bacillus
bacillus, Total:228 items.
The international standard classification for "bacillus" includes: Veterinary medicine , Animal feeding stuffs , Medical Sciences and health care facilities in general , Laboratory medicine , Food microbiology , Animal husbandry and breeding , Fish and fishery products , General methods of tests and analysis for food products , Insecticides , Farming and forestry , Cosmetics. Toiletries , Farming and forestry in general , Pesticides and other agrochemicals .
The Chinese standard classification for "bacillus" includes: Animal quarantine, veterinary and epidemic prevention , Livestock and poultry feed and additive , Cereal crop and forage crop in general , Medical science , Medical laboratory equipment , Milk and dairy products , Hygiene, safety and labor protection , Food sanitation , Livestock and poultry product , Aquatic product and fishery in general , Health quarantine , Fowl and egg processing and products , Basic standards and general methods , Pesticide , Domesticate animal , Environmental sanitation , Plant quarantine, pest control , Basic standards and general methods , Sanitation in general , Diagnostic standard for public nuisance diseases .
Professional Standard - Agriculture
- 570药典 二部-2010 Part I Heptabacitracin
- NY/T 4408-2023 Bacillus thuringiensis suspension concentrate
- NY/T 2294.2-2012 Bacterial pesticides.Bacillus cereus.Part 2:Bacillus cereus wettable powders(WP)
- NY/T 2294.1-2012 Bacterial pesticides.Bacillus cereus.Part 1:Bacillus cereus technical concentrates(TK)
- NY/T 2293.2-2012 Bacterial Pesticides - Bacillus Subtilis - Part 2: Bacillus Subtilis Wettable Powders (WP)
- NY/T 537-2002 Diagnostic techniques for actinobacllus pleuropneumonia
- NY/T 2296.2-2012 Bacterial Pesticides - Pseudomonas Fluorescens - Part 2: Pseudomonas Fluorescens Wettable Powder (WP)
- NY/T 4407-2023 Bacillus thuringiensis technical concentrates
- NY/T 2293.1-2012 Bacterial Pesticides - Bacillus Subtilis - Part 1: Bacillus Subtilis Technical Concentrates (TK)
- NY/T 563-2002 Diagnostic techniques for fowl cholera (avian pasteurellosis)
- NY/T 2131-2012 Feed additives-Bacillus subtilis
- NY/T 2417-2013 Polymerase chain reaction (PCR) for detection of Haemophilus parasuis
- NY/T 1461-2007 Microorganism feed additives Bacillus Licheniformis
- NY/T 564-2002 Diagnostic techniques for swine pasteurellosis
- NY 293-1995 Bacillus thuringiensis preparation
- NY/T 726-2003 Determination of bacitracin zinc in feeds - High performance liquid chromatography
- 740药典 二部-2020 Part I Heptabacitracin
- NY/T 2296.1-2012 Bacterial Pesticides - Pseudomonas Fluorescens - Part 1: Pseudomonas Fluorescens Technical Concentrates (TK)
- 693药典 二部-2015 Part I Heptabacitracin
- NY/T 555-2002 Detection methods for coliform group, faecal coliform group, coliform bacteria in animal products
Anhui Provincial Standard of the People's Republic of China
- DB34/T 1893-2013 Technical regulations for the prevention and control of Haemophilus parasuis disease in large-scale pig farms
- DB34/T 3992-2021 Technical Regulations for the Prevention and Control of Pasteurellosis in Pigs
- DB34/T 2817-2017 Determination of Bacitracin Residues in Poultry Products by Liquid Chromatography-Tandem Mass Spectrometry
- DB34/T 2997-2017 Operating rules for the inspection of Actinobacillus pleuropneumoniae
- DB34/T 4203-2022 Rules for isolation and identification of extraintestinal pathogenic Escherichia coli in pigs
- DB34/T 3283-2018 MLST method for molecular typing of Haemophilus parasuis
- DB34/T 2404-2015 Regulations for the inspection of Erysipelas suis
Jilin Provincial Standard of the People's Republic of China
- DB22/T 1606-2012 Technical rules for the diagnosis of Haemophilus parasuis disease
- DB22/T 3471-2023 Management specification for Bacillus anthracis nucleic acid detection
- DB22/T 2015-2014 Fusobacterium necroptosis detection PCR method
- DB22/T 2692-2017 Double droplet digital PCR method for detection of Staphylococcus aureus and Bacillus cereus in feed
