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Database: 365,228(8 Aug 2026)

Poisoning test box

Poisoning test box, Total:191 items.

The international standard classification for "Poisoning test box" includes: Veterinary medicine , Fish and fishery products , Protection against crime , General methods of tests and analysis for food products , Cases. Boxes. Crates , Packaging and distribution of goods in general , Product and company certification. Conformity assessment , Food microbiology , Environmental protection , Sterilization and disinfection , Geology. Meteorology. Hydrology , Soil quality. Pedology , Farming and forestry , Biology. Botany. Zoology , Electronic components in general , Farming and forestry in general , Workplace atmospheres , Animal husbandry and breeding .

The Chinese standard classification for "Poisoning test box" includes: Animal quarantine, veterinary and epidemic prevention , Meat processing and products , Hygiene, safety and labor protection , Marine aquaculture and product , Plant quarantine, pest control , Grain processing and products , Tea products , Food sanitation , Crime judging technology , Basic standards and general methods , Packaging method , Packaging material and container , Standardization and Quality Management , Analysis methods for toxic substances in atmosphere , Sanitation in general , Analysis methods for substances in ocean , , Plant protection in general , Bean, tuber crop and product , Ornamental plant , Environmental Condition and General Test Method , Electronic element in general , Analysis methods for toxic and harmful substances in animal and plant , Industrial dust and gas prevention technology , Veterinary and animal husbandry, veterinary appliance .


国家质量监督检验检疫总局

  • SN/T 4905.1-2017 Method of detection of the toxic gas in entry-exit containers - Part 1: Benzene compounds
  • SN/T 4784-2017 Qualitative detection of rJorovirus and Hepatitis A virus in food for export一Real一time RT-PCR
  • SN/T 4979-2017 Requirements of dectection and quarantine for poisoned and noxious weed seeds in agricultural products

Group Standards of the People's Republic of China

  • T/CCAA 78-2024 Detection method for hepatitis A in water bodies—Real-time RT-PCR
  • T/GDATCM 0005-2023 Code for emergency examination of toxic traditional Chinese medicine poisoning
  • T/NAHIEM 15-2019 Application standard for triple detection ofHBV, HCV, HIV-1nucleic acid in healthcarefacilities
  • T/CECS 10125-2021 Automatic cleaning and disinfection equipment for water tank
  • T/CCAA 76-2024 Detection method for norovirus in water bodies—Real-time RT-PCR
  • T/GXAS 685-2024 Real-time RT-qPCR for detection of porcine reproductive and respiratory syndrome virus in wastewater
  • T/CVDA 4-2022 Detecting technique of neutralization antibody against MERS-CoV in animals
  • T/CBJ 2205-2023 Detection method of aflatoxins in liquor Daqu and fermented grains
  • T/CCAA 77-2024 Detection method for rotavirus in water bodies—Real-time RT-PCR
  • T/AHFIA 113-2024 Detection of Norovirus in fruit and vegetable food-electrochemical method
  • T/CVDA 1-2022 Detecting technique of neutralization antibody against West Nile virus in animals
  • T/AHFIA 112-2024 Detection of African swine fever virus in pork products - fluorescence analysis method
  • T/CCAA 79-2024 Detection method for astrovirus in water bodies—Real-time RT-PCR
  • T/YNBX 100-2023 Rapid Detection of Amanita Peptide Mushroom Toxins in Mushrooms and Derived Products Colloidal Gold Immunochromatography
  • T/CIMA 0011-2019 Colloidal gold immunochromatographic test cassette for alfatoxin B1 in food
  • T/QGCML 2223-2023 Automobile central control box assembly and inspection line
  • T/SDAA 0050-2021 Detection of Erysipelothrix rhusiopathiae by PCR
  • T/CVDA 2-2022 Detecting technique of neutralization antibody against SARS-CoV-2 in animals
  • T/CVMA 45-2020 Canine Adenovirus PCR Detection Method
  • T/CCA 003-2017 Cleaning and disinfection of the delivery kit for prepared food
  • T/CAICC 03-2021 Rapid detection of chlorpyrifos in vegetables and fruits Colloidal gold immunochromatography
  • T/BPMA 24-2024 Quantitative detection of norovirus in drinking water Real-time fluorescence PCR method
  • T/WSJD 18.16-2023 Determination of toxic substances in workplace air by hydrogen sulfide specific length detection tube method
  • T/SDAQI 044-2021 Detection of aflatoxigenic strains of Aspergillus in animal feed by Real-time PCR
  • T/CVDA 3-2022 Detecting technique of neutralization antibody against Ebola virus in animals
  • T/AHFIA 114-2024 Detection of H1N1 avian influenza virus in poultry products - hydrogel colorimetry

