Microbial Detection Probability

Microbial Detection Probability, Total:477 items.

The international standard classification for "Microbial Detection Probability" includes: Biology. Botany. Zoology , Food microbiology , Animal feeding stuffs , Animal husbandry and breeding , Product and company certification. Conformity assessment .

The Chinese standard classification for "Microbial Detection Probability" includes: Environmental Condition and General Test Method , Food sanitation , Livestock and poultry feed and additive , Basic Subject in general , Animal quarantine, veterinary and epidemic prevention , Hygiene, safety and labor protection , Drug testing instrument .

Beijing Provincial Standard of the People's Republic of China

DB11/T 1809-2025 Laboratory Animal Microbiology Testing
DB11/T 1809-2020 Laboratory Animal Microbiological Testing

Group Standards of the People's Republic of China

T/SDAA 025-2021 Rapid detection method of main pathogenic microorganisms in feed-Micro Biology Survey（MBS）
T/GTM 009-2022 Technical specifications for moisture detection of microbial fertilizers
T/AHFS 005-2023 Ultra-clean slaughter and division of pig Microbiology determination and inspection
T/SZGIA 1.4-2017 Detectionofenvironmentalmicroorganismsbasedonhigh-throughputsequencing Part4:Methodologyofdetectingclinicalpathogenicmicroorganism
T/CSWSL 027-2021 Safety evaluation of microbial feed additives— Detection of species composition of microbial feed additives
T/ACEF 195-2025 Detection and analysis procedures for microbial diversity in lake and reservoir sediments
T/GTM 007-2022 Operating procedures for testing pH in microbial fertilizers
T/SZGIA 1.3-2017 Detectionofenvironmentalmicroorganismsbasedonhigh-throughputsequencing Part3:Methodologyofdetectinghumanfecalmicrobiotausing16SrRNAgene sequencing
T/SZGIA 2-2016 Detection of environmental microorganisms based on high-throughput sequencing
T/SAASS 154-2024 Preparation and testing methods of composite microbial soil conditioner
T/SZAS 94-2025 Human intestinal microbial high-throughput sequencing detection interpretation specification
T/SZGIA 1.2-2018 Detection of environmental microorganisms based on high-throughput sequencing Part 2: Methodology of detecting human fecal microbiota using metagenomic sequencing
T/HIFSA 0002-2023 "Photoelectric Detection Method for Microbial Detection of Water Quality"
T/CATAGS 65-2023 Detection methods for trace elements in aviation biofuels

General Administration of Quality Supervision, Inspection and Quarantine of the People's Republic of China

GB 4789.21-1994 Food Hygiene Microbiology Inspection Refreshing Beverage Inspection
GB/T 20444-2006 Method for the determination of tetracycline antibiotics in animal tissue by microbiological method
GB/T 4789.3-2003 Microbiological examination of food hygiene-Detection of Coliform bacteria
GB/T 4789.1-2003 Microbiological examination of food hygiene-General principles
GB/T 4789.34-2003 Microbiological examination of foodhygiene--Examination of Bifidobacterium
GB 4789.5-1984 Microbiological examination of food hygiene--Examination of shigella
GB/T 4789.4-2003 Microbiological examination of food hygiene-Examination of salmonella
GB 4789.1-1994 Microbiological examination of food hygiene?General principles
GB 4789.18-1994 Microbiological examination of food hygiene.Examination of milk and milk products
GB/T 4789.4-2008 Microbiological examination of food hygiene - Examination of Salmonella
GB/T 34224-2017 Method for determination of functional microorganism in biologic products
GB/T 4789.18-2003 Microbiological examination of food hygiene-Examination of milk and milk products
GB/T 4789.34-2008 Microbiological examination of food hygiene - Examination of bifidobacterium
GB 4789.17-1994 Food Hygiene Microbiology Inspection Meat and Meat Products Inspection
GB/T 4789.1-2008 Microbiological examination of food hygiene - General guidelines
GB/T 42959-2023 Microbiological examination of feed—Sampling
GB/T 38480-2020 Determination of antifungal activity for microbial secondary metabolites. Mycelial growth rate method
GB 4789.22-1994 Food Hygiene Microbiology Inspection Condiment Inspection
GB 4789.9-1994 Microbiological examination of food hygiene-Examination of Campylobacter jejuni
GB/T 4789.20-2003 Microbiological examination of food hygiene-Examination of aquatic product foods
GB/T 4789.5-2003 Microbiological Examination of Food Hygiene-Examination of Shigella
GB/T 4789.19-2003 Microbiological examination of food hygiene-Examination of egg and egg products
GB/T 4789.32-2002 Microbiological examination for food hygiene rapid detection of coliform bacteria
GB/T 4789.9-2003 Microbiological examination of food hygiene-Examination of campylobacter jejuni
GB/T 4789.22-2003 Microbiological examination of food hygiene-Examination of flavourings
GB/T 4789.40-2008 Microbiological examination of food hygiene - Examination of enterobacter sakazakii
GB/T 4789.27-2008 Microbiological examination of food hygiene - Examination of residue of antibiotics in fresh milk
GB 4789.14-1994 Microbiological examination of food hygiene.Examination of Bacillus cereus
GB 4789.25-1994 Microbiological examination of food hygiene.Examination of wines
GB 4789.5-1994 Microbiological examination of food hygiene-Examination of Shigella
GB/T 4789.25-2003 Microbiological examination of food hygiene-Examination of wines
GB/T 4789.2-2003 Microbiological examination of food hygiene-Detection of aerobic bacterial count
GB 4789.3-1984 Microbiological examination of food hygiene--Detection of coliform bacteria
GB/T 40226-2021 Detection of environmental microbial metagenome—High throughput sequencing
GB/T 4789.2-2008 Microbiological examination of food hygiene - Aerobic plate count
GB 4789.20-1994 Food Hygiene Microbiology Inspection Aquatic Food Inspection
GB/T 4789.9-2008 Microbiological examination of food hygiene - Examination of campylobacter jejuni
GB 4789.15-1984 Microbiological examination of food hygiene--Examination of molds and yeasts
GB 4789.4-1994 microbiological examination of food hygiene-examination of salmonella
GB 4789.22-1984 Microbiological examination of food hygiene--Examination of flavourings
GB/T 4789.17-2003 Microbiological examination of food hygiene-Examination of meat and meat products
GB 4789.20-1984 Microbiological examination of food hygiene--Examination of aquatic product foods
GB 4789.3-1994 microbiological examination of food hygiene-detection of coliform bacteria
GB 4789.26-2013 National Food Safety Standard Food Microbiological Examination - Commercial sterility

