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Database: 365,228(8 Aug 2026)

bacillus

bacillus, Total:228 items.

The international standard classification for "bacillus" includes: Veterinary medicine , Animal feeding stuffs , Medical Sciences and health care facilities in general , Laboratory medicine , Food microbiology , Animal husbandry and breeding , Fish and fishery products , General methods of tests and analysis for food products , Insecticides , Farming and forestry , Cosmetics. Toiletries , Farming and forestry in general , Pesticides and other agrochemicals .

The Chinese standard classification for "bacillus" includes: Animal quarantine, veterinary and epidemic prevention , Livestock and poultry feed and additive , Cereal crop and forage crop in general , Medical science , Medical laboratory equipment , Milk and dairy products , Hygiene, safety and labor protection , Food sanitation , Livestock and poultry product , Aquatic product and fishery in general , Health quarantine , Fowl and egg processing and products , Basic standards and general methods , Pesticide , Domesticate animal , Environmental sanitation , Plant quarantine, pest control , Basic standards and general methods , Sanitation in general , Diagnostic standard for public nuisance diseases .


Professional Standard - Agriculture

  • 570药典 二部-2010 Part I Heptabacitracin
  • NY/T 4408-2023 Bacillus thuringiensis suspension concentrate
  • NY/T 2294.2-2012 Bacterial pesticides.Bacillus cereus.Part 2:Bacillus cereus wettable powders(WP)
  • NY/T 2294.1-2012 Bacterial pesticides.Bacillus cereus.Part 1:Bacillus cereus technical concentrates(TK)
  • NY/T 2293.2-2012 Bacterial Pesticides - Bacillus Subtilis - Part 2: Bacillus Subtilis Wettable Powders (WP)
  • NY/T 537-2002 Diagnostic techniques for actinobacllus pleuropneumonia
  • NY/T 2296.2-2012 Bacterial Pesticides - Pseudomonas Fluorescens - Part 2: Pseudomonas Fluorescens Wettable Powder (WP)
  • NY/T 4407-2023 Bacillus thuringiensis technical concentrates
  • NY/T 2293.1-2012 Bacterial Pesticides - Bacillus Subtilis - Part 1: Bacillus Subtilis Technical Concentrates (TK)
  • NY/T 563-2002 Diagnostic techniques for fowl cholera (avian pasteurellosis)
  • NY/T 2131-2012 Feed additives-Bacillus subtilis
  • NY/T 2417-2013 Polymerase chain reaction (PCR) for detection of Haemophilus parasuis
  • NY/T 1461-2007 Microorganism feed additives Bacillus Licheniformis
  • NY/T 564-2002 Diagnostic techniques for swine pasteurellosis
  • NY 293-1995 Bacillus thuringiensis preparation
  • NY/T 726-2003 Determination of bacitracin zinc in feeds - High performance liquid chromatography
  • 740药典 二部-2020 Part I Heptabacitracin
  • NY/T 2296.1-2012 Bacterial Pesticides - Pseudomonas Fluorescens - Part 1: Pseudomonas Fluorescens Technical Concentrates (TK)
  • 693药典 二部-2015 Part I Heptabacitracin
  • NY/T 555-2002 Detection methods for coliform group, faecal coliform group, coliform bacteria in animal products

Anhui Provincial Standard of the People's Republic of China

  • DB34/T 1893-2013 Technical regulations for the prevention and control of Haemophilus parasuis disease in large-scale pig farms
  • DB34/T 3992-2021 Technical Regulations for the Prevention and Control of Pasteurellosis in Pigs
  • DB34/T 2817-2017 Determination of Bacitracin Residues in Poultry Products by Liquid Chromatography-Tandem Mass Spectrometry
  • DB34/T 2997-2017 Operating rules for the inspection of Actinobacillus pleuropneumoniae
  • DB34/T 4203-2022 Rules for isolation and identification of extraintestinal pathogenic Escherichia coli in pigs
  • DB34/T 3283-2018 MLST method for molecular typing of Haemophilus parasuis
  • DB34/T 2404-2015 Regulations for the inspection of Erysipelas suis

