffs - Detection of irradiated food using Direct Epifluorescent Filter Technique/Aerobic Plate Count (DEFT/APC) - Screening methods
  • EN 1376:1996 Foodstuffs - Determination of saccharin in table top sweetener preparations - Spectrometric method
  • EN 13751:2002 Foodstuffs - Detection of irradiated food using photostimulated luminescence
  • EN 13751:2009 Foodstuffs - Detection of irradiated food using photostimulated luminescence
  • EN 648:2003 Paper and board intended to come into contact with foodstuffs Determination of the fastness of fluorescent whitened paper and board
  • EN 648:2006 Paper and board intended to come into contact with foodstuffs - Determination of the fastness of fluorescent whitened paper and board
  • prEN 648-1992 Paper and board intended to come into contact with foodstuffs; determination of the fastness of fluorescent whitened paper and board
  • EN 648:1993 Paper and Board Intended to Come into Contact with Foodstuffs - Determination of the Fastness of Fluorescent Whitened Paper and Board
  • PD CEN/TS 16621:2014 Food analysis - Determination of benzo[a]pyrene@ benz[a]anthracene@ chrysene and benzo[b]fluoranthene in foodstuffs by high performance liquid chromatography with fluorescence detection (HPLC-FD)
  • EN ISO 17852:2008 Water quality - Determination of mercury - Method using atomic fluorescence spectrometry (ISO 17852:2006)
  • EN 1377:1996 Foodstuffs - Determination of acesulfame K in table top sweetener preparations - Spectrometric method

SCC

  • NS-EN 13783:2001 Foodstuffs — Detection of irradiated food using Direct Epifluorescent Filter Technique/Aerobic Plate Count (DEFT/APC) — Screening method
  • UNE-EN 648:2003 Paper and board intended to come into contact with foodstuffs - Determination of the fastness of fluorescent whitened paper and board
  • BS EN 648:1994 Paper and board intended to come into contact with foodstuffs. Determination of the fastness of fluorescent whitened paper and board
  • NS-EN 648:2003 Paper and board intended to come into contact with foodstuffs — Determination of the fastness of fluorescent whitened paper and board
  • DANSK DS/EN 648:2018 Paper and board intended to come into contact with foodstuffs – Determination of the fastness of fluorescent whitened paper and board
  • NS-EN 648:2006 Paper and board intended to come into contact with foodstuffs — Determination of the fastness of fluorescent whitened paper and board
  • NS-EN 648:2018 Paper and board intended to come into contact with foodstuffs — Determination of the fastness of fluorescent whitened paper and board
  • SPC GB/T 16597-2019 Analytical methods of metallurgical products -- General rule for X-ray fluorescence spectrometric methods (TEXT OF DOCUMENT IS IN CHINESE)
  • NS-EN 648:1993 Paper and board intended to come into contact with foodstuffs — Determination of the colour fastness of fluorescent whitened paper and board
  • DANSK DS/EN 13751:2009 Foodstuffs - Detection of irradiated food using photostimulated luminescence
  • 06/30140039 DC EN 648. Paper and board intended to come into contact with foodstuffs. Determination of the fastness of fluorescent whitened paper and board
  • UNE-EN 13751:2003 Foodstuffs - Detection of irradiated food using photostimulated luminescence.
  • NS-EN 13751:2009 Foodstuffs — Detection of irradiated food using photostimulated luminescence
  • DIN EN 648 E:2017 Draft Document - Paper and board intended to come into contact with foodstuffs - Determination of the fastness of fluorescent whitened paper and board; German and English version prEN 648:2017
  • CAN/CGSB 3.0 No.16.0-1995 Petroleum and Related Products Test Methods - Sulfur in Diesel Fuel by Energy Dispersive X-Ray Fluorescence Spectrometry (EDXRF)
  • NS-EN 13751:2002 Foodstuffs — Detection of irradiated food using photostimulated luminescence
  • DIN CEN/TS 16621:2014 Food analysis - Determination of benzo[a]pyrene, benz[a]anthracene, chrysene and benzo[b]fluoranthene in foodstuffs by high performance liquid chromatography with fluorescence detection (HPLC-FD); German version CEN/TS 16621:2014
  • NS-EN 1786:1996 Foodstuffs — Detection of irradiated food containing bone — Method by ESR spectroscopy
  • DANSK DS/CEN/TS 16621:2014 Food analysis - Determination of benzo[a]pyrene, benz[a]anthracene, chrysene and benzo[b]fluoranthene in foodstuffs by high performance liquid chromatography with fluorescence detection (HPLC-FD)
  • SN-CEN/TS 16621:2014 Food analysis - Determination of benzo[a]pyrene, benz[a]anthracene, chrysene and benzo[b]fluoranthene in foodstuffs by high performance liquid chromatography with fluorescence detection (HPLC-FD)
  • DANSK DS/EN 1786:1997 Foodstuffs - Detection of irradiated food containing bone - Method by ESR spectroscopy
  • DANSK DS/EN 13783:2002 Foodstuffs - Detection of irradiated food using Direct Epifluorescent Filter Technique/Aerobic Plate Count (DEFT/APC) - Screening method
  • DIN EN 13751 E:2009 Draft Document - Foodstuffs - Detection of irradiated food using photostimulated luminescence; German version prEN 13751:2009
  • AATCC 203-2016 Light Blocking Effect of Textiles: Spectrophotometric Method
  • AATCC 203-2014 Light Blocking Effect of Textiles: Spectrophotometric Method
  • DIN EN 13806-2 E:2023 Draft Document - Foodstuffs - Determination of trace elements - Part 2: Determination of total mercury in foodstuffs by atomic fluorescence spectrometry (AFS) - cold vapour technique after pressure digestion; German and English version prEN 13806-2:2023
  • AS 2563:1982 Wavelength dispersive X-ray fluorescence spectrometers - Methods of test for determination of precision