海关总署
- SN/T 5366.1-2022 Commercial kit method-Enterobacteriaceae count - Test method I
- SN/T 5368.1-2022 Commercial Kit Detection Method-Cronobacter spp.(Enterobacter sakazakii) - Test method I
- SN/T 1632.4-2022 Test method of Cronobacter spp. (Enterobacter sakazakii) in export milk powder - Part 4: PCR-CRISPR method
- SN/T 5439.4-2022 Rapid detection of foodborne pathogens from exported food by PCR-Lateral flow dipstick method - Part 4: Cronobacter
- SN/T 5361-2021 Detection of Cronobacter sakazakii in export food fusA gene sequencing method
- SN/T 5364.8-2021 Droplet digital PCR method for detection of pathogens in exportfood - Part 8: Cronobacier spp. (Enterobacter sakaz.akii)
- SN/T 4624.18-2021 Test method of import microbe agentia in the environment protection - Part 18: Brevibacillus brevisr
Group Standards of the People's Republic of China
- T/SDAA 0045-2021 Detection of Pasteurella multocida by PCR
- T/CSWSL 022-2020 Feed additives—Bacillus coagulans
- T/GIEHA 059-2023 Technical requirements for probiotic (Bacillus) bacteriostatic preparations
- T/CSWSL 005-2018 Feed additives-Lactobacillus plantarum
- T/CAME 40-2021 Helicobacter pylori 13C-urea breath test with infrared spectroscopy
- T/CAME 36-2021 Helicobacter pylori 14C-urea breath test
- T/YNBX 024-2021 Method for determination of Bacillus coagulans in feeds
- T/CNHFA 001-2020 Commercial kit detection method - Cronobacter spp. (Enterobacter sakazakii) method 1
- T/CHATA 001-2020 Diagnosis for nontuberculous mycobacterium diseases
- T/SZBX 099-2022 Bifidobacterium Longum foods
- T/CSWSL 017-2019 Screening criteria of bacillus for feeding aquatic animals
- T/ZZB 1406-2019 Microorganism feed additive-Bacillus licheniformis
- T/ZJABHPA 0003-2018 Bacillus for aquatic products
Professional Standard - Commodity Inspection
- SN 0177-1992 Method for detection of clostridium perfringens in food for export
- SN/T 1632.3-2013 Detection of enterobacter sakazakii from dehydrated powdered milk for export - Part 3: Fluorescent PCR method
- SN/T 2358-2009 Detection with real-time PCR for anthrax at frontier port
- SN/T 2552.8-2010 Microbiological Examination Method for Milk and Milk Products Hygiene - Part 8: Detection of Proteus Vulgaris and Proteus Mirabilis
- SN/T 2616-2010 Rapid detection of Yersinia pestis and Hantavirus on rodents at frontier port
- SN/T 2206.12-2014 Determination of microorganism in cosmetics - Part 12: PCR method for Pseudomonas aeruginosa
- SN/T 2206.2-2009 Determination of microbiological in cosmetic - Part 2: Aerobic spore-former bacteria and Bacillus cereus
- SN/T 3312-2012 Interferon-γ release assay for the diagnosis of Mycobacterium tuberculosis in vitro
- SN/T 3064.5-2011 Detection of Important Pathogens in Flies and Cockroachs at Frontier Port. Part 5: Proteus Vulgaris and Proteus Mirabilis
- SN/T 2754.15-2011 Loop-mediated Isothermal Amplification Detection Method for Pathogens in Export Food - Part 15: Enterobacter Sakazaii
- SN/T 0177-2011 Method for enumeration of clostridium perfringens in food for export
- SN/T 3724-2013 Detection of helicobacter pylori in foodstuff for export and import
- SN/T 1086-2002 Procedure of isolation and identification for camplylobactor fetus
- SN/T 1632.1-2013 Detection of enterobacter sakazakii from dehydrated powdered milk for export - Part 1: Isolation and enumeration
- SN/T 3632-2013 Method on the detection of Alicyclobacillus spp. in fruit and vegetable juices for Export
- SN/T 1632.2-2005 Detection of Enterobacter sakazakii from dehydrated powdered milk - Part 2: Real-time PCR method
- SN/T 1071-2014 Method for the determination of anaerobic sulfite-reducing clostridia in food for export
- SN/T 1896-2007 Rapid enumeration of coliforms and Escherichia coli in foods - Petrifilm TM coliform count plate and Petrifilm TM E.coli/coliform count plate method
- SN/T 3306.1-2012 Loop-mediated isothermal amplification detection method at frontier port - Part 1: Yersinia pestis
