42 more mass spectra
42 more mass spectra, Total:103 items.
The international standard classification for "42 more mass spectra" includes: Processes in the food industry , Cereals, pulses and derived products .
The Chinese standard classification for "42 more mass spectra" includes: Food sanitation , Cereal crop and product .
海关总署
- SN/T 5147-2019 Determination of inositol in milk products LC-MS/MS method for export
- SN/T 5143-2019 Determination of semicarbazide in flour and its products for export-LC-MS/ MS method
- SN/T 5169-2019 Determination of methenolone in animal- -origin foodstuffs for export-LC-MS /MS method
- SN/T 5357-2021 Determination of multi-groups of illegal additives in health foods for export-LC-MS/MS Method
- SN/T 5440-2022 Determination of multiple amide fungicides including mandipropamid, ethaboxam, amisulbrom etc in food for export - LC-MS/MS method
- SN/T 5423.1-2022 Textiles for import and export - Determination of pesticide residues - Gas chromatography-tandem mass spectrometry method
- SN/T 0500-2022 Determination of dodine residue in fruits for export LC-MS/MS Method
- SN/T 5423.2-2022 Textiles for import and export - Determination of pesticide residues - Liquid chromatography-Tandem mass spectrometry method
- SN/T 5146-2019 Determination of L-carnitine in exported foods by high-performance liquid chromatography and liquid chromatography-mass spectrometry/mass spectrometry
- SN/T 5168-2019 Determination of oxymetholone in animal- -origin foodstuffs for export--LC-MS/ MS method
- SN/T 5276-2020 Determination of multiple-allergens in foodstuff of export - LC-MS/MS method
- SN/T 5115-2019 Determination of carbadox in edible animal and feeds for import and export- LC-MS/ MS metho
- SN/T 5358-2021 Determination of imidaclothiz residue in tea for export HPLC-MS/MS method
- SN/T 5438-2022 Determination of nucleotide in milk powder for export - LC-MS/MS method
- SN/T 5449-2022 Determination of meptyldinocap residues in Plant-origin foodstuffs for export - LC-MS/MS
- SN/T 2842-2022 Textiles for import and export - Determination of per-and polyfluoroalkylsubstances - Liquid chromatography-tandem mass spectrometry method
国家质量监督检验检疫总局
- SN/T 4675.16-2016 Determination of fumaric acid in wine for export-LC-MS/MS method
- SN/T 4441-2016 Determination of methanol in cosmetics for import and export MDGC-MS method
- SN/T 0683-2014 Determination of tricyclazole residues in cereals for export - HPLS-MS/MS method
- SN/T 4890-2017 Determination of curcuminoids in foodstuffs for export—HPLC method and HPLC-MS/MS method
- SN/T 4777-2017 Determination of anthraquinone residues in tea for export—GC-MS/MS method
- SN/T 4428-2016 Determination of pesticide residues in oil plants and vegetable oils for export-LC-MS/MS method
- SN/T 4744-2017 Determination of sexhormone residues of live animal for import and export一HPLC-MS/MS
- SN/T 4575-2016 Determination of multiple prohibited and restricted colorants in cosmetics for export-HPLC method and LC-MS/MS method
- SN/T 4523-2016 Determination of various illegal pigment in grape wine for export-LC-MS-MS method
- SN/T 4961-2017 Determination of Oligosaccharides in honey for export-HPLC-MS/MS method
- SN/T 4654-2016 Determination of clorsulon residue in honey for export - LC-MS/MS method
- SN/T 4886-2017 Determination of multi-pesticide residues in dried fruit for export—LC-MS/MS method
- SN/T 4522-2016 Determination of residue of ethephon in tomato products for export--LC-MS/MS method
- SN/T 0217.2-2017 Determination of multiple pyrethroid residues in vegetable foods for export-Gas chromatography-tandem mass spectrometry(GC-MS/MS) method
- SN/T 4675.17-2016 Determination of butyltin compounds in wine for export―GC-MS/MS method
- SN/T 3381-2012 Determination of fumagillin residues in foods for export-LC-MS/MS method
- SN/T 4675.14-2016 Determination of natamycin in wine for export―LC-MS/MS method
- SN/T 4588-2016 Determination of perfluorinated alkyl compounds in vegetables and fruits for export-LC-MS/MS method
- SN/T 0601-2015 Determination of chlorfenvinphos residue in foodstuffs for export by HPLC-MS/MS method
- SN/T 4675.10-2016 Determination of ochratoxin A in wine for export―LC-MS/MS method
