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Database: 365,228(8 Aug 2026)

Food Grade Contact Materials

Food Grade Contact Materials, Total:425 items.

The international standard classification for "Food Grade Contact Materials" includes: Materials and articles in contact with foodstuffs , Product and company certification. Conformity assessment , food products in general .

The Chinese standard classification for "Food Grade Contact Materials" includes: Hygiene, safety and labor protection , Basic standards and general methods , Food sanitation , Standardization and quality management , Economic management .


检验方法与规程专业(理化)

  • GB 31604.3-2016 National Food Safety Standard - Food Contact Materials and Articles - Determination of resin loss on drying
  • GB 31604.12-2016 National Food Safety Standard - Food Contact Materials and Articles - Determination of 1,3-butadiene and Determination of Migration
  • GB 31604.23-2016 National Food Safety Standard - Food Contact Materials and Articles -Determination of Diaminomethylbezen in Complex Food Contact Materials and Articles
  • GB 31604.13-2016 National Food Safety Standard - Food Contact Materials and Articles - Determination of Migration of 11-aminoundecanoic Acid
  • GB 31604.17-2016 National Food Safety Standard - Food Contact Materials and Articles - Determination of the Content and Migration of Acrylonitrile
  • GB 31604.33-2016 National Food Safety Standard - Food Contact Materials and Articles -Determination of Migration of Nickel
  • GB 31604.38-2016 National Food Safety Standard - Food Contact Materials and Articles - Determination of Arsenic and Migration
  • GB 31604.5-2016 National Food Safety Standard - Food Contact Materials and Articles - Products - Determination of Extract in Resins
  • GB 31604.16-2016 National Food Safety Standard - Food Contact Materials and Articles - Determination of Styrene and Ethylbenzene
  • GB 31604.6-2016 National Food Safety Standard - Food Contact Materials and Articles -Determination of Ignition Residue in Resin
  • GB 31604.45-2016 National Food Safety Standard - Food Contact Materials and Articles -Determination of Isocyanate
  • GB 31604.41-2016 National Food Safety Standard - Food Contact Materials and Articles- Determination of Stibium Migration
  • GB 31604.25-2016 National Food Safety Standard - Food Contact Materials and Articles - Determination of Migration of Chromium
  • GB 31604.32-2016 National Food Safety Standard - Food Contact Materials and Articles -Determination of Sulfur Dioxide in Wood Materials
  • GB 31604.18-2016 National Food Safety Standard - Food Contact Materials and Articles - Determination of Migration of Acrylamide
  • GB 9685-2016 National Food Safety Standard Standard for Uses of Additives in Food Contact Materials and Their Products
  • GB 31604.24-2016 National Food Safety Standard - Food Contact Materials and Articles – Determination of Cadmium Migration
  • GB 31604.44-2016 National Food Safety Standard - Food Contact Materials and Articles -Determination of Migration of Ethylene Glycol and Diethylene Glycol
  • GB 31604.11-2016 National Food Safety Standard - Food Contact Materials and Articles - Determination of Migration of 1,3-benzenedimethanamine
  • GB 31604.29-2016 National Food Safety Standard - Food Contact Materials and Articles - Determination of Migration of Methyl Methacrylate
  • GB 31604.21-2016 National Food Safety Standard - Food Contact Materials and Articles - Determination of Migration of Terephthalic Acid
  • GB 31604.42-2016 National Food Safety Standard - Food Contact Materials and Articles - Determination of Zinc Migration
  • GB 31604.2-2016 National Food Safety Standard - Food Contact Materials and Articles - Determination of Potassium Permanganate Consumption
  • GB 31604.39-2016 National Food Safety Standard - Food Contact Materials and Articles -Determination of Polychlorobiphenyls (PCBs) in Food Contact Paper
  • GB 31604.8-2016 National Food Safety Standard - Food Contact Materials and Articles - Determination of Overall Migration
  • GB 31604.20-2016 National Food Safety Standard - Food Contact Materials and Articles -Determination of Migration of Vinyl Acetate
  • GB 31604.36-2016 National Food Safety Standard - Food Contact Materials and Articles -Determination of Creosote in Cork
  • GB 31604.4-2016 National Food Safety Standard - Food Contact Materials and Articles - Determination of volatiles in resins
  • GB 31604.14-2016 National Food Safety Standard - Food Contact Materials and Articles -Determination of Migration of 1-octene and Tetrahydrofuran
  • GB 31604.37-2016 National Food Safety Standard - Food Contact Materials and Articles -Determination of Triethylamine and Tributylamine
  • GB 31604.43-2016 National Food Safety Standard - Food Contact Materials and Articles -Determination of Migration of Ethylenediamine and Hexamethylene Diamine
  • GB 31604.7-2016 National Food Safety Standard - Food Contact Materials and Articles - Decolorization Test
  • GB 31604.19-2016 National Food Safety Standard - Food Contact Materials and Articles -Determination of Caprolactam and Determination of Migration