Jilin Provincial Standard of the People's Republic of China

  • DB22/T 1606-2012 Technical rules for the diagnosis of Haemophilus parasuis disease
  • DB22/T 3471-2023 Management specification for Bacillus anthracis nucleic acid detection
  • DB22/T 2015-2014 Fusobacterium necroptosis detection PCR method
  • DB22/T 2692-2017 Double droplet digital PCR method for detection of Staphylococcus aureus and Bacillus cereus in feed

海关总署

  • SN/T 5366.1-2022 Commercial kit method-Enterobacteriaceae count - Test method I
  • SN/T 5368.1-2022 Commercial Kit Detection Method-Cronobacter spp.(Enterobacter sakazakii) - Test method I
  • SN/T 1632.4-2022 Test method of Cronobacter spp. (Enterobacter sakazakii) in export milk powder - Part 4: PCR-CRISPR method
  • SN/T 5439.4-2022 Rapid detection of foodborne pathogens from exported food by PCR-Lateral flow dipstick method - Part 4: Cronobacter
  • SN/T 5361-2021 Detection of Cronobacter sakazakii in export food fusA gene sequencing method
  • SN/T 5364.8-2021 Droplet digital PCR method for detection of pathogens in exportfood - Part 8: Cronobacier spp. (Enterobacter sakaz.akii)
  • SN/T 4624.18-2021 Test method of import microbe agentia in the environment protection - Part 18: Brevibacillus brevisr