GOSTR

  • GOST 34049-2017 Milk and milk products. Determination of aflatoxin M1 by high-performance liquid chromatography with fluorimetric (spectrofluorometric) detection
  • GOST 34138-2017 Food products, food raw materials. Method of determining residual content of macrocyclic lactones by high performance liquid chromatography with fluorimetric detection
  • GOST 34616-2019 Food products, food raw materials. Determination of polycyclic aromatic hydrocarbons mass range by high-performance liquid chromatography with fluorometric detection
  • GOST 34237-2017 Petroleum products. Determination of total sulfur by method ultraviolet fluorescence

HU-MSZT

CZ-CSN

  • CSN 80 0175-1976 Colour fastnrss of fluorescent briglilcned textiles to liglit

American Society for Testing and Materials (ASTM)

  • ASTM E1247-92(2000) Standard Test Method for Identifying Fluorescence in Object-Color Specimens by Spectrophotometry
  • ASTM E1247-12(2023) Standard Practice for Detecting Fluorescence in Object-Color Specimens by Spectrophotometry
  • ASTM E1247-12 Standard Practice for Detecting Fluorescence in Object-Color Specimens by Spectrophotometry
  • ASTM E1247-03 Standard Practice for Detecting Fluorescence in Object-Color Specimens by Spectrophotometry
  • ASTM E2073-07 Standard Test Method for Photopic Luminance of Photoluminescent (Phosphorescent) Markings
  • ASTM E2073-02 Standard Test Method for Photopic Luminance of Photoluminescent (Phosphorescent) Markings
  • ASTM E1247-12(2017) Standard Practice for Detecting Fluorescence in Object-Color Specimens by Spectrophotometry
  • ASTM E388-04(2009) Standard Test Method for Wavelength Accuracy and Spectral Bandwidth of Fluorescence Spectrometers ,
  • ASTM E2073-00 Standard Test Method for Photopic Luminance of Photoluminescent (Phosphorescent) Markings
  • ASTM E388-72(1998) Standard Test Method for Spectral Bandwidth and Wavelength Accuracy of Fluorescence Spectrometers
  • ASTM E388-04(2023) Standard Test Method for Wavelength Accuracy and Spectral Bandwidth of Fluorescence Spectrometers
  • ASTM E388-04 Standard Test Method for Wavelength Accuracy of Spectral Bandwidth Fluorescence Spectrometers
  • ASTM D4763-06 Standard Practice for Identification of Chemicals in Water by Fluorescence Spectroscopy
  • ASTM E388-04(2015) Standard Test Method for Wavelength Accuracy and Spectral Bandwidth of Fluorescence Spectrometers
  • ASTM D4763-88(2001) Standard Practice for Identification of Chemicals in Water by Fluorescence Spectroscopy
  • ASTM D4763-06(2012) Standard Practice for Identification of Chemicals in Water by Fluorescence Spectroscopy
  • ASTM D4763-06(2020) Standard Practice for Identification of Chemicals in Water by Fluorescence Spectroscopy
  • ASTM E1135-97 Standard Test Method for Comparing the Brightness of Fluorescent Penetrants

