How long does it take for a sample in liquid chromatography
How long does it take for a sample in liquid chromatography, Total:309 items.
The international standard classification for "How long does it take for a sample in liquid chromatography" includes: Protection against crime , Processes in the food industry , General methods of tests and analysis for food products , Electronic components in general , Other standards related to optics and optical measurements , Biology. Botany. Zoology , Plastics , Meat, meat products and other animal produce , Cereals, pulses and derived products , Fruits. Vegetables , Sugar and sugar products , Cosmetics. Toiletries , Animal feeding stuffs , food products in general , Rubber , Essential oils , Fish and fishery products , Vegetables and derived products , Photographic chemicals .
The Chinese standard classification for "How long does it take for a sample in liquid chromatography" includes: Crime judging technology , Food sanitation , Basic standards and general methods , Basic standards and general methods , chromatograph , Basic Subject in general , Basic standards and general methods for synthetic resin and plastic , Electronic element in general , Sugar refining , Cosmetics , Cereal crop and forage crop in general , Livestock and poultry feed and additive , Rubber products in general , Fragrances and flavors , Beverages in general , Aquatic product and fishery in general , Basic standards and general methods , Aquatic products processing and products , Analysis methods for toxic substances in water , Photographic-grade chemicals .
Professional Standard - Public Safety Standards
- GA/T 934-2011 LC-MS-MS examination method for hypaconitine aconitine and mesaconitine in biological samples
- GA/T 1647-2019 Liquid chromatography and liquid chromatography-mass spectrometry for detection of five benzodiazepines including bromazepam in suspected drugs in forensic science
- GA/T 1074-2013 GC-MS and LC-MS/MS examination methods for γ-hydroxybutyric acid in biological samples
- GA/T 1926-2021 Forensic sciences-Examination methods for seven cathinones including 2-MMC in suspected drugs-LC and LC-MS
- GA/T 1624-2019 Forensic sciences—Examination methods for penfluridol in biological samples—LC-MS
- GA/T 1789-2021 Forensic sciences-Examination methods for hydroxylimine in suspected precursors-LC-MS,GC-MS and HPLC
- GA/T 931-2011 GC-MS qualitative examination method for liquefied petroleum gas and natural gas in biological samples
- GA/T 1646-2019 Metsa T-Test Liquid Chromatography and Liquid Chromatography-Mass Spectrometry in Suspected Drugs in Forensic Science
- GA/T 2037-2023 Forensic sciences-Examination methods for nimetazepam in suspected drugs-LC and LC-MS
- GA/T 2040-2023 Forensic sciences-Examination methods for promethazine insuspected drugs-LC and LC-MS
- GA/T 1643-2019 Detection of MDMA in Suspected Drugs in Forensic Science by Liquid Chromatography and Liquid Chromatography-Mass Spectrometry
- GA/T 1927-2021 Forensic sciences-Examination methods for 7 phenylethylamines including 4-ethyl-2,5-dimethoxyphenethylamine in suspected drugs- LC and LC-MS
- GA/T 2031-2023 Forensic sciences-Examination methods for dolantin in suspected drugs-LC and LC-MS
- GA/T 2054-2023 Forensic sciences-Correlation analysis of ketamine samples-LC-MS
- GA/T 1934-2021 Forensic sciences-Examination methods for six ephedrine classsubstances including norephedrine in suspected precursors-GC-MS,LC and LC-MS
- GA/T 2027-2023 Forensic sciences-Examination methods for phencyclidine in suspected drugs-LC and LC-MS
- GA/T 2038-2023 Forensic sciences-Examination methods for tramadol in suspecteddrugs-GC and CC-MS
- GA/T 2052-2023 Forensic sciences-Correlation analysis of heroin samples-LC-MS
- GA/T 2023-2023 Forensic sciences-Examination methods for 5F-AMB and 5F-APINACA in suspected drugs-LC and LC-MS
- GA/T 1784-2021 Forensic sciences—Examination methods for a-PBP, a-PVP and 4-F-a-PVP in suspected drugs—LC and LC-MS
- GA/T 2059-2023 Forensic sciences-Examination methods for 10 drugs and metabolites including morphine in water samples-LC-MS
- GA/T 1645-2019 Liquid Chromatography and Liquid Chromatography-Mass Spectrometry for the Detection of Cocaine in Suspected Drugs in Forensic Science
- GA/T 2029-2023 Forensic sciences-Examination methods for buprenorphine in suspected drugs-LC and LC-MS
- GA/T 933-2011 GC and GC-MS examination methods for monofluorocetate anion in biological samples
- GA/T 1613-2019 Forensic sciences—Examination methods for lidocaine,ropivacaine and bupivacaine in biological samples—GC-MS and LC-MS
- GA/T 2033-2023 Forensic Sciences-Examination methods for dihydroetorphine in suspected drug-LC and LC-MS
- GA/T 1619-2019 Gas chromatography-mass spectrometry and liquid chromatography-mass spectrometry for the detection of methomyl and methomyl oxime in forensic science biological samples
- GA/T 2053-2023 Forensic sciences-Correlation analysis of methamphetamine samples-LC-MS
- GA/T 1923-2021 Forensic sciences-Examination methods for 8 fentanyl derivatives in suspected drugs-LC and LC-MS
- GA/T 2039-2023 Forensic sciences-Examination methods for tramadol in suspected drugs-LC and LC-MS
- GA/T 1929-2021 Forensic sciences-Examination methods for AB-CHMINACA, AB-FUBINACA and AB-PINACA in suspected drugs-LC and LC-MS
- GA/T 1642-2019 Liquid Chromatography and Liquid Chromatography-Mass Spectrometry for Cannabis Detection in Forensic Science Suspected Drugs