Professional Standard - Commodity Inspection

  • SN/T 2196-2009 Rules for the inspection of food contact materials.Active and intelligent materials
  • SN/T 2895-2011 Food contact materials for export. Polymers. Determination of vinylidene chroride in food simulants. Headspace gas chromatography
  • SN/T 2550-2010 Food Contact Materials - Polymer Materials - Determination of 1|| 3-Benzenedimethanamine in Food Simulants - HPLC Method
  • SN/T 2832-2011 Food Contact Materials for Export - Paper and Paperboard - Determination of Extract of Paper and Paperboard in Contact with Aqueous and Fatty Food
  • SN/T 2738-2010 Food Contact Materials for Export - Polymers - Determination of Ultraviolet-absorbance in Food Simulants of PMMA
  • SN/T 2335-2009 Food contact materials—Polymer materials—Test methods for overall migration into aqueous food stimulants by total immersion
  • SN/T 2199-2008 Food contact materials - Plastics - Test methods for overall migration into aqueous food simulants - By article filling
  • SN/T 2281-2009 Food contact materials—Polymer materials—Determination of acrylamide in food simulants—HPLC method
  • SN/T 3387-2012 Food contact materials - Polymer - Determination of dimethylaminoethanol in food simulants - Gas chromatography
  • SN/T 2815-2011 Food contact materials for export. Polymers. Determination of extractives in polyoxymethylene
  • SN/T 2205-2009 Food contact materials.Paper and regenerated cellulose.Evaluate method for fiberboard box
  • SN/T 3041-2011 Food Contact Materials for Export. Polymers. Determination of Boric Acid and Sodium Retraborate. ICP-MS Method
  • SN/T 2595-2010 Rules for inspection of food contact materials—Cork,wood and bamboo articles
  • SN/T 3651-2013 Food contact materials. Polymers. Determination of laurolactam in food simulants. High performance liquid chromatography
  • SN/T 3549-2013 Food contact materials - Polymers - Determination for epoxidised soybean oil in food simulants - Gas chromatography-mass spectrometry
  • SN/T 2198-2008 Food contact materials—Plastics—Test methods for overall migration into aqueous food simulants—Using a pouch
  • SN/T 4268-2015 Food contact materials-Po1ymer materials-Determination of 2,4-dihydroxybenzophenone in food simulants-High performance liquid chromatography
  • SN/T 3145-2011 Food Contact Materials for Export - Polymers - Determination of Extractives in Acrylonitrile-Butadiene-Styrene Copolymers
  • SN/T 2275-2009 Rules for the Inspection of Food Contact Materials - Paper and Regenerated Cellulose Materials
  • SN/T 2811-2011 Food Contact Materials for Export - Polymers - Determination of the Extractives from Rubber Articles
  • SN/T 2204-2015 Food contact materials―Wood products―Determination of pentachlorophenol in food simulants―Gas chromatography-mass spectrometry
  • SN/T 4010-2014 Food contact materials - Polymer materials - Determination of formaldehyde in food simulants - Liquid chromatography
  • SN/T 2611-2010 Determination of free formaldehyde in woodworks of food contact materials—Gas chromatography
  • SN/T 2333-2009 Food contact materials - Polymer materials - Determination of vinyl acetate in food stimulants by gas chromatography/mass spectrometry
  • SN/T 2808-2011 Food Contact Materials for Export - Polymers - Determination of Epichlorohydrin in Food Simulants-Gas Chromatography-Mass Spectrometry Method
  • SN/T 3043-2011 Food Contact Materials for Export. Paper
  • SN/T 2203-2009 Food contact materials.Wood materials.Determination of polycyclic aromatic hydrocarbons in food simulants
  • SN/T 2184-2009 Food contact materials.Polymer materials.Determination of terephthalic acid in food simulants.HPLC
  • SN/T 2203-2008 Food contact materials—Wood materials—Determination of polycyclic aromatic hydrocarbons in food simulants
  • SN/T 3546-2013 Food contact materials - Metal materials - Determination of free formaldehyde of epoxy resin coatings for inner wall of food container - High performance liquid chromatography
  • SN/T 3876-2014 Food contact material - High polymer material - Determinatin of 2|| 4-diamino-6-hydroxypyrimidine in food simulant - High performance liquid chromatography
  • SN/T 2202-2008 Food contact materials - Wax - Determination of polycyclic aromatic hydrocarbons in food simulants
  • SN/T 4122-2015 Food contact material-Paper,regenerated fiber material-Determination of boric acid
  • SN/T 3878-2014 Food contact material - High polymer material - Determinatin of azodicarbonamide in food simulant - High performance liquid chromatography
  • SN/T 4267-2015 Food contact materials-Po1ymer material-Determination of 2,4-Diaminon-6-phenyl-1,3,5-triazine in food simulants-High performance liquid chromatography
  • SN/T 2337-2009 Rules for the inspection of food contact materials. Metallic materials
  • SN/T 3180-2012 Food contact materials-Polymers-Determination of residual solvent in plastic film-Gas chromatography
  • SN/T 2202-2009 Food contact materials.Wax.Determination of polycyclic aromatic hydrocarbons in food simulants
  • SN/T 2273-2015 Sanitation and safety technical code for food contact materials
  • SN/T 2814-2011 Food Contact Materials for Export - Polymers - Determination of the Extracts from Closures with Sealing Gaskets for Food Containers
  • SN/T 3547-2013 Food contact materials - Polymers determination of styrene monomer - Gas chromatography
  • SN/T 2899-2011 Food contact materials for export. Paper|| regenerated fiber materials. Determination of 37 organochlorine pesticides residues
  • SN/T 2825-2011 Food Contact Materials for Export - Polymers - Determination of the Total Non-volatile Extracts from Acrylic Plastic
  • SN/T 3042-2011 Food Contact Materials for Export. Determination of Antioxidants in Polymers. Gas Chromatography
  • SN/T 2826-2011 Food Contact Materials for Export - Polymers - Determination of Adipate Plasticizers in Food Stimulants - Gas Chromatography-mass Spectrometry
  • SN/T 2204-2008 Food contact materials—Wood materials—Determination of pentachlorophenol in food simulants—GC/MS method
  • SN/T 3877-2014 Food contact material - High polymer material - Determinatin of 2-aminobenzamide in food simulant - High performance liquid chromatography
  • SN/T 2279-2009 Food contact materials and articles - Determination of PAHs in plastics and plastics items - HPLC method
  • SN/T 2900-2011 Food contact materials for export-Paper,regenerated fibre materials-Determination of arsenic-Hydride generation-atomic fluorescence spectrometry
  • SN/T 2273-2009 Sanitation and Safety Technical Code for Food Contact Materials
  • SN/T 4322-2015 Food contact material-Polymer materials - Determination of bisphenol A residue-Enzyme linked immunosorbent assay
  • SN/T 2283-2009 Food contact materials - Polymer materials - Determination of caprolactam and caprolactam in food simulants - Gas chromatography method
  • SN/T 2549-2010 Rules for inspection of materials intended to contact with food—Supplementary materials
  • SN/T 2183-2009 Food contact materials.Polymer materials.Determination of formaldehyde in food simuants.Spectrophotometry
  • SN/T 2495-2010 Rules for the Inspection of Food Contact Materials - Textile Materials
  • SN/T 2820-2011 Food Contact Materials for Export - Polymers - Test Methods for Overall Migration Into Aqueous Food Simulants by Cell
  • SN/T 2197-2009 Food contact materials.Polymer materials.Determination of acrylonitrile in food and food simulants.Gas chromatography
  • SN/T 3050-2011 Food Contact Materials for Export. Paper
  • SN/T 2282-2009 Food contact materials - Polyer materials - Determination of 2, 2-bis(4 - Hydroxyphenyl)propane(Bisphenol A)in food simulants - HPLC method
  • SN/T 3938-2014 Food contact materials - Polymers - Determination of organotin compounds - Gas chromatography-mass spectrometry
  • SN/T 2809-2011 Food Contact Materials for Export - Polymers - Determination of Overall Migration at High Temperatures
  • SN/T 2197-2008 Food contact materials—Polymer materials—Determination of acrylonitrile in food and food simulants—Gas chromatography
  • SN/T 2894-2011 Food contact materials for export-Polymers-Determination of methyl methacrylate in food simulants-Gas chromatography-mass spectrometry
  • SN/T 3652-2013 Food contact materials-Polymers-Determination of diphenyl carbonate in food simulants-High performance liquid chromatography(HPLC)
  • SN/T 2336-2009 Rules for the inspection of food contact materials - Inorganic nonmetallic materials
  • SN/T 2204-2009 Food contact materials.Wood materials.Determination of pentachlorphenol in food simulants.GC/MS method
  • SN/T 2184-2008 Food contact materials - Polymer materials - Determination of terephthalic acid in food simulants - HPLC
  • SN/T 2183-2008 Food contact materials—Polymer materials—Dertermination of formaldehyde in food simulants—Spectrophotometry
  • SN/T 2274-2015 Rules for inspection of food contact materials―Polymer materials
  • SN/T 2893-2011 Food contact materials for export. Polymers. Determination of primary aromatic amines in food simulants. Gas chromatography-mass spectrometry
  • SN/T 2812-2011 Food Contact Materials for Export - Polymers - Determination of the Extracts from Olefin Polymers
  • SN/T 2821-2011 Food Contact Materials for Export - Polymers - Determination of Benzaldehyde in Food Simulants-High Performance Liquid Chromatography
  • SN/T 2196-2008 Rules for the inspection of food contact materials—Active and intelligent materials
  • SN/T 2827-2011 Food Contact Materials for Export - Wood Materials - Determination of Sulfur Dioxide
  • SN/T 2274-2009 Rules for the inspection of food contact materials - Polymer materilas
  • SN/T 2205-2008 Food contact materials—Paper and regenerated cellulose—Evaluate method for fiberboard box
  • SN/T 3939-2014 Food contact materials - Wood material - Determination of oxidizing residues in cork stoppers - Iodometric titration method