Professional Standard - Commodity Inspection

  • SN 0423-1995 Detection method on rabbit haemorrhagic disease virus from exporting frozen rabbits
  • SN/T 2000-2013 Determination of certain hazardous substances in electrical and electronic equipment-general guidelines
  • SN/T 1617-2005 Detection of Cacao swollen shoot virus
  • SN/T 1686-2005 Detction of mesogenic and velogenic strains of newcastle disease virus--Method of the real-time RT-PCR
  • SN 0640-1997 Method for the determination of toxaphene residues in tobacco for export
  • SN/T 1573-2013 Inspection of neurotoxin shellfish poison in shellfish - Method of mouse biology
  • SN/T 2730-2010 Detection of norwalk virus in food for import and export—Enzyme linked immunosorbent method
  • SN/T 2870-2011 Quarantine Protocol for Baculoviral Midgut Gland Necrosis
  • SN/T 2676-2010 Determination of T-2 in cereals for import and export-Enzyme-linked immunosorbent assay
  • SN/T 2000-2006 Determination of certain hazardous substances in electrical and electronic equipment-General guidelines
  • SN/T 3058-2011 Determination of Organotin Compounds in Paper Box Imported
  • SN/T 3038-2011 Detection of ciguatoxin in marineproducts for import and export. Mouse bioassay
  • SN/T 2357-2009 Spot investigation and examination methods for fumonisins in suspicious samples
  • SN/T 1181.2-2003 Detectoin antibodies against foot and mouth disease virus--Protocol of micro-serum neutralization test
  • SN/T 1035-2011 Determination of Penicillium Chrysogenum
  • SN/T 2158-2008 Determination of chlorpyrifos residue in foods for import and export
  • SN/T 2002-2013 Deternination of certain hazardous substances in electrical and electronic equipments-compliance assessment
  • SN 0601-1996 Method for the determination of chlorfenvinphos residues in cereals for export
  • SN/T 3744-2013 Rules for inspection of poisonous gas residues in the imported and exported containers
  • SN/T 4021-2014 Determination of residues of toxaphene in fish oil and feedingstuffs for export
  • SN/T 0865-2000 Method for the determination of ?Clostridium botulinum ?and botulinum toxin in foods for import and export
  • SN/T 2155-2008 Identification of Cymbidium mosaic virus
  • SN/T 2002-2006 Deternination of certain hazardous substances in electrical and electronic equipments-Compliance assessment
  • SN/T 1035-2002 Method for the determination of toxic fungal in food for export
  • SN/T 2772-2011 Rapid Detection of Japanese Encephalitis Virus from Mosquitoes at Frontier Port
  • SN/T 2519-2010 Determination of astrovirus in shellfish—Conventional RT-PCR and real-time RT-PCR method
  • SN/T 2525-2010 Detection of Clostridium Botulinum in Foods by PCR

Anhui Provincial Standard of the People's Republic of China

  • DB34/T 1891-2013 Technical regulations for the detection of avian leukosis virus contamination in live virus vaccines
  • DB34/T 4305-2022 Rapid detection method for morphine, amphetamine and ketamine drugs in hair