Professional Standard - Agriculture

269药典三部-2020 Microbiological test method 1121 Bacteriostatic efficacy test method
286药典三部-2020 Bioassay 3406 Plasmid Loss Rate Check
231药典四部-2015 3300 Microbiological inspection method 3301 Mycoplasma inspection method
235药典四部-2020 3400 Bioassay 3406 Plasmid loss rate inspection method
136药典四部-2020 1100 Biological examination method 1108 Microbiological limit test method for Chinese herbal decoction pieces
266药典三部-2020 Microbiological Examination Method 1105 Microbial Limit Examination of Non-sterile Products: Microbiological Enumeration Method
146药典四部-2015 1100 Biological Inspection Method 1105 Microbial Limit Inspection of Non-sterile Products: Microbial Enumeration Method
243药典三部-2015 Microbiological Examination Method 1105 Microbial Limit Examination of Non-sterile Products: General Principles of Microbial Enumeration Method 80
158药典四部-2015 1200 Bioactivity Determination Method 1201 Antibiotic Microbiological Test Method
270药典三部-2020 Microbiological Test Method 1141 Abnormal Toxicity Test Method
133药典四部-2020 1100 Biological Inspection Method 1105 Microbial Limit Inspection of Non-sterile Products: Microbial Enumeration Method
273药典三部-2020 Microbiological Inspection Method 3301 Mycoplasma Inspection Method
848兽药典一部-2015 Appendix Contents 1100 Biological Inspection Method 1105 Microbial Limit Inspection of Non-sterile Products: Microbial Enumeration Method
244药典三部-2015 Microbiological Examination Method 1106 Microbial Limit Examination of Non-sterile Products: General Principles of Control Bacteria Examination Method 85
146药典四部-2020 1200 Bioactivity Determination Method 1201 Antibiotic Microbiological Test Method
268药典三部-2020 Microbiological Examination Method 1107 Microbial Limit Standard for Non-sterile Drugs
347药典三部-2020 Specific Biological Raw Materials-Animals 3602 Microbiological Testing Requirements for Laboratory Animals
271药典三部-2020 Microbiological Inspection Method 1142 Pyrogen Inspection Method
282药典三部-2010 Appendix ⅩⅢ XⅢB Requirements for Microbiological Testing of Laboratory Animals
813兽药典二部-2015 Appendix Contents 1100 Biological Inspection Method 1102 Microbial Limit Inspection of Non-sterile Products: Microbiological Enumeration Method
317药典三部-2015 Specific Biological Raw Materials-Animals 3602 General Principles of Microbiological Testing Requirements for Laboratory Animals 141
298药典四部-2015 3600 Specific Biological Raw Materials - Animals 3602 Microbiological Testing Requirements for Laboratory Animals
2370药典二部-2010 Appendix Ⅺ A Antimicrobial Testing Method
267药典三部-2020 Microbiological examination method 1106 Microbiological limit examination of non-sterile products: control bacteria examination method
859兽药典一部-2015 Appendix Contents 1200 Biological Activity Determination Method 1201 Antibiotic Microbiological Test Method
222药典四部-2020 3300 Microbiological inspection method 3301 Mycoplasma inspection method
265药典三部-2020 Microbiological Examination Method 1101 Sterility Examination Method
245药典三部-2015 Microbiological Examination Method 1107 General Principles of Microbial Limit Standards for Non-sterile Drugs 90

Professional Standard - Commodity Inspection

SN/T 2667-2010 Qualitative detection for genetically modified microorganisms
SN/T 3141-2012 Guide for microbiological examinations for food packaging of export
SN/T 4092-2015 Carcass sampling method for microbiological analysis
SN/T 2984-2011 Biological Safety Requirements of Laboratory Activity for Inspection and Quarantine Animal Pathogenic Microoganisms

Sichuan Provincial Standard of the People's Republic of China

DB51/T 2168-2016 Guidelines for the Safety Management of Microbiological Testing Laboratories
DB51/T 2164-2016 Microbiological Testing Laboratory Waste Disposal Guidelines

Professional Standard - Machinery

JB/T 20179-2017 Microbial enumeration tester
JB/T 7398.13-1994 Specimens slides for microscopes and biological microscopes

Taiwan Provincial Standard of the People's Republic of China

CNS 9028-1983 Method of Test for Feed Additives: General Rules for Microbiological Determination of Antibotics
CNS 10890-1991 Methods of Test for Food Microbiology-Test of Standard Plate Count ( Aerobrc Plate Count )
CNS 9028-2007 Method of test for feed additives - General rules for microbiological determination of antibiotics

Professional Standard - Petroleum

SY/T 7471-2020 Detection method of near-surface indicator microorganisms for oil and gas exploration

Professional Standard - Certification and Accreditation

RB/T 038-2020 Guidance for quality monitoring of food microbiology test results
RB/T 033-2020 Guidance on verification and validation of microbiological testing methods

Shandong Provincial Standard of the People's Republic of China

DB37/T 3405-2018 Detection of Plantarum Lactobacillus in Animal Microbial Feed Additives

Liaoning Provincial Standard of the People's Republic of China

DB21/T 3698-2023 Detection of Clostridium butyricum in microbial preparations for feeding

未注明发布机构

JIS K 0550:1988 Testing Methods for Detection and Estimation of Micro-Biological Contaminants in Highly Purified Water

Anhui Provincial Standard of the People's Republic of China

DB34/T 3567-2019 Microbiological testing methods for plastic packaging, containers and tools

British Standards Institution (BSI)