Group Standards of the People's Republic of China

Professional Standard - Commodity Inspection

  • SN 0177-1992 Method for detection of clostridium perfringens in food for export
  • SN/T 1632.3-2013 Detection of enterobacter sakazakii from dehydrated powdered milk for export - Part 3: Fluorescent PCR method
  • SN/T 2358-2009 Detection with real-time PCR for anthrax at frontier port
  • SN/T 2552.8-2010 Microbiological Examination Method for Milk and Milk Products Hygiene - Part 8: Detection of Proteus Vulgaris and Proteus Mirabilis
  • SN/T 2616-2010 Rapid detection of Yersinia pestis and Hantavirus on rodents at frontier port
  • SN/T 2206.12-2014 Determination of microorganism in cosmetics - Part 12: PCR method for Pseudomonas aeruginosa
  • SN/T 2206.2-2009 Determination of microbiological in cosmetic - Part 2: Aerobic spore-former bacteria and Bacillus cereus
  • SN/T 3312-2012 Interferon-γ release assay for the diagnosis of Mycobacterium tuberculosis in vitro
  • SN/T 3064.5-2011 Detection of Important Pathogens in Flies and Cockroachs at Frontier Port. Part 5: Proteus Vulgaris and Proteus Mirabilis
  • SN/T 2754.15-2011 Loop-mediated Isothermal Amplification Detection Method for Pathogens in Export Food - Part 15: Enterobacter Sakazaii
  • SN/T 0177-2011 Method for enumeration of clostridium perfringens in food for export
  • SN/T 3724-2013 Detection of helicobacter pylori in foodstuff for export and import
  • SN/T 1086-2002 Procedure of isolation and identification for camplylobactor fetus
  • SN/T 1632.1-2013 Detection of enterobacter sakazakii from dehydrated powdered milk for export - Part 1: Isolation and enumeration
  • SN/T 3632-2013 Method on the detection of Alicyclobacillus spp. in fruit and vegetable juices for Export
  • SN/T 1632.2-2005 Detection of Enterobacter sakazakii from dehydrated powdered milk - Part 2: Real-time PCR method
  • SN/T 1071-2014 Method for the determination of anaerobic sulfite-reducing clostridia in food for export
  • SN/T 1896-2007 Rapid enumeration of coliforms and Escherichia coli in foods - Petrifilm TM coliform count plate and Petrifilm TM E.coli/coliform count plate method
  • SN/T 3306.1-2012 Loop-mediated isothermal amplification detection method at frontier port - Part 1: Yersinia pestis
  • SN/T 1447.2-2005 Protocol of polymerase chain reaction (PCR) for Actinobacillus pleuropneumonniae
  • SN 0295-1993 Method for the determination of bacitracin residues in poultry meat for export - Cylinder-plate method
  • SN/T 1071-2002 Method for the determination of anaerobic sulfite-reducing clostridia in food for import and export
  • SN/T 2524.1-2010 Determination of Proteeae Species in Food for Import and Epxort - Part 1: Qualitative Method
  • SN/T 3640-2013 Determination of diarrheagenic escherichia coli in food for export. PCR Method
  • SN/T 3199-2012 Quarantine protocol for Pasteurellosis in rabbit
  • SN/T 4032-2014 Determination of Citrobacter freundii in cosmetics for import and export
  • SN 0176-1992 Method for detection of bacillus cereus in food for export
  • SN/T 0331-2013 Methods for the inspection of bacillus anthrax in animal by-products for export
  • SN 0175-1992 Method for detection of campylobacterspecies in food for export
  • SN/T 1632.2-2013 Detection of enterobacter sakazakii from dehydrated powdered milk for -export - Part 2: PCR method
  • SN/T 0169-2010 Determination of Coliform|| Fecal Coliform and Escherichia Coli in Food for Import and Export
  • SN/T 1086-2011 Quarantine Protocol for Bovine Genital Campylobacteriosis
  • SN/T 1941.3-2007 Detection of lactic acid bacteria in food for import and export - Part 3: Lactobacillus PCR method
  • SN/T 1088-2010 Quarantine Frotocol for Brucellosis
  • SN/T 0738-1997 Method for determination of Enterobacterioceae in food for export
  • SN/T 2075-2008 Codes of surveillance for enterohemorrhagic Escherichia coli O157: H7 at entry-exit port
  • SN/T 1059.2-2002 Total coliform and escherichia coli counts in food for import and export--Membrane filter/MUG method
  • SN/T 2524.2-2010 Determination of Proteeae Species in Food for Import and Epxort - Part 2: MPN Method
  • SN 0331-1994 Methods for the inspection of bacillus anthrax in animal by-products for export
  • SN/T 2602-2010 Detection and identification of Agrobacterium tumefaciens(Smith et townsend 1907) Conn 1942
  • SN/T 1827-2006 Determination of shiga toxin - Producing Escherichia coli in foods for import and export
  • SN/T 4230-2015 Quarantine protocol for haemophilus parasuis disease
  • SN/T 1214-2003 Codes for disposal of suspected objects contaminated by anthrax bacillus at frontier prots
  • SN/T 1476-2004 Protocol of polymerase chain reaction (PCR) for Renibacterium salmoninarum
  • SN/T 1632.3-2005 Detection of Enterobacter sakazakii from dehydrated powdered milk - Part 3: Real-time PCR method
  • SN/T 2099-2008 Determination of Pseudomonas aeruginosa in food for import and export
  • SN/T 4274-2015 Detection of Salmonella||Shigella and Escherichia coli 0157:H7 by triplex real-time PCR at frontier ports

General Administration of Quality Supervision, Inspection and Quarantine of the People's Republic of China

