What strains are tested for drug microbiology?
What strains are tested for drug microbiology?, Total:375 items.
The international standard classification for "What strains are tested for drug microbiology?" includes: Food microbiology , Cosmetics. Toiletries .
The Chinese standard classification for "What strains are tested for drug microbiology?" includes: Food sanitation , Hygiene, safety and labor protection , Environmental sanitation .
Group Standards of the People's Republic of China
- T/SSSC 003-2024 Microbial agents immobilized by plant seed carriers
- T/HZBX 087-2024 Technical specifications for the management of microbial strains of drugs
- T/CSWSL 027-2021 Safety evaluation of microbial feed additives— Detection of species composition of microbial feed additives
- T/CECS 10299-2023 Strain identification rules for environmentally friendly microbial inoculants
Professional Standard - Agriculture
- 268药典 三部-2020 Microbiological Examination Method 1107 Microbial Limit Standard for Non-sterile Drugs
- SN/T 5706-2023 Cosmetics microbiology - Detectionof escherichiacoli
- 266药典 三部-2020 Microbiological Examination Method 1105 Microbial Limit Examination of Non-sterile Products: Microbiological Enumeration Method
- GB 4789.4-1994 microbiological examination of food hygiene-examination of salmonella
- 245药典 三部-2015 Microbiological Examination Method 1107 General Principles of Microbial Limit Standards for Non-sterile Drugs 90
- GB 4789.3-1994 microbiological examination of food hygiene-detection of coliform bacteria
- 18药典 三部-2020 General Rules for Biological Products Management and Quality Control of Bacteria and Toxins Used in the Production and Testing of Biological Products
- 148药典 四部-2015 1100 Biological inspection method 1107 Microbial limit standard for non-sterile drugs
- GB 4789.29-1994 Food Hygiene Microbiology Test Pseudomonas Cocos Fermented Rice Noodles Subspecies Test
- GB 4789.11-1994 Food Hygiene Microbiology Test Hemolytic Streptococcus Test
- GB 4789.5-1994 Microbiological examination of food hygiene-Examination of Shigella
- 244药典 三部-2015 Microbiological Examination Method 1106 Microbial Limit Examination of Non-sterile Products: General Principles of Control Bacteria Examination Method 85
- 243药典 三部-2015 Microbiological Examination Method 1105 Microbial Limit Examination of Non-sterile Products: General Principles of Microbial Enumeration Method 80
- GB 4789.6-1994 Microbiological examination of food hygiene-Examination of diarrheogenic Escherichia coli
- 848兽药典 一部-2015 Appendix Contents 1100 Biological Inspection Method 1105 Microbial Limit Inspection of Non-sterile Products: Microbial Enumeration Method
- 134药典 四部-2020 1100 Biological inspection method 1106 Microbial limit inspection of non-sterile products: control bacteria inspection method
- 133药典 四部-2020 1100 Biological Inspection Method 1105 Microbial Limit Inspection of Non-sterile Products: Microbial Enumeration Method
- GB 4789.12-1994 Food Hygiene Microbiological Testing Clostridium Botulinum and Botulinum Toxin Testing
- 849兽药典 一部-2015 Appendix Contents 1100 Biological Inspection Method 1106 Microbial Limit Inspection of Non-sterile Products: Controlled Bacteria Inspection Method
- GB 4789.10-1994 Food Hygiene Microbiology Test Staphylococcus Aureus Test
- GB 4789.13-1994 Food Hygiene Microbiology Test Clostridium Perfringens Test
- 813兽药典 二部-2015 Appendix Contents 1100 Biological Inspection Method 1102 Microbial Limit Inspection of Non-sterile Products: Microbiological Enumeration Method
- GB 4789.26-1994 Food Hygiene Microbiology Examination Canned Food Commercial Sterility Examination
- 146药典 四部-2015 1100 Biological Inspection Method 1105 Microbial Limit Inspection of Non-sterile Products: Microbial Enumeration Method
- 815兽药典 二部-2015 Appendix Contents 1100 Biological Inspection Method 1104 Microbiological Limit Standards for Non-sterile Veterinary Drugs
- 267药典 三部-2020 Microbiological examination method 1106 Microbiological limit examination of non-sterile products: control bacteria examination method
- 15药典 三部-2015 General Rules for Biological Products Management Regulations for Bacteria and Toxins Used in Biological Products Production Testing
- 814兽药典 二部-2015 Appendix Contents 1100 Biological Inspection Method 1103 Microbial Limit Inspection of Non-sterile Products: Controlled Bacteria Inspection Method
- 265药典 三部-2020 Microbiological Examination Method 1101 Sterility Examination Method
- 147药典 四部-2015 1100 Biological inspection method 1106 Microbial limit inspection of non-sterile products: control bacteria inspection method
- GB 4789.15-1994 Microbiological examination of food hygiene-Enumeration of molds and yeasts
- GB 4789.26-1984 Food Hygiene Microbiology Examination Canned Food Commercial Sterility Examination
- 135药典 四部-2020 1100 Biological inspection method 1107 Microbial limit standard for non-sterile drugs
- 850兽药典 一部-2015 Appendix Contents 1100 Biological Inspection Method 1107 Microbiological Limit Standards for Non-sterile Veterinary Drugs
未注明发布机构
- ISO 18416:2015/Amd 1:2016 Cosmetics — Microbiology — Detection of Candida albicans
- DIN EN ISO 21150 E:2015-05 Cosmetic Microbiology E. coli Testing (Draft)
- DIN EN ISO 18416:2016 Cosmetics - Microbiology - Detection of Candida albicans
- ANSI/AAMI/ISO 11737-1:2018 Sterilization of health care products—Microbiological methods—Part 1: Determination of a population of microorganisms on products
- DIN EN ISO 22718:2016 Cosmetic products – Microbiology – Detection of Staphylococcus aureus