Association Francaise de Normalisation

  • NF V03-006*NF EN 13751:2009 Foodstuffs - Detection of irradiated food using photostimulated luminescence
  • NF Q03-092*NF EN 648:2018 Paper and board intended to come into contact with foodstuffs - Determination of the fastness of fluorescent whitened paper and board
  • NF V03-007*NF EN 13783:2002 Foodstuffs - Detection of irradiated food using Direct Epifluorescent Filter Technique/Aerobic Plate Count (DEFT/APC) - Screening methods.
  • NF T90-139*NF EN ISO 17852:2008 Water quality - Determination of mercury - Method using atomic fluorescence spectrometry
  • NF Q03-092:2007 Paper and board intended to come into contact with foodstuffs - Determination of the fastness of fluorescent whitened paper and board.
  • NF EN 13751:2009 Produits alimentaires - Détection d'aliments ionisés par luminescence photostimulée
  • NF EN 13783:2002 Food products - Detection of ionized foods using the epifluorescence technique after filtration and enumeration of aerobic flora on agar medium (DEFT/APC) - Screening method
  • NF V03-002*NF EN 1786:1997 Foodstuffs. Detection of irradiated food containing bone. Method by ESR spectroscopy.
  • NF EN ISO 17852:2008 Water quality - Mercury dosage - Atomic fluorescence spectrometry method
  • XP V03-158*XP CEN/TS 16621:2014 Food analysus - Determination of benzo(a)pyrene, benzo(a)anthracene, chrysene and benzo(b)fluoranthene in foodstuffs by high performance liquid chromatography with fluorescence detection (HPLC-FD)

American National Standards Institute (ANSI)

British Standards Institution (BSI)

  • BS EN 1377:1997 Foodstuffs - Determination of acesulfame K in table top sweetener preparations - Spectrometric method
  • BS EN 13751:2009 Foodstuffs - Detection of irradiated food using photostimulated luminescence
  • BS EN 13506:2002 Water quality - Determination of mercury by atomic fluorescence spectrometry
  • BS EN 13506:2002*BS 6068-2.74:2002 Water quality - Determination of mercury by atomic fluorescence spectrometry
  • BS EN 1376:1997 Foodstuffs - Determination of saccharin in table top sweetener preparations - Spectrometric method
  • BS EN 648:2018 Paper and board intended to come into contact with foodstuffs. Determination of the fastness of fluorescent whitened paper and board
  • BS EN 13751:2002 Foodstuffs - Detection of irradiated food using photostimulated luminescence
  • BS EN 13783:2002 Foodstuffs - Detection of irradiated food using Direct Epifluorescent Filter Technique/Aerobic Plate Count (DEFT/APC) - Screening method
  • 20/30414963 DC BS EN 17600. Paper and board intended to come into contact with foodstuffs. Determination of the fastness of fluorescent whitened paper and board. Analysis by high-performance liquid chromatography with fluorescence detection
  • BS EN 648:2007 Paper and board intended to come into contact with foodstuffs. Determination of the fastness of fluorescent whitened paper and board
  • BS EN 648:2003 Paper and board intended to come into contact with foodstuffs - Determination of the fastness of fluorescent whitened paper and board
  • BS EN ISO 11816-2:2003 Milk and milk products. Determination of alkaline phosphatase activity using a fluorimetric method. Fluorometric method for cheese
  • 20/30394351 DC BS ISO 23946. Fine ceramics (advanced ceramics, advanced technical ceramics). Test methods for optical properties of ceramic phosphors for white light emitting diodes using a Gonio-spectrofluorometer
  • BS EN 648:2006 Paper and board intended to come into contact with foodstuffs - Determination of the fastness of fluorescent whitened paper and board

Danish Standards Foundation

  • DS/EN 648:2007 Paper and board intended to come into contact with foodstuffs - Determination of the fastness of fluorescent whitened paper and board
  • DS/EN 13751:2009 Foodstuffs - Detection of irradiated food using photostimulated luminescence
  • DS/EN 648:1994 Paper and board intended to come into contact with foodstuffs. Determination of the fastness of fluorescent whitened paper and board
  • DS/EN 13783:2002 Foodstuffs - Detection of irradiated food using Direct Epifluorescent Filter Technique/Aerobic Plate Count (DEFT/APC) - Screening method
  • DS/EN 1786:1997 Foodstuffs - Detection of irradiated food containing bone - Method by ESR spectroscopy

Lithuanian Standards Office

  • LST EN 648-2006 Paper and board intended to come into contact with foodstuffs - Determination of the fastness of fluorescent whitened paper and board
  • LST EN 13751-2009 Foodstuffs - Detection of irradiated food using photostimulated luminescence
  • LST EN 13783-2002 Foodstuffs - Detection of irradiated food using Direct Epifluorescent Filter Technique/Aerobic Plate Count (DEFT/APC) - Screening method
  • LST EN 1786-2000 Foodstuffs - Detection of irradiated food containing bone - Method by ESR spectroscopy