Hubei Provincial Standard of the People's Republic of China

Professional Standard - Public Safety Standards

  • GA/T 1900-2021 Forensic sciences-General requirements for qualitative andquantitative methods of biological samples in toxicologicalanalysis
  • GA/T 121-1995 Qualitative and quantitative analysis for cantharidin in poisoning samples
  • GA/T 194-1998 Criterions of package storage conrey and submitting materials in case samples
  • GA/T 101-1995 Qualitative and quantitative analysis methods for organic phosphorous pesticides in case samples
  • GA/T 597-2006 Qualitative and quantitative analysis for Xylazoli in poisoning samples
  • GA/T 195-1998 Methods of qualitative and quantitative analysis for methanidophos in case samples
  • GA/T 205-1999 Methods of qualitative and quantitative analysis for tetramine in case samples by GC
  • GA/T 198-1998 Methods of qualitative and quantitative analysis for chloroquinoline in case samples
  • GA/T 167-2019 Forensic medicine—Specifications for examination of poisoning deaths
  • GA/T 193-1998 Criterion of collecting testing material in case samples
  • GA/T 167-1997 Detection standard of poisoning cadaver

Shandong Provincial Standard of the People's Republic of China

  • DB37/T 3375-2018 Technical regulations for detection of wheat yellow mosaic virus and Chinese wheat mosaic virus
  • DB37/T 3893-2020 Taro virus detection technical regulations

中华人民共和国国家质量监督检验检疫总局、中国国家标准化管理委员会

  • GB/T 34756-2017 Porcine rotavirus disease-RT-PCR for detecting virus acid
  • GB/T 34739-2017 Detecting technique of neutralization antibody against rabies virus in animals

Guangdong Provincial Standard of the People's Republic of China

其他未分类

  • BJS 202007 Detection of disinfectant residues in infant formula foods
  • BJY 201715 Supplementary testing method for abietic acid test items in Xiaoer Huadu Powder (capsules)

Taiwan Provincial Standard of the People's Republic of China

  • CNS 4090-1997 Method of test for aflatoxins in foods
  • CNS 7066-1991 Methods of Test for Aflatoxins in Feeds
  • CNS 13631-1996 Method of Test for Milk and Milk Products-Test for Aflatoxius M1 and M2 in Fluid Milk

General Administration of Quality Supervision, Inspection and Quarantine of the People's Republic of China

  • GB/T 19440-2004 Protocol of detecting avian influenza virus using NASBA
  • GB/T 15440-1995 Guidelines for preparing samples for genetoxicity testing of organic pollutants in environment
  • GB/T 19788-2005 Inspection code for honeycomb fibreboard boxes
  • GB/T 27410-2010 Technical specification for laboratories of testing hazardous substances in consumer products
  • GB/T 4789.12-2003 Microbiological examination of food hygiene-Examination of Clostridium botulinum and botulinus
  • GB/T 29637-2023 Examination methods for ketamine in suspected drugs
  • GB/T 27518-2011 Diagnostic of west nile virus infections
  • GB/T 27538-2011 Animal influenza detection - Method of pyrosequencing for HA and NA in influenza virus A(H1N1)
  • GB/T 29636-2023 Examination methods for methamphetamine in suspected drugs
  • GB/T 23217-2008 Determination of tetrodotoxin in aquatic products - HPLC-fluorescence detection method
  • GB/T 20768-2006 Method for the determination of biogenic amines in fish and shrimp - LC-UV detection method
  • GB/T 18089-2008 Isolation, identification and serum neutralization antibody test in Bluetongue virus
  • GB 4789.12-1984 Microbiological examination of food hygiene--Examination of Clostridium botulinum and botulinus toxin
  • GB/T 19788-2015 Inspection procedure for honeycomb fibreboard boxes

卫生健康委员会

  • WS/T 686-2020 Analytical method and evaluation requirements of antiviral drugs in disinfectant and antibacterial and bacteriostatic agents