- DIN EN ISO 21150:2016 Cosmetics - Microbiology - Detection of Escherichia coli
- DIN EN ISO 18416 E:2015-05 Detection of Candida albicans in cosmetic microbiology (draft)
- DIN EN ISO 22717:2016 Cosmetics - Microbiology - Detection of Pseudomonas aeruginosa
- DIN EN ISO 22717 E:2015-05 Cosmetic microbiology detection of Pseudomonas aeruginosa (draft)
- DIN EN ISO 22718 E:2015-05 Detection of Staphylococcus aureus in cosmetic microbiology (draft)
General Administration of Quality Supervision, Inspection and Quarantine of the People's Republic of China
- GB 4789.7-2013 National Food Safety Standard-Food Microbiological Examination - Vibrio Parahaemolyticus
- GB/T 4789.6-2003 Microbiological examination of food hygiene-Examination of diarrheogenic Escherichia coli
- GB/T 4789.3-2008 Microbiological examination of food hygiene - Enumeration of coliforms
- GB/T 4789.35-2003 Microbiological examination of food hygiene- Examination of Lactic acid bacteria in yoghurt beverage
- GB/T 4789.13-2003 Microbiological examination of food hygiene-Examination of Clostridium perfringens
- GB/T 4789.26-2003 Microbiological examination of food hygiene-Examination of commercial sterilization of canned food
- GB/T 4789.9-2008 Microbiological examination of food hygiene - Examination of campylobacter jejuni
- GB 4789.14-1984 Microbiological examination of food hygiene--Examination of bacillus cereus
- GB/T 4789.11-2003 Microbiological Examination of Food - Hygiene-Examination of Streptococcus hemolyticus
- GB/T 4789.15-2003 Microbiological examination of food hygiene-Examination of molds and yeasts
- GB 4789.15-1984 Microbiological examination of food hygiene--Examination of molds and yeasts
- GB/T 4789.34-2008 Microbiological examination of food hygiene - Examination of bifidobacterium
- GB/T 4789.10-2003 Microbiological examination of food hygiene-Examination of staphylococcus aureus
- GB 4789.9-1994 Microbiological examination of food hygiene-Examination of Campylobacter jejuni
- GB/T 4789.32-2002 Microbiological examination for food hygiene rapid detection of coliform bacteria
- GB/T 4789.35-2008 Microbiological examination of food hygiene - Examination of lactic acid bacteria in foods
- GB/T 4789.38-2008 Microbiological examination of food hygiene - Enumeration of escherichia coli
- GB 4789.5-1984 Microbiological examination of food hygiene--Examination of shigella
- GB/T 4789.3-2003 Microbiological examination of food hygiene-Detection of Coliform bacteria
- GB/T 4789.9-2003 Microbiological examination of food hygiene-Examination of campylobacter jejuni
- GB/T 4789.14-2003 Microbiological examination of food hygiene-Examination of bacillus cereus
- GB 4789.12-1984 Microbiological examination of food hygiene--Examination of Clostridium botulinum and botulinus toxin
- GB/T 4789.5-2003 Microbiological Examination of Food Hygiene-Examination of Shigella
- GB/T 4789.10-2008 Microbiological examination of food hygiene - Detection of staphylococcus aureus
- GB/T 4789.29-2003 Microbiological examination of food hygiene—Examination of Pseudomonas cocovenenans subsp.farino fermentans
- GB 7918.2-1987 Standard methods of microbiological examination for cosmetics; Standard plate count
- GB/T 4789.30-2003 Microbiological examination of food hygiene―Examination of Listeria monocytogenes
- GB/T 4789.2-2003 Microbiological examination of food hygiene-Detection of aerobic bacterial count
- GB/T 4789.7-2008 Microbiological examination of food hygiene - Examination of Vibrio parahaemolyticus
- GB 4789.26-2013 National Food Safety Standard Food Microbiological Examination - Commercial sterility
- GB/T 4789.4-2003 Microbiological examination of food hygiene-Examination of salmonella
- GB 4789.3-1984 Microbiological examination of food hygiene--Detection of coliform bacteria
- GB 4789.14-1994 Microbiological examination of food hygiene.Examination of Bacillus cereus
- GB/T 4789.2-2008 Microbiological examination of food hygiene - Aerobic plate count
- GB/T 4789.12-2003 Microbiological examination of food hygiene-Examination of Clostridium botulinum and botulinus
- GB/T 4789.7-2003 Microbiological examination of food hygiene-Examination of vibrioparahaemolyticus
- GB 4789.7-1994 Microbiological examination of food hygiene.Examination of Vibrio parahaemolyticus
- GB/T 4789.34-2003 Microbiological examination of foodhygiene--Examination of Bifidobacterium
- GB/T 7918.2-1987 Standard methods of microbiological examination for cosmetics--Standard plate count
- GB/T 4789.4-2008 Microbiological examination of food hygiene - Examination of Salmonella
- GB/T 4789.40-2008 Microbiological examination of food hygiene - Examination of enterobacter sakazakii
- GB/T 4789.39-2008 Microbiological examination of food hygiene - Enumeration of faecal coliforms
- GB 4789.39-2013 National Food Safety Standard-Food Microbiological Examination – Counting of fecal coliform
Taiwan Provincial Standard of the People's Republic of China
- CNS 10952-2010 Method of test for food microbiology-Test of Salmonella
- CNS 12541-1989 Method of Test for Shigella in Foods
- CNS 10984-1998 Method of test for food microbiology - Test of coliform bacteria
- CNS 12982-1992 Method of Test for Food Microbiology - Test of Listeria Monocytogenes
- CNS 12542-1989 Method of Test for Stapbybococcus Aureus in Food
- CNS 10951-1988 Methods of Test for Food Microbiology-Test of Escherichia Coli
- CNS 14507-2001 Method of test for food microbiology-Test of Escherichia coli O157:H7