- SN/T 3850.1-2014 Determination of sugar alcohol sweeteners in foods for export - Part 1: Liquid chromatogram tandem mass spectrometry and ion chromatography
- SN/T 4817-2017 Determination of clenbuterol,ractopamine,salbutamol residues in edible animal for import and export-HPLC-MS/MS method
- SN/T 4524-2016 Determination of six kinds of ergot alkaloids in cereals for export-LC-MS/MS method
Professional Standard - Commodity Inspection
- SN/T 2828-2011 Food Contact Materials for Export - Wood Materials - Determination of Cresol in Cork - Gas Chromatography-mass Spectrometry Method
- SN/T 2085-2008 Determination of carbamate pesticide multiresidues in grains for import and export - HPLC-MS/MS method
- SN/T 3768-2014 Determination of organicphosforus residues in cereal grains for export-GC/MS method
- SN/T 3541-2013 Determination for multiple ether herbicides sesidues in foods for export-GC-MS/NCI method
- SN/T 4140-2015 Determination of heterocyclic amines in fish sausage and essence for export - LC-MS/MS method
- SN/T 2394-2009 Determination of perfluorooctane sulfonic acid (PFOS)in extinguisher for import and export - LC-MS/MS
- SN/T 3235-2012 Determination of multi-groups of banned drug residues in foodstuffs of animal origin for export-LC-MS/MS method
- SN/T 4045-2014 Determination of mesotrione residues in food for export LC-MS/MS method
- SN/T 1753-2016 Determination of thiophanate-methyl ,thiabendazole, carbendazim and2-aminobenzimidazole residues in concentrated juices for export-LC-MS/MS method
- SN/T 2748-2010 Determination of Peptide Vererinary Drug residues in Food of Animal Origin for Import and Export - LC-MS/MS Method
- SN/T 4034-2014 Determination of naphthols in cosmetics for import and export - LC-MS/MS method
- SN/T 0350-2012 Determination of gibberellic acid residues in fruit for export. LC-MS/MS
- SN/T 2581-2010 Determination of flubendiamide residues in food for import and export—LC-MS/MS
- SN/T 3865-2014 Determination of lycopene in health food for export - Liquid chromatogram-Mass spectrum or mass-spectrography
- SN/T 3860-2014 Determination of pymetrozine residue in food for export - Liquid chromatogram-Mass spectrum or mass-spectrography
- SN/T 0707-2014 Determination of sinox residues in food for export -HP LS-MS/MS
- SN/T 1927-2007 Determination of cyadox residues in aquatic products for import and export - LC-MS/MS method
- SN/T 4263-2015 Determination of multi-appetite suppressants in food for export - LC-MS/MS method
- SN/T 0670-2012 Determination of tylosin residues in food for export-LC-MS/MS
- SN/T 3155-2012 Determination of multi-veterinary drugs residues in pork,shrimp and honey for export-LC-MS/MS method
- SN/T 2883-2011 Determination of Polybromobiphenyls in Imported and Exported Box. Gas Chromatography-Mass Spectrography Method
- SN/T 3622-2013 Determination of 2-chloroaniline in food for export―LC/MS/MS method
- SN/T 4048-2014 Determination of quaternary ammonium compounds in food for export - LC-MS/MS method
- SN/T 3036-2011 Determination of multiple residues of organochlorine pesticides in milk and dairy products for export-GC-MS/MS method
- SN/T 3866-2014 Determination of phenolphthalein and rheum emodin in health food for export - Liquid chromatogram Mass spectrum or mass-spectrography
- SN/T 4147-2015 Determination of lidocaine,tetracaine and dibucaine in cosmetics for import and export - LC-MS/MS method
- SN/T 2571-2010 Determination of multiple miticide residues in royal-jelly for import and export. GC-MS
- SN/T 4251-2015 Determination of azaspiracid shellfish poison residues in shellfish for export - LC-MS/MS method
- SN/T 2395-2009 Determination of perfluorooctane sulfonic acid(PFOS)in pesticide for import and export - LC-MS/MS
- SN/T 2576-2010 Determination of Lincosamides Residues in Royal Jelly for Import and Export - LC-MS/MS
- SN/T 3847-2014 Determination of benzodiazepines in foods for export - Liquid chromatogram-Mass spectrum or mass-spectrography
- SN/T 2443-2010 Determination of Multi-residues of Acidic and Neutral Drugs in Food of Animal Origin for Import and Export - LC-MS/MS Method