BS 4285-2.6:1984 Microbiological examination for dairy purposes. Methods of general application for enumeration of microorganisms-Enumeration of microorganisms by most probable number technique
BS 4285-3.9.2:1992 Microbiological examination for dairy purposes - Methods for detection and/or enumeration of specific groups of microorganisms - Detection of Salmonella - Screening method using electrical conductance
BS 4285-3.14:1988 Microbiological examination for dairy purposes. Methods for detection and/or enumeration of specific groups of microorganisms-Enumeration of mesophilic microorganisms
BS 4285-3.1:1986 Microbiological examination for dairy purposes. Methods for detection and/or enumeration of specific groups of microorganisms-Enumeration of psychrotrophic microorganisms
BS 5763-3:1991 Methods for microbiological examination of food and animal feeding stuffs - Enumeration of coliforms - Most probable number technique
BS 4285 Sec.2.6:1984 Microbiological examination for dairy purposes. Methods of general application for enumeration of microorganisms. Enumeration of microorganisms by most probable number technique
BS 4285-3-3.2:1985 Microbiological examination for dairy purposes. Methods for detection and/or enumeration of specific groups of microorganisms-Enumeration of thermoduric microorganisms (bacteria)
BS EN ISO 18415:2017+A1:2022 Cosmetics. Microbiology. Detection of specified and non-specified microorganisms
BS ISO 18415:2007 Cosmetics. Microbiology. Detection of specified and non-specified microorganisms
BS 4285 SubSec.3.10.3:1989 Microbiological examination for dairy purposes. Methods for detection and/or enumeration of specific groups of microorganisms. Staphylococcus aureus. Enumeration using the most probable number technique
BS 4285-3.10.2:1989 Microbiological examination for dairy purposes. Methods for detection and/or enumeration of specific groups of microorganisms Staphylococcus aureus-Detection
BS 4285 Sec.3.14:1988 Microbiological examination for dairy purposes. Methods for detection and/or enumeration of specific groups of microorganisms. Enumeration of mesophilic microorganisms
BS EN 14166:2009 Foodstuffs - Determination of vitamin B6 by microbiological assay
BS ISO 21148:2005 Cosmetics. Microbiology. General instructions for microbiological examimation
BS EN ISO 21148:2017 Cosmetics. Microbiology. General instructions for microbiological examination
BS 4285-3.7:1987 Microbiological examination for dairy purposes. Methods for detection and/or enumeration of specific groups of microorganisms-Enumeration of coliform bacteria
BS 4285 SubSec.3.9.2:1992 Microbiological examination for dairy purposes. Methods for detection and/or enumeration of specific groups of microorganisms. Detection of Salmonella. Screening method using electrical conductance
BS 4285-3.15:1993 Microbiological examination for dairy purposes - Methods for detection and/or enumeration of specific groups of microorganisms - Detection of Listeria monocytogenes
DD ENV 14166-2001 Foodstuffs. Determination of vitamin BDOWN6 by microbiological assay
BS 4285-3.4.1:1987 Microbiological examination for dairy purposes. Methods for detection and/or enumeration of specific groups of microorganisms. Enumeration of lipolytic microorganisms-Victoria blue method
BS 4285-3.5:1988 Microbiological examination for dairy purposes - Methods for detection and/or enumeration of specific groups of microorganisms - Enumeration of proteolytic microorganisms
BS 4285 Sec.3.5:1988 Microbiological examination for dairy purposes. Methods for detection and/or enumeration of specific groups of microorganisms. Enumeration of proteolytic microorganisms
BS 4285 Sec.3.2:1991 Microbiological examination for dairy purposes. Methods for detection and/or enumeration of specific groups of microorganisms. Enumeration of thermoduric bacteria
21/30444653 DC BS EN ISO 18415 AMD1. Cosmetics. Microbiology. Detection of specified and non-specified microorganisms
BS EN ISO 21148:2009 Cosmetics - Microbiology - General instructions for microbiological examination
BS EN ISO 21148:2006 Cosmetics. Microbiology. General instructions for microbiological examination
BS 5349-8:1977 Methods for microbiological examination of gelatine-Detection of salmonellae
BS 4285-3.13:1991 Microbiological examination for dairy purposes. Methods for detection and/or enumeration of specific groups of microorganisms. Enumeration of Clostridium perfringens
BS EN ISO 7218:2024 Microbiology of the food chain. General requirements and guidance for microbiological examinations
BS EN ISO 21150:2015+A1:2022 Cosmetics. Microbiology. Detection of Escherichia coli
BS ISO 21150:2006 Cosmetics. Microbiology. Detection of Escherichia coli
BS 4285-3.9.1:1987 Microbiological examination for dairy purposes - Methods for detection and/or enumeration of specific groups of microorganisms - Detection of Salmonella - Reference method
BS DD ENV 14166:2001 Foodstuffs - Determination of vitamin B6 by microbiological assay
BS 4285-3.11:1985 Microbiological examination for dairy purposes - Methods for detection and/or enumeration of specific groups of microorganisms - Detection and enumeration of faecal streptococci
BS 4285-3-3.3:1986 Microbiological examination for dairy purposes. Methods for detection and/or enumeration of specific groups of microorganisms-Enumeration of aerobic bacterial spores
BS 4285-3.6:1986 Microbiological examination for dairy purposes. Methods for detection and/or enumeration of specific groups of microorganisms-Enumeration of yeasts and moulds
BS 4285-3.12:1989 Microbiological examination for dairy purposes. Methods for detection and/or enumeration of specific groups of microorganisms-Enumeration of Bacillus cereus
BS 5763-4:1982 Methods for microbiological examination of food and animal feeding stuffs-Detection of Salmonella
BS 4285-0:1984 Microbiological examination for dairy purposes-General introduction
BS EN ISO 21150:2006 Cosmetics. Microbiology. Detection of Escherichia coli
BS EN 1884:1999 Feather and down - Test methods - Determination of microbiological state
BS 4285-3-3.8:1988 Microbiological examination for dairy purposes. Methods for detection and/or enumeration of specific groups of microorganisms-Enumeration of presumptive Escherichia coli
BS 4285-3-3.13:1990 Microbiological examination for dairy purposes. Methods for detection and/or enumeration of specific groups of microorganisms-Enumeration of Clostridium perfringens
BS EN ISO 21150:2015 Cosmetics. Microbiology. Detection of Escherichia coli
BS 4285 Sec.3.11:1985 Microbiological examination for dairy purposes. Methods for detection and/or enumeration of specific groups of microorganisms. Detection and enumeration of faecal streptococci
BS 5763-4:1993 Methods for microbiological examination of food and animal feeding stuffs-Detection of Salmonella
BS 5763-4:1990 Methods for microbiological examination of food and animal feeding stuffs-Detection of Salmonella
BS EN ISO 21150:2009 Cosmetics - Microbiology - Detection of Escherichia coli
BS 4285 Sec.3.9:1987 Microbiological examination for dairy purposes. Methods for detection and/or enumeration of specific groups of microorganisms. Detection of Salmonella
BS EN ISO 20836:2021 Microbiology of the food chain. Polymerase chain reaction (PCR) for the detection of microorganisms. Thermal performance testing of thermal cyclers
BS EN ISO 18416:2007 Cosmetics. Microbiology. Detection of Candida albicans
BS EN ISO 18416:2015+A1:2022 Cosmetics. Microbiology. Detection of Candida albicans
BS EN 14131:2003 Foodstuffs - Determination of folate by microbiological assay
BS ISO 18416:2007 Cosmetics - Microbiology - Detection of Candida albicans
BS 4285:1968 Methods of microbiological examination for dairy purposes
BS EN ISO 22717:2015+A1:2022 Cosmetics. Microbiology. Detection of Pseudomonas aeruginosa
BS EN ISO 18416:2015 Cosmetics. Microbiology. Detection of Candida albicans
BS EN ISO 18416:2009 Cosmetics - Microbiology - Detection of Candida albicans
BS ISO 22717:2006 Cosmetics. Microbiology. Detection of Pseudomonas aeruginosa
BS 5349-6:1976 Methods for microbiological examination of gelatine-Detection of sulphite-reducing organisms
22/30409869 DC BS EN ISO 7218. Microbiology of the food chain. General requirements and guidance for microbiological examinations
BS 5763-14:1991 Methods for microbiological examination of food and animal feeding stuffs - Detection of Vibrio parahaemolyticus
BS 5349-4:1976 Methods for microbiological examination of gelatine-Detection of thermophilic anaerobic spores
BS PD ISO/TR 4752:2025 Biotechnology. Inventory of methods for detection of microbiological contamination in mammalian cell culture
BS 4285-3.4.2:1989 Microbiological examination for dairy purposes - Methods for detection and/or enumeration of specific groups of microorganisms - Enumeration of lipolytic microorganisms - Tributyrin agar method
BS EN ISO 7218:2007+A1:2013(2015) Microbiology of food and animal feeding stuffs — General requirements and guidance for microbiological examinations
BS 5349-2:1976 Methods for microbiological examination of gelatine-Enumeration of micro-organisms and of gelatine-liquefying micro-organisms. Colony counts at 30°C
BS ISO 22718:2006 Cosmetics. Microbiology. Detection of Staphylococcus aureus