General Administration of Quality Supervision, Inspection and Quarantine of the People's Republic of China

  • GB/T 23296.12-2009 Food contact materials - Polymer - Determination of 11-aminoundecanoic acid in food simulants - High performance liquid chromatography
  • GB/T 23296.9-2009 Food contact materials - Polymer - Determination of acrylamide in food simulants - High performance liquid chromatography
  • GB 31604.46-2016 National Food Safety Standard - Food Contact Materials and Articles -Determination of Free Phenols and Determination of Migration
  • GB 4806.6-2016 National Food Safety Standard-Plastic Resin used in Food-contact
  • GB 31603-2015 National Food Safety Standard-General Health Code for Production of Food-contacted Materials and Products
  • GB 4806.8-2016 National Food Safety Standard-Food Contact Paper and Board Materials and Their Products
  • GB 31604.27-2016 National Food Safety Standard - Food Contact Materials and Articles -Determination of Ethylene Oxide and Propylene Oxide in Plastics
  • GB 31604.51-2021 National food safety standard Food-contact materials and articles - Determination of migration of 1,4-butanediol
  • GB/T 23296.4-2009 Food contact materials - Polymer - Determination of 1-octene and tetrahydrofuran in food simulants - Gas chromatography
  • GB 31604.1-2015 National Food Safety Standard-Food Contact Materials and Articles - General Principle for the Migration Test
  • GB 31604.52-2021 National food safety standard Food-contact materials and articles - Determination of migration of primary aromatic amine
  • GB/T 23296.8-2009 Food contact materials - Polymer - Determination of acrylonitrile in food simulants - Gas chromatography
  • GB 31604.1-2015 National Food Safety Standard-Food Contact Materials and Articles - General Principle for the Migration Test
  • GB 4806.7-2016 National Food Safety Standard - Food Contact Plastic Materials and Articles
  • GB31604.1-2015 National Food Safety Standard General Rules for Migration Test of Food Contact Materials and Products
  • GB 31604.31-2016 National Food Safety Standard - Food Contact Materials and Articles -Determination of Vinyl Chloride and Determination of Migration
  • GB/T 23296.5-2009 Food contact materials - Polymer - Determination of dimethylaminoethanol in food simulants - Gas chromatography
  • GB 4806.12-2022 National Food Safety Standard - Food contact bamboo materials and articles
  • GB 4806.10-2016 National Food Safety Standard-Food Contact Paints and Coatings
  • GB/T 23296.19-2009 Food contact materials - Polymer - Determination of vinyl acetate in food simulants - Gas chromatography
  • GB/T 23296.17-2009 Food contact materials - Polymer - Determination of 1 2-diaminoethane and 1 6-diaminohexane in food simulants - Gas chromatography
  • GB/T 23296.18-2009 Food contact materials - Polymer - Determination of monoethylene glycol and diethylene glycol in food simulants - Gas chromatography
  • GB 31604.60-2024 National food safety standard-Determination of solvent residues in food contact materials and products
  • GB/T 23296.6-2009 Food contact materials - Polymer - Determination of 4-methyl-1-pentene in food simulants - Gas chromatography
  • GB 4806.15-2024 National food safety standard-Adhesives for food contact materials and products
  • GB/T 23296.10-2009 Food contact materials - Polymer - Determination of terephthalic acid in food simulants - High performance liquid chromatography
  • GB 4806.8-2022 National Food Safety Standard-Food Contact Paper and Board Materials and Their Products
  • GB/T 23296.2-2009 Food contact materials - Polymer - Determination of 1 3-butadiene in food simulants - Gas chromatography
  • GB/T 23296.14-2009 Food contact materials - Polymer - Determination of vinyl chloride in food simulants - Gas chromatography
  • GB/T 23296.25-2009 Food contact materials - Polymer - Determination of 1 3-benzenedimethanamine in food simulants - High performance liquid chromatography
  • GB/T 23296.13-2009 Food contact materials - Determination of vinyl chloride monomer in plastics - Gas chromatography
  • GB/T 23296.7-2009 Food contact materials - Determination of epichlorohydrin in plastics - High performance liquid chromatography
  • GB/T 23296.20-2009 Food contact materials - Polymer - Determination of caprolactam and caprolactam salt in food simulants - Gas chromatography
  • GB/T 23296.23-2009 Food contact materials - Polymer - Determination of 1 1 1-trimethylolpropane in food simulants - Gas chromatography
  • GB 31604.34-2016 National Food Safety Standard - Food Contact Materials and Articles - Determination of Lead and Its Migration
  • GB 31604.8-2021 National Food Safety Standard - Food Contact Materials and Articles - Determination of Overall Migration
  • GB/T 23296.3-2009 Food contact materials - Determination of 1 3-butadiene in plastics - Gas chromatography
  • GB 31604.9-2016 National Food Safety Standard -Food Contact Materials and Articles - Determination of Heavy Metals in Food Simulants
  • GB 31604.48-2016 National Food Safety Standard - Food Contact Materials and Articles - Determination of Formaldehyde Migration
  • GB/T 30643-2014 General Standard for the Label of Food Contact Materials and Articles
  • GB 31604.50-2020 National food safety standard - Food contact materials and articles - Determination of nonylphenol migration
  • GB/T 23296.26-2009 Food contact materials - Polymer - Determination of formaldehyde and hexamethylenetetramine in food simulants - Spectrophotometry