- SN/T 4000-2014 Determination of polycyclic-aromatic-hydrocarbons pollutants in foods for export - GC-MS method
- SN/T 2514-2010 Determination of tiadinil residues in food for import and export-LC-MS/MS method
- SN/T 3929-2014 Determination of L-hydroxyproline in food for export―LC-MS/MS method
- SN/T 3852-2014 Determination of metaflumizone redidue in food of export - Liquid chromatogram-Mass spectrum or mass-spectrography
- SN/T 4319-2015 Determination of microcystins in aquatic products for export - LC-MS/MS method
- SN/T 1924-2007 Determination of clenbuterol ractopamine salbutamol and terbutalin residues in food of animal origin for import and export - HPLC-MS/MS method
- SN/T 2787-2011 Determination of Polybromobiphenyl Ethers in Imported and Exported Box - Gas Chromatography-Mass Spectrography Method
- SN/T 4259-2015 Determination of alternaria toxins residues infruit and vegetables for export|―LC-MS/MS method
- SN/T 1924-2011 Determination of Clenbuterol
- SN/T 2458-2010 Determination of Tridemorph Residues in Foods for Import and Export - LC-MS/MS Method
- SN/T 3540-2013 Determination of prohibited dyes in foods for export―LC-MS/MS Method
- SN/T 0217-2014 Test method for residue of multiple pyrethroids in plant origin food for export - Gas chromatography-mass spectrometer
- SN/T 2572-2010 Determination of Multiple Carbamate Pesticide Residues in Royal-jelly for Import and Export - HPLC-MS/MS
- SN/T 3853-2014 Determination of kojic acid in food for export - Liquid chromatogram-Mass spectrum or mass-spectrography
- SN/T 4051-2014 Determination of orlistat in health foods for export - HPLC-MS/MS method
- SN/T 3543-2013 Determination of hexabromocyclododecane (HBCD) in food for export - Liquid chromatography-tandem mass spectrometry method
- SN/T 2231-2008 Determination of dinotefuran residues in food for import and export—LC-MS/MS
- SN/T 2457-2010 Determination of Dinoseb Residues in Food for Import and Export - LC-MS/MS Method
- SN/T 0520-2012 Determination of imazalil in cereals for export. HPLC-MS/MS method
- SN/T 3925-2014 Determination of milbemycins residues in foodstuffs of animal origin for export - LC-MS/MS method
- SN/T 3937-2014 Determination of choline phosphate in drinks for export - LC-MS/MS method
- SN/T 3863-2014 Determination of water soluble alkali stain - Liquid chromatogram-Mass spectrum or mass-spectrography
- SN/T 3867-2014 Determination of rimonabant in the health food for export- Liquid chromatogram-Mass spectrum or mass-spectrography
- SN/T 2912-2011 Determination of multiple pyrethroid pesticide residues in dairy products for export-Gas chromatography-mass spectrometry(GC-MS) method
Professional Standard - Agriculture
- SN/T 5074-2018 Determination of dimethyl yellow in foods for export - LC-MS/MS Method
Professional Standard - Environmental Protection
- HJ 909-2017 Water quality - Determination of polybrominated diphenyl ethers - Gas chromatography mass spectrometry
- HJ 715-2014 Water quality — Determination of polychlorinated biphenyls (PCBs) — Gas chromatography mass spectrometry
Professional Standard - Public Safety Standards
- GA/T 1619-2019 Gas chromatography-mass spectrometry and liquid chromatography-mass spectrometry for the detection of methomyl and methomyl oxime in forensic science biological samples
Group Standards of the People's Republic of China
- T/GDAEM 1-2022 Water quality-Determination of 9 polychlorinated biphenyls(PCBs)-Gas chromatography mass spectrometry
British Standards Institution (BSI)
- BS PD ISO/TS 16780:2015 Water quality. Determination of polychlorinated naphthalenes (PCN). Method using gas chromatography (GC) and mass spectrometry (MS)
International Organization for Standardization (ISO)
- ISO/TS 16780:2015 Water quality - Determination of polychlorinated naphthalenes (PCN) - Method using gas chromatography (GC) and mass spectrometry (MS)
SCC
- DANSK DS/ISO 17858:2007 Water quality - Determination of dioxin-like polychlorinated biphenyls - Method using gas chromatography/mass spectrometry
The mass spectrum molecular weight is more than 42,Mass spectrum molecular weight 42,MS Plus 42,62 more mass spectra,What is mass spectrometer 42,Mass Spectrum Peak Plus 42,42 more mass spectra,MS Fragmentation 42