Magyar Szabványügyi Testület

MNOSZ 3646-1954 Microbial testing of food samples. Microscopic examination
MSZ 15479-1980 Microbial testing of margarine
MSZ 3643-1959 1.lap Food microbial testing Total germination number testing
MNOSZ 3645-1954 Food Microbiology Testing Laboratory Placement and Testing
MSZ 20501/4-1982 Testing methods for bakery products, microbiological testing
MSZ 6977-1979 Feed microbiological examination
MSZ 3640/1-1981 Meat and meat food microbial testing content testing
MSZ 20546/10-1979 Microbiological testing of cosmetics. Salmonella testing
MSZ 20546/8-1979 Microbiology Testing for Cosmetics Detection of Enterobacteriaceae
MNOSZ 9808-1953 Physics Concept Test
MSZ 3640/8-1980 Microbiological testing of meat and meat products Salmonella testing
MNOSZ 3644-1954 Food microbial testing and identification of viable sprout quantity
MSZ 450/2-1977 Definition of drinking water quality. Microbiological testing
MSZ 3643-1959 2.lap Food Microbiology Testing Tomato Products Mold Count (Howard) Testing
MSZ 3640/7-1980 Microbial testing of meat and meat products Pseudomonas count testing

International Organization for Standardization (ISO)

ISO 7251:1984 Microbiology; General guidance for enumeration of presumptive Escherichia coli; Most probable number technique
ISO 7218:1985 Microbiology; General guidance for microbiological examinations
ISO 18415:2017 Cosmetics - Microbiology - Detection of specified and non-specified microorganisms
ISO 18415:2007 Cosmetics - Microbiology - Detection of specified and non-specified microorganisms
ISO 7667:1983 Microbiology; Standard layout for methods of microbiological examination
ISO 18415:2017/Amd 1:2022 Cosmetics — Microbiology — Detection of specified and non-specified microorganisms — Amendment 1
ISO 21148:2005 Cosmetics - Microbiology - General instructions for microbiological examination
ISO 21148:2017 Cosmetics - Microbiology - General instructions for microbiological examination
ISO/DIS 7218 Microbiology of the food chain — General requirements and guidance for microbiological examinations
ISO 7218:2024 Microbiology of the food chain — General requirements and guidance for microbiological examinations
ISO 18416:2015/Amd 1:2016 Cosmetics — Microbiology — Detection of Candida albicans
ISO 21150:2015 Cosmetics - Microbiology - Detection of Escherichia coli
ISO 21150:2006 Cosmetics - Microbiology - Detection of Escherichia coli
ISO 18416:2007 Cosmetics - Microbiology - Detection of Candida albicans
ISO 6887:1983 Microbiology - General Guidance for the Preparation of Dilutions for Microbiological Examination First Edition
ISO 22718:2006 Cosmetics - Microbiology - Detection of Staphylococcus aureus
ISO 18416:2015 Cosmetics - Microbiology - Detection of Candida albicans
ISO 7218:1996 Microbiology of food and animal feeding stuffs - General rules for microbiological examinations
ISO 7218:2007 Microbiology of food and animal feeding stuffs - General requirements and guidance for microbiological examinations
ISO 20836:2021 Microbiology of the food chain — Polymerase chain reaction (PCR) for the detection of microorganisms — Thermal performance testing of thermal cyclers
ISO 9252:1989 Synthetic rubber latex; microbiological examination
ISO 21148:2005/Cor 1:2006 Cosmetics - Microbiology - General instructions for microbiological examination; Technical Corrigendum 1
ISO/FDIS 22174:2024 Microbiology of the food chain — Polymerase chain reaction (PCR) for the detection and quantification of microorganisms — General requirements and definitions

Korean Agency for Technology and Standards (KATS)

KS M ISO 18415:2018 Cosmetics — Microbiology — Detection of specified and non-specified microorganisms
KS M ISO 18415-2018 Cosmetics — Microbiology — Detection of specified and non-specified microorganisms
KS M ISO 18415:2014 Cosmetics — Microbiology — Detection of specified and non-specified microorganisms
KS M ISO 18415-2023 Cosmetics — Microbiology — Detection of specified and non-specified microorganisms
KS M ISO 18415-2018(2023) Cosmetics — Microbiology — Detection of specified and non-specified microorganisms
KS M ISO 18415:2009 Cosmetics-Microbiology-Detection of specified and non-specified microorganisms
KS M ISO 21148-2023 Cosmetics — Microbiology — General instructions for microbiological examination
KS J ISO 7218-2007(2012) Microbiology of food and animal feeding stuffs－General rules for microbiological examinations
KS J ISO 7218-2007(2021) Microbiology of food and animal feeding stuffs－General rules for microbiological examinations
KS M ISO 21148-2018(2023) Cosmetics — Microbiology — General instructions for microbiological examination
KS M ISO 21148:2007 Cosmetics－Microbiology－General instructions for microbiological examination
KS M ISO 21148:2018 Cosmetics — Microbiology — General instructions for microbiological examination
KS M ISO 21148-2018 Cosmetics — Microbiology — General instructions for microbiological examination
KS M ISO 21150-2019 Cosmetics — Microbiology — Detection of Escherichia coli
KS M ISO 21150-2024 Cosmetics — Microbiology — Detection of Escherichia coli
KS M ISO 21150-2019(2024) Cosmetics — Microbiology — Detection of Escherichia coli
KS M ISO 21150:2019 Cosmetics — Microbiology — Detection of Escherichia coli
KS M ISO 9252-2007(2012) Synthetic rubber latex－Microbiological examination
KS M ISO 18416:2014 Cosmetics — Microbiology — Detection of Candida albicans
KS M ISO 18416:2019 Cosmetics — Microbiology — Detection of Candida albicans
KS M ISO 9252-2017 Synthetic rubber latex－Microbiological examination
KS M ISO 21150:2007 Cosmetics－Microbiology－Detection of Escherichia coli
KS M ISO 18416:2009 Cosmetics-Microbiology-Detection of Candida albicans
KS M ISO 22718:2007 Cosmetics-Microbiology-Detection of Staphylococcus aureus
KS M ISO 18416-2024 Cosmetics — Microbiology — Detection of Candida albicans
KS M ISO 18416-2019 Cosmetics — Microbiology — Detection of Candida albicans
KS M ISO 18416-2019(2024) Cosmetics — Microbiology — Detection of Candida albicans
KS M ISO 22717-2022 Cosmetics－Microbiology－Detection of Pseudomonas aeruginosa
KS M ISO 22717-2017 Cosmetics－Microbiology－Detection of Pseudomonas aeruginosa
KS J ISO 8914-2012 Microbiology－General guidance for the detection of Vibrio parahaemolyticus
KS J ISO 8914-2007 Microbiology－General guidance for the detection of Vibrio parahaemolyticus
KS M ISO 9252:2007 Synthetic rubber latex－Microbiological examination
KS J ISO 8914:2007 Microbiology－General guidance for the detection of Vibrio parahaemolyticus
KS M ISO 22717:2017 Cosmetics－Microbiology－Detection of Pseudomonas aeruginosa
KS J ISO 7218:2007 Microbiology of food and animal feeding stuffs－General rules for microbiological examinations
KS I 3218-2023 Testing methods for detection and estimation ofmicrobiological contaminants in highly purified water