- GA/T 2035-2023 Forensic sciences-Examination methods for caffeine in suspected drugs-LC and LC-MS
- GA/T 2025-2023 Forensic sciences-Examination methods for 5-MeO-DiPT and 5-MeO-MiPT in suspected drugs-LC and LC-MS
- GA/T 1648-2019 Liquid Chromatography and Liquid Chromatography-Mass Spectrometry for Crow P Test in Suspected Drugs in Forensic Sciences
国家质量监督检验检疫总局
- SN/T 4890-2017 Determination of curcuminoids in foodstuffs for export—HPLC method and HPLC-MS/MS method
- SN/T 4891-2017 Determination of Spirotetramat residue in foodstuffs for export—HPLC andLC-MS/MS method
- SN/T 4575-2016 Determination of multiple prohibited and restricted colorants in cosmetics for export-HPLC method and LC-MS/MS method
- SN/T 4886-2017 Determination of multi-pesticide residues in dried fruit for export—LC-MS/MS method
- SN/T 4523-2016 Determination of various illegal pigment in grape wine for export-LC-MS-MS method
- SN/T 3850.1-2014 Determination of sugar alcohol sweeteners in foods for export - Part 1: Liquid chromatogram tandem mass spectrometry and ion chromatography
Professional Standard - Commodity Inspection
- SN/T 4252-2015 Determination of imidocarb residues in foodstuffs of animal origin for export - HPLC method and LC-MS/MS method
- SN/T 2688-2010 Determination of polycyclic aromatic hydrocarbons in capacitor electrolytes from used electrical and mechanical products—Gas chromatography/mass spectrometry
- SN/T 2279-2009 Food contact materials and articles - Determination of PAHs in plastics and plastics items - HPLC method
- SN/T 3842-2014 Liquid chromatography for cinnamaldehyde in foods for export
- SN/T 2534-2010 Determination of Patulin in Fruit and Vegetable Products for Import and Export - LC-MS/MS and HPLC Method
- SN/T 4034-2014 Determination of naphthols in cosmetics for import and export - LC-MS/MS method
- SN/T 1971-2007 Determination of indoxacarb residues in food for import and export-GC and LC-MS/MS methods
- SN/T 3823-2014 Test method of polycyclic aromatic hydrocarbon in cosmetics - Gas chromatography-Mass spectrography
- SN/T 3467.1-2013 Determination of polychlorinated naphthalenes in electrical and electronic products-Gas chromatorgaphy-mass spectrometry
- SN/T 1974-2007 Determination of methylene bule residues in aquatic product for import and export LC-MS/MS and HPLC method
- SN/T 3467.2-2014 Determination of polychlorinated naphthalene in electrical and electronic products - Part 2: High performance liquid chromatography
- SN/T 2624-2010 Determination of Basic Veterinary Drugs Residues in Food of Animal Origin for Import and Export - HPLC-MS/MS Method
- SN/T 4146-2015 Determination of nonylphenol in cosmetics - Liquid chromatography tandem mass spectrometry
- SN/T 4048-2014 Determination of quaternary ammonium compounds in food for export - LC-MS/MS method
- SN/T 2748-2010 Determination of Peptide Vererinary Drug residues in Food of Animal Origin for Import and Export - LC-MS/MS Method
- SN/T 3925-2014 Determination of milbemycins residues in foodstuffs of animal origin for export - LC-MS/MS method
- SN/T 2005.1-2005 Determination of polybromobiphenyls and polybromobiphenyl ethers in electrical and electronic equipment - Part 1: High performance liquid chromatography method
- SN/T 3853-2014 Determination of kojic acid in food for export - Liquid chromatogram-Mass spectrum or mass-spectrography
- SN/T 3848-2014 Test method for tea polyphenol in food for export - High performance liquid chromatography
- SN/T 2593.1-2010 Determination of polycyclic aromatic hydrocarbons in electrical and electronic equipment—Part 1:High performance liquid chromatography
- SN/T 4147-2015 Determination of lidocaine,tetracaine and dibucaine in cosmetics for import and export - LC-MS/MS method
- SN/T 1927-2007 Determination of cyadox residues in aquatic products for import and export - LC-MS/MS method
- SN/T 3540-2013 Determination of prohibited dyes in foods for export―LC-MS/MS Method
- SN/T 2005.5-2006 Determination of polybrominated biphenyls and polybrominated diphenyl ethers in electrical and electromic equipment. Part 5: HPLC/MS-MS method
- SN/T 3235-2012 Determination of multi-groups of banned drug residues in foodstuffs of animal origin for export-LC-MS/MS method
- SN/T 4263-2015 Determination of multi-appetite suppressants in food for export - LC-MS/MS method
- SN/T 3863-2014 Determination of water soluble alkali stain - Liquid chromatogram-Mass spectrum or mass-spectrography
国家市场监督管理总局、中国国家标准化管理委员会
- GB/T 37638-2019 Determination of polybrominated biphenyls and polybrominated biphenyl ethers in plastic products—High performance liquid chromatography
- GB/T 37639-2019 Determination of polybrominated biphenyls and polybrominated diphenyl ethers in plastic products—Gas chromatography and mass spectrometry
- GB/T 38125-2019 Autosampler for liquid chromatography
- GB/T 40267-2021 Determination of Levodopa in plant derived products—High performance liquid chromatography
Group Standards of the People's Republic of China
- T/CAQI 380-2024 Determination of 144 pharmaceuticals and personal care products in water Large volume direct injection/liquid chromatography-triple quadrupole mass spectrometry
- T/SATA 032-2022 Determination of citrinin in foods—LC-MS/MS method
- T/SATA 021-2021 Determination of multiclass drug residues in aquatic products by high performance liquid chromatography-mass spectrometry/mass spectrometry