- CNS 12925-1991 Methods of Test for Food Microbiology-Test of Mold and Yeast Count
- CNS 12925-2010 Methods of Test for Food Microbiology-Test of Mold and Yeast Count
- CNS 12539-1989 Methods of Test for Food Microbiology - Test of Enteropathogenic Escherichia coli
- CNS 10952-2000 Method of test for food microbiology-Test of Salmonella
- CNS 12538-1989 Methods of Test for Food Microbiology - Test of Vihrio Parahaemlyticus
- CNS 10951-2010 Methods of Test for Food Microbiology-Test of Escherichia Coli
- CNS 14508-2001 Method of test for food microbiology-Test of Listeria monocytogenes in dairy foods
- CNS 10891-1988 Methods of Test for Food Microbiology-Test of Staphylococci
- CNS 10890-1991 Methods of Test for Food Microbiology-Test of Standard Plate Count ( Aerobrc Plate Count )
- CNS 12540-2000 Method of test for food microbiology-Test of Bacillus Cereus
- CNS 12541-2010 Method of Test for Shigella in Foods
Professional Standard - Commodity Inspection
- SN/T 2660-2010 Preservation methods for culture collection in foodstuff microbiology laboratory
农业农村部
- NY/T 2888.1-2016 Fungal pesticides. Trichoderma spp.. Part 1:Trichoderma spp. technical concentrates(TK)
检验方法与规程专业(微生物)
- GB 4789.43-2016 National Food Safety Standard - Food Microbiological Examination -Determination of Antibacterial Activity of Microbe-source Enzyme
Professional Standard - Hygiene
- WS/T 116-1999 Mircrobiological examination of food hygiene—A rapid LTSE method for determination of coliform bacilli
ET-QSAE
- ES 544-2000 Microbiological testing of antibiotics for medicinal, medicinal and crude pharmaceutical products
British Standards Institution (BSI)
- BS 4285-3.15:1993 Microbiological examination for dairy purposes - Methods for detection and/or enumeration of specific groups of microorganisms - Detection of Listeria monocytogenes
- BS 4285-3.9.1:1987 Microbiological examination for dairy purposes - Methods for detection and/or enumeration of specific groups of microorganisms - Detection of
Salmonella - Reference method - BS 4285 Sec.3.2:1991 Microbiological examination for dairy purposes. Methods for detection and/or enumeration of specific groups of microorganisms. Enumeration of thermoduric bacteria
- BS EN ISO 21150:2015+A1:2022 Cosmetics. Microbiology. Detection of Escherichia coli
- BS 4285-3.11:1985 Microbiological examination for dairy purposes - Methods for detection and/or enumeration of specific groups of microorganisms - Detection and enumeration of faecal streptococci
- BS EN ISO 21150:2015 Cosmetics. Microbiology. Detection of Escherichia coli
- BS 4285 Sec.3.9:1987 Microbiological examination for dairy purposes. Methods for detection and/or enumeration of specific groups of microorganisms. Detection of Salmonella
- BS 4285 Sec.3.11:1985 Microbiological examination for dairy purposes. Methods for detection and/or enumeration of specific groups of microorganisms. Detection and enumeration of faecal streptococci
- BS EN ISO 21150:2006 Cosmetics. Microbiology. Detection of Escherichia coli
- BS EN ISO 21150:2009 Cosmetics - Microbiology - Detection of Escherichia coli
- BS 4285-3.9.2:1992 Microbiological examination for dairy purposes - Methods for detection and/or enumeration of specific groups of microorganisms - Detection of Salmonella - Screening method using electrical conductance
- BS 4285 Sec.3.7:1987 Microbiological examination for dairy purposes. Methods for detection and/or enumeration of specific groups of microorganisms. Enumeration of coliform bacteria
- BS ISO 11737-3:2023 Sterilization of health care products. Microbiological methods. Bacterial endotoxin testing
- BS EN ISO 18416:2015 Cosmetics. Microbiology. Detection of Candida albicans
- BS EN ISO 18416:2009 Cosmetics - Microbiology - Detection of Candida albicans
- BS ISO 18416:2007 Cosmetics - Microbiology - Detection of Candida albicans
- BS EN ISO 18416:2015+A1:2022 Cosmetics. Microbiology. Detection of Candida albicans
- BS EN ISO 18416:2007 Cosmetics. Microbiology. Detection of Candida albicans
- BS EN ISO 22717:2015+A1:2022 Cosmetics. Microbiology. Detection of Pseudomonas aeruginosa
- BS 4285-3.2:1991 Microbiological examination for dairy purposes - Methods for detection and/or enumeration of specific groups of microorganisms - Enumeration of thermoduric bacteria
- BS 4285 Sec.3.12:1989 Microbiological examination for dairy purposes. Methods for detection and/or enumeration of specific groups of microorganisms. Enumeration of Bacillus cereus.
- BS EN ISO 22718:2015+A1:2022 Cosmetics. Microbiology. Detection of Staphylococcus aureus
- BS 4285 SubSec.3.10.2:1989 Microbiological examination for dairy purposes. Methods for detection and/or enumeration of specific groups of microorganisms Staphylococcus aureus. Detection
- BS 4285 Sec.3.6:1986 Microbiological examination for dairy purposes. Methods for detection and/or enumeration of specific groups of microorganisms. Enumeration of yeasts and moulds
- BS 7857-1:1996 Methods for microbiological examination of meat and meat products. Enumeration of Pseudomonas spp
- BS EN ISO 22718:2009 Cosmetics - Microbiology - Detection of Staphylococcus aureus
- BS EN ISO 22718:2006 Cosmetics. Microbiology. Detection of Staphylococcus aureus
- BS DD ISO/TS 21872-2:2007 Microbiology of food and animal feeding stuffs. Horizontal method for the detection of potentially enteropathogenic Vibrio spp. Detection of species other than Vibrio parahaemolyticus and Vibrio cholerae
- BS EN ISO 22718:2015 Cosmetics. Microbiology. Detection of Staphylococcus aureus