  • GB/T 19567.1-2004 Bacillus thuringgiensis Technical
  • GB 4789.40-2010 National food safety standard Food microbiological examination:Enterobacter sakazakii
  • GB/T 4789.34-2008 Microbiological examination of food hygiene - Examination of bifidobacterium
  • GB/T 18653-2002 Methods for isolation and identification of campylobactor fetus
  • GB 7300.502-2023 Feed additives —Part 5:Live microorganisms —Lactobacillus plantarum
  • GB/T 26427-2010 Method for determination of Bacillus cereus in feeds
  • GB 4789.14-2014 National Food Safety Standard - Food Microbiological Examination - Bacillus Cereus
  • GB/T 14926.9-2001 Laboratory animal-Method for examination of Corynebacterium kutscheri
  • GB/T 14926.13-2001 Laboratory animal - Method for examination of Klebsiella pneumonia
  • GB/T 14926.6-2001 Laboratory animal - Method for examination of Bordetella bronchiseptica
  • GB 4789.40-2024 National food safety standard-Food microbiological examination-Examination of cronobacter
  • GB/T 14926.12-2001 Laboratory animal - Method for examination of Pasteurella pneumotropica
  • GB/T 14926.45-2001 Laboratory animal-Method for examination of Brucella sp.
  • GB/T 4789.34-2003 Microbiological examination of foodhygiene--Examination of Bifidobacterium
  • GB 7300.504-2023 Feed additives —Part 5:Live microorganisms — Lactobacillus acidophilus
  • GB/T 4789.40-2008 Microbiological examination of food hygiene - Examination of enterobacter sakazakii
  • GB/T 26428-2010 Method for determination of Bacillus subtilis in feeds
  • GB/T 19567.2-2004 Bacillus thuringgiensis suspension concentrate
  • GB/T 4789.31-2003 Microbiological Examination of Food Hygiene - Examination of Salmonellae, Shigellae, and Diarrhoea Causative Escherichia Coli by Means of the Diagnostic Typing Phage Set for Enteroba
  • GB/T 14926.5-2001 Laboratory animal-Method for examination of Pasteurella multocida
  • GB/T 14926.49-2001 Laboratory animal-Method for examination of Campylobacter jejuni
  • GB/T 14926.2-2001 Laboratory animal--Method for examination of Listeria monocytogenes
  • GB/T 4789.14-2003 Microbiological examination of food hygiene-Examination of bacillus cereus
  • GB/T 14926.17-2001 Laboratory animal-Method for examination of Pseudomonas aeruginosa
  • GB/T 14926.44-2001 Laboratory animal - Method for examination of Streptobacillus moniliformis
  • GB/T 4789.38-2008 Microbiological examination of food hygiene - Enumeration of escherichia coli
  • GB 4789.31-2013 National Food Safety Standard Food Microbiological Examination – Determination and testing of enterobacteriaceae phage of Salmonella, Shigella and Diarrheagenic Escherichia coli
  • GB 4789.34-2012 National Food Safety Standard - Food Microbiological Examination - Identification of Bifidobactirium
  • GB 7918.4-1987 Standard methods of microbiological examination for cosmetics; Pseudomonas aeruginosa
  • GB/T 28075-2011 Detection and identification of Pseudomonas savastanoi pv.phaseolicola(Burkholder) Gardan et al.
  • GB/T 20191-2006 Microbiological examination of Lactobacillus acidlophilus in feeds
  • GB/T 22981-2008 Determination of bacitracin residues in milk and milk powder - LC-MS-MS method

农业农村部

  • NY/T 2959-2016 Diagnostic technique for bordetella caniculum
  • NY/T 3264-2018 Determination of Bacillus in agricultural microbial agents
  • NY/T 4030-2021 Diagnostic techniques for animal tularemia
  • NY/T 3405-2018 Method for the examination of entero-hemorrhagic E.coli O157:H7 in meats and meat products

Henan Provincial Standard of the People's Republic of China

国家市场监督管理总局、中国国家标准化管理委员会

Heilongjiang Provincial Standard of the People's Republic of China

  • DB23/T 3188-2022 Technical regulations for the preparation of Pentobacter bacteriocins for flowers
  • DB23/T 3187-2022 Technical regulations for preparation of Bacillus natto powder as raw material for flower fertilizer
  • DB2302/T 036-2023 Gosling Escherichia coli control procedures