- T/GZTPA 0004-2019 Determination of Various Pesticide Residues in Tea by Liquid Chromatography
- T/NAIA 0200-2023 Determination of Various Organic Acids in Wine by High Performance Liquid Chromatography
- T/NAIA 0110-2022 Determination of various non-edible colorants in wine by liquid chromatography-mass spectrometry/mass spectrometry
- T/CSIQ 76001-2017 Textiles-Determination of the persistent organochlorine pollutant residues-Solid phase microextraction-gas chromatography-mass spectrometry method
- T/HBFIA 0023-2021 Determination of various veterinary drug residues in food and feed of animal origin by liquid chromatography-tandem mass spectrometry
- T/FDSA 007-2019 Determination of multiple veterinary drug residues in animal-derived foods Liquid chromatography - mass spectrometry
- T/FJSPSH 001-2023 Determination of acesulfame potassium in food by liquid chromatography
- T/ZNZ 189-2023 Determination of biogenic amines in aquatic products by liquid chromatography-tandem mass spectrometric method
- T/NAIA 0121-2022 Determination of Lycium Barbarum Polysaccharide Content in Lycium Barbarum by High Performance Liquid Chromatography
- T/SATA 039-2023 Determination of multiple prohibited and restricted drug residues in aquatic products by liquid chromatography-tandem mass spectrometry method
- T/ZNZ 116-2022 Determination of formaldehyde in water-soaked foodstuffs Liquid chromatography
- T/FDSA 007-2020 Determination of multiple veterinary drug residues in animal-derived foods Liquid chromatography - mass spectrometry
海关总署
- SN/T 0500-2022 Determination of dodine residue in fruits for export LC-MS/MS Method
- SN/T 5357-2021 Determination of multi-groups of illegal additives in health foods for export-LC-MS/MS Method
- SN/T 5423.2-2022 Textiles for import and export - Determination of pesticide residues - Liquid chromatography-Tandem mass spectrometry method
- SN/T 5276-2020 Determination of multiple-allergens in foodstuff of export - LC-MS/MS method
- SN/T 5146-2019 Determination of L-carnitine in exported foods by high-performance liquid chromatography and liquid chromatography-mass spectrometry/mass spectrometry
- SN/T 5449-2022 Determination of meptyldinocap residues in Plant-origin foodstuffs for export - LC-MS/MS
- SN/T 2842-2022 Textiles for import and export - Determination of per-and polyfluoroalkylsubstances - Liquid chromatography-tandem mass spectrometry method
- SN/T 5147-2019 Determination of inositol in milk products LC-MS/MS method for export
General Administration of Quality Supervision, Inspection and Quarantine of the People's Republic of China
- GB/T 21915-2008 Determination of natamycin in food - By high-performance liquid chromatography
- GB/T 19649-2005 Method for determination of 405 pesticides residues in grains―GC-MS and LC-MS-MS method
- GB/T 22286-2008 Determination of B - Agonists residues in foodstuff of animal origin - Liquid chromatography with tandem-mass spectrometric method
- GB/T 19650-2005 Method for determination of 437 pesticides residues in animal tissues―GC-MS and LC-MS-MS method
- GB/T 21317-2007 Determination of tetracyclines residues in food of animal origin—LC-MS/MS method and HPLC method
- GB/T 19648-2005 Method for determination of 446 pesticides residues in fruits and vegetables-GC-MS and LC-MS-MS
- GB 31656.12-2021 National food safety standard—Determination of Penicillin multi-residues in aquatic products by liquid chromatography-tandem mass spectrometry method
- GB/T 21036-2007 Determination of dopamine hydrochloride in feeds—High performance liquid chromatography
- GB/T 29610-2013 Rubber products—Determination of polybrominated biphenyls and polybrominated diphenyl ethers—Gas chromatography and mass spectrometry
- GB/T 30636-2014 Determination of sialic acid in swiflets nest and swiflets nest products―Liquid chromatographic method
- GB/T 20189-2006 Determination of ractopamine in animal feeds High performance liquid chromatographic method
- GB/T 29784.1-2013 Determination of polycyclic aromatic hydrocarbons in electrical and electronic products—Part 1:High performance liquid chromatography
- GB/T 29664-2013 Determination of vitamin B3(nicotinic acid and nicotinamide)in cosmetics—HPLC and HPLC-MS/MS
- GB/T 19426-2003 Method for the Determination of 304 Pesticides Residues in Honey,Fruit Juice and Wine―GC-MS and LC-MS-MS
- GB/T 29784.3-2013 Determination of polycyclic aromatic hydrocarbons in electrical and electronic products—Part 3:Liquid chromatography-mass spectrometry
- GB/T 29675-2013 Determination of nonylphenol in cosmetics—Liquid chromatography tandem mass spectrometry
- GB/T 26515.2-2011 Essential oils—General guidance on chromatographic profiles—Part 2:Utilization of chromatographic profiles of samples of essential oils
- GB/T 29636-2013 GC ,HPLC and GC-MS examination methods for methylamphetamine in suspected drug
- GB/T 24800.6-2009 Determination of 21 sulfonamides in cosmetics by high performance liquid chromatography method
- GB/T 21981-2008 Determination of hormone multiresidues in food of animal origin - LC-MS/MS method
Professional Standard - Agriculture
- GB 31658.9-2021 National food safety standard—Determination of estrogen residues in animal derived foods and animal urine by liquid chromatography-tandem mass spectrometry method
- SZDB/Z 320-2018 Determination of Polyols in Food by Gas Chromatography-Mass Spectrometry
- NY/T 1379-2007 Multi-residue Determination of 334 Pesticides in Vegetable by GC/MS and LC/MS