Professional Standard - Agriculture

  • GB 31604.56-2023 National food safety standard - Food contact materials and products - Determination of laurolactam migration
  • GB 4806.13-2023 National food safety standard - Composite materials and products for food contact
  • GB 31604.7-2023 National food safety standard - Food contact materials and products - Decolorization test
  • GB 31604.57-2023 National food safety standard - Food contact materials and products - Determination of migration of benzophenone substances
  • SN/T 3179-2012 Food contact materials - Paper and board - Sensory analysis - Odour
  • GB 31604.47-2023 National food safety standard - Food contact materials and products - Determination of fluorescent substances in paper, paperboard and paper products
  • GB 31604.1-2023 National food safety standard - General rules for migration test of food contact materials and products
  • GB 31604.54-2023 National food safety standard - Food contact materials and products - Determination of migration of bisphenol F and S
  • GB 4806.11-2023 National food safety standard - Rubber materials and products for food contact
  • GB 31604.58-2023 National food safety standard - Food contact materials and products - Determination of migration of nine antioxidants
  • GB 31604.46-2023 National food safety standard - Food contact materials and products - Determination of free phenol and migration
  • GB 4806.14-2023 National food safety standard - Ink for food contact materials and products
  • GB 4806.9-2023 National food safety standard - Metal materials and products for food contact
  • GB 31604.59-2023 National food safety standard - Food contact materials and products - General rules for verification of chemical analysis methods
  • GB 4806.7-2023 National food safety standard - Plastic materials and products for food contact
  • SN/T 5079-2018 Determination of four kinds of fluorescent whitening agents in food simulants of polymer materials in food contact materials by liquid chromatography-mass spectrometry/mass spectrometry

Group Standards of the People's Republic of China

  • T/NAIA 30-2021 Determination of migration of isophthalic acid in food contact materials and products
  • T/YNZJ 001-2021 Determination of migration of isophthalic acid in food contact materials and products
  • T/SAFCM 030-2021 Determination of Migration of 1,1 '- sulfonyl bis (4-chlorobenzene) in Food Contact Materials and Products
  • T/SAFCM 035-2021 Determination of Toluene-Extractable Material in Carbon Black in Food Contact Materials and its Products
  • T/SDCA 001-2024 Disposable plastic gloves for contacting food
  • T/GAC 14-2020 Silverware in contact with foodstuffs
  • T/SLIA 001-2019 Food contact materials and articles, adornment—Determination of surface area— Three-dimensional model reconstruction method
  • T/SAFCM 043-2023 Determination of migration amount of 1,4-dichlorobenzene in food contact materials and products
  • T/SAFCM 034-2021 Determination of Migration ofIsophthalic Acidin Food Contact Materials and Products
  • T/CSTA 0079-2024 Food contact grade cold-rolled electroplated tin steel sheets and strips for beverage cans
  • T/CIET 397-2024 Biodegradable materials and products for food contact
  • T/GDBZ 001-2020 Determination of the migration of 1,1'-sulfonyl bis(4-chlorobenzene) in food contact materials and products
  • T/SAFCM 033-2021 Determination of Migration of 2,2,4,4-Tetramethyl-1,3-cyclobutanediol in Food Contact Materials and Products
  • T/SSEA 0364-2024 Food contact grade cold rolled tinned steel sheets and strips for beverage cans
  • T/GDAQI 004-2018 Food Safety Standard of food contact materials and products Determination of nonylphenol and its migration quantity
  • T/GDPPA 0004-2024 Classification Standard of Product Quality for Food Contact Paper and Articles
  • T/SAFCM 031-2021 Determination of Migration of 1- Hexene in Food Contact Materials and Products
  • T/CNFIA 162-2022 General principle of declaration of compliance for food contact materials and articles
  • T/YNZJ 002-2020 Selection method of food simulants for total migration of food contact materials and products
  • T/CXSBX 002-2023 General principles for declaration of conformity of plastic products for food contact
  • T/CNFIA 212-2024 Declaration of conformity for inks used in food contact materials and articles
  • T/SAFCM 041-2023 Determination of hydrochloric acid soluble matter (hexavalent chromium) in colorants for food contact materials
  • T/GDBZ 002-2020 Determination of migration of 4,4'-biphenol in food contact materials and products
  • T/CNFIA 161-2022 Eco-friendly coated paper,paperboard and related products for food contact
  • T/SAFCM 037-2023 Determination of migration amount of propylene glycol methyl ether acetate in food contact materials and products
  • T/HBFPIA 004-2022 Food contact materials labeling identification and instructions for use technical specifications food plastic tools
  • T/ZZB 1169-2019 Food contact materials with organic pigment C. I. pigment red 48︰2
  • T/GDKJ 0019-2022 Food Contact Plastic Containers
  • T/SAFCM 044-2024 Sanitary specifications for the production of coffee grounds for food contact materials and products
  • T/HBFPIA 024-2024 Technical Specifications for Labeling, Identification and Instructions for Food Contact Materials Plastic Woven Bags
  • T/HBFPIA 001-2023 Food contact materials labeling identification and instructions for use technical specifications for plastic bottles
  • T/CXSBX 005-2024 Technical specification for labeling of plastic products intended for food contact
  • T/GDBZ 004-2020 Determination of migration of isophthalic acid in plastic materials and products used in food contact
  • T/SAFCM 038-2023 Determination of aromatic primary amines in colorants for food contact materials
  • T/CSTM 01169-2024 Evaluation of fluorine-free grease-proof plant-fiber base materials for food contact
  • T/CNFIA 163-2022 Requirement on declaration of compliance on adhesive for food contact materials and articles
  • T/SDAQI 075-2023 Disposable plastic gloves for contacting food
  • T/HBFPIA 018-2023 Degradable plastic packaging bags for food contacting
  • T/HBFPIA 025-2024 Food contact material labeling, identification and instructions for use Technical specifications Paper cups
  • T/GAA 102-2020 Silver for food contact
  • T/SAFCM 039-2023 Determination of polychlorinated biphenyls content in colorants for food contact materials

食品相关产品

  • GB 4806.11-2016 National Food Safety Standard -- Food Contact Rubber Materials and Articles
  • GB 4806.1-2016 National Food Safety Standard-General Safety Requirements on Food Contact Materials and Articles

Agricultural Standard of the People's Republic of China

  • GB 4806.9-2016 National Food Safety Standard -Food Contact Metal Materials and Articles

海关总署

  • SN/T 5155-2019 Test methods for food contact materials- Polymer - Determination of crotonic acid in food sin ulants- - High performance liquid chromatography
  • SN/T 5232-2019 Food contact materials Determination of Controlled and ModifiedAtmosphere Packaging of Fresh- Cut Produce
  • SN/T 2203-2021 Food contact materials Wood materials Determination of polycyclic aromatic hydrocarbons in food simulants
  • SN/T 5309-2021 Food contact materials Polymers Determination of nonylphenol and octylphenol in food simulants Liquid chromatography-mass spectrometry method

国家市场监督管理总局、中国国家标准化管理委员会

  • GB/T 40996-2021 Basic information description of food contact materials and articles for purchase and sale

Hunan Provincial Standard of the People's Republic of China

  • DB43/T 2649-2023 Determination of 1-hexene migration in food contact materials and products

未注明发布机构

  • TIS 656 Analytical methods for food contact plastics

Jilin Provincial Standard of the People's Republic of China

  • DB22/T 2203-2014 High-performance liquid chromatography for the determination of triclosan in food contact materials polymer materials

National Health Commission of the People's Republic of China

  • GB 5009.156-2016 National Food Safety Standard--General Principle of Migration Test Pre-treatment Method of Food Contact Materials and Their Products