Professional Standard - Ocean

  • HY/T 151-2013 Detection of hemolytic toxins in marine microalgae—Erythrocyte lysis assay

Professional Standard - Agriculture

Hebei Provincial Food Standard of the People's Republic of China

  • DBS13/ 001-2015 Detection of norovirus in food under local food safety standards

国家市场监督管理总局、中国国家标准化管理委员会

  • GB/T 36875-2018 Method of RT-nPCR for detection of classical swine fever virus
  • GB/T 38475-2020 Detection of mycotoxins in pigment—Rapid quantitative method of colloidal gold strip test

Heilongjiang Provincial Standard of the People's Republic of China

Professional Standard - Electron

  • SJ/T 11365-2006 Testing methods for hazardous substances in electronic information products

海关总署

  • SN/T 5474-2022 Protocol for detection of novel coronavirus (SARS-CoV-2)in non human source samples
  • SN/T 5325.7-2020 Digital PCR method for quantitative detection of foodborne viruses in export foods Part 7: Poliovirus
  • SN/T 5108-2019 Detection of rotavirus,astrovirus,norovirus and sa povirus byquadriplex HRMA at frontier ports
  • SN/T 5325.3-2020 Digital PCR method for quantitative detection of foodborne viruses in export foods Part 3: Rotavirus
  • SN/T 5325.1-2020 Digital PCR method for quantitative detection of foodborne viruses in exported foods Part 1: Norovirus
  • SN/T 5325.2-2020 Digital PCR method for quantitative detection of foodborne viruses in export foods Part 2: Hepatitis A virus
  • SN/T 5325.5-2020 Digital PCR method for quantitative detection of foodborne viruses in export foods Part 5: Human Astrovirus
  • SN/T 5325.6-2020 Digital PCR method for quantitative detection of foodborne viruses in exported foods Part 6: Coxsackie virus
  • SN/T 5325.4-2020 Digital PCR method for quantitative detection of foodborne viruses in exported foods Part 4: Zarovirus

国家海洋局

Jilin Provincial Standard of the People's Republic of China

  • DB22/T 2565-2016 Influenza virus MDCK cell virus isolation and detection method
  • DB22/T 3455-2023 Detection of onion yellow dwarf virus in tillering onions by real-time fluorescent PCR

农业农村部

  • NY/T 3867-2021 Rapid detection of aflatoxin B1,cyclopiazonic acid,and sterigmatocystin in products of cereals and oil crops by colloid gold method
  • NY/T 402-2016 Code of practice for virus detection of virus-free sweet potato seed roots or plant
  • SC/T 7221-2016 Detection method of ranavirus
  • NY/T 2960-2016 Detecting method for rabbit haemorrhagic disease virus by RT一PCR
  • NY/T 4027-2021 Diagnostic methods for group I fowl adeonvirus

Xinjiang Provincial Standard of the People's Republic of China

  • DB65/T 3915-2016 Technical Regulations for Virus Detection of Virus-free Strawberry Seedlings

Zhejiang Provincial Standard of the People's Republic of China

Military Standard of the People's Republic of China-General Armament Department

Henan Provincial Standard of the People's Republic of China

  • DB41/T 987-2014 Technical regulations for detection of viruses in virus-free sweet potato seed potatoes (seedlings)

Professional Standard - Medicine

Professional Standard - Food Seasoning

  • KJ201702 Colloidal gold immunochromatographic method for rapid detection of vomitoxin in food

Hunan Provincial Standard of the People's Republic of China

  • DB43/T 2198-2021 Sampling technical specification for drug testing in water environment

Ningxia Provincial Standard of the People's Republic of China

  • DB64/T 956-2014 Grape seed stripe virus detection method
  • DB64/T 1020-2014 Technical regulations for the detection of virus (viroid) during the growth period of potato virus-free seed potatoes (seedlings)

Professional Standard - Labor and Labor Safety

  • LD 81-1995 Rules of inspect for classified standard of operation with exposure to toxic chemicals in the workplace