检验方法与规程专业(微生物)

  • GB 4789.41-2016 National Food Safety Standard Food Microbiological Examination Enterobacteriaceae
  • GB 4789.34-2016 National Food Safety Standard—Food Microbiological Examination—Examination of Bifidobacterium
  • GB 4789.40-2016 National Food Safety Standard—Food Microbiological Examination—Examination of Cronobacter (Enterobacter Sakazakii)

Hebei Provincial Standard of the People's Republic of China

  • DB13/T 499-2004 Technical regulations for the prevention and control of colibacillosis in commercial broilers
  • DB13/T 1720-2013 Technical Regulations for Prevention and Control of Bordetella Rabbit Septicemia
  • DB13/T 1216-2010 Technical regulations for the prevention and treatment of Haemophilus parasuis disease
  • DB13/T 1403-2011 Technical regulations for prevention and control of rabbit pasteurellosis
  • DB1304/T 146-2005 Technical regulations for the prevention and control of Escherichia coli in commercial broilers

Sichuan Provincial Standard of the People's Republic of China

  • DB51/T 2632-2019 Technical Regulations on Control of Walnut Anthracnose by Bacillus Veles
  • DB51/T 1284-2011 Technical specification for isolation and identification of Campylobacter jejuni
  • DB51/T 1834-2014 Technical specification for PCR detection of Haemophilus parasuis

Jiangxi Provincial Standard of the People's Republic of China

  • DB36/T 1846-2023 Technical specifications for the diagnosis of cryptobacteriosis pyogenes in livestock
  • DB36/T 1902-2023 Fluorescence quantitative PCR detection method of Pasteurella pneumophila in experimental animals

Inner Mongolia Provincial Standard of the People's Republic of China

  • DB15/T 2907-2023 Technical specifications for the diagnosis of hemolytic mansoniosis
  • DB15/T 2076-2021 Detection of Pseudomonas aeruginosa in animal litter
  • DB15/T 2741-2022 Indirect ELISA method for detecting the antibody of Mansonella ovis hemolyticus
  • DB15/T 2742-2022 Operating procedures for the isolation and identification of Mannella ovis hemolyticus
  • DB15/T 2044-2020 Agrobacterium-mediated sugar beet genetic transformation technical regulations
  • DB15/T 2188-2021 Agrobacterium-mediated genetic transformation of rapeseed black shank (Leptosphaeria biglobosa) technical procedures

Professional Standard - Chemical Industry

Shandong Provincial Standard of the People's Republic of China

  • DB37/T 3405-2018 Detection of Plantarum Lactobacillus in Animal Microbial Feed Additives
  • DB37/T 2995-2017 Fluorescent quantitative PCR detection technique for Haemophilus parasuis
  • DB37/T 3880-2020 Technical rules for diagnosis of Riemerella anatipestifer

Hebei Provincial Food Standard of the People's Republic of China

  • DBS13/ 003-2015 Local food safety standards for the detection of Enterobacter sakazakii and Salmonella

Liaoning Provincial Standard of the People's Republic of China

  • DB21/T 3278-2020 Detection of Bacillus coagulans in microbial preparations for feeding
  • DB21/T 3369-2021 Technical regulations for the use of Bacillus licheniformis bacteria in seawater factory culture

Professional Standard - Hygiene

  • WS/T 82-1996 Diagnostic criteria and principles of management for food poisoning of Bacillus cereus
  • WS/T 9-1996 Diagnostic criteria and principle of management for food poisoning of proteus
  • WS/T 826-2023 Standard for infection prevention and control of carbapenem - resistant Enterobacterales

Xinjiang Provincial Standard of the People's Republic of China

  • DB65/T 4249-2019 Technical regulations for prevention and control of sheep listeriosis