- SN/T 1447.2-2005 Protocol of polymerase chain reaction (PCR) for Actinobacillus pleuropneumonniae
- SN 0295-1993 Method for the determination of bacitracin residues in poultry meat for export - Cylinder-plate method
- SN/T 1071-2002 Method for the determination of anaerobic sulfite-reducing clostridia in food for import and export
- SN/T 2524.1-2010 Determination of Proteeae Species in Food for Import and Epxort - Part 1: Qualitative Method
- SN/T 3640-2013 Determination of diarrheagenic escherichia coli in food for export. PCR Method
- SN/T 3199-2012 Quarantine protocol for Pasteurellosis in rabbit
- SN/T 4032-2014 Determination of Citrobacter freundii in cosmetics for import and export
- SN 0176-1992 Method for detection of bacillus cereus in food for export
- SN/T 0331-2013 Methods for the inspection of bacillus anthrax in animal by-products for export
- SN 0175-1992 Method for detection of campylobacterspecies in food for export
- SN/T 1632.2-2013 Detection of enterobacter sakazakii from dehydrated powdered milk for -export - Part 2: PCR method
- SN/T 0169-2010 Determination of Coliform|| Fecal Coliform and Escherichia Coli in Food for Import and Export
- SN/T 1086-2011 Quarantine Protocol for Bovine Genital Campylobacteriosis
- SN/T 1941.3-2007 Detection of lactic acid bacteria in food for import and export - Part 3: Lactobacillus PCR method
- SN/T 1088-2010 Quarantine Frotocol for Brucellosis
- SN/T 0738-1997 Method for determination of Enterobacterioceae in food for export
- SN/T 2075-2008 Codes of surveillance for enterohemorrhagic Escherichia coli O157: H7 at entry-exit port
- SN/T 1059.2-2002 Total coliform and escherichia coli counts in food for import and export--Membrane filter/MUG method
- SN/T 2524.2-2010 Determination of Proteeae Species in Food for Import and Epxort - Part 2: MPN Method
- SN 0331-1994 Methods for the inspection of bacillus anthrax in animal by-products for export
- SN/T 2602-2010 Detection and identification of Agrobacterium tumefaciens(Smith et townsend 1907) Conn 1942
- SN/T 1827-2006 Determination of shiga toxin - Producing Escherichia coli in foods for import and export
- SN/T 4230-2015 Quarantine protocol for haemophilus parasuis disease
- SN/T 1214-2003 Codes for disposal of suspected objects contaminated by anthrax bacillus at frontier prots
- SN/T 1476-2004 Protocol of polymerase chain reaction (PCR) for Renibacterium salmoninarum
- SN/T 1632.3-2005 Detection of Enterobacter sakazakii from dehydrated powdered milk - Part 3: Real-time PCR method
- SN/T 2099-2008 Determination of Pseudomonas aeruginosa in food for import and export
- SN/T 4274-2015 Detection of Salmonella||Shigella and Escherichia coli 0157:H7 by triplex real-time PCR at frontier ports
General Administration of Quality Supervision, Inspection and Quarantine of the People's Republic of China
- GB/T 19567.1-2004 Bacillus thuringgiensis Technical
- GB 4789.40-2010 National food safety standard Food microbiological examination:Enterobacter sakazakii
- GB/T 4789.34-2008 Microbiological examination of food hygiene - Examination of bifidobacterium
- GB/T 18653-2002 Methods for isolation and identification of campylobactor fetus
- GB 7300.502-2023 Feed additives —Part 5:Live microorganisms —Lactobacillus plantarum
- GB/T 26427-2010 Method for determination of Bacillus cereus in feeds
- GB 4789.14-2014 National Food Safety Standard - Food Microbiological Examination - Bacillus Cereus
- GB/T 14926.9-2001 Laboratory animal-Method for examination of Corynebacterium kutscheri
- GB/T 14926.13-2001 Laboratory animal - Method for examination of Klebsiella pneumonia
- GB/T 14926.6-2001 Laboratory animal - Method for examination of Bordetella bronchiseptica
- GB 4789.40-2024 National food safety standard-Food microbiological examination-Examination of cronobacter
- GB/T 14926.12-2001 Laboratory animal - Method for examination of Pasteurella pneumotropica
- GB/T 14926.45-2001 Laboratory animal-Method for examination of Brucella sp.