- SN/T 5074-2018 Determination of dimethyl yellow in foods for export - LC-MS/MS Method
- NY/T 4311-2023 Content determination of polysaccharide in animal bones-Liquid chromatography method
- GB 31657.2-2021 National food safety standard—Determination of quinolones residues in bee products by liquid chromatography-tandem mass spectrometric method
- SN/T 5493-2023 Determination of 29 fentanyl analogs in solid and liquid samplesLiquid chromatography-quadrupole time of flight mass spectrometry
- QB/T 5806-2023 Determination of sea cucumber polysaccharides in sea cucumber and its products by liquid chromatography-mass spectrometry
- NY/T 2336-2013 Determination of polymethoxylated flavones in citrus and derived products.HPLC
Shandong Provincial Standard of the People's Republic of China
- DB37/T 3031-2017 Determination of Cantharidin in Cosmetics by Liquid Chromatography-Mass Spectrometry-Mass Spectrometry
- DB37/T 2870-2016 Determination of polycyclic aromatic hydrocarbons in toys and children's products by ultra-high performance liquid chromatography
- DB37/T 3032-2017 Determination of benomyl and carbendazim in cosmetics by liquid chromatography-tandem mass spectrometry
Jiangsu Provincial Standard of the People's Republic of China
- DBS32/ 012-2016 High-performance liquid chromatography, liquid chromatography-mass spectrometry/mass spectrometry for the detection of quinoline yellow in local food safety standards
Zhejiang Provincial Standard of the People's Republic of China
- DB33/T 703-2008 Determination of multiple basic dyes in food and farm products
Professional Standard - Environmental Protection
- HJ 892-2017 Solid waste - Determination of polycyclic aromatic hydocarbons - High performance liquid chromatography
- HJ 851-2017 Water quality - Determination of methomyl and methomyl-oxime - High performance liquid chromatography
- HJ 478-2009 Water quality-Determination of polycyclic aromatic hydrocarbons byliquid-liquid extraction and solid-phase etracton-High performance liquid chromatography
Shanghai Provincial Standard of the People's Republic of China
- DB31/T 338-2005 Determination of ractopamine in swine liver (LC-MS)
- DB31/T 334-2005 Determination of ractopamine in feeds (LC-MS)
Professional Standard - Aquaculture
- SC/T 3049-2015 Determination of sea cucumber polysaccharides in Apostichopus japonicus and interrelated products-High performance liquid chromatography
- SC/T 3042-2008 Determination of specified sixteen polycyclic aromatic hydrocarbons in aquatic products by gas chromatography-mass spectrum
Agricultural Standard of the People's Republic of China
- 农业部1063号公告-4-2008 Determination of nadolol in feeds High-performance liquid chromatography
- 农业部1031号公告-2-2008 Determination of glucocorticoids residues in animal products C-MS/MS method
- 农业部958号公告-3-2007 The Determination of Ractopamine in Edible Animal Tissues by HPLC-MS Method
- 农业部1025号公告-9-2008 Determination of doramectin residue in animal derived food High performance liquid chromatographic method
- 农业部1025号公告-11-2008 Determination of β.agonists residues in pig urine by liquid chromatography-tandem mass spectrometry
Professional Standard - Urban Construction
- CJ/T 147-2001 Urban water supply—Determination of polycyclic aromatic hydrocarbons (PAHs)—Liquid chromatographic method
Anhui Provincial Standard of the People's Republic of China
- DB3403/T 02-2020 Solid Phase Extraction-High Performance Liquid Chromatography of Synthetic Colorants in Food
- DB34/T 828-2008 Determination of Ractopamine Residues in Urine-Gas Chromatography-Mass Spectrometry
- DB34/T 3916-2021 Determination of Polar Pesticides in Environmental Water Samples by Ultra Performance Liquid Chromatography-Tandem Mass Spectrometry
Xinjiang Provincial Standard of the People's Republic of China
- DB65/T 3638-2014 Determination of multiple pesticide residues in edible fungi by liquid chromatography-tandem mass spectrometry
- DB65/T 3951-2016 Determination of multiple drug residues in water quality by liquid chromatography tandem spectrometry
Professional Standard - Chemical Industry
- HG/T 2414-1993 Photographic chemicals Coupler--Determination of assay --Reversed phase high performance liquid chromatography
- HG/T 2414-2007 Photographic chemicals The method for the determination of the color couples Reversed phase high performance liquid chromatography
中华人民共和国国家质量监督检验检疫总局、中国国家标准化管理委员会
- GB/T 32986-2016 Determination of nine anti-allergy drugs in cosmetics一LC-MS/MS
Shaanxi Provincial Standard of the People's Republic of China
- DB61/T 954-2015 Determination of various pesticide residues in fruit and juice products by liquid chromatography-tandem mass spectrometry
未注明发布机构
- DIN EN 12393-1 E:2012-03 Foods of plant origin - Multiresidue methods for the determination of pesticide residues by GC or LC-MS/MS - Part 1: General considerations
- DIN EN 12393-3 E:2012-03 Foods of plant origin - Multiresidue methods for the determination of pesticide residues by GC or LC-MS/MS - Part 3: Determination and confirmatory tests
- DIN ISO 16362 E:2002-12 Ambient air - Determination of particle-phase polycyclic aromatic hydrocarbons by high performance liquid chromatography
National Health Commission of the People's Republic of China
- GB 23200.74-2016 National food safety standard―Determination of validamycin residue in foods Liquid chromatography-mass spectrometry