Hubei Provincial Standard of the People's Republic of China

  • DB42/T 894-2013 Antibody detection method of Actinobacillus pleuropneumoniae ApxIV-ELISA
  • DB42/T 1679-2021 Sensitivity detection of Haemophilus parasuis to tilmicosin

中华人民共和国国家卫生和计划生育委员会

  • GB/T 7918.4-1987 Standard methods of microbiological examination for cosmetics--Pseudomonas aeruginosa

Chongqing Provincial Standard of the People's Republic of China

  • DB50/T 1244-2022 PCR detection method of Cryptobacterium pyogenes based on plo gene
  • DB50/T 1298-2022 Dual Real-Time PCR Detection Method of Proteus mirabilis and Proteus vulgaris

国家质量监督检验检疫总局

  • SN/T 4547-2017 Commercial kit method-Coliforms and escherichia coli-Test method Ⅰ
  • SN/T 4624.1-2016 Methods for examination of import microbial blends in the environmental protection-Part 1: Bacillus licheniformis
  • SN/T 4624.2-2016 Methods for examination of import microbial blends in the enviromental protection - Part 2: Bacillus pumilus
  • SN/T 4624.3-2016 Methods for examination of import microbial blends in the environmental protection - Part 3: Bacillus megaterium
  • SN/T 4525.5-2016 Multilocus sequence typing detection method for pathogens in export food-Part 5: Cronobacter spp.

Fujian Provincial Standard of the People's Republic of China

  • DB35/T 1554-2016 Technical specification for the diagnosis of pathogenic colibacillosis in ducks and geese
  • DB35/T 1499-2015 Determination of Bacitracin, Colistin and Virginmycin Residues in Aquaculture Environment

Tianjin Provincial Standard of the People's Republic of China

  • DB12/T 863-2019 Technical regulations for the production of aquatic microecological preparation Bacillus amyloliquefaciens

Professional Standard - Business

  • SB/T 10462-2008 Method for the examination of entero-hemorrhagic E.coli O157:H7 in meats and meat products

Professional Standard - Environmental Protection

  • HJ 1190-2021 Water quality—Identification of biological indicator (Bacillus subtilis var.niger) for sterilization—Biological detection method

Shaanxi Provincial Standard of the People's Republic of China

  • DB6169/T 123.1-2018 Technical Regulations for Biological Control of Bacillus Amyloliquefaciens Part 1: Apple Face Disease

Professional Standard - Forestry

Yunnan Provincial Standard of the People's Republic of China

  • DB53/T 1059.4-2021 Yunnan snub-nosed monkey quarantine technology part 4: Shigella laboratory testing technical specifications

CZ-CSN

KR-KS

  • KS I ISO 9308-2014 Water quality — Detection and enumeration of Escherichia coli and coliform bacteria
  • KS I ISO 9308-1-2010 Water quality-Detection and enumeration of Escherichia coli and coliform bacteria-Part 1:Membrane filtration method
  • KS I ISO 9308-2-2010 Water quality-Detection and enumeration of coliform organisms,thermotolerant coliform organisms and presumptive Escherichia coli-Part 2:Multiple tube(most probable number) method
  • KS M 8447-2012(2023) DNA polymerase I(E.coli)

SCC

  • AWWA WQTC56980 Inactivation of E. coli and MS2 Coliphage With Ultrasound and Chlorine
  • AWWA WQTC62570 Coliforms and Escherichia coli in Drinking Water Distribution Biofilms
  • AWWA WQTC64139 Impact of Humic Matter on Inactivation of E. coli and B. subtilis by UV Light
  • AWWA QTC97153 On-Line Detection of Coliforms
  • AWWA ACE59982 Pulsed Arc Electrohydraulic Discharge (PAED) Disinfection of E. coli and B. subtilis
  • DIN EN 17697 E:2021 Draft Document – Animal feeding stuffs: Methods of sampling and analysis – PFGE typing of Lactobacilli, Pediococci, Enterococci and Bacilli; German and English version prEN 17697:2021