Association Francaise de Normalisation

NF T75-606*NF EN ISO 18415:2017 Cosmetics - Microbiology - Detection of specified and non-specified microorganisms
NF EN ISO 18415:2017 Cosmetics - Microbiology - Detection of specified and non-specified microorganisms
NF V08-001:1984 Microbiology. Standard program for examination of microorganisms.
NF T75-606/A1*NF EN ISO 18415/A1:2022 Cosmetics - Microbiology - Detection of specified and non-specified microorganisms - Amendment 1
NF EN ISO 18415/A1:2022 Cosmetics - Microbiology - Detection of specified and non-specified microorganisms - Amendment 1
NF T75-601:2006 Cosmetics - Microbiology - General instructions for microbiological examination.
NF EN ISO 21148:2017 Cosmetics - Microbiology - General instructions for microbiological examinations
NF T75-601:2009 Cosmetics - Microbiology - General instructions for microbiological examination.
NF T75-601*NF EN ISO 21148:2017 Cosmetics - Microbiology - General instructions for microbiological examination
NF V08-301:1983 Microbiology of food and feeding stuffs. Desiccated products. Microbiological analysis.
NF EN ISO 7218:2024 Microbiology of the food chain - General requirements and guidance for microbiological examinations
NF EN ISO 21150:2016 Cosmetics - Microbiology - Detection of Escherichia coli
NF T75-604*NF EN ISO 21150:2016 Cosmetics - Microbiology - Detection of Escherichia coli
NF T75-605:2006 Cosmetics - Microbiology - Detection of Staphylococcus aureus.
NF V08-002:1996 Microbiology of food and animal feeding stuffs. General rules for microbiological examinations.
NF T75-604:2006 Cosmetics - Microbiology - Detection of Escherichia coli.
NF EN ISO 18416:2016 Cosmetics - Microbiology - Detection of candida albicans
NF T75-604:2009 Cosmetics - Microbiology - Detection of Escherichia coli.
NF T75-603:2009 Cosmetics - Microbiology - Detection of Pseudomonas aeruginosa.
NF V03-027*NF EN ISO 20836:2021 Microbiology of the food chain - Polymerase chain reaction (PCR) for the detection of microorganisms - Thermal performance testing of thermal cyclers
NF V08-052:1997 Microbiology of food and animal feeding stuffs. Detection of Salmonella. Routine method.
NF EN ISO 20837:2006 Food microbiology - Polymerase chain reaction (PCR) for the detection of pathogenic microorganisms in food - Requirements for sample preparation for qualitative detection
NF T75-607*NF EN ISO 18416:2016 Cosmetics - Microbiology - Detection of candida albicans
NF T75-607:2009 Cosmetics - Microbiology - Detection of Candida albicans.
NF EN ISO 22717:2016 Cosmetics - Microbiology - Detection of pseudomonas aeruginosa
NF V08-002*NF EN ISO 7218:2007 Microbiology of food and animal feeding stuffs - General requirements and guidance for microbiological examinations
NF EN ISO 20838:2006 Food microbiology - Polymerase chain reaction (PCR) for the detection of pathogenic microorganisms in foods - Amplification and detection requirements for qualitative methods
NF V08-032*NF EN ISO 16654:2001 Microbiology of food and animal feeding stuffs - Horizontal method for the detection of Escherichia coli O157.
NF V08-105:2010 Microbiology for food and animal feeding stuffs - Guidelines of impedancemetry for microbiological examinations.
NF EN ISO 20976-1:2019 Microbiology of the food chain - Requirements and guidelines for carrying out microbiological challenge tests - Part 1: growth tests to study growth potential, lag time and growth rate...
NF V08-002/A1*NF EN ISO 7218/A1:2013 Microbiology of food and animal feeding stuffs - General requirements and guidance for microbiological examinations - Amendment 1
NF T75-604/A1*NF EN ISO 21150/A1:2022 Cosmetics - Microbiology - Detection of Escherichia coli - Amendment 1
XP CEN ISO/TS 13136:2012 Food microbiology - Real-time polymerase chain reaction (PCR)-based method for the detection of pathogenic microorganisms in foods - Horizontal method for the detection of Escherichia coli producing...

German Institute for Standardization

DIN EN ISO 7218:2022-07 Microbiology of the food chain – General requirements and guidance for microbiological examinations
DIN EN ISO 18415:2023-01 Cosmetics - Microbiology - Detection of specified and non-specified microorganisms (ISO 18415:2017 + Amd 1:2022); German version EN ISO 18415:2017 + A1:2022
DIN EN ISO 18415 E:2017-01 Cosmetic Microbiology Testing of Specific and Non-Specific Microorganisms (Draft)
DIN EN ISO 20836 E:2020-02 Polymerase chain reaction for detection of microorganisms in food chain microbiology (draft)
DIN EN ISO 18415:2017-09 Cosmetics - Microbiology - Detection of specified and non-specified microorganisms (ISO 18415:2017); German version EN ISO 18415:2017
DIN EN ISO 18415:2011-08 Cosmetics - Microbiology - Detection of specified and non-specified microorganisms (ISO 18415:2007)
DIN EN ISO 21148:2017-09 Cosmetics - Microbiology - General instructions for microbiological examination (ISO 21148:2017); German version EN ISO 21148:2017
DIN 58959-6 Beiblatt 2:1997 Medical microbiology - Quality management in medical microbiology - Part 6: Requirements relating to test organisms and their use in performance testing; Supplement 2: Recommended test organisms for frequently used testing reagents, dyes and biological...
DIN 58959-6 Beiblatt 2:2022-07 Medical microbiology - Quality management in medical microbiology - Part 6: Requirements relating to test organisms and their use in performance testing; Supplement 2: Recommended test organisms for frequently used testing reagents, dyes and biological...
DIN EN ISO 21150:2016 Cosmetics - Microbiology - Detection of Escherichia coli
DIN EN ISO 21150:2023-01 Cosmetics - Microbiology - Detection of Escherichia coli (ISO 21150:2015 + Amd 1:2022); German version EN ISO 21150:2015 + A1:2022
DIN EN ISO 18415 E:2017 Draft Document - Cosmetics - Microbiology - Detection of specified and non-specified microorganisms (ISO/FDIS 18415:2017); German and English version FprEN ISO 18415:2017
DIN EN ISO 21148 E:2017-01 General instructions for microbiological examination of cosmetic microbiology (draft)
DIN ISO 9252:1998 Synthetic rubber latex - Microbiological examination (ISO 9252:1989)
DIN EN 14166:2009-09 Foodstuffs - Determination of vitamin B<(Index)6> by microbiological assay; German version EN 14166:2009
DIN V ENV 14166:2002 Foodstuffs - Determination of vitamin B<(Index)6> by microbiological assay; German version ENV 14166:2002
DIN EN ISO 20836:2022-05 Microbiology of the food chain - Polymerase chain reaction (PCR) for the detection of microorganisms - Thermal performance testing of thermal cyclers (ISO 20836:2021); German version EN ISO 20836:2021
DIN EN ISO 18416:2016 Cosmetics - Microbiology - Detection of Candida albicans
DIN EN ISO 22717:2023-01 Cosmetics - Microbiology - Detection of Pseudomonas aeruginosa (ISO 22717:2015 + Amd 1:2022); German version EN ISO 22717:2015 + A1:2022
DIN EN ISO 18416:2023-01 Cosmetics - Microbiology - Detection of Candida albicans (ISO 18416:2015, Corrected version 2016-12-15 + Amd 1:2022); German version EN ISO 18416:2015 + A1:2022
DIN EN ISO 7218:2014-09 Microbiology of food and animal feeding stuffs - General requirements and guidance for microbiological examinations (ISO 7218:2007 + Amd 1:2013); German version EN ISO 7218:2007 + A1:2013 / Note: To be replaced by DIN EN ISO 7218 (2022-07).
DIN 58959-9:2022 Medical microbiology - Quality management in medical microbiology - Part 9: Requirements for handling, storage and performance testing of culture media, testing reagents, dyes, biological materials, ready-to-use tests, test kits and immunological test ...
DIN EN ISO 22717:2016 Cosmetics - Microbiology - Detection of Pseudomonas aeruginosa
DIN EN ISO 21150 E:2015-05 Cosmetic Microbiology E. coli Testing (Draft)
DIN EN ISO 7218:2007 Microbiology of food and animal feeding stuffs - General requirements and guidance for microbiological examinations (ISO 7218:2007); German version EN ISO 7218:2007
DIN EN ISO 21148 E:2017 Draft Document - Cosmetics - Microbiology - General instructions for microbiological examination (ISO/FDIS 21148:2017); German and English version FprEN ISO 21148:2017