- GB/T 4789.34-2003 Microbiological examination of foodhygiene--Examination of Bifidobacterium
- GB 7300.504-2023 Feed additives —Part 5:Live microorganisms — Lactobacillus acidophilus
- GB/T 4789.40-2008 Microbiological examination of food hygiene - Examination of enterobacter sakazakii
- GB/T 26428-2010 Method for determination of Bacillus subtilis in feeds
- GB/T 19567.2-2004 Bacillus thuringgiensis suspension concentrate
- GB/T 4789.31-2003 Microbiological Examination of Food Hygiene - Examination of Salmonellae, Shigellae, and Diarrhoea Causative Escherichia Coli by Means of the Diagnostic Typing Phage Set for Enteroba
- GB/T 14926.5-2001 Laboratory animal-Method for examination of Pasteurella multocida
- GB/T 14926.49-2001 Laboratory animal-Method for examination of Campylobacter jejuni
- GB/T 14926.2-2001 Laboratory animal--Method for examination of Listeria monocytogenes
- GB/T 4789.14-2003 Microbiological examination of food hygiene-Examination of bacillus cereus
- GB/T 14926.17-2001 Laboratory animal-Method for examination of Pseudomonas aeruginosa
- GB/T 14926.44-2001 Laboratory animal - Method for examination of Streptobacillus moniliformis
- GB/T 4789.38-2008 Microbiological examination of food hygiene - Enumeration of escherichia coli
- GB 4789.31-2013 National Food Safety Standard Food Microbiological Examination – Determination and testing of enterobacteriaceae phage of Salmonella, Shigella and Diarrheagenic Escherichia coli
- GB 4789.34-2012 National Food Safety Standard - Food Microbiological Examination - Identification of Bifidobactirium
- GB 7918.4-1987 Standard methods of microbiological examination for cosmetics; Pseudomonas aeruginosa
- GB/T 28075-2011 Detection and identification of Pseudomonas savastanoi pv.phaseolicola(Burkholder) Gardan et al.
- GB/T 20191-2006 Microbiological examination of Lactobacillus acidlophilus in feeds
- GB/T 22981-2008 Determination of bacitracin residues in milk and milk powder - LC-MS-MS method
农业农村部
- NY/T 2959-2016 Diagnostic technique for bordetella caniculum
- NY/T 3264-2018 Determination of Bacillus in agricultural microbial agents
- NY/T 4030-2021 Diagnostic techniques for animal tularemia
- NY/T 3405-2018 Method for the examination of entero-hemorrhagic E.coli O157:H7 in meats and meat products
Henan Provincial Standard of the People's Republic of China
- DB41/T 1590-2018 EMA-PCR method for the detection of Enterobacter sakazakii in feed
- DB4107/T 430-2019 Technical specification for the prevention and control of Haemophilus parasuis
- DB41/T 1902-2019 Feed additive Bacillus coagulans
国家市场监督管理总局、中国国家标准化管理委员会
- GB/T 40850-2021 Method for the detection of Enterobacteriaceae in feed
Heilongjiang Provincial Standard of the People's Republic of China
- DB23/T 3188-2022 Technical regulations for the preparation of Pentobacter bacteriocins for flowers
- DB23/T 3187-2022 Technical regulations for preparation of Bacillus natto powder as raw material for flower fertilizer
- DB2302/T 036-2023 Gosling Escherichia coli control procedures
检验方法与规程专业(微生物)
- GB 4789.41-2016 National Food Safety Standard Food Microbiological Examination Enterobacteriaceae
- GB 4789.34-2016 National Food Safety Standard—Food Microbiological Examination—Examination of Bifidobacterium
- GB 4789.40-2016 National Food Safety Standard—Food Microbiological Examination—Examination of Cronobacter (Enterobacter Sakazakii)
Hebei Provincial Standard of the People's Republic of China
- DB13/T 499-2004 Technical regulations for the prevention and control of colibacillosis in commercial broilers
- DB13/T 1720-2013 Technical Regulations for Prevention and Control of Bordetella Rabbit Septicemia
- DB13/T 1216-2010 Technical regulations for the prevention and treatment of Haemophilus parasuis disease
- DB13/T 1403-2011 Technical regulations for prevention and control of rabbit pasteurellosis
- DB1304/T 146-2005 Technical regulations for the prevention and control of Escherichia coli in commercial broilers