RU-GOST R

  • GOST 10444.7-1986 Food products. Methods of detection of botulinum toxins and Clostridium botulinum
  • GOST R 50396.2-1992 Poultry meat, edible offal, ready-to-cook products. Methods for detection and quantity determination of coliform bacteria (Escherichia, Citrobacter, Enterobacter, Klebsiella, Serratra)

South African Bureau of Standard

  • SANS 9308-2:2004 Water quality - Detection and enumeration of coliform organisms, thermotolerant coliform organisms and presumptive Escherichia coli Part 2: Multiple tube (most probable number) method

U.S. Military Regulations and Norms

Japanese Industrial Standards Committee (JISC)

  • JIS K 0430-72-30:2000 Water quality -- Detection and enumeration of coliform organisms, thermotolerant coliform organisms and presumptive Escherichia coli -- Part 1: Membrane filtration method
  • JIS K 9801:1993 DNA Polymerase I (E.coli)
  • JIS K 0430-72-40:2000 Water quality -- Detection and enumeration of coliform organisms, thermotolerant coliform organisms and presumptive Escherichia coli -- Part 2: Multiple tube (most probable number) method

German Institute for Standardization

  • DIN EN 17697:2021-08 Animal feeding stuffs: Methods of sampling and analysis - PFGE typing of Lactobacilli, Pediococci, Enterococci and Bacilli; German and English version prEN 17697:2021 / Note: Date of issue 2021-07-23
  • DIN EN 17697 E:2021-08 Animal feeding stuffs: Methods of sampling and analysis - PFGE typing of Lactobacilli, Pediococci, Enterococci and Bacilli

PL-PKN

  • PN A04023-1964 Food products. Researchs of bacteria f. Enterobacteriaceae

GOSTR

  • GOST 7702.2.2-1993 Poultry meat, edible offal, ready-to-cook products. Methods for detection and quantity determination of coliform bacteria (Escherichia, Citrobacter, Enterobacter, Klebsiella, Serratia)

Danish Standards Foundation

  • DS 2255:1983 Water quality. Enumeration of coliform bacteria and thermotolerant coliform bacteria. Multiple-tube fermentation method. (Most Probable Number-method)

European Committee for Standardization (CEN)

  • prEN 17697-2021 Animal feeding stuffs: Methods of analysis - PFGE typing of Lactobacilli, Pediococci, Enterococci and Bacilli in animal feeds
  • prEN 29308-1-1992 Water quality; detection and enumeration of coliform organisms, thermotolerant coliform organisms and presumptive Escherichia coli; part 1: membrane filtration method (ISO 9308-1:1990)

VN-TCVN

  • TCVN 6187-2-1996 Water quality.Detection and enumeration of coliform organisms, thermotolerant coliform organisms and presumptive Escherichia coli.Part 2: Multiple tube (most probable number) method

AT-ON

  • OENORM EN 17697-2021 Animal feeding stuffs: Methods of analysis - PFGE typing of Lactobacilli, Pediococci, Enterococci and Bacilli in animal feeds

British Standards Institution (BSI)

  • BS EN ISO 21528-1:2017 Microbiology of the food chain. Horizontal method for the detection and enumeration of Enterobacteriaceae - Detection of Enterobacteriaceae
  • 21/30410983 DC BS EN 17697. Animal feeding stuffs. Methods of sampling and analysis. PFGE typing of Lactobacilli, Pediococci, Enterococci and Bacilli

Korean Agency for Technology and Standards (KATS)

International Organization for Standardization (ISO)

  • ISO 9308-1:1990 Water quality; detection and enumeration of coliform organisms, thermotolerant coliform organisms and presumptive Escherichia coli; part 1: membrane filtration method

Indonesia Standards

PT-IPQ

  • NP 2261-1986 Edible microorganisms. Calculation rules for Clostridium perfringens and Clostridium perfringens