streptomycin
streptomycin, Total:21 items.
The international standard classification for "streptomycin" includes: General methods of tests and analysis for food products , Processes in the food industry .
The Chinese standard classification for "streptomycin" includes: Basic standards and general methods , Food sanitation .
General Administration of Quality Supervision, Inspection and Quarantine of the People's Republic of China
- GB/T 21330-2007 Method for the determination of streptomycin residues in aminal original food—Enzyme-linked immunosorbent assay
- GB/T 22969-2008 Determination of streptomycin, dihydrostreptomycin and kanamycin residues in milk and milk powder - LC-MS-MS method
- GB/T 22995-2008 Determination of streptomycin,dihydrostreptomycin and kanamycin residues in honey - LC-MS-MS method
- GB/T 22954-2008 Determination of streptomycin,dihydrostreptomycin and kanamycin residues in fugu and eel—LC-MS-MS method
- GB/T 22945-2008 Determination of streptomycin,dihydrostreptomycin and kanamycin residues in royal jelly—LC-MS-MS method
- GB/T 21164-2007 Determination of streptomycin、dihydrostreptomycin residues in royal jelly—Liquid chromatography method
海关总署
- SN/T 5117-2019 Determination of streptomycin, dinhydrostreptomycin residues in live animals and feeds for import and export - HPLC MS/MS method
Hebei Provincial Standard of the People's Republic of China
- DB13/ 291-1996 72% agricultural streptomycin soluble powder
- DB13/T 1384.3-2011 Determination of Streptomycin in Feed
Professional Standard - Agriculture
- 1797药典 二部-2010 The first part twelve draw streptomycin sulfate
- JAP-050 Method for detection of dihydrostreptomycin, streptomycin, spectinomycin and neomycin
- 2272药典 二部-2020 The first part twelve draw streptomycin sulfate
- NY/T 4360-2023 Determination of streptomycin,dihydrostreptomycin and kanamycin in feeds- Liquid chromatography-tandem mass spectrometry
国家质量监督检验检疫总局
- SN/T 4542.1-2016 Commercial kit method— Streptomycin and dihydrostreptomycin一Test method Ⅰ
- SN/T 4778-2017 Determination of streptomycin and dihydrostreptomycin in pollen for export—LC-MS/MS method
- SN/T 4521-2016 Determination of streptomycin and dihydrostreptomycin residues in tomato paste for export-LC-MS/MS method
Professional Standard - Commodity Inspection
- SN/T 2059-2008 Determination of streptomycin and dihydrostreptomycin residues in royal jelly for import and export - Enzyme-linked immunosorbent assay
- SN/T 1925-2007 Determination of streptomycin and dihydrosteptomycin residues in bee products for import and export - LC-MS/MS
其他未分类
- BJS 202103 Determination of streptomycin and dihydrostreptomycin in honey by liquid chromatography-tandem mass spectrometry
Group Standards of the People's Republic of China
- T/ZNZ 162-2023 Determination of streptomycin and dihydrostreptomycin residues in grape -method of liquid chromatography- tandem mass spectrometry
Taiwan Provincial Standard of the People's Republic of China
- CNS 10465-2004 Method of test for Streptomycin in feeds
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