国家质量监督检验检疫总局

  • SN/T 4945-2017 Test method for food contact materials-Polymers-Determination of N-Methylol acrylamide in food simulants-High performance liquid chromatography
  • SN/T 4382-2015 Food contact materials―Paper and regenerated fibre―Determination of the fastness of fluorescent whitened paper and board
  • SN/T 4895-2017 Food contact materials—Paper and paperboard—Determination of mineral oil in food simulants—Gas chromatography
  • SN/T 2822-2011 Food Contact Materials for Export - Polymers - Determination of Temperature of Plastics Materials and Articlse at the Plastics/Food Interface During Microwave and Conventional Oven Heating
  • SN/T 2816-2011 Food Contact Materials for Export - Polymers - Test Method for Overall Migration at Low Temperature
  • SN/T 2824-2011 Food Contact Materials for Export - Polymers - Guide to the Ion of Conditions and Test Methods for Overall Migration

Standard Association of Australia (SAA)

  • AS 2070:1999 Plastics materials for food contact use
  • AS 2070.1:1992 Plastics materials for food contact use - Polyethylene
  • AS 2070.1:1977 Plastics materials for food contact use - Polyethylene
  • AS 2070.5:1992 Plastics materials for food contact use - Polypropylene
  • AS 2070.1:1980 Plastics materials for food contact use - Polyethylene
  • AS 2070.5:1981 Plastics materials for food contact use - Polypropylene
  • AS 2070.5:1979 Plastics materials for food contact use - Polypropylene
  • AS 2070.3:1979 Plastics materials for food contact use - Styrene plastics materials
  • AS 2070.3:1992 Plastics materials for food contact use - Styrene plastics materials
  • AS 2070.4:1992 Plastics materials for food contact use - Acrylonitrile plastics materials
  • AS 2070.4:1979 Plastics materials for food contact use - Acrylonitrile plastics materials
  • AS 2070.6:1984 Plastics materials for food contact use - Colourants
  • AS 2070.8:1992 Plastics materials for food contact use - Miscellaneous additives
  • AS 2070.7:1992 Plastics materials for food contact use - Poly(vinylidene chloride) (PVDC)
  • AS 2070.7:1987 Plastics materials for food contact use - Polyvinylidene chloride (PVDC)
  • AS 2070.6:1995 Plastics materials for food contact use part 6: Colourants
  • AS 2070.2:1977 Plastics materials for food contact use - Polyvinyl chloride (PVC) compound
  • AS 2070.2:1992 Plastics materials for food contact use - Poly(vinyl chloride) (PVC) compound
  • AS 2171:1992 Guide to the manufacture of plastics items for food contact applications
  • AS 2171:1978 Code of practice for the manufacture of plastics items for food contact applications

British Standards Institution (BSI)

  • TH 42068-1997 Materials in Contact with Food - Europe
  • BS EN 14481:2003 Materials and articles in contact with foodstuffs - Plastics - Test methods for the determination of fatty contact
  • TH 42068-2000 Materials in Contact with Food - A guide to the European Directive
  • BS EN 1900:1998 Materials and articles in contact with foodstuffs - Non-metallic tableware - Terminology
  • DD ENV 13130-5-1999 Materials and articles in contact with foodstuffs. Plastics substances subject to limitation. Determination of vinylidene chloride in food simulants
  • BS EN 631-1:1993 Materials and articles in contact with foodstuffs - Catering containers - Specification for dimensions of containers
  • BS EN 13130-3:2004 Materials and articles in contact with foodstuffs - Plastics substances subject to limitation - Determination of acrylonitrile in food and food simulants
  • DD ENV 13130-4-1999 Materials and articles in contact with foodstuffs. Plastics substances subject to limitation. Determination of 1,3-butadiene in plastics
  • DD ENV 13130-6-1999 Materials and articles in contact with foodstuffs. Plastics substances subject to limitation. Determination of vinylidene chloride in plastics
  • BS DD CEN/TS 13130-12:2005 Materials and articles in contact with foodstuffs - Plastics substances subject to limitation - Determination of 1, 3-benzenedimethaneamine in food simulants
  • BS EN 13258:2003 Materials and articles in contact with foodstuffs - Test methods for crazing resistance of ceramic articles
  • DD ENV 13130-7-1999 Materials and articles in contact with foodstuffs. Plastics substances subject to limitation. Determination of monoethylene glycol and diethylene glycol in food simulants
  • BS EN 12546-3:2000 Materials and articles in contact with foodstuffs - Insulated containers for domestic use - Specification for thermal packs
  • DD CEN/TS 13130-12:2005 Materials and articles in contact with foodstuffs. Plastics substances subject to limitation - Determination of 1,3-benzenedimethaneamine in food simulants
  • DD CEN/TS 13130-11:2005 Materials and articles in contact with foodstuffs - Plastics substances subject to limitation - Determination of 11-aminoundecanoic acid in food simulants
  • BS DD CEN/TS 13130-11:2005 Materials and articles in contact with foodstuffs - Plastics substances subject to limitation - Determination of 11-aminoundecanoic acid in food simulants
  • BS EN 13130-2:2004 Materials and articles in contact with foodstuffs - Plastics substances subject to limitation - Determination of terephthalic acid in food simulants
  • DD CEN/TS 13130-25:2005 Materials and articles in contact with foodstuffs. Plastics substances subject to limitation - Determination of 4-methyl-1-pentene in food simulants
  • BS DD CEN/TS 13130-15:2005 Materials and articles in contact with foodstuffs - Plastics substances subject to limitation - Determination of 1,3-butadiene in food simulants
  • DD CEN/TS 13130-10:2005 Materials and articles in contact with foodstuffs - Plastics substances subject to limitation - Determination of acrylamide in food simulants
  • BS DD CEN/TS 13130-10:2005 Materials and articles in contact with foodstuffs - Plastics substances subject to limitation - Determination of acrylamide in food simulants
  • DD CEN/TS 13130-15:2005 Materials and articles in contact with foodstuffs - Plastics substances subject to limitation - Determination of 1,3-butadiene in food simulants
  • BS EN 631-2:1999 Materials and articles in contact with foodstuffs - Catering containers - Dimensions of accessories and supports
  • DD CEN/TS 13130-17:2005 Materials and articles in contact with foodstuffs. Plastics substances subject to limitation - Determination of carbonyl chloride in plastics
  • BS EN 13130-5:2004 Materials and articles in contact with foodstuffs - Plastics substances subject to limitation - Determination of vinylidene chloride in food simulants
  • DD CEN/TS 13130-28:2005 Materials and articles in contact with foodstuffs. Plastics substances subject to limitation - Determination of 1,1,1-trimethylopropane in food simulants
  • BS EN ISO 8442-1:1998 Materials and articles in contact with foodstuffs. Cutlery and table holloware. Requirements for cutlery for the preparation of food
  • BS EN 1186-2:2022 Materials and articles in contact with foodstuffs. Plastics - Test methods for overall migration in vegetable oils
  • DD CEN/TS 13130-19:2005 Materials and articles in contact with foodstuffs - Plastics substances subject to limitation - Determination of dimethylaminoethanol in food simulants
  • DD CEN/TS 13130-26:2005 Materials and articles in contact with foodstuffs. Plastics substances subject to limitation - Determination of 1-octene and tetrahydrofuran in food simulants
  • BS DD CEN/TS 13130-28:2005 Materials and articles in contact with foodstuffs - Plastics substances subject to limitation - Determination of 1,1, 1-trimethylopropane in food simulants
  • BS DD CEN/TS 13130-19:2005 Materials and articles in contact with foodstuffs - Plastics substances subject to limitation - Determination of dimethylaminoethanol in food simulants
  • BS EN 13130-8:2004 Materials and articles in contact with foodstuffs - Plastics substances subject to limitation - Determination of isocyanates in plastics
  • BS DD CEN/TS 13130-17:2005 Materials and articles in contact with foodstuffs - Plastics substances subject to limitation - Determination of carbonyl chloride in plastics
  • BS DD CEN/TS 13130-25:2005 Materials and articles in contact with foodstuffs - Plastics substances subject to limitation - Determination of 4-methyl-1-pentene in food simulants
  • BS EN 13130-4:2004 Materials and articles in contact with foodstuffs - Plastics substances subject to limitation - Determination of 1,3-butadiene in plastics
  • BS EN 14233:2002 Materials and articles in contact with foodstuffs - Plastics - Determination of temperature of plastics materials and articles at the plastics/food interface during microwave and conventional oven heating in order to select the appropriate temperature for
  • BS DD CEN/TS 13130-27:2005 Materials and articles in contact with foodstuffs - Plastics substances subject to limitation - Determination of 2,4,6-triamino-1, 3,5-triazine in food simulants
  • DD CEN/TS 13130-20:2005 Materials and articles in contact with foodstuffs. Plastics substances subject to limitation - Determination of epichlorohydrin in plastics
  • BS EN ISO 8442-9:2018 Materials and articles in contact with foodstuffs. Cutlery and table holloware - Requirements for ceramic knives