- BS 5763-14:1991 Methods for microbiological examination of food and animal feeding stuffs - Detection of
Vibrio parahaemolyticus - DD ISO/TS 21872-2:2007 Microbiology of food and animal feeding stuffs. Horizontal method for the detection of potentially enteropathogenic Vibrio spp. - Detection of species other than Vibrio parahaemolyticus and Vibrio cholerae
- 19/30383528 DC BS EN ISO 11737-1 AMD1. Sterilization of health care products. Microbiological methods. Part 1. Determination of a population of microorganisms on products
- BS 4285 Sec.3.14:1988 Microbiological examination for dairy purposes. Methods for detection and/or enumeration of specific groups of microorganisms. Enumeration of mesophilic microorganisms
- BS EN ISO 21149:2006 Cosmetics. Microbiology. Enumeration and detection of aerobic mesophilic bacteria
- BS EN ISO 21149:2009 Cosmetics - Microbiology - Enumeration and detection of aerobic mesophilic bacteria
- 21/30444640 DC BS EN ISO 21150 AMD1. Cosmetics. Microbiology. Detection of Escherichia coli
- BS EN ISO 21149:2017 Cosmetics. Microbiology. Enumeration and detection of aerobic mesophilic bacteria
- BS EN ISO 11737-1:2018+A1:2021 Sterilization of medical devices. Microbiological methods. Tests of sterility performed in the definition, validation and maintenance of a sterilization process
- BS 4285 SubSec.3.9.2:1992 Microbiological examination for dairy purposes. Methods for detection and/or enumeration of specific groups of microorganisms. Detection of Salmonella. Screening method using electrical conductance
- BS EN ISO 21149:2017+A1:2022 Cosmetics. Microbiology. Enumeration and detection of aerobic mesophilic bacteria
- BS EN ISO 11737-1:2018 Sterilization of health care products. Microbiological methods. Determination of a population of microorganisms on products
- BS 4285-3.5:1988 Microbiological examination for dairy purposes - Methods for detection and/or enumeration of specific groups of microorganisms - Enumeration of proteolytic microorganisms
HU-MSZT
- MSZ 20546/10-1979 Microbiological testing of cosmetics. Salmonella testing
- MSZ 20546/8-1979 Microbiology Testing for Cosmetics Detection of Enterobacteriaceae
- MSZ 3643-1959 2.lap Food Microbiology Testing Tomato Products Mold Count (Howard) Testing
- MSZ 3640/8-1980 Microbiological testing of meat and meat products Salmonella testing
- MSZ 3640/7-1980 Microbial testing of meat and meat products Pseudomonas count testing
- MNOSZ 3646-1954 Microbial testing of food samples. Microscopic examination
- MSZ 3640/19-1979 Microbiological inspection of meat and meat products E. coli count testing
- MSZ 3640/12-1979 Microbial testing of meat and meat products Continuous monitoring of E. coli count testing
SCC
- DANSK DS/EN ISO 21150:2016 Cosmetics - Microbiology - Detection of Escherichia coli
- BS ISO 21150:2006 Cosmetics. Microbiology. Detection of Escherichia coli
- DANSK DS/EN ISO 21150/A1:2016 Cosmetics - Microbiology - Detection of Escherichia coli
- CAN/CSA-ISO 11737-1-2019 Sterilization of health care products - Microbiological methods - Part 1: Determination of a population of microorganisms on products
- AS 1766.2.2:1980 Methods for the microbiological examination of food, Part 2.2: Examination for specific organisms - Colony count of yeast and moulds
- DANSK DS/EN ISO 22717/A1:2016 Cosmetics - Microbiology - Detection of Pseudomonas aeruginosa
- BS 4285-3-3.2:1985 Microbiological examination for dairy purposes. Methods for detection and/or enumeration of specific groups of microorganisms-Enumeration of thermoduric microorganisms (bacteria)
- DANSK DS/EN ISO 22717:2016 Cosmetics - Microbiology - Detection of Pseudomonas aeruginosa
- BS ISO 22717:2006 Cosmetics. Microbiology. Detection of Pseudomonas aeruginosa
- DANSK DS/EN ISO 18416/A1:2016 Cosmetics – Microbiology – Detection of Candida albicans
- DANSK DS/EN ISO 18416:2016 Cosmetics – Microbiology – Detection of Candida albicans
- BS 5763-4:1982 Methods for microbiological examination of food and animal feeding stuffs-Detection of Salmonella
- AENOR UNE-EN ISO 21150:2016 Cosmetics - Microbiology - Detection of Escherichia coli (ISO 21150:2015)
- DANSK DS/EN ISO 22718:2016 Cosmetics - Microbiology - Detection of Staphylococcus aureus
- DANSK DS/EN ISO 11737-1/AC:2009 Sterilization of medical devices – Microbiological methods – Part 1: Determination of a population of microorganisms on products
- DANSK DS/EN ISO 22718/A1:2016 Cosmetics - Microbiology - Detection of Staphylococcus aureus
- AS 1766.2.3:1987 Methods for the microbiological examination of food, Part 2.3: Examination for specific organisms - Coliforms and Escherichia coli
- BS 4285-3.7:1987 Microbiological examination for dairy purposes. Methods for detection and/or enumeration of specific groups of microorganisms-Enumeration of coliform bacteria
- BS 4285-3.10.2:1989 Microbiological examination for dairy purposes. Methods for detection and/or enumeration of specific groups of microorganisms Staphylococcus aureus-Detection
- UNE-EN ISO 21150:2010 Cosmetics - Microbiology - Detection of Escherichia coli (ISO 21150:2006)
- NS-EN ISO 21150:2009 Cosmetics — Microbiology — Detection of Escherichia coli (ISO 21150:2006)
- NS-EN ISO 21150:2015 Cosmetics - Microbiology - Detection of Escherichia coli (ISO 21150:2015)
- AAMI/ISO 11737-1:2018 Sterilization of medical devices — Microbiological methods — Part 1: Determination of a population of microorganisms on products