Ente Nazionale Italiano di Unificazione

UNI EN ISO 18415:2017 Cosmetics - Microbiology - Detection of specified and non-specified microorganisms
UNI EN ISO 18415:2022 Cosmetics - Microbiology - Detection of specified and non-specified microorganisms
UNI EN ISO 18415:2011 Cosmetics - Microbiology - Detection of specified and non-specified microorganisms
UNI EN ISO 21148:2017 Cosmetics - Microbiology - General instructions for microbiological examination
UNI EN ISO 21148:2009 Cosmetics - Microbiology - General instructions for microbiological examination
UNI ISO 21148:2007 Cosmetics - Microbiology - General instructions for microbiological examination
UNI ISO 7667:1987 Microbiology. Standard layout for methods of microbiological examination.
UNI EN ISO 21150:2022 Cosmetics - Microbiology - Detection of Escherichia coli
UNI EN ISO 21150:2009 Cosmetics - Microbiology - Detection of Escherichia coli
UNI EN ISO 7218:2024 Microbiology of the food chain - General requirements and guidance for microbiological examinations
UNI ISO 21150:2007 Cosmetics - Microbiology - Detection of Escherichia coli
UNI EN ISO 21150:2016 Cosmetics - Microbiology - Detection of Escherichia coli
UNI EN ISO 20836:2022 Microbiology of the food chain - Polymerase chain reaction (PCR) for the detection of microorganisms - Thermal performance testing of thermal cyclers
UNI EN ISO 18416:2016 Cosmetics - Microbiology - Detection of Candida albicans
EC 1-2017 UNI EN ISO 18416:2016 Cosmetics - Microbiology - Detection of Candida albicans
UNI EN ISO 18416:2023 Cosmetics - Microbiology - Detection of Candida albicans
UNI EN ISO 18416:2009 Cosmetics - Microbiology - Detection of Candida albicans
UNI EN ISO 22718:2016 Cosmetics - Microbiology - Detection of Staphylococcus aureus
UNI ISO 22717:2007 Cosmetics - Microbiology - Detection of Pseudomonas aeruginosa
UNI EN ISO 22717:2016 Cosmetics - Microbiology - Detection of Pseudomonas aeruginosa
UNI EN ISO 22717:2022 Cosmetics - Microbiology - Detection of Pseudomonas aeruginosa
UNI EN ISO 22717:2009 Cosmetics - Microbiology - Detection of Pseudomonas aeruginosa
UNI EN 14131:2003 Foodstuffs - Determination of folate by microbiological assay
EC 1-2014 UNI EN ISO 7218:2013 Microbiology of food and animal feeding stuffs - General requirements and guidance for microbiological examinations
UNI EN ISO 7218:2007 Microbiology of food and animal feeding stuffs - General requirements and guidance for microbiological examinations
UNI EN ISO 22718:2022 Cosmetics - Microbiology - Detection of Staphylococcus aureus
UNI EN ISO 22718:2009 Cosmetics - Microbiology - Detection of Staphylococcus aureus
UNI EN 1884:2000 Feather and down - Test methods - Determination of microbiological state
UNI EN ISO 7218:2013 Microbiology of food and animal feeding stuffs - General requirements and guidance for microbiological examinations

South African Bureau of Standard

SANS 18415:2009 Cosmetics - Microbiology - Detection of specified and non-specified microorganisms
SANS 5553:2008 Media and reagents for microbiological tests
SANS 7218:1996 Microbiology of food and animal feeding stuffs - General rules for microbiological examinations
SANS 21148:2008 Cosmetics - Microbiology - General instructions for microbiological examination
SANS 6268:2007 Microbiological examination of foodstuffs in retort pouches
SANS 7218:2008 Microbiology of food and animal feeding stuffs - General requirements and guidance for microbiological examinations
SANS 6579:2003 Microbiology of food and animal feeding stuffs - Horizontal method for the detection of Salmonella spp.

Danish Standards Foundation

DANSK DS/EN ISO 18415:2011 Cosmetics – Microbiology – Detection of specified and non-specified microorganisms
DS/EN ISO 18415:2011 Cosmetics - Microbiology - Detection of specified and non-specified microorganisms
DS 297:1984 Water quality. Inhibition of heterotrophic microorganisms by determination of oxygen consumption rate
DANSK DS/EN ISO 21148:2009 Cosmetics – Microbiology – General instructions for microbiological examination
DS/EN ISO 21148:2009 Cosmetics - Microbiology - General instructions for microbiological examination
DS/EN ISO 21150:2009 Cosmetics - Microbiology - Detection of Escherichia coli
DANSK DS/EN ISO 21150/A1:2016 Cosmetics - Microbiology - Detection of Escherichia coli
DANSK DS/EN ISO 21150:2016 Cosmetics - Microbiology - Detection of Escherichia coli
DANSK DS/ISO 7218:2024 Microbiology of the food chain – General requirements and guidance for microbiological examinations
DANSK DS/EN ISO 18416:2016 Cosmetics – Microbiology – Detection of Candida albicans
DANSK DS/EN ISO 18415/A1:2022 Cosmetics – Microbiology – Detection of specified and non-specified microorganisms – Amendment 1 (ISO 18415:2017/Amd 1:2022)
DS/EN ISO 18416:2009 Cosmetics - Microbiology - Detection of Candida albicans
DANSK DS/EN ISO 18416/A1:2016 Cosmetics – Microbiology – Detection of Candida albicans
DANSK DS/EN ISO 22717/A1:2016 Cosmetics - Microbiology - Detection of Pseudomonas aeruginosa
DANSK DS/EN ISO 22717:2016 Cosmetics - Microbiology - Detection of Pseudomonas aeruginosa
DANSK DS/EN ISO 7218/A1:2007 Microbiology of food and animal feeding stuffs - General requirements and guidance for microbiological examinations
DS/EN ISO 7218:2007 Microbiology of food and animal feeding stuffs - General requirements and guidance for microbiological examinations
DANSK DS/EN ISO 7218:2007 Microbiology of food and animal feeding stuffs - General requirements and guidance for microbiological examinations
DANSK DS/EN ISO 22718/A1:2016 Cosmetics - Microbiology - Detection of Staphylococcus aureus

Kingdom of Bahrain Testing and Metrology Directorate

BH GSO ISO 18415:2022 Cosmetics — Microbiology — Detection of specified and non-specified microorganisms
BH GSO ISO 21703:2024 Surface active agents — Microbiology — Microbiological test methods for liquid hand dishwashing
BH GSO ISO 22717:2023 Cosmetics — Microbiology — Detection of Pseudomonas aeruginosa