- GB 23200.45-2016 National food safety standard―Determination of diflubenzuron residue in foods
- GB 23200.20-2016 National food safety standard―Determination of abamectin residue in foods Liquid chromatography-mass spectrometry
- GB 23200.51-2016 National food safety standard―Determination of dinotefuran residue in foods Liquid chromatography -mass spectrometry
- GB 23200.90-2016 National food safety standard―Determination of multiple carbamate pesticides residues in milk and dairy products Liquid chromatography-mass spectrometry
- GB 23200.64-2016 National food safety standard―Determination of pyriproxyfen residue in foods Liquid chromatography-mass spectrometry
- GB 23200.63-2016 National food safety standard―Determination of tiadinil residue in foods Liquid chromatography-mass spectrometry
Yunnan Provincial Standard of the People's Republic of China
- DB53/T 401-2012 Determination of Multiple Pesticide Residues in Tobacco and Tobacco Products by Ultra Performance Liquid Chromatography-Tandem Mass Spectrometry
农业农村部
- NY/T 3101-2017 Determination of monascus pigments in meat products-HPLC method
Yunnan Provincial Food Standard of the People's Republic of China
- DBS53/ 016-2013 Determination of Patulin in Food by Liquid Chromatography-Tandem Mass Spectrometry
Professional Standard - Water Conservancy
- SL 465-2009 Determination of polycyclic aromatic hydrocarbons (PHHs) in water by high performance liquid chromatography
Jilin Provincial Standard of the People's Republic of China
- DB22/T 2426-2016 Determination of carbendazim residues in ginseng by high performance liquid chromatography
- DB22/T 1615-2012 Determination of Olaquinol in Meat and Aquatic Products Liquid Chromatography-Mass Spectrometry/Mass Spectrometry
Natural Gas Processor's Association (NGPA)
- GPA STD 2174-2014 Obtaining Liquid Hydrocarbon Samples for Analysis by Gas Chromatography
AENOR
- UNE 84129:2002 Cosmetic raw materials. General determination by liquid chromatography.
- UNE-EN 15652:2010 Foodstuffs - Determination of niacin by HPLC
- UNE-EN 14152:2015 Foodstuffs - Determination of vitamin B2 by high performance liquid chromatography
- UNE-EN 12857:2001 Foodstuffs - Determination of cyclamate - High performance liquid chromatographic method
- UNE-EN 15607:2010 Foodstuffs - Determination of d-biotin by HPLC
- UNE-EN 14122:2014 Foodstuffs - Determination of vitamin B1 by high performance liquid chromatography
- UNE-ISO 16362:2006 Ambient air -- Determination of particle-phase polycyclic aromatic hydrocarbons by high performance liquid chromatography (ISO 16362:2005)
RU-GOST R
- GOST R 53152-2008 Food products. Determination of PAHs by HPLC method
- GOST 34742-2021 Food and fish products. Method for determination of polyfluorinated pollutants by high performance liquid chromatography mass spectrometry
- GOST 34119-2017 Meat and meat products. Method for determination of polycyclic aromatic hydrocarbons by high performance liquid chromatography with mass spectrometry detection
- GOST 31745-2012 Food products. Determination of PAHs content by HPLC method
- GOST 34151-2017 Foodstuffs. Determination of vitamin C by high performance liquid chromatography
- GOST EN 15652-2015 Foodstuffs. Determination of niacin by high performance liquid chromatography
- GOST EN 12857-2015 Foodstuffs. Determination of cyclamate. High performance liquid chromatographic method
SCC
- UNE-EN 14176:2004 Foodstuffs - Determination of domoic acid in mussels by HPLC
- NS-EN 17644:2022 Foodstuffs - Detection of food allergens by liquid chromatography - mass spectrometry (LC-MS) methods - General considerations
- NS-EN 14176:2003 Foodstuffs — Determination of domoic acid in mussels by HPLC
- DANSK DS/ISO 13859:2014 Soil quality - Determination of polycyclic aromatic hydrocarbons (PAH) by gas chromatography (GC) and high performance liquid chromatography (HPLC)
- DIN EN 16691 E:2014 Draft Document - Water quality - Determination of polycyclic aromatic hydrocarbons (PAH) in whole water samples using liquid solid extraction combined with gas chromatography mass spectrometry (GC-MS); German version prEN 16691:2013
- DIN EN ISO 13646 E:2024 Draft Document - Water quality - Determination of selected estrogens in whole water samples - Method using solid phase extraction (SPE) followed by liquid chromatography (LC) or gas chromatography (GC) coupled to mass spectrometry (MS) detection (ISO/D...
- DANSK DS/EN 17644:2022 Foodstuffs – Detection of food allergens by liquid chromatography – mass spectrometry (LC-MS) methods – General considerations
- NS-EN 15652:2009 Foodstuffs — Determination of niacin by HPLC
- DANSK DS/EN 15652:2009 Foodstuffs - Determination of niacin by HPLC
- DANSK DS/ISO 16362:2007 Ambient air - Determination of particle-phase polycyclic aromatic hydrocarbons by high performance liquid chromatography
- NS-EN 16691:2015 Water quality — Determination of selected polycyclic aromatic hydrocarbons (PAH) in whole water samples — Method using solid phase extraction (SPE) with SPE-disks combined with gas chromatography mass spectrometry (GC-MS)
- NS-EN 16694:2015 Water quality — Determination of selected polybrominated diphenly ether (PBDE) in whole water samples — Method using solid phase extraction (SPE) with SPE-disks combined with gas chromatography — mass spectrometry (GC-MS)
- AENOR UNE 77319:2001 Soil quality. Determination of polycyclic aromatic hydrocarbons High performance liquid chromatography method.
