GB/T 23531-2009 in English

《GB/T 23531-2009食品加工用酶制剂企业良好生产规范》由TC64（全国食品工业标准化技术委员会）归口，主管部门为国家标准化管理委员会。
本标准规定了食品加工用酶制剂生产企业的厂区环境、厂房和设施、设备与工器具、人员管理与培训、卫生管理、质量管理、物料控制与管理、工艺和控制、成品贮存和运输、文件和记录以及投诉处理和产品召回等方面的基本要求。本标准适用于食品加工用酶制剂生产企业的设计、建造、改造、生产管理和技术管理。

Scope

This standard specifies the plant environment, plant and facilities, equipment and tools, personnel management and training, sanitation management, quality management, material control and management, process and control, finished product storage and transportation, and documentation of food processing enzyme preparation manufacturers. and records, as well as basic requirements for complaint handling and product recalls. This standard is applicable to the design, construction, transformation, production management and technical management of enterprises producing enzyme preparations for food processing.