- DANSK DS/EN ISO 11737-1:2018 Sterilization of health care products – Microbiological methods – Part 1: Determination of a population of microorganisms on products (ISO 11737-1:2018)
- BS ISO 22718:2006 Cosmetics. Microbiology. Detection of Staphylococcus aureus
- NS-EN ISO 11737-1:2018 Sterilization of health care products - Microbiological methods - Part 1: Determination of a population of microorganisms on products (ISO 11737-1:2018)
- AENOR UNE-EN ISO 11737-1:2018 Sterilization of health care products - Microbiological methods - Part 1: Determination of a population of microorganisms on products (ISO 11737-1:2018)
- BS 5763-4:1993 Methods for microbiological examination of food and animal feeding stuffs-Detection of Salmonella
- BS 5763-4:1990 Methods for microbiological examination of food and animal feeding stuffs-Detection of Salmonella
- 05/30136072 DC ISO 18415. Cosmetics. Microbiology. Detection of specified microorganisms (Staphylococcus aureus, Escherichia coli, Pseudomonas aeruginosa, Candida albicans) and non-specified microorganisms
- AS 1766.2.1.7 ADD 1:1976 Methods for the Microbiological Examination of Food, Part 2.1.7: Examination for specific organisms - Clostridium botulinum and Clostridium botulinum Toxin
- AS 1766.2.1.9 ADD 2:1977 Methods for the Microbiological Examination of Food, Part 2.1.9: Examination for specific organisms - Vibrio parahaemolyticus
- BS 5763-15:1991 Methods for microbiological examination of food and animal feeding stuffs-Detection of Enterobacteriaceae with pre-enrichment
- 05/30136075 DC ISO 1841. Cosmetics. Microbiology. Detection of Candida albicans
- AS 1766.2.7:1991 Food microbiology, Method 2.7: Examination for specific organisms - Clostridium botulinum and Clostridium botulinum toxin
- AS 1766.2.1.8 ADD 2:1977 Methods for the Microbiological Examination of Food, Part 2.1.8: Examination for specific organisms - Clostridium perfringens
- BS 4285-3.13:1991 Microbiological examination for dairy purposes. Methods for detection and/or enumeration of specific groups of microorganisms. Enumeration of Clostridium perfringens
- BS 4285-3.6:1986 Microbiological examination for dairy purposes. Methods for detection and/or enumeration of specific groups of microorganisms-Enumeration of yeasts and moulds
- BS EN ISO 6579:2002 Microbiology of food and animal feeding stuffs. Horizontal method for the detection of Salmonella spp
- UNE-EN ISO 22717:2010 Cosmetics - Microbiology - Detection of Pseudomonas aeruginosa (ISO 22717:2006)
- BS 4285-3-3.3:1986 Microbiological examination for dairy purposes. Methods for detection and/or enumeration of specific groups of microorganisms-Enumeration of aerobic bacterial spores
- UNE-EN ISO 18416:2010 Cosmetics - Microbiology - Detection of Candida albicans (ISO 18416:2007)
- NS-EN ISO 18416:2009 Cosmetics — Microbiology — Detection of Candida albicans (ISO 18416:2007)
- AS 1766.2.2:1994 Food microbiology, Method 2.2: Examination for specific organisms - Colony count of yeasts and moulds
- AS 1766.2.1.6 ADD 1:1976 Methods for the Microbiological Examination of Food, Part 2.1.6: Examination for specific organisms - Bacillus cereus
- AS 1766.2.1:1991 Food microbiology, Method 2.1: Examination for specific organisms - Standard plate count
- NS-EN ISO 22717:2015 Cosmetics - Microbiology - Detection of Pseudomonas aeruginosa (ISO 22717:2015)
- NS-EN ISO 11737-1:2006 Sterilization of medical devices — Microbiological methods — Part 1: Determination of a population of microorganisms on products (ISO 11737-1:2006)
- BS 4285-3-3.8:1988 Microbiological examination for dairy purposes. Methods for detection and/or enumeration of specific groups of microorganisms-Enumeration of presumptive Escherichia coli
- BS EN ISO 16654:2001+A1:2017 Microbiology of food and animal feeding stuffs. Horizontal method for the detection of Escherichia coli O157
- BS 4285-3-3.13:1990 Microbiological examination for dairy purposes. Methods for detection and/or enumeration of specific groups of microorganisms-Enumeration of Clostridium perfringens
- AWWA WQTC64193 What Does Total Coliform Monitoring Tell Us and the Effects of Sample Volume on Analytical Sensitivity
- AENOR UNE-EN ISO 22717:2016 Cosmetics. Microbiology. Detection of Pseudomonas aeruginosa. (ISO 22717:2015).
- DANSK DS/EN ISO 6579/AC:2006 Microbiology of food and animal feeding stuffs - Horizontal method for the detection of Salmonella spp
- AS 1766.2.5:1983 Methods for the microbiological examination of food, Part 2.5: Examination for specific organisms - Salmonellae
- DANSK DS/EN ISO 21567:2004 Microbiology of food and animal feeding stuffs - Horizontal method for the detection of Shigella spp.
- BS 4285-2-2.4:1984 Microbiological examination for dairy purposes. Methods of general application for enumeration of microorganisms-Enumeration of bacteria by roll tube technique
- BS ISO 21149:2006 Cosmetics. Microbiology. Enumeration and detection of aerobic mesophilic bacteria
- NS-EN ISO 22717:2009 Cosmetics — Microbiology — Detection of Pseudomonas aeruginosa (ISO 22717:2006)
- AS 1766.2.13:1991 Food microbiology, Method 2.13: Examination for specific organisms - Campylobacter
- DANSK DS/EN ISO 21149:2009 Cosmetics – Microbiology – Enumeration and detection of aerobic mesophilic bacteria
- BS 4285-3.12:1989 Microbiological examination for dairy purposes. Methods for detection and/or enumeration of specific groups of microorganisms-Enumeration of Bacillus cereus
- BS 5349-8:1977 Methods for microbiological examination of gelatine-Detection of salmonellae