- UNE 77319:2001 Soil quality. Determination of polynuclear aromatic hydrocarbons. Method using high-performance liquid chromatography.
- DANSK DS/ISO 21253-1:2019 Water quality – Multi-compound class methods – Part 1: Criteria for the identification of target compounds by gas and liquid chromatography and mass spectrometry
- DANSK DS/EN 14152:2014 Foodstuffs - Determination of vitamin B2 by high performance liquid chromatography
- NS-EN 14148:2003 Foodstuffs — Determination of vitamin K1 by HPLC
- UNE-EN 14164:2008 Foodstuffs - Determination of vitamin B6 by HPLC
- NS-EN 14517:2004 Liquid petroleum products — Determination of hydrocarbon types and oxygenates in petrol — Multidimensional gas chromatography method
- NS-EN 14152:2003 Foodstuffs — Determination of vitamin B2 by HPLC
- UNE-ENV 14164:2007 EX Foodstuffs - Determination of vitamin B6 by HPLC
- DANSK DS/EN 12857:1999 Foodstuffs - Determination of cyclamate - High performance liquid chromatographic method
- NS-EN 12857:1999 Foodstuffs — Determination of cyclamate — High performance liquid chromatographic method
- NS-EN 14122:2014 Foodstuffs — Determination of vitamin B1 by high performance liquid chromatography
- NS-EN 14122:2003 Foodstuffs — Determination of vitamin B1 by HPLC
- SN-CEN/TS 16181:2013 Sludge, treated biowaste and soil — Determination of polycyclic aromatic hydrocarbons (PAH) by gas chromatography (GC) and high performance liquid chromatography (HPLC)
- NS-EN 14164:2008 Foodstuffs — Determination of vitamin B6 by HPLC
- DANSK DS/EN 14152/AC:2006 Foodstuffs - Determination of vitamin B2 by HPLC
- NS-EN 16423:2013 Liquefied petroleum gases — Determination of dissolved residue — Gas chromatographic method using liquid, on-column injection
- DANSK DS/EN 14122:2014 Foodstuffs - Determination of vitamin B1 by high performance liquid chromatography
- NS-EN 14152:2014 Foodstuffs — Determination of vitamin B2 by high performance liquid chromatography
- SPC GB/T 37639-2019 Determination of polybrominated biphenyls and polybrominated diphenyl ethers in plastic products -- Gas chromatography and mass spectrometry (TEXT OF DOCUMENT IS IN CHINESE)
- DANSK DS/EN 14122/AC:2003 Foodstuffs - Determination of vitamin B1 by HPLC
GSO
- GSO ISO 13859:2015 Soil quality -- Determination of polycyclic aromatic hydrocarbons (PAH) by gas chromatography (GC) and high performance liquid chromatography (HPLC)
- OS GSO ISO 13859:2015 Soil quality -- Determination of polycyclic aromatic hydrocarbons (PAH) by gas chromatography (GC) and high performance liquid chromatography (HPLC)
- GSO ISO 11024-2:2010 Essential oils- General guidance on chromatographic profiles- Part 2: Utilization of chromatographic profiles of samples of essential oils
- GSO ISO 13877:2014 Soil quality -- Determination of polynuclear aromatic hydrocarbons -- Method using high -performance liquid chromatography
- BH GSO ISO 13877:2016 Soil quality -- Determination of polynuclear aromatic hydrocarbons -- Method using high -performance liquid chromatography
- BH GSO ISO 21253-1:2022 Water quality — Multi-compound class methods — Part 1: Criteria for the identification of target compounds by gas and liquid chromatography and mass spectrometry
British Standards Institution (BSI)
- BS EN 12393-1:2013 Foods of plant origin. Multiresidue methods for the determination of pesticide residues by GC or LC-MS/MS. General considerations
- 12/30231382 DC BS ISO 13859. Soil quality. Determination of polycyclic aromatic hydrocarbons (PAH) by gas chromatography (GC) and high performance liquid chromatography (HPLC)
- 20/30410986 DC BS EN 17503. Environmental solid matrices. Determination of polycyclic aromatic hydrocarbons (PAH) by gas chromatography (GC) and high performance liquid chromatography (HPLC)
- BS EN ISO 21253-1:2019 Water quality. Multi-compound class methods - Criteria for the identification of target compounds by gas and liquid chromatography and mass spectrometry
- BS EN 15607:2009 Foodstuffs - Determination of d-biotin by HPLC
- BS EN 12393-3:2013 Foods of plant origin. Multiresidue methods for the determination of pesticide residues by GC or LC-MS/MS. Determination and confirmatory tests
- BS EN 17644:2022 Foodstuffs. Detection of food allergens by liquid chromatography. mass spectrometry (LC-MS) methods. General considerations
- BS EN 12393-2:2013 Foods of plant origin. Multiresidue methods for the determination of pesticide residues by GC or LC-MS/MS. Methods for extraction and clean-up
- BS EN 17203:2021 Foodstuffs. Determination of citrinin in food by HPLC-MS/MS
- BS EN 16423:2013 Liquefied petroleum gases. Determination of dissolved residue. Gas chromatographic method using liquid, on-column injection
- BS EN 15652:2009 Foodstuffs - Determination of niacin by HPLC
- BS ISO 8432:2001 Essential oils - Analysis by high performance liquid chromatography - General method
Association Francaise de Normalisation
- NF V03-090-1*NF EN 12393-1:2013 Foods of plant origin - Multiresidue methods for the determination of pesticide residues by GC or LC-MS/MS - Part 1: general considerations
- NF EN 15652:2009 Food products - Determination of niacin by High Performance Liquid Chromatography (HPLC)
- NF X43-025:1988 Air quality. Ambient air. Determination of polycyclic aromatic hydrocarbons. High pressure liquid chromatography and gaz chromatography determination.