Sichuan Provincial Standard of the People's Republic of China
- DB51/T 2632-2019 Technical Regulations on Control of Walnut Anthracnose by Bacillus Veles
- DB51/T 1284-2011 Technical specification for isolation and identification of Campylobacter jejuni
- DB51/T 1834-2014 Technical specification for PCR detection of Haemophilus parasuis
Jiangxi Provincial Standard of the People's Republic of China
- DB36/T 1846-2023 Technical specifications for the diagnosis of cryptobacteriosis pyogenes in livestock
- DB36/T 1902-2023 Fluorescence quantitative PCR detection method of Pasteurella pneumophila in experimental animals
Inner Mongolia Provincial Standard of the People's Republic of China
- DB15/T 2907-2023 Technical specifications for the diagnosis of hemolytic mansoniosis
- DB15/T 2076-2021 Detection of Pseudomonas aeruginosa in animal litter
- DB15/T 2741-2022 Indirect ELISA method for detecting the antibody of Mansonella ovis hemolyticus
- DB15/T 2742-2022 Operating procedures for the isolation and identification of Mannella ovis hemolyticus
- DB15/T 2044-2020 Agrobacterium-mediated sugar beet genetic transformation technical regulations
- DB15/T 2188-2021 Agrobacterium-mediated genetic transformation of rapeseed black shank (Leptosphaeria biglobosa) technical procedures
Professional Standard - Chemical Industry
- HG 3617-1999 Bacillus thuringiensis wettable powder
- HG/T 3618-1999 Bacillus thuringiensis suspension
- HG 3616-1999 Bacillus thuringiensis technical
- HG 3618-1999 Bacillus thuringiensis suspension concentrate
- HG/T 3616-1999 Bacillus thuringiensis powder
Shandong Provincial Standard of the People's Republic of China
- DB37/T 3405-2018 Detection of Plantarum Lactobacillus in Animal Microbial Feed Additives
- DB37/T 2995-2017 Fluorescent quantitative PCR detection technique for Haemophilus parasuis
- DB37/T 3880-2020 Technical rules for diagnosis of Riemerella anatipestifer
Hebei Provincial Food Standard of the People's Republic of China
- DBS13/ 003-2015 Local food safety standards for the detection of Enterobacter sakazakii and Salmonella
Liaoning Provincial Standard of the People's Republic of China
- DB21/T 3278-2020 Detection of Bacillus coagulans in microbial preparations for feeding
- DB21/T 3369-2021 Technical regulations for the use of Bacillus licheniformis bacteria in seawater factory culture
Professional Standard - Hygiene
- WS/T 82-1996 Diagnostic criteria and principles of management for food poisoning of Bacillus cereus
- WS/T 9-1996 Diagnostic criteria and principle of management for food poisoning of proteus
- WS/T 826-2023 Standard for infection prevention and control of carbapenem - resistant Enterobacterales
Xinjiang Provincial Standard of the People's Republic of China
- DB65/T 4249-2019 Technical regulations for prevention and control of sheep listeriosis
Hubei Provincial Standard of the People's Republic of China
- DB42/T 894-2013 Antibody detection method of Actinobacillus pleuropneumoniae ApxIV-ELISA
- DB42/T 1679-2021 Sensitivity detection of Haemophilus parasuis to tilmicosin
中华人民共和国国家卫生和计划生育委员会
- GB/T 7918.4-1987 Standard methods of microbiological examination for cosmetics--Pseudomonas aeruginosa
Chongqing Provincial Standard of the People's Republic of China
- DB50/T 1244-2022 PCR detection method of Cryptobacterium pyogenes based on plo gene
- DB50/T 1298-2022 Dual Real-Time PCR Detection Method of Proteus mirabilis and Proteus vulgaris
国家质量监督检验检疫总局
- SN/T 4547-2017 Commercial kit method-Coliforms and escherichia coli-Test method Ⅰ
- SN/T 4624.1-2016 Methods for examination of import microbial blends in the environmental protection-Part 1: Bacillus licheniformis
- SN/T 4624.2-2016 Methods for examination of import microbial blends in the enviromental protection - Part 2: Bacillus pumilus
- SN/T 4624.3-2016 Methods for examination of import microbial blends in the environmental protection - Part 3: Bacillus megaterium
- SN/T 4525.5-2016 Multilocus sequence typing detection method for pathogens in export food-Part 5: Cronobacter spp.