GCC Standardization Organization

GSO ISO 18415:2021 Cosmetics — Microbiology — Detection of specified and non-specified microorganisms
GSO 810:2006 MICROBIOLOGY - GENERAL GUIDANCE FOR MICROBIOLOGICAL EXAMINATIONS
GSO ISO 21148:2021 Cosmetics — Microbiology — General instructions for microbiological examination
GSO ISO 16654:2024 Microbiology of food and animal feeding stuffs — Horizontal method for the detection of Escherichia coli O157
GSO ISO 20836:2024 Microbiology of the food chain — Polymerase chain reaction (PCR) for the detection of microorganisms — Thermal performance testing of thermal cyclers
OS GSO ISO 21703:2024 Surface active agents — Microbiology — Microbiological test methods for liquid hand dishwashing
GSO ISO 21150:2021 Cosmetics — Microbiology — Detection of Escherichia coli
GSO ISO 17994:2015 Water quality -- Requirements for the comparison of the relative recovery of microorganisms by two quantitative methods
GSO 179:1994 METHODS OF MICROBIOLOGICAL EXAMINATION OF CHEESE
GSO ISO 18416:2021 Cosmetics — Microbiology — Detection of Candida albicans
GSO 652:1996 Microbiology – general guidance for the preparation of dilutions for microbiological examination
BH GSO ISO 20836:2024 Microbiology of the food chain — Polymerase chain reaction (PCR) for the detection of microorganisms — Thermal performance testing of thermal cyclers
OS GSO ISO 20836:2024 Microbiology of the food chain — Polymerase chain reaction (PCR) for the detection of microorganisms — Thermal performance testing of thermal cyclers
GSO ISO 22717:2023 Cosmetics — Microbiology — Detection of Pseudomonas aeruginosa
GSO ISO 7218:2009 Microbiology of food and animal feeding stuffs - General requirements and guidance for microbiological examinations
BH GSO ISO 7218:2024 Microbiology of food and animal feeding stuffs - General requirements and guidance for microbiological examinations
GSO ISO 22718:2021 Cosmetics — Microbiology — Detection of Staphylococcus aureus
GSO 1373:2002 Microbiological Methods for testing of foods Part 2 : Direct microscopic count.

Standard Association of Australia （SAA）

AS 5013.14:2004 Food microbiology - Microbiology of food and animal feeding stuffs - General rules for microbiological examinations
AS 1766.2.11:1980 Methods for the microbiological examination of food, Part 2.11: Examination for specific organisms - Lipolytic organisms
AS 5013.10:2004 Food microbiology - Microbiology of food and animal feeding stuffs - Horizontal method for the detection of Salmonella spp.
AS 1766.2:1976 Methods for the microbiological examination of food, Part 2: Examination for specific organisms
AS 5013.23:2004 Food microbiology - Microbiology of food and animal feeding stuffs - Horizontal method for the enumeration of psychrotrophic microorganisms
AS 5013.23:2004(R2016) Food microbiology - Microbiology of food and animal feeding stuffs - Horizontal method for the enumeration of psychrotrophic microorganisms
AS 5013.26:2009 Food Microbiology Food and Animal Feed Microbiology Escherichia coli O157 Level Test
AS ISO 7218:2025 Microbiology of the food chain - General requirements and guidance for microbiological examinations
AS 5013.0:2010 Food microbiology Part 0: General introduction to the Australian Standard methods for food microbiology
AS 1766.2.1.9 ADD 2:1977 Methods for the Microbiological Examination of Food, Part 2.1.9: Examination for specific organisms - Vibrio parahaemolyticus
AS 1766.2.1.6 ADD 1:1976 Methods for the Microbiological Examination of Food, Part 2.1.6: Examination for specific organisms - Bacillus cereus
AS 5013.10:2009 Food microbiology Method 10: Microbiology of food and animal feeding stuffs—Horizontal method for the detection of Salmonella spp. (ISO 6579:2002, MOD)
AS 1766.2.1.8 ADD 2:1977 Methods for the Microbiological Examination of Food, Part 2.1.8: Examination for specific organisms - Clostridium perfringens
AS 1095.4.1.5:1981 Microbiological methods for the dairy industry, Part 4.1.5: Methods for the examination of water and air - Microbiological examination of water - Coliforms by membrane filtration
AS 5013.8.1:2018 Food microbiology, Method 8.1: Microbiology of the food chain — Horizontal method for the detection and enumeration of Enterobacteriaceae — Detection of Enterobacteriaceae (ISO 21528-1:2017, MOD)
AS 5013.25:2009 Food microbiology Microbiology of foods and animal feeds Methods for the detection of levels of Shigella spp.
AS 5013.20:2004 Food microbiology - Preparation of test samples for microbiological examination?Poultry and poultry products
AS 5013.14.1:2010 Food Microbiology General requirements and guidance for microbiological examination of food and animal feed (ISO 7218:2007 MOD)
AS 1766.2.1:1991 Food microbiology, Method 2.1: Examination for specific organisms - Standard plate count
AS 1766.2.3:1987 Methods for the microbiological examination of food, Part 2.3: Examination for specific organisms - Coliforms and Escherichia coli

SE-SIS

SIS SS 19 10 15-1992 Animal feeding stuffs, microbiological examination — Detection of Salmonella bacteria

CN-STDBOOK

图书 3-8529 Textile Microbiological Testing Technology
图书 A-4784 Food Microbiological Testing
图书 A-4782 Food Microbiological Testing Technology

CZ-CSN

CSN ISO 7218:1995 Microbiology-General guidance for microbiological examinations
CSN 68 7372-1969 Test papers for microbiological xamination
CSN 56 0080-1983 Food products. SampUng ethods for mlcrobiological xamination
CSN 56 0082-1983 Food products. rinciples of cultivation f microorganisms and methods f processing results f microblological examinations

Swedish Institute for Standards

SS 191015:1992 Animal feeding stuffs, microbiological examination - Detection of Salmonella bacteria
SS-EN ISO 18415:2017 Cosmetics - Microbiology - Detection of specified and non-specified microorganisms (ISO 18415:2017)
SS 191013:1992 Animal feeding stuffs, microbiological examination - Enumeration of aerobic microorganisms at 30 degrees Celsius
SS-EN ISO 21148:2017 Cosmetics - Microbiology - General instructions for microbiological examination (ISO 21148:2017)

The Directorate General of Specifications and Metrology (DGSM)

OS GSO 810:2006 MICROBIOLOGY - GENERAL GUIDANCE FOR MICROBIOLOGICAL EXAMINATIONS
OS GSO 652:1996 Microbiology – general guidance for the preparation of dilutions for microbiological examination
OS GSO 179:1994 METHODS OF MICROBIOLOGICAL EXAMINATION OF CHEESE
OS GSO 571:1994 Method of microbiological examination of liquid milk.
OS GSO ISO 7218:2009 Microbiology of food and animal feeding stuffs - General requirements and guidance for microbiological examinations

Association of German Mechanical Engineers

VDI 4255 Blatt 1-2004 Measurement of airborne microorganisms and viruses in ambient air - Sources of emissions and control measures - Overview