CN-STDBOOK

  • 图书 3-9044 Compilation of standards for food contact materials and articles
  • 图书 A-5007 EU Regulations and Guidelines on Plastic Food Contact Materials
  • 图书 3-9021 Guidelines for Implementation of Migration Test Standards for Food Contact Materials and Articles

GSO

  • GSO 2545:2021 Recycled Plastic Materials And Articles Intended to Come Into Contact With Food
  • BH GSO 2545:2022 Recycled Plastic Materials And Articles Intended to Come Into Contact With Food
  • GSO 2231:2012 General Requirements for the materials intended to come into contact with food
  • BH GSO 2231:2013 General Requirements for the materials intended to come into contact with food
  • OS GSO 2231:2012 General Requirements for the materials intended to come into contact with food

Spanish Association for Standardization (UNE)

  • UNE-EN 14481:2004 Materials and articles in contact with foodstuffs - Plastics - Test methods for the determination of fatty contact
  • UNE-EN 1900:1999 Materials and articles in contact with foodstuffs - Non-metallic tableware - Terminology
  • UNE-EN 1217:1997 MATERIALS AND ARTICLES IN CONTACT WITH FOODSTUFFS - TEST METHODS FOR WATER ABSORPTION OF CERAMIC ARTICLES (Endorsed by AENOR in December of 1997.)
  • UNE-EN 13130-3:2005 Materials and articles in contact with foodstuffs - Plastics substances subject to limitation - Part 3: Determination of acrylonitrile in food and food simulants
  • UNE-EN 13258:2003 Materials and articles in contact with foodstuffs - Test methods for crazing resistance of ceramic articles.
  • UNE-EN 1184:1997 MATERIALS AND ARTICLES IN CONTACT WITH FOODSTUFFS - TEST METHODS FOR TRANSLUCENCY OF CERAMIC ARTICLES (Endorsed by AENOR in August of 1997.)
  • UNE-EN 631-1:1995 Materials and articles in contact with foodstuffs - Catering containers - Part 1: Dimensions of containers

SCC

  • NS-EN 14481:2003 Materials and articles in contact with foodstuffs — Plastics — Test methods for the determination of fatty contact
  • DANSK DS/EN 14481:2003 Materials and articles in contact with foodstuffs - Plastics - Test methods for the determination of fatty contact
  • DIN 10528:2017 Food hygiene - Guideline for the selection of materials used in contact with foodstuffs - General principles
  • DIN 10528 E:2016 Draft Document - Food hygiene - Guideline for the selection of materials used in contact with foodstuffs - General principles
  • NS-EN 1900:1998 Materials and articles in contact with foodstuffs — Non-metallic tableware — Terminology
  • DANSK DS/EN 1900:1999 Materials and articles in contact with foodstuffs - Non-metallic tableware - Terminology
  • BS DD ENV 13130-3:1999 Materials and articles in contact with foodstuffs. Plastics substances subject to limitation-Determination of acrylonitrile in food and food simulants
  • BS DD ENV 1186-12:1995 Materials and articles in contact with foodstuffs. Plastics-Test methods for overall migration at low temperatures
  • BS DD ENV 1186-13:1999 Materials and articles in contact with foodstuffs. Plastics-Test method for overall migration at high temperatures
  • NS-EN 13258:2003 Materials and articles in contact with foodstuffs — Test methods for crazing resistance of ceramic articles
  • BS DD ENV 13258:1999 Materials and articles in contact with foodstuffs. Test methods for crazing resistance of ceramic articles
  • BS DD ENV 13130-2:1999 Materials and articles in contact with foodstuffs. Plastics substances subject to limitation-Determination of terephthalic acid in food simulants
  • BS DD ENV 13130-5:1999 Materials and articles in contact with foodstuffs. Plastics substances subject to limitation-Determination of vinylidene chloride in food simulants
  • DANSK DS/EN 1217:1998 Materials and articles in contact with foodstuffs - Test methods for water absorption of ceramic articles
  • NS-EN 1217:1997 Materials and articles in contact with foodstuffs — Test methods for water absorption of ceramic articles
  • SN-CEN/TS 13130-10:2005 Materials and articles in contact with foodstuffs — Plastics substances subject to limitation — Part 10: Determination of acrylamide in food simulants
  • DANSK DS/EN 13130-3:2004 Materials and articles in contact with foodstuffs - Plastics substances subject to limitation - Part 3: Determination of acrylonitrile in food and food simulants
  • DANSK DS/EN 1184:1997 Materials and articles in contact with foodstuffs - Test methods for translucency of ceramic articles
  • NS-EN 1184:1997 Materials and articles in contact with foodstuffs — Test methods for translucency of ceramic articles
  • SN-CEN/TS 13130-12:2005 Material and articles in contact with foodstuffs — Plastics substances subject to limitation — Part 12: Determination of 1,3-benzenedimethanamine in food simulants
  • DANSK DS/EN 13258:2003 Materials and articles in contact with foodstuffs - Test methods for crazing resistance of ceramic articles
  • BS DD ENV 13130-4:1999 Materials and articles in contact with foodstuffs. Plastics substances subject to limitation-Determination of 1,3-butadiene in plastics
  • NS-EN 13130-3:2004 Materials and articles in contact with foodstuffs — Plastics substances subject to limitation — Part 3: Determination of acrylonitrile in food and food simulants
  • DANSK DS/EN 14233:2003 Materials and articles in contact with foodstuffs - Plastics - Temperature at the plastics/food interface - Determination of temperature of plastics and materials and articles at the plastics/food interface during microwave and conventional oven heatin...
  • DANSK DS/EN 631-1:1993 Materials and articles in contact with foodstuffs - Catering containers - Part 1: Dimensions of containers
  • BS EN 631-2:1995 Materials and articles in contact with foodstuffs. Catering containers-Dimensions of accessories and supports
  • NS-EN 1186-12:2002 Materials and articles in contact with foodstuffs — Plastics — Part 12: Test methods for overall migration at low temperatures
  • NS-EN 631-1:1993 Materials and articles in contact with foodstuffs — Catering containers — Part 1: Dimensions of containers
  • SN-CEN/TS 13130-9:2005 Materials and articles in contact with foodstuffs — Plastics substances subject to limitation — Part 9: Determination of acetic acid, vinyl ester in food simulants
  • BS DD ENV 13130-6:1999 Materials and articles in contact with foodstuffs. Plastics substances subject to limitation-Determination of vinylidene chloride in plastics
  • BS DD ENV 1186-14:1999 Materials and articles in contact with foodstuffs. Plastics-Test methods for "substitute tests" for overall migration from plastics intended to come into contact with fatty foodstuffs using test media iso-octane and 95% ethanol
  • SN-CEN/TS 13130-11:2005 Materials and articles in contact with foodstuffs — Plastics substances subject to limitation — Part 11: Determination of 11-aminoundecanoic acid in food simulants
  • BS DD ENV 1186-5:1994 Materials and articles in contact with foodstuffs. Plastics-Test methods for overall migration into aqueous food simulants by cell
  • BS DD ENV 13130-8:1999 Materials and articles in contact with foodstuffs. Plastics substances subject to limitation-Determination of isocyanates in plastics