Fujian Provincial Standard of the People's Republic of China
- DB35/T 1554-2016 Technical specification for the diagnosis of pathogenic colibacillosis in ducks and geese
- DB35/T 1499-2015 Determination of Bacitracin, Colistin and Virginmycin Residues in Aquaculture Environment
Tianjin Provincial Standard of the People's Republic of China
- DB12/T 863-2019 Technical regulations for the production of aquatic microecological preparation Bacillus amyloliquefaciens
Professional Standard - Business
- SB/T 10462-2008 Method for the examination of entero-hemorrhagic E.coli O157:H7 in meats and meat products
Professional Standard - Environmental Protection
- HJ 1190-2021 Water quality—Identification of biological indicator (Bacillus subtilis var.niger) for sterilization—Biological detection method
Shaanxi Provincial Standard of the People's Republic of China
- DB6169/T 123.1-2018 Technical Regulations for Biological Control of Bacillus Amyloliquefaciens Part 1: Apple Face Disease
Professional Standard - Forestry
- LY/T 1181-1995 Bacillus thuringiensis preparation
Yunnan Provincial Standard of the People's Republic of China
- DB53/T 1059.4-2021 Yunnan snub-nosed monkey quarantine technology part 4: Shigella laboratory testing technical specifications
CZ-CSN
- CSN ON 72 7113-1967 Bacillus
- CSN 56 0092-1987 Food products. numeration of acillus cereus
- CSN 56 0094-1988 Food products. Enumeration of bacteria of the genus Lactobacillus
KR-KS
- KS I ISO 9308-2014 Water quality — Detection and enumeration of Escherichia coli and coliform bacteria
- KS I ISO 9308-1-2010 Water quality-Detection and enumeration of Escherichia coli and coliform bacteria-Part 1:Membrane filtration method
- KS I ISO 9308-2-2010 Water quality-Detection and enumeration of coliform organisms,thermotolerant coliform organisms and presumptive Escherichia coli-Part 2:Multiple tube(most probable number) method
- KS M 8447-2012(2023) DNA polymerase I(E.coli)
SCC
- AWWA WQTC56980 Inactivation of E. coli and MS2 Coliphage With Ultrasound and Chlorine
- AWWA WQTC62570 Coliforms and Escherichia coli in Drinking Water Distribution Biofilms
- AWWA WQTC64139 Impact of Humic Matter on Inactivation of E. coli and B. subtilis by UV Light
- AWWA QTC97153 On-Line Detection of Coliforms
- AWWA ACE59982 Pulsed Arc Electrohydraulic Discharge (PAED) Disinfection of E. coli and B. subtilis
- DIN EN 17697 E:2021 Draft Document – Animal feeding stuffs: Methods of sampling and analysis – PFGE typing of Lactobacilli, Pediococci, Enterococci and Bacilli; German and English version prEN 17697:2021
RU-GOST R
- GOST 10444.7-1986 Food products. Methods of detection of botulinum toxins and Clostridium botulinum
- GOST R 50396.2-1992 Poultry meat, edible offal, ready-to-cook products. Methods for detection and quantity determination of coliform bacteria (Escherichia, Citrobacter, Enterobacter, Klebsiella, Serratra)
South African Bureau of Standard
- SANS 9308-2:2004 Water quality - Detection and enumeration of coliform organisms, thermotolerant coliform organisms and presumptive Escherichia coli Part 2: Multiple tube (most probable number) method
U.S. Military Regulations and Norms
- ARMY MIL-DTL-50003 C VALID NOTICE 1-2013 SIMULANT AGENTS, BACHILLUS SPORES