- AS 1766.2.3:1992 Food microbiology, Method 2.3: Examination for specific organisms - Coliforms and Escherichia coli
- AS 1766.2.5:1991 Food microbiology, Method 2.5: Examination for specific organisms - Salmonellae
German Institute for Standardization
- DIN EN ISO 21150:2023-01 Cosmetics - Microbiology - Detection of Escherichia coli (ISO 21150:2015 + Amd 1:2022); German version EN ISO 21150:2015 + A1:2022
- DIN EN ISO 22717:2023-01 Cosmetics - Microbiology - Detection of Pseudomonas aeruginosa (ISO 22717:2015 + Amd 1:2022); German version EN ISO 22717:2015 + A1:2022
- DIN EN ISO 18416:2023-01 Cosmetics - Microbiology - Detection of Candida albicans (ISO 18416:2015, Corrected version 2016-12-15 + Amd 1:2022); German version EN ISO 18416:2015 + A1:2022
- DIN EN ISO 22718:2023-01 Cosmetics - Microbiology - Detection of Staphylococcus aureus (ISO 22718:2015 + Amd 1:2022); German version EN ISO 22718:2015 + A1:2022
- DIN EN ISO 11737-1:2018 Sterilization of health care products - Microbiological methods - Part 1: Determination of a population of microorganisms on products (ISO 11737-1:2018)
- DIN EN ISO 11737-1:2021-10 Sterilization of health care products - Microbiological methods - Part 1: Determination of a population of microorganisms on products (ISO 11737-1:2018 + Amd 1:2021); German version EN ISO 11737-1:2018 + A1:2021
- DIN EN ISO 21149:2023-01 Cosmetics - Microbiology - Enumeration and detection of aerobic mesophilic bacteria (ISO 21149:2017 + Amd 1:2022); German version EN ISO 21149:2017 + A1:2022
- DIN EN ISO 21567:2005-02 Microbiology of food and animal feeding stuffs - Horizontal method for the detection of Shigella spp. (ISO 21567:2004); German version EN ISO 21567:2004
- DIN 10164-2:1986 Microbiological examination of meat and meat products; determination of Enterobacteriaceae by the drop method
ES-UNE
- UNE-EN ISO 21150:2016 Cosmetics - Microbiology - Detection of Escherichia coli (ISO 21150:2015)
- UNE-EN ISO 11737-1:2018 Sterilization of health care products - Microbiological methods - Part 1: Determination of a population of microorganisms on products (ISO 11737-1:2018)
- UNE-EN ISO 22717:2016 Cosmetics - Microbiology - Detection of Pseudomonas aeruginosa (ISO 22717:2015)
- UNE-EN ISO 18416:2016 Cosmetics - Microbiology - Detection of Candida albicans (ISO 18416:2015, Corrected version 2016-12-15)
- UNE-EN ISO 11737-1:2018/A1:2022 Sterilization of health care products - Microbiological methods - Part 1: Determination of a population of microorganisms on products - Amendment 1 (ISO 11737-1:2018/Amd 1:2021)
- UNE-EN ISO 21150:2016/A1:2023 Cosmetics - Microbiology - Detection of Escherichia coli - Amendment 1 (ISO 21150:2015/Amd 1:2022)
- UNE-EN ISO 22718:2016 Cosmetics - Microbiology - Detection of Staphylococcus aureus (ISO 22718:2015)
- UNE-EN ISO 21567:2005 ERRATUM:2007 Microbiology of food and animal feeding stuffs - Horizontal method for the detection of Shigella spp. (ISO 21567:2004)
- UNE-EN ISO 18416:2016/A1:2023 Cosmetics - Microbiology - Detection of Candida albicans - Amendment 1 (ISO 18416:2015/Amd 1:2022)
- UNE-EN ISO 22717:2016/A1:2023 Cosmetics - Microbiology - Detection of Pseudomonas aeruginosa - Amendment 1 (ISO 22717:2015/Amd 1:2022)
Association Francaise de Normalisation
- NF EN ISO 21150:2016 Cosmétiques - Microbiologie - Détection d'Escherichia coli
- NF T75-604*NF EN ISO 21150:2016 Cosmetics - Microbiology - Detection of Escherichia coli
- NF EN ISO 11737-1:2018 Sterilization of health products - Microbiological methods - Part 1: determination of a population of microorganisms on products
- NF T75-604:2006 Cosmetics - Microbiology - Detection of Escherichia coli.
- NF EN ISO 18416:2016 Cosmetics - Microbiology - Detection of candida albicans
- NF T75-603:2009 Cosmetics - Microbiology - Detection of Pseudomonas aeruginosa.
- NF T75-605:2006 Cosmetics - Microbiology - Detection of Staphylococcus aureus.
- NF T75-604:2009 Cosmetics - Microbiology - Detection of Escherichia coli.
- NF EN ISO 22717:2016 Cosmetics - Microbiology - Detection of pseudomonas aeruginosa
- NF T75-607:2009 Cosmetics - Microbiology - Detection of Candida albicans.
- NF T75-607*NF EN ISO 18416:2016 Cosmetics - Microbiology - Detection of candida albicans
- NF EN ISO 21567:2005 Food microbiology - Horizontal method for the detection of Shigella spp
- NF EN ISO 11737-1/A1:2021 Sterilization of health products - Microbiological methods - Part 1: determination of a population of microorganisms on products - Amendment 1
- NF EN ISO 22718:2016 Cosmetics - Microbiology - Detection of Staphylococcus aureus
- NF T75-603*NF EN ISO 22717:2016 Cosmetics - Microbiology - Detection of pseudomonas aeruginosa
- NF T75-605:2009 Cosmetics - Microbiology - Detection of Staphylococcus aureus.
- NF T75-605*NF EN ISO 22718:2016 Cosmetics - Microbiology - Detection of Staphylococcus aureus
- NF EN ISO 16654:2001 Food microbiology - Horizontal method for the detection of Escherichia coli O157
- NF T75-602:2006 Cosmetics - Microbiology - Enumeration and detection of aerobic mesophilic bacteria.
- NF EN ISO 21150/A1:2022 Cosmétiques - Microbiologie - Détection d'Escherichia coli - Amendement 1
- NF V08-032*NF EN ISO 16654:2001 Microbiology of food and animal feeding stuffs - Horizontal method for the detection of Escherichia coli O157.
- NF EN ISO 21149:2017 Cosmétiques - Microbiologie - Dénombrement et détection des bactéries aérobies mésophiles
- NF T75-602:2009 Cosmetics - Microbiology - Enumeration and detection of aerobic mesophilic bacteria.