- NF M07-114:2008 Liquid petroleum products - Determination of hydrocarbon types and oxygenates in automotive-motor gasoline - Multidimensional gas chromatography method.
- NF EN 17644:2022 Food products - Detection of food allergens by liquid chromatography-mass spectrometry (LC-MS) methods - General considerations
- NF M41-017*NF EN 16423:2014 Liquefied petroleum gases - Determination of dissolved residue - Gas chromatographic method using liquid, on-column injection
- NF V03-161*NF EN 15652:2009 Foodstuffs - Determination of niacin by HPLC
- NF EN ISO 21253-1:2019 Water quality - Methods for analyzing multi-class compounds - Part 1: criteria for the identification of target compounds by gas and liquid chromatography and mass spectrometry
- NF V03-134:2004 Foodstuffs - Determination of vitamin B2 by HPLC.
- NF EN 12857:2001 Produits alimentaires - Dosage du cyclamate - Méthode par chromatographie liquide haute performance
- NF V03-134*NF EN 14152:2014 Foodstuffs - Determination of vitamin B2 by high performance liquid chromatography
- NF V03-160*NF EN 15607:2009 Foodstuffs - Determination of d-biotin by HPLC.
- NF M07-083*NF EN 14331:2004 Liquid petroleum products - Separation and characterisation of fatty acid methyl esters (FAME) from middle distillates - Liquid chromatography (LC)/gas chromatography (GC) method
- NF V03-014*NF EN 16155:2012 Foodstuffs - Determination of sucralose - High performance liquid chromatographic method.
- NF V03-090-2*NF EN 12393-2:2013 Foods of plant origin - Multiresidue methods for the determination of pesticide residues by GC or LC-MS/MS - Part 2: methods for extraction and cleanup
Japanese Industrial Standards Committee (JISC)
- JIS K 0136:2004 General rules for high performance liquid chromatography / mass spectrometry
- JIS K 0136:2015 General rules for high performance liquid chromatography / mass spectrometry
GOSTR
- GOST 34678-2020 Food products, food raw materials. Method for determination of the residual content of polypeptide antibiotics by high performance liquid chromatography-mass spectrometry
- GOST 34616-2019 Food products, food raw materials. Determination of polycyclic aromatic hydrocarbons mass range by high-performance liquid chromatography with fluorometric detection
- GOST R EN 14331-2010 Liquid petroleum products. Separation and characterization of fatty acid methyl esters (FAME) from middle distillates by method of liquid chromatography and gas chromatography
European Committee for Standardization (CEN)
- EN 16691:2015 Water quality - Determination of selected polycyclic aromatic hydrocarbons (PAH) in whole water samples - Method using solid phase extraction (SPE) with SPE-disks combined with gas chromatography mass spectrometry (GC-MS)
- EN 16694:2015 Water quality - Determination of selected polybrominated diphenly ether (PBDE) in whole water samples - Method using solid phase extraction (SPE) with SPE-disks combined with gas chromatography - mass spectrometry (GC-MS)
- EN 12393-3:2013 Foods of plant origin - Multiresidue methods for the determination of pesticide residues by GC or LC-MS/MS - Part 3: Determination and confirmatory tests
- prEN 17644-2021 Foodstuffs - Detection of food allergens by liquid chromatography - mass spectrometry (LC-MS) methods - General considerations
- EN 16155:2012 Foodstuffs - Determination of sucralose - High performance liquid chromatographic method
VN-TCVN
- TCVN 6652-2000 Soil quality.Determination of poly nuclear aromatic hydrocarbons.Method using high.performance liquid chromatography
Korean Agency for Technology and Standards (KATS)
- KS H ISO 8432-2014(2019) Essential oils — Analysis by high performance liquid chromatography — General method
- KS I ISO 16362-2020 Ambient air-Determination of particle-phase polycyclic aromatic hydrocarbons by high performance liquid chromatography
- KS I ISO 16362-2005(2020) Ambient air-Determination of particle-phase polycyclic aromatic hydrocarbons by high performance liquid chromatography
- KS I ISO 13877-2020 Soil quality-Determination of polynuclear aromatic hydrocarbons- Method using high-performance liquid chromatography
- KS I ISO 13877:2009 Soil quality-Determination of polynuclear aromatic hydrocarbons- Method using high-performance liquid chromatography
- KS I ISO 13877-2009(2014) Soil quality-Determination of polynuclear aromatic hydrocarbons- Method using high-performance liquid chromatography
- KS I ISO 16362:2005 Ambient air-Determination of particle-phase polycyclic aromatic hydrocarbons by high performance liquid chromatography
German Institute for Standardization
- DIN EN 15652:2009-09 Foodstuffs - Determination of niacin by HPLC; German version EN 15652:2009
- DIN EN 17644:2022-09 Foodstuffs - Detection of food allergens by liquid chromatography-mass spectrometry (LC-MS) methods - General considerations; German version EN 17644:2022
- DIN EN 17644:2022 Foodstuffs - Detection of food allergens by liquid chromatography-mass spectrometry (LC-MS) methods - General considerations