Guangxi Provincial Standard of the People's Republic of China

  • DB45/T 2138-2020 Real-time fluorescent RT-PCR method for nucleic acid detection of norovirus in water

Hebei Provincial Standard of the People's Republic of China

  • DB13/T 1721-2013 Technical Regulations for Inspection and Detection of Pepper Light Mottle Virus

Shanghai Provincial Standard of the People's Republic of China

  • DB31/T 954-2015 Method of the PCR for the detection of canine distemper virus and canine parvovirus

SCC

  • AWWA JAW26163 Journal AWWA — Detecting Viruses in Water
  • CAN/CGSB (F)1.500-1975 Test Methods for Trace Toxic Elements in Protective Coatings
  • AWWA WQTC62556 The Best Way to Detect Viruses in Water Samples
  • AWWA QTC97150 Rapid ICC/PCR Detection of Enteroviruses and Hepatitis A Viruses in Water
  • AWWA WQTC57055 Use of a Molecular Methods in a Routine Laboratory Example of the Detection of Viruses From Sludge Samples
  • AWWA QTC98264 Grab Sample PCR for the Detection of Viruses in Ground Water Samples
  • AWWA WQTC52829 Comparison of Primer Sets for Standardized Detection of Human Caliciviruses in Water
  • AWWA WQTC56953 Detection of Infectious Adenovirus by mRNA RT-PCR in Cell Culture
  • AWWA PATH50797 Detecting Enteroviruses in Water: Comparing Infectivity, Molecular, and Combination Methods
  • AWWA WQTC55150 Molecular Methods for the Detection of Infectious Enteroviruses in Source or Finished Waters
  • AWWA WQTC57056 Development of Stringent Verification Procedures for Molecular Detection of Enteric Viruses in Water

American National Standards Institute (ANSI)

  • ANSI/ISEA 102-1990 Gas Detector Tube Units - Short Term Type for Toxic Gases and Vapors in Working Environments

YU-JUS

  • JUS C.Z7.012-1993 Halloware for preparing food on electric cookers - Requirements and testing

ASHRAE - American Society of Heating@ Refrigerating and Air-Conditioning Engineers@ Inc.

CN-STDBOOK

  • 图书 3-9016 Standard operating procedure for detection methods of mycotoxins in food

RU-GOST R

  • GOST 10444.7-1986 Food products. Methods of detection of botulinum toxins and Clostridium botulinum
  • GOST 28087-1989 Vaccine for mink botulism. Technical requirements and methods of control

Association Francaise de Normalisation

  • NF U47-035:2011 Animal health analysis methods - Detection of antibodies against equine viral arteritis using the viral neutralization technique
  • NF U47-024:2010 Animal health analysis methods - Detection of antibodies against porcine coronaviridae (respiratory coronaviridae and transmissible gastroenteritis) by virus neutralisation test.
  • NF U47-024:2001 Animal health analysis method - Detection of antibodies against porcine coronaviridae (respiratory coronaviridae and transmissible gastroenteritis) by virus neutralisation test.

HU-MSZT

VDI - Verein Deutscher Ingenieure

  • VDI 4253 BLATT 3-2019 Measurement of airborne microorganisms and viruses in ambient air - Culture based method for the quantitative determination of bacteria in air - Method after separation in liquids

Defense Logistics Agency

German Institute for Standardization

  • DIN 10118:2004 Analysis of foodstuffs - Detection of verotoxine-forming Escherichia (E.) coli-strains (VTEC) in food derived from animals
  • DIN 10102:1988 Microbiological analysis of meat and meat products; detection of clostridium botulinum and botulinum toxin

ANSI - American National Standards Institute

  • N15.23-1979 GUIDE TO THE NONDESTRUCTIVE ASSAY OF 235 U CONTENT OF UNPOISONED LOW-ENRICHMENT URANIUM FUEL RODS (INMM)

BR-ABNT