- NF T75-602*NF EN ISO 21149:2017 Cosmetics - Microbiology - Enumeration and detection of aerobic mesophilic bacteria
- NF EN ISO 18416/A1:2022 Cosmetics - Microbiology - Detection of Candida albicans - Amendment 1
GSO
- OS GSO ISO 11737-1:2020 Sterilization of health care products -- Microbiological methods -- Part 1: Determination of a population of microorganisms on products
- GSO ISO 21150:2021 Cosmetics — Microbiology — Detection of Escherichia coli
- GSO ISO 11737-1:2020 Sterilization of health care products -- Microbiological methods -- Part 1: Determination of a population of microorganisms on products
- GSO ISO 18416:2021 Cosmetics — Microbiology — Detection of Candida albicans
- BH GSO ISO 22717:2023 Cosmetics — Microbiology — Detection of Pseudomonas aeruginosa
- GSO ISO 22717:2023 Cosmetics — Microbiology — Detection of Pseudomonas aeruginosa
- GSO ISO/TS 21872-2:2015 Microbiology of food and animal feeding stuffs -- Horizontal method for the detection of potentially enteropathogenic Vibrio spp. -- Part 2: Detection of species other than Vibrio parahaemolyticus and Vibrio cholerae
- GSO ISO 22718:2021 Cosmetics — Microbiology — Detection of Staphylococcus aureus
- GSO 590:1995 MICROBIOLOGICAL METHODS OF FOOD EXAMINATION - COMMERCIAL STERILITY TEST FOR CANNED FOOD
- OS GSO ISO/TS 21872-2:2015 Microbiology of food and animal feeding stuffs -- Horizontal method for the detection of potentially enteropathogenic Vibrio spp. -- Part 2: Detection of species other than Vibrio parahaemolyticus and Vibrio cholerae
- BH GSO ISO/TS 21872-2:2017 Microbiology of food and animal feeding stuffs -- Horizontal method for the detection of potentially enteropathogenic Vibrio spp. -- Part 2: Detection of species other than Vibrio parahaemolyticus and Vibrio cholerae
- BH GSO ISO 21149:2022 Cosmetics — Microbiology — Enumeration and detection of aerobic mesophilic bacteria
- GSO ISO 21149:2021 Cosmetics — Microbiology — Enumeration and detection of aerobic mesophilic bacteria
Danish Standards Foundation
- DS/EN ISO 21150:2009 Cosmetics - Microbiology - Detection of Escherichia coli
- DS/EN ISO 18416:2009 Cosmetics - Microbiology - Detection of Candida albicans
- DS/EN ISO 22717:2009 Cosmetics - Microbiology - Detection of Pseudomonas aeruginosa
- DS/EN ISO 11737-1:2006 Sterilization of medical devices – Microbiological methods – Part 1: Determination of a population of microorganisms on products
- DS/EN ISO 11737-1/AC:2009 Sterilization of medical devices – Microbiological methods – Part 1: Determination of a population of microorganisms on products
- DS/EN ISO 22718:2009 Cosmetics - Microbiology - Detection of Staphylococcus aureus
- DS/EN ISO 21149:2009 Cosmetics - Microbiology - Enumeration and detection of aerobic mesophilic bacteria
KR-KS
- KS M ISO 21150-2019 Cosmetics — Microbiology — Detection of Escherichia coli
- KS M ISO 18416-2019 Cosmetics — Microbiology — Detection of Candida albicans
- KS P ISO 11737-1-2021 Sterilization of health care products — Microbiological methods —Part 1: Determination of a population of microorganisms on products
- KS M ISO 22717-2017 Cosmetics-Microbiology-Detection of Pseudomonas aeruginosa
- KS M ISO 22718-2017 Cosmetics-Microbiology-Detection of Staphylococcus aureus
- KS M ISO 21149-2018(2023) Cosmetics — Microbiology — Enumeration and detection of aerobic mesophilic bacteria
Korean Agency for Technology and Standards (KATS)
- KS M ISO 21150:2019 Cosmetics — Microbiology — Detection of Escherichia coli
- KS M ISO 22718:2007 Cosmetics-Microbiology-Detection of Staphylococcus aureus
- KS M ISO 18416:2009 Cosmetics-Microbiology-Detection of Candida albicans
- KS M ISO 21150:2007 Cosmetics-Microbiology-Detection of Escherichia coli
- KS M ISO 18416:2014 Cosmetics — Microbiology — Detection of Candida albicans
- KS M ISO 18416:2019 Cosmetics — Microbiology — Detection of Candida albicans
- KS P ISO 11737-1:2021 Sterilization of health care products — Microbiological methods —Part 1: Determination of a population of microorganisms on products
- KS M ISO 22717:2017 Cosmetics-Microbiology-Detection of Pseudomonas aeruginosa
- KS M ISO 22717-2022 Cosmetics-Microbiology-Detection of Pseudomonas aeruginosa
- KS M ISO 22717-2017(2022) Cosmetics-Microbiology-Detection of Pseudomonas aeruginosa
- KS M ISO 22718-2022 Cosmetics-Microbiology-Detection of Staphylococcus aureus
- KS M ISO 22718-2017(2022) Cosmetics-Microbiology-Detection of Staphylococcus aureus
- KS M ISO 22718:2017 Cosmetics-Microbiology-Detection of Staphylococcus aureus
- KS M ISO 21149:2007 Cosmetics-Microbiology-Enumeration and detection of aerobic mesophilic bacteria
- KS M ISO 21149-2023 Cosmetics — Microbiology — Enumeration and detection of aerobic mesophilic bacteria
GOST
- GOST R 55291-2023 Probiotic medicine remedies for veterinary use. Methods of microbiological analysis
- GOST ISO 21150-2013 Perfume and cosmetic products Microbiology Detection of Escherichia coli
- GOST ISO 22717-2013 Perfume and cosmetic products Microbiology Detection of Pseudomonas aeruginosa
- GOST ISO 22718-2013 Perfume and cosmetic products Microbiology Detection of Staphylococcus aureus
RU-GOST R
- GOST 31928-2013 Probiotics medicine remedies for veterinary use. Methods for determination of the probiotics microorganisms
- GOST R 54065-2010 Probiotics medicine remedies for animals. Methods for determination of the probiotics microorganisms
- GOST R 56139-2014 Functional foods. Methods for detection and enumeration of probiotic microorganisms
- GOST ISO 18416-2013 Perfume and cosmetic products. Microbiology. Detection of Candida albicans
- GOST R 53913-2010 Microbiology of food and animal feeding stuffs. Horizontal method for the detection of Escherichia coli I157
- GOST R 55291-2012 Probiotic medicine remedies for veterinary use. Methods of microbiological analysis
- GOST 10444.2-1975 Canned foods. Methods for microbiological examination. Detection of coagulase-positive staphylococcus
International Organization for Standardization (ISO)
- ISO 18416:2007 Cosmetics - Microbiology - Detection of Candida albicans
- ISO 21150:2006 Cosmetics - Microbiology - Detection of Escherichia coli
- ISO 21150:2015 Cosmetics - Microbiology - Detection of Escherichia coli
- ISO 18416:2015 Cosmetics - Microbiology - Detection of Candida albicans
- ISO 22718:2006 Cosmetics - Microbiology - Detection of Staphylococcus aureus
- ISO 11737-1:2018/Amd 1:2021 Sterilization of health care products — Microbiological methods — Part 1: Determination of a population of microorganisms on products — Amendment 1
- ISO 22718:2015 Cosmetics — Microbiology — Detection of Staphylococcus aureus
- ISO 21149:2017 Cosmetics - Microbiology - Enumeration and detection of aerobic mesophilic bacteria
- ISO/FDIS 11737-3 Sterilization of health care products — Microbiological methods — Part 3: Bacterial endotoxin testing
- ISO 21149:2006 Cosmetics - Microbiology - Enumeration and detection of aerobic mesophilic bacteria
- ISO 21150:2015/Amd 1:2022 Cosmetics — Microbiology — Detection of Escherichia coli — Amendment 1
- ISO 11737-3:2023 Sterilization of health care products — Microbiological methods — Part 3: Bacterial endotoxin testing
- ISO/TS 21872-2:2007 Microbiology of food and animal feeding stuffs - Horizontal method for the detection of potentially enteropathogenic Vibrio spp. - Part 2: Detection of species other than Vibrio parahaemolyticus and Vibrio cholerae
- ISO 18416:2015/Amd 1:2022 Cosmetics — Microbiology — Detection of Candida albicans — Amendment 1
CEN - European Committee for Standardization
- EN ISO 21150:2009 Cosmetics - Microbiology - Detection of Escherichia coli
Standard Association of Australia (SAA)
- AS 5013.10:2004 Food microbiology - Microbiology of food and animal feeding stuffs - Horizontal method for the detection of Salmonella spp.