American Water Works Association (AWWA)

AWWA WQTC55136 Use of Molecular Methods for the Detection of Waterborne Microorganisms
AWWA MTC50294 Removal of Microorganisms by MF Process: Correlation Between Membrane Integrity Test Results and Microbial Removal Efficiency
AWWA QTC98244 In situ Reverse Transcription for the Detection of Micro-organisms in the Environment

Japanese Industrial Standards Committee (JISC)

JIS K 3836:1995 Testing methods for collection efficiency of airborne microbe samplers
JIS K 3836:1995 AMD 1:2006 Testing methods for collection efficiency of airborne microbe samplers (Amendment 1)
JIS K 3810-1:2003 Mycoplasma detection methods -- Part 1: Microbiological cultivation assay

National Association of Corrosion Engineers (NACE)

NACE Paper 15087-2020 Detection of biofilm-forming microorganisms using electrochemical methods
NACE Paper 02447-2002 Microbiologically Induced Corrosion Detection and Mapping Technology

Gosstandart of Russia

GOST R 51446-1999 Microbiology. Food stuffs. General rules for microbiological examinations
GOST ISO 18415-2016 Perfume and cosmetic products Microbiology Detection of specific and non-specific microorganisms
GOST ISO 18415-2020 Perfume and cosmetic prodacts. Microbiology. Detection of specified and non-specified microorgasms
GOST R ISO 21148-2011 Cosmetics. Microbiology. General requirements for microbiological examination
GOST ISO 21148-2013 Perfume and cosmetic products. Microbiology. General instructions for microbiological examination
GOST ISO 7218-2011 Microbiology of foods and animal feed. General requirements and guide for microbiological research
GOST R 56139-2014 Functional foods. Methods for detection and enumeration of probiotic microorganisms
GOST ISO 7218-2015 Microbiology of food and animal feed. General requirements and guidance for microbiological examinations
GOST ISO 21150-2013 Perfume and cosmetic products Microbiology Detection of Escherichia coli

Standards Norway

NS-EN ISO 18415:2017 Cosmetics - Microbiology - Detection of specified and non-specified microorganisms (ISO 18415:2017)
NS-EN ISO 18415:2011 Cosmetics — Microbiology — Detection of specified and non-specified microorganisms (ISO 18415:2007)
NS-EN 14119:2003 Testing of textiles — Evaluation of the action of microfungi
NS-EN ISO 21148:2009 Cosmetics — Microbiology — General instructions for microbiological examination (ISO 21148:2005)
NS-EN ISO 21148:2017 Cosmetics - Microbiology - General instructions for microbiological examination (ISO 21148:2017)
NS-EN ISO 7218:2024 Microbiology of the food chain - General requirements and guidance for microbiological examinations (ISO 7218:2024)

Lithuanian Standards Office

LST EN ISO 18415:2011 Cosmetics - Microbiology - Detection of specified and non-specified microorganisms (ISO 18415:2007)
LST EN ISO 21148:2009 Cosmetics - Microbiology - General instructions for microbiological examination (ISO 21148:2005)

Spanish Association for Standardization (UNE)

UNE-EN ISO 18415:2017 Cosmetics - Microbiology - Detection of specified and non-specified microorganisms (ISO 18415:2017)
UNE-EN ISO 18415:2017/A1:2023 Cosmetics - Microbiology - Detection of specified and non-specified microorganisms - Amendment 1 (ISO 18415:2017/Amd 1:2022)
AENOR UNE-EN ISO 18415:2017 Cosmetics. Microbiology. Detection of specific and non-specific microorganisms. (ISO 18415:2017).
UNE-EN ISO 21150:2016 Cosmetics - Microbiology - Detection of Escherichia coli (ISO 21150:2015)
UNE-EN ISO 21148:2010 Cosmetics - Microbiology - General instructions for microbiological examination (ISO 21148:2005)
UNE-EN ISO 21148:2017 Cosmetics - Microbiology - General instructions for microbiological examination (ISO 21148:2017)
AENOR UNE-EN ISO 21148:2017 Cosmetics. Microbiology. General instructions for microbiological examination. (ISO 21148:2017).
UNE-EN ISO 20836:2022 Microbiology of the food chain - Polymerase chain reaction (PCR) for the detection of microorganisms - Thermal performance testing of thermal cyclers (ISO 20836:2021)
UNE-EN ISO 22717:2016 Cosmetics - Microbiology - Detection of Pseudomonas aeruginosa (ISO 22717:2015)
UNE-EN ISO 18416:2016 Cosmetics - Microbiology - Detection of Candida albicans (ISO 18416:2015, Corrected version 2016-12-15)

NL-NEN

NEN 3807-1970 Gelatine. Kicrobiological examination

European Committee for Standardization (CEN)

EN ISO 21148:2017 Cosmetics - Microbiology - General instructions for microbiological examination
EN ISO 21148:2009 Cosmetics - Microbiology - General instructions for microbiological examination (ISO 21148:2005)
EN ISO 22964:2017 Microbiology of the food chain - Horizontal method for the detection of Cronobacter spp.
EN ISO 20836:2021 Microbiology of the food chain - Polymerase chain reaction (PCR) for the detection of microorganisms - Thermal performance testing of thermal cyclers (ISO 20836:2021)
EN ISO 18416:2015 Cosmetics - Microbiology - Detection of Candida albicans (ISO 18416:2015, Corrected version 2016-12-15)
prEN ISO 7218 Microbiology of the food chain - General requirements and guidance for microbiological examinations (ISO/DIS 7218:2022)
FprEN ISO 7218 Microbiology of the food chain - General requirements and guidance for microbiological examinations (ISO/FDIS 7218:2024)
EN ISO 7218:2007 Microbiology of food and animal feeding stuffs - General requirements and guidance for microbiological examinations

RO-ASRO

STAS SR ISO 6887:1996 Microbiology - General guidance for the preparation of dilutions for microbiological examination
STAS SR 8924-1995 Preserved foods. Microbiologycal examination

CEN - European Committee for Standardization

EN ISO 21150:2009 Cosmetics - Microbiology - Detection of Escherichia coli

ET-QSAE

ES 544-2000 Microbiological testing of antibiotics for medicinal, medicinal and crude pharmaceutical products

PT-IPQ

NP 635-1985 Edible microorganisms. Calculation of microorganisms at 30 degrees Celsius. Overview of related methods
NP 452-1986 Microbiologie alimentaire. Laits. Examen microscopique du sédlment
NP 698-1987 Edible microorganisms. Testing of special plant active yogurt
NP 4405-2002 Food microbiology General guidance for the enumeration of micro-organisms Colony count technique at 30℃
NP 870-1988 Food microbiology Animal feeding stuffs. Detection of Salmonnela

KE-KEBS

KS 05-459 Pt.3-1985 KENYA STANDARD SPECIFICATION FOR DRINKING WATER PART 3, METHODS FOR BIOLOGICAL AND MICROBIOLOGICAL TESTS FOR DRINKING WATER

VN-TCVN

TCVN 6404-2016 Microbiology of food and animal feeding stuffs - General requirements and guidance for microbiological examinations

Bureau of Indian Standards

IS 16122-2013 Microbiology of Food and Animal Feeding Stuffs —— General Requirements and Guidance for Microbiological Examinations