European Committee for Standardization (CEN)

  • EN 14481:2003 Materials and articles in contact with foodstuffs - Plastics - Test methods for the determination of fatty contact
  • EN 631-1:1993 Materials and articles in contact with foodstuffs; catering containers; part 1: dimensions of containers
  • EN 13258:2003 Materials and articles in contact with foodstuffs - Test methods for crazing resistance of ceramic articles
  • EN 1184:1997 Materials and articles in contact with foodstuffs - Test methods for translucency of ceramic articles
  • DD ENV 13258-1998 Materials and Articles in Contact with Foodstuffs - Test Methods for Crazing Resistance of Ceramic Articles
  • EN 13130-3:2004 Materials and articles in contact with foodstuffs - Plastics substances subject to limitation - Part 3: Determination of acrylonitrile in food and food simulants
  • EN 12546-3:2000 Materials and articles in contact with foodstuffs - Insulated containers for domestic use - Part 3: Specification for thermal packs
  • DD ENV 13130-3-1999 Materials and Articles in Contact with Foodstuffs - Plastics Substances Subject to Limitation - Part 3: Determination of Acrylonitrile in Food and Food Simulants
  • EN 13130-2:2004 Materials and articles in contact with foodstuffs - Plastics substances subject to limitation - Part 2: Determination of terephthalic acid in food simulants
  • EN 13130-5:2004 Materials and articles in contact with foodstuffs - Plastics substances subject to limitation - Part 5: Determination of vinylidene chloride in food simulants

Danish Standards Foundation

  • DS/EN 14481:2003 Materials and articles in contact with foodstuffs - Plastics - Test methods for the determination of fatty contact
  • DS/EN 631-1:1993 Materials and articles in contact with foodstuffs. Catering containers. Part 1: Dimensions of containers
  • DS/EN 1900:1999 Materials and articles in contact with foodstuffs - Non-metallic tableware - Terminology
  • DS/EN 13258:2003 Materials and articles in contact with foodstuffs - Test methods for crazing resistance of ceramic articles
  • DS/EN 1217:1998 Materials and articles in contact with foodstuffs - Test methods for water absorption of ceramic articles
  • DS/EN 13130-3:2004 Materials and articles in contact with foodstuffs - Plastics substances subject to limitation - Part 3: Determination of acrylonitrile in food and food simulants
  • DS/EN 1184:1998 Materials and articles in contact with foodstuffs - Test methods for translucency of ceramic articles
  • DS/EN 1183:1998 Materials and articles in contact with foodstuffs - Test methods for thermal shock and thermal shock endurance
  • DS/EN 14233:2003 Materials and articles in contact with foodstuffs - Plastics - Temperature at the plastics/food interface - Determination of temperature of plastics and materials and articles at the plastics/food interface during microwave and conventional oven heating i

Association Francaise de Normalisation

  • NF EN 14481:2003 Materials and articles in contact with foodstuffs - Plastics - Test methods for determining fatty contact
  • NF D21-314:2023 Materials and articles in contact with foodstuffs - Evaluation of suitability for microwave heating of metal and alloy articles in contact with foodstuffs
  • NF EN 1900:1998 Materials and utensils in contact with foodstuffs - Non-metallic tableware - Terminology
  • NF D21-601*NF EN 1900:1998 Materials and articles in contact with foodstuffs. Non-metallic tableware. Terminology.
  • NF EN 631-1:1994 Materials and articles in contact with foodstuffs - Bins for cooking and transporting food - - Part 1: dimensions of bins
  • NF EN 1217:1998 Matériaux et objets en contact avec les denrées alimentaires - Méthodes d'essai pour l'absorption d'eau par les objets en céramique
  • NF EN 13258:2003 Materials and articles in contact with foodstuffs - Test methods for resistance to cracking of ceramic articles
  • NF D25-201-3*NF EN 13130-3:2004 Materials and articles in contact with foodstuffs - Plastics substances subject to limitation - Part 3 : determination of acrylonitrile in food and food simulants
  • NF EN 13130-3:2004 Materials and articles in contact with foodstuffs - Substances in plastics subject to limitations - Part 3: determination of acrylonitrile in foods and food simulants
  • NF D25-113*NF EN 14481:2003 Materials and articles in contact with foodstuffs - Plastics - Test methods for the determination of fatty contact
  • NF EN 1183:1997 Materials and articles in contact with foodstuffs - Test methods for thermal shock and resistance to thermal shock
  • NF D21-803*NF EN 12571:1999 Materials and articles in contact with foodstuffs. Transport units for catering containers containing prepared foodstuffs. Thermal and hygienic requirements and testing.