- AS 5013.26:2009 Food Microbiology Food and Animal Feed Microbiology Escherichia coli O157 Level Test
- AS 5013.25:2009 Food microbiology Microbiology of foods and animal feeds Methods for the detection of levels of Shigella spp.
- AS 5013.8.1:2018 Food microbiology, Method 8.1: Microbiology of the food chain — Horizontal method for the detection and enumeration of Enterobacteriaceae — Detection of Enterobacteriaceae (ISO 21528-1:2017, MOD)
- AS 5013.13(Int):2010 Food Microbiology-Milk and Dairy Products-Detection of Enterobacter sakazakii
- AS 5013.9:2009 Food microbiology Method 9: Examination for specific organisms— Coliforms and Escherichia coli by the triplicate tube detection method
- AS 5013.6:2015 Food microbiology, Method 6: Examination for specific organisms —
Campylobacter
European Committee for Standardization (CEN)
- EN ISO 18416:2015 Cosmetics - Microbiology - Detection of Candida albicans (ISO 18416:2015, Corrected version 2016-12-15)
- EN ISO 21150:2015 Cosmetics - Microbiology - Detection of Escherichia coli
- EN ISO 22718:2015 Cosmetics - Microbiology - Detection of Staphylococcus aureus (ISO 22718:2015)
- EN ISO 21149:2009 Cosmetics - Microbiology - Enumeration and detection of aerobic mesophilic bacteria (ISO 21149:2006)
- EN ISO 21149:2017 Cosmetics - Microbiology - Enumeration and detection of aerobic mesophilic bacteria
Japanese Industrial Standards Committee (JISC)
- JIS T 11737-1:2013 Sterilization of medical devices.Microbiological methods.Part 1: Determination of a population of microorganisms on products
Lithuanian Standards Office
- LST EN ISO 21150:2009 Cosmetics - Microbiology - Detection of Escherichia coli (ISO 21150:2006)
- LST EN ISO 18416:2009 Cosmetics - Microbiology - Detection of Candida albicans (ISO 18416:2007)
- LST EN ISO 22717:2009 Cosmetics - Microbiology - Detection of Pseudomonas aeruginosa (ISO 22717:2006)
- LST EN ISO 11737-1:2006 Sterilization of medical devices - Microbiological methods - Part 1: Determination of a population of microorganisms on products (ISO 11737-1:2006)
GOSTR
- GOST ISO 21150-2018 Perfume and cosmetic products. Microbiology. Detection of Escherichia coli
- GOST ISO 22717-2018 Perfume and cosmetic products. Microbiology. Detection of Pseudomonas aeruginosa
- GOST ISO 18416-2018 Perfume and cosmetic products. Microbiology. Detection of Candida albicans
- GOST R 57645-2017 Microbiological products. Insecticide plant pathogenic fungus medication. Specifications
- GOST ISO 22718-2018 Perfume and cosmetic products. Microbiology. Detection of Staphylococcus aureus
SE-SIS
- SIS SS 19 10 15-1992 Animal feeding stuffs, microbiological examination — Detection of Salmonella bacteria
PL-PKN
- PN A86034-10-1993 Milk and milk products. Microbiological examination. Detection and enumeration of enterococci-colony count technique
- PN A86034-11-1993 Milk and milk products. Microbiological examination. Detection of salmonella
ZA-SANS
- SANS 22718:2009 Cosmetics - Microbiology - Detection of Staphylococcus aureus
- SANS 21149:2008 Cosmetics - Microbiology - Enumeration and detection of aerobic mesophilic bacteria
VN-TCVN
- TCVN 5154-2009 Microbiology of food and animal feeding stuffs.Detection of Bacillus anthracis
PT-IPQ
- NP 1975-1985 Edible microorganisms, fish and their derivatives, bacterial examination
US-CFR-file
- CFR 21-4.1-2013 Food and Drugs. Part4:Regulation of combination products. Section4.1:What is the scope of this subpart?
- CFR 21-803.1-2014 Food and Drugs. Part803:Medical device reporting (Eff. 8-14-15). Section803.1:What does this part cover?
- CFR 50-23.13-2014 Wildlife and fisheries. Part23:Convention on international trade in endangered species of wild fauna and flora (cites). Section23.13:What is prohibited?
FI-SFS
- SFS-ISO 6579 E:1987 This standard is approved in English
- SFS 5297-1987 Food microorganisms. Botulinum toxin assay
AENOR
- UNE-EN ISO 11737-1:2007 Sterilization of medical devices - Microbiological methods - Part 1: Determination of a population of microorganisms on products (ISO 11737-1:2006)