- DIN EN 17644:2021 Foodstuffs - Detection of food allergens by liquid chromatography-mass spectrometry (LC-MS) methods - General considerations; German and English version prEN 17644:2021
- DIN EN 17503:2020 Environmental solid matrices - Determination of polycyclic aromatic hydrocarbons (PAH) by gas chromatography (GC) and high performance liquid chromatography (HPLC); German and English version prEN 17503:2020
- DIN EN ISO 21253-1:2022-12 Water quality - Multi-compound class methods - Part 1: Criteria for the identification of target compounds by gas and liquid chromatography and mass spectrometry (ISO 21253-1:2019); German version EN ISO 21253-1:2019
- DIN ISO 13877:2000 Soil quality - Determination of polynuclear aromatic hydrocarbons - Method using high-performance liquid chromatographic (ISO 13877:1998)
- DIN ISO 16362:2006 Ambient air - Determination of particle-phase polycyclic aromatic hydrocarbons by high performance liquid chromatography (ISO 16362:2005);English version of DIN ISO 16362:2006-01
- DIN EN 12857:1999-07 Foodstuffs - Determination of cyclamate - Method by high performance liquid chromatography; German version EN 12857:1999
- DIN EN 14122:2014-08 Foodstuffs - Determination of vitamin B1 by high performance liquid chromatography; German version EN 14122:2014
- DIN EN 14152:2003 Foodstuffs - Determination of vitamin B2 by HPLC; German version EN 14152:2003
- DIN EN 14148:2003-10 Foodstuffs - Determination of vitamin K1 by HPLC; German version EN 14148:2003
- DIN EN 14152:2014-08 Foodstuffs - Determination of vitamin B2 by high performance liquid chromatography; German version EN 14152:2014
- DIN EN 16423:2014-02 Liquefied petroleum gases - Determination of dissolved residue - Gas chromatographic method using liquid, on-column injection; German version EN 16423:2013
- DIN EN 14148:2003 Foodstuffs - Determination of vitamin K1 by HPLC; German version EN 14148:2003
- DIN EN 15607:2009-09 Foodstuffs - Determination of d-biotin by HPLC; German version EN 15607:2009
Standard Association of Australia (SAA)
- AS 5025.2:2002(R2013) General Guidelines for Essential Oil Chromatograms Utilization of Essential Oil Sample Chromatograms
Lithuanian Standards Office
- LST EN 15652-2009 Foodstuffs - Determination of niacin by HPLC
- LST EN 14122-2004 Foodstuffs - Determination of vitamin B1 by HPLC
- LST EN 14152-2004/AC-2005 Foodstuffs - Determination of vitamin B2 by HPLC
- LST EN 14152-2004 Foodstuffs - Determination of vitamin B2 by HPLC
- LST EN 12857-2000 Foodstuffs - Determination of cyclamate - High performance liquid chromatographic method
- LST EN 15607-2009 Foodstuffs - Determination of d-biotin by HPLC
- LST EN 14122-2004/AC-2005 Foodstuffs - Determination of vitamin B1 by HPLC
- LST EN 14164-2008 Foodstuffs - Determination of vitamin B6 by HPLC
AT-ON
- OENORM EN 17644-2021 Foodstuffs - Detection of food allergens by liquid chromatography - mass spectrometry (LC-MS) methods - General considerations
ES-UNE
- UNE-EN 17644:2022 Foodstuffs - Detection of food allergens by liquid chromatography - mass spectrometry (LC-MS) methods - General considerations
- UNE-EN ISO 21253-1:2020 Water quality - Multi-compound class methods - Part 1: Criteria for the identification of target compounds by gas and liquid chromatography and mass spectrometry (ISO 21253-1:2019)
Danish Standards Foundation
- DS/ISO 16362:2007 Ambient air - Determination of particle-phase polycyclic aromatic hydrocarbons by high performance liquid chromatography
- DS/EN 15652:2009 Foodstuffs - Determination of niacin by HPLC
- DS/EN 14122/AC:2006 Foodstuffs - Determination of vitamin B1 by HPLC
- DS/EN 14164:2008 Foodstuffs - Determination of vitamin B6 by HPLC
- DS/EN 15607:2009 Foodstuffs - Determination of d-biotin by HPLC
- DS/EN 14152/AC:2006 Foodstuffs - Determination of vitamin B2 by HPLC
- DS/EN 12857:1999 Foodstuffs - Determination of cyclamate - High performance liquid chromatographic method
- DS/EN 14122:2003 Foodstuffs - Determination of vitamin B1 by HPLC
- DS/EN 14152:2003 Foodstuffs - Determination of vitamin B2 by HPLC
International Organization for Standardization (ISO)
- ISO 13877:1998 Soil quality - Determination of polynuclear aromatic hydrocarbons - Method using high-performance liquid chromatography
- ISO 16362:2005 Ambient air - Determination of particle-phase polycyclic aromatic hydrocarbons by high performance liquid chromatography
GOST
- GOST R EN 12857-2010 Foodstuffs. Determination of cyclamate. High performance liquid chromatographic method
CEN - European Committee for Standardization
- PREN 14152-2012 Foodstuffs - Determination of vitamin B2 by HPLC
YU-JUS
- JUS ISO 8432:1992 Essential oils. Analysis by high performance liquid chromatography. General method
American Society for Testing and Materials (ASTM)
- ASTM UOP1026-19 Trace BTEX Impurities in LPG Samples by Gas Chromatography