German Institute for Standardization

  • DIN EN 14481:2003-09 Materials and articles in contact with foodstuffs - Plastics - Test methods for the determination of fatty contact; German version EN 14481:2003
  • DIN 10955:2024-01 Sensory analysis - Testing of food contact materials and articles (FCM)
  • DIN 10955:1983 Sensory analysis - Testing of food contact materials and articles (FCM)
  • DIN 10955 E:2022-06 Sensory analysis - Testing of food contact materials and articles (FCM)
  • DIN 10955 E:2019-12 Sensory analysis - Testing of food contact materials and articles (FCM)
  • DIN 10955:2023-02 Sensory analysis - Testing of food contact materials and articles (FCM)
  • DIN 10955:2023-10 Sensory analysis - Testing of food contact materials and articles (FCM)
  • DIN 10528:2017-08 Food hygiene - Guideline for the selection of materials used in contact with foodstuffs - General principles
  • DIN EN 1183:1997 Materials and articles in contact with foodstuffs - Test methods for thermal shock endurance; German version EN 1183:1997
  • DIN EN 1900:1998-10 Materials and articles in contact with foodstuffs - Non-metallic tableware - Terminology; German version EN 1900:1998
  • DIN 10528:2009 Food hygiene - Guideline for the selection of materials used in contact with foodstuffs - General principles
  • DIN 10528:2008-01 Food hygiene - Guideline for the selection of materials used in contact with foodstuffs - General principles
  • DIN 10528 E:2008-01 Food hygiene - Guideline for the selection of materials used in contact with foodstuffs - General principles
  • DIN 10528 E:2016-03 Food hygiene - Guideline for the selection of materials used in contact with foodstuffs - General principles
  • DIN EN 1183:1997-08 Materials and articles in contact with foodstuffs - Test methods for thermal shock endurance; German version EN 1183:1997
  • DIN EN 1217:1998 Materials and articles in contact with foodstuffs - Test methods for water absorption of ceramic articles; German version EN 1217:1998
  • DIN EN 1900:1998 Materials and articles in contact with foodstuffs - Non-metallic tableware - Terminology; German version EN 1900:1998
  • DIN 3360-14:2011 Domestic cooking appliances burning gas - Part 14: Materials in contact with food
  • DIN EN 631-1:1994 Materials and articles in contact with foodstuffs; catering containers; part 1: dimensions of containers; German version EN 631-1:1992
  • DIN EN 1184:1997 Materials and articles in contact with foodstuffs - Test methods for translucency of ceramic articles; German version EN 1184:1997
  • DIN EN 1217:1998-01 Materials and articles in contact with foodstuffs - Test methods for water absorption of ceramic articles; German version EN 1217:1998
  • DIN EN 14481:2003 Materials and articles in contact with foodstuffs - Plastics - Test methods for the determination of fatty contact; German version EN 14481:2003
  • DIN EN 13130-3:2004-08 Materials and articles in contact with foodstuffs - Plastics substances subject to limitation - Part 3: Determination of acrylonitrile in food and food simulants; German version EN 13130-3:2004
  • DIN EN 13258:2003 Materials and articles in contact with foodstuffs - Test methods for crazing resistance of ceramic articles; German version EN 13258:2003
  • DIN EN 13258:2003-07 Materials and articles in contact with foodstuffs - Test methods for crazing resistance of ceramic articles; German version EN 13258:2003
  • DIN EN 1184:1997-08 Materials and articles in contact with foodstuffs - Test methods for translucency of ceramic articles; German version EN 1184:1997
  • DIN EN 13130-3:2004 Materials and articles in contact with foodstuffs - Plastics substances subject to limitation - Part 3: Determination of acrylonitrile in food and food simulants; German version EN 13130-3:2004
  • DIN EN 14233:2003 Materials and articles in contact with foodstuffs - Plastics - Determination of temperature of plastics materials and articles at the plastics/food interface during microwave and conventional oven heating in order to select the appropriate temperature for
  • DIN EN 631-2:1999 Materials and articles in contact with foodstuffs - Catering containers - Part 2: Dimensions of accessories and supports; German version EN 631-2:1999
  • DIN EN 631-1:1994-01 Materials and articles in contact with foodstuffs; catering containers; part 1: dimensions of containers; German version EN 631-1:1992
  • DIN EN 1186-13:2002 Materials and articles in contact with foodstuffs - Plastics - Part 13: Test methods for overall migration at high temperatures; German version EN 1186-13:2002

Lithuanian Standards Office

  • LST EN 14481-2004 Materials and articles in contact with foodstuffs - Plastics - Test methods for the determination of fatty contact
  • LST EN 1900-2003 Materials and articles in contact with foodstuffs - Non-metallic tableware - Terminology
  • LST EN 13258-2004 Materials and articles in contact with foodstuffs - Test methods for crazing resistance of ceramic articles
  • LST EN 1217-2000 Materials and articles in contact with foodstuffs - Test methods for water absorption of ceramic articles
  • LST EN 13130-3-2004 Materials and articles in contact with foodstuffs - Plastics substances subject to limitation - Part 3: Determination of acrylonitrile in food and food simulants
  • LST EN 1184-2000 Materials and articles in contact with foodstuffs - Test methods for translucency of ceramic articles
  • LST EN 1183-2000 Materials and articles in contact with foodstuffs - Test methods for thermal shock and thermal shock endurance
  • LST EN 631-1-2000 Materials and articles in contact with foodstuffs - Catering containers - Part 1: Dimensions of containers

DIN

  • DIN 10955:2024 Sensory analysis - Testing of food contact materials and articles (FCM)
  • DIN 10955:2023 Sensory analysis - Testing of food contact materials and articles (FCM)

VN-TCVN

  • TCVN 6514-4-1999 Plastics materials for food contact use.Part 4: Acrylonitrile plastics materials
  • TCVN 6514-3-1999 Plastics materials for food contact use.Part 3: Styrene plastics materials
  • TCVN 6514-6-1999 Plastics materials for food contact use.Part 6: Colourants
  • TCVN 6514-5-1999 Plastics materials for food contact use.Part 5: Polypropylene
  • TCVN 6514-1-1999 Plastics materials for food contact use.Part 1: Polyethylene
  • TCVN 6514-8-1999 Plastics materials for food contact use.Part 8: Miscellaneous additives
  • TCVN 6514-7-1999 Plastics materials for food contact use.Part 7: Polyvinylident clorua (PVDC)
  • TCVN 6514-2-1999 Plastics materials for food contact use.Part 2: Poly (vinyl cloride) (PVC) compound

TH-TISI

AT-ON

  • ONORM EN 631-1-1994 Materials and articles in contact with foodstuffs. Catering containers. Part 1: Dimensions of containers

RO-ASRO

  • STAS SR 631-1-1997 Materials and articles in contact with foodstuffs - Catering containers - Part 1: Dimensions of containere

BE-NBN

  • NBN EN 631-1-1994 Materials and articles in contact with foodstuffs - Catering containers - Part 1 : Dimensions of containers

IT-UNI

  • UNI 7035-1979 Plastics intended for contact with food. Global migration test.

American Society for Testing and Materials (ASTM)

  • ASTM F1640-16 Standard Guide for Selection and Use of Contact Materials for Foods to Be Irradiated

RU-GOST R

  • GOST R 53202-2008 Paint materials being in contact with food products. General specifications

Korean Agency for Technology and Standards (KATS)

  • KS G ISO 8442-1-2020 Materials and articles in contact with foodstuffs-Cutlery and table holloware-Part 1:Requirements for cutlery for the preparation of food