AENOR

  • UNE-EN 648:2007 Paper and board intended to come into contact with foodstuffs - Determination of the fastness of fluorescent whitened paper and board
  • UNE-EN 13751:2010 Foodstuffs - Detection of irradiated food using photostimulated luminescence
  • UNE-EN 1786:1997 Foodstuffs - Detection of irradiated food containing bone - Method by ESR spectroscopy
  • UNE-EN 13783:2002 Foodstuffs - Detection of irradiated food using Direct Epifluorescent Filter Technique/Aerobic Plate Count (DEFT/APC) - Screening method

Illuminating Engineering Society of North America

  • IESNA LM-10-1996 Approved Method for Photometric Testing of Outdoor Fluorescent Luminaires
  • IESNA LM-41-2014 Approved Method for Photometric Testing of Indoor Fluorescent Luminaires
  • IESNA LM-9-1999 Approved Method for the Electrical and Photometric Measurements of Fluorescent Lamps
  • IESNA LM-66-2014 Electrical and Photometric Measurements of Single-Based Fluorescent Lamps

NL-NEN

  • NEN-EN 648-1994 Paper and board intended to come into contact with foodstuffs.Determination of the fastness of fluorescent whitened paper and board

International Electrotechnical Commission (IEC)

  • IEC 60441:1974 Photometric and colorimetric methods of measurement of the light emitted by a cathode-ray tube screen

Japanese Industrial Standards Committee (JISC)

  • JIS R 2216:2005 Methods for X-ray fluorescence spectrometric analysis of refractory products
  • JIS L 0887:1975 Testing method for colour fastness to light fluorescent whitening agents and fluorescent whitened textiles
  • JIS L 0807:1971 Scale for assessing the intensity of fluorescent whitening effects
  • JIS K 0119:2008 General rules for X-ray fluorescence analysis

ES-UNE

  • UNE-EN 648:2019 Paper and board intended to come into contact with foodstuffs - Determination of the fastness of fluorescent whitened paper and board

AT-ON

  • OENORM EN 17600-2020 Paper and board intended to come into contact with foodstuffs - Determination of the fastness of fluorescent whitened paper and board - Analysis by high-performance liquid chromatography with fluorescence detection
  • ONORM EN 648-1994 Paper and board intended to come into contact with foodstuffs. Determination of the fastness of fluorescent whitened paper and board

ECIA - Electronic Components Industry Association

CEN - European Committee for Standardization

  • EN 648:2018 Paper and board intended to come into contact with foodstuffs - Determination of the fastness of fluorescent whitened paper and board

GSO

  • GSO ISO 20884:2014 Petroleum products -- Determination of sulfur content of automotive fuels -- Wavelength-dispersive X-ray fluorescence spectrometry
  • BH GSO ISO 13032:2017 Petroleum products -- Determination of low concentration of sulfur in automotive fuels -- Energy-dispersive X-ray fluorescence spectrometric method
  • GSO ISO 17852:2008 Water quality- Determination of mercury- Method using atomic fluorescence spectrometry

SE-SIS

  • SIS SS 02 81 03-1991 Determination of fat in wastewater from food processing industries — Infrared spectrophotometric method

GOST

  • GOST ISO 20846-2012 Petroleum products. Determination of sulfur content by ultraviolet fluorescence method
  • GOST R 53203-2022 Petroleum products. Determination of sulfur by wavelength dispersive X-ray fluorescence spectrometry method

National Electrical Manufacturers Association(NEMA)

  • NEMA LL 9-2011 DIMMING OF T8 FLUORESCENT LIGHTING SYSTEMS
  • NEMA LSD 23-2010 Recommended Practice - Lamp Seasoning for Fluorescent Dimming Systems
  • NEMA LSD 23-2016 Recommended Practice - Lamp Seasoning for Fluorescent Dimming Systems

DIN

  • DIN EN 13751:2002 Foodstuffs - Detection of irradiated food using photostimulated luminescence

RO-ASRO

  • SR EN 648-1996 Paper and board intented to come into contact with foodstuffs-Determination of the fastness of fluorescent whitened paper and board
  • STAS SR ISO 8754:1996 Petroleum products-Determination of sulfure content-Energy-dispersive x ray fluorescence method

NO-SN

  • NS 9804-1993 Water analysis. Determination of fat in wastewater from food processing industries. Infrared spectrophotometric method

NEMA - National Electrical Manufacturers Association

  • NEMA C78.376-2001 Electric Lamps - Specifications for the Chromaticity of Fluorescent Lamps

Society of Automotive Engineers (SAE)

International Organization for Standardization (ISO)

  • ISO 17852:2006 Water quality - Determination of mercury - Method using atomic fluorescence spectrometry

TR-TSE

  • TS 2918-1978 PHOSPHORIC ACID FOR INDUSTRIAL USE (INCLUDING FOODSTUFFS) — DETERMINATION OF OXIDES OF NITROGEN CONTENT — 3,4 — XYLENOL SPECTROPHOTOMETRY