Japanese Industrial Standards Committee (JISC)
- JIS K 0430-72-30:2000 Water quality -- Detection and enumeration of coliform organisms, thermotolerant coliform organisms and presumptive Escherichia coli -- Part 1: Membrane filtration method
- JIS K 9801:1993 DNA Polymerase I (E.coli)
- JIS K 0430-72-40:2000 Water quality -- Detection and enumeration of coliform organisms, thermotolerant coliform organisms and presumptive Escherichia coli -- Part 2: Multiple tube (most probable number) method
German Institute for Standardization
- DIN EN 17697:2021-08 Animal feeding stuffs: Methods of sampling and analysis - PFGE typing of Lactobacilli, Pediococci, Enterococci and Bacilli; German and English version prEN 17697:2021 / Note: Date of issue 2021-07-23
- DIN EN 17697 E:2021-08 Animal feeding stuffs: Methods of sampling and analysis - PFGE typing of Lactobacilli, Pediococci, Enterococci and Bacilli
PL-PKN
- PN A04023-1964 Food products. Researchs of bacteria f. Enterobacteriaceae
GOSTR
- GOST 7702.2.2-1993 Poultry meat, edible offal, ready-to-cook products. Methods for detection and quantity determination of coliform bacteria (Escherichia, Citrobacter, Enterobacter, Klebsiella, Serratia)
Danish Standards Foundation
- DS 2255:1983 Water quality. Enumeration of coliform bacteria and thermotolerant coliform bacteria. Multiple-tube fermentation method. (Most Probable Number-method)
European Committee for Standardization (CEN)
- prEN 17697-2021 Animal feeding stuffs: Methods of analysis - PFGE typing of Lactobacilli, Pediococci, Enterococci and Bacilli in animal feeds
- prEN 29308-1-1992 Water quality; detection and enumeration of coliform organisms, thermotolerant coliform organisms and presumptive Escherichia coli; part 1: membrane filtration method (ISO 9308-1:1990)
VN-TCVN
- TCVN 6187-2-1996 Water quality.Detection and enumeration of coliform organisms, thermotolerant coliform organisms and presumptive Escherichia coli.Part 2: Multiple tube (most probable number) method
AT-ON
- OENORM EN 17697-2021 Animal feeding stuffs: Methods of analysis - PFGE typing of Lactobacilli, Pediococci, Enterococci and Bacilli in animal feeds
British Standards Institution (BSI)
- BS EN ISO 21528-1:2017 Microbiology of the food chain. Horizontal method for the detection and enumeration of Enterobacteriaceae - Detection of Enterobacteriaceae
- 21/30410983 DC BS EN 17697. Animal feeding stuffs. Methods of sampling and analysis. PFGE typing of Lactobacilli, Pediococci, Enterococci and Bacilli
Korean Agency for Technology and Standards (KATS)
- KS M 8447-2023 DNA polymerase I(E.coli)
International Organization for Standardization (ISO)
- ISO 9308-1:1990 Water quality; detection and enumeration of coliform organisms, thermotolerant coliform organisms and presumptive Escherichia coli; part 1: membrane filtration method
Indonesia Standards
- SNI 01-2328-1991 Penentuan bacillus cereus
PT-IPQ
- NP 2261-1986 Edible microorganisms. Calculation rules for Clostridium perfringens and Clostridium perfringens
bacillus,Campylobacter,Enterobacter,Bacillus,Bacillus,,Phaseolus,Bacillus thuringiensis,cell + bacillus +,Bacillus anthracis,Cell Bacteria,Fusobacterium,Mycobacteria,Carnobacterium,Mycobacterium tuberculosis,nucleobacterium,bacillus test,bacillus contamination,Bacitracin