conditional mass spectrometry

conditional mass spectrometry, Total:186 items.

The international standard classification for "conditional mass spectrometry" includes: Processes in the food industry , Meat, meat products and other animal produce , General methods of tests and analysis for food products , Cosmetics. Toiletries , Protection against fire in general , Soil quality. Pedology , Surface active agents , Protection against crime , Fertilizers , Animal feeding stuffs , Tobacco, tobacco products and related equipment .

The Chinese standard classification for "conditional mass spectrometry" includes: Electrochemical, thermochemistry and optical profile type analyzer , Food sanitation , Grain processing and products , Basic standards and general methods , Cosmetics , Beekeeping, silkworm keeping , Fire protection technology , Cash crop in general , Soil and fertilizer in general , Tooth paste, soap and detergent , Crime judging technology , Basic standards and general methods on chemical fertilizers , Livestock and poultry feed and additive , Legal medical expert , Tobacco .

Professional Standard - Machinery

JB/T 9363-1999 Specifications of quadrupole mass spectrometer

Professional Standard - Commodity Inspection

SN/T 0605-2012 Determination of bitertanol residues in cereals for export. LC-MS/MS method
SN/T 2449-2010 Determination of perfluorooctane sulfonic acid in leather and leather products—LC-MS/MS
SN/T 2396-2009 Determination of perfluorooctane sulfonic acid (PFOS) in light industrial products for import and export - LC-MS/MS
SN/T 3792-2014 Determination of azo dyes in electronic and electrical product - Liquid chromatogram- Mass-spectrography
SN/T 4051-2014 Determination of orlistat in health foods for export - HPLC-MS/MS method
SN/T 2442-2010 Determination of moxidectin residues in foodstuffs of animal origin. LC-MS/MS method
SN/T 2488-2010 Determination of Clavulanic Acid Residues in Food of Animal Origin for Import and Export - LC-MS/MS Method
SN/T 0125-2010 Determination of trichlorfon residues in meat and meat products for import and export-LC-MS/MS method
SN/T 2289-2009 Determination of chloramphenicol, thiamphenicol and florfenicol in cosmetics for import and export - LC-MS/MS method
SN/T 3906-2014 Determination of kelevan in textiles for import and export - Liquid chromatography-tandem mass spectrometry method
SN/T 3119-2012 Determination of distearyl dimethyl ammonium chloride in dyeing and finishing textile agents-LC-MS/MS
SN/T 3865-2014 Determination of lycopene in health food for export - Liquid chromatogram-Mass spectrum or mass-spectrography
SN/T 1921-2007 Determination of residue of flumequine in food of animal origin for import and export - LC-MS/MS method
SN/T 3642-2013 Determination of metalaxyl residues in fruits for export-GC/MS method
SN/T 3699-2013 Determination of four thiazoles fungicide residues in export food made from plant - MS/MS method
SN/T 3769-2014 Determination of trichlorfon and phoxim residues in cereal grains for export- LC-MS/MS method
SN/T 3646-2013 Determination of nitroimidazoles in oralhygiene-LC-MS/MS
SN/T 3847-2014 Determination of benzodiazepines in foods for export - Liquid chromatogram-Mass spectrum or mass-spectrography
SN/T 4146-2015 Determination of nonylphenol in cosmetics - Liquid chromatography tandem mass spectrometry
SN/T 3867-2014 Determination of rimonabant in the health food for export- Liquid chromatogram-Mass spectrum or mass-spectrography
SN/T 1928-2007 Determination of nitroimidazoles residues in food of animal origin for import and export - LC-MS/MS method
SN/T 4259-2015 Determination of alternaria toxins residues infruit and vegetables for export|―LC-MS/MS method
SN/T 2910.3-2012 Identification method of irradiated food for export-Part 3: GC/MS
SN/T 0197-2014 Method for determination of olaquindox metabolites residues in foodstuff of animal origin for export - LC-MS/MS
SN/T 3937-2014 Determination of choline phosphate in drinks for export - LC-MS/MS method
SN/T 4056-2014 Determination of fumagillin residue in honey - LC-MS-MS-method
SN/T 2441-2010 Determination of Aldicarb|| Aldicarb-sulfone and Aldicarb-sulfoxide Residues in Food for Import and Export - LC-MS/MS Method
SN/T 4264-2015 Determination of metaldehyde residue in food for export-GC-MS method
SN/T 3155-2012 Determination of multi-veterinary drugs residues in pork,shrimp and honey for export-LC-MS/MS method
SN/T 2317-2009 Determination of piperazine residue in food of animal origin for import and export—LC-MS/MS method
SN/T 3983-2014 Determination of phosphonic and amino acid group-containing herbicides residues in foodstuffs for export - LC-MS/MS method
SN/T 2393-2009 Determination of perfluorooctane sulfonic acid(PFOS) in cosmetic and abstergent for import and export - LC-MS/MS
SN/T 3544-2013 Determination of perfluorooctanoate (PFOA) and perfluorooctane sulfonate (PFOS) in food for export-Liquid chromatography-tandem mass spectrometry method
SN/T 3622-2013 Determination of 2-chloroaniline in food for export―LC/MS/MS method
SN/T 3853-2014 Determination of kojic acid in food for export - Liquid chromatogram-Mass spectrum or mass-spectrography
SN/T 4144-2015 Determination of Carazolol in foodstuffs of animal origin for export - LC-MS/MS method
SN/T 4137-2015 Determination of benzophenone and methyl p-hydroxybenzoate in aquatic products for export―LC―MS/MS method
SN/T 4147-2015 Determination of lidocaine,tetracaine and dibucaine in cosmetics for import and export - LC-MS/MS method
SN/T 0603-2013 Method for the inspection of tralomethrin residues in botanical food for export - HPLC-MS/MS method
SN/T 3609-2013 Determination of imperatorin and isoimperatorin in cosmetics for import and export―LC/MS/MS Method
SN/T 3863-2014 Determination of water soluble alkali stain - Liquid chromatogram-Mass spectrum or mass-spectrography
SN/T 2392-2009 Determination of perfluorooctane sulfonic acid(PFOS) in chemical products for import and export—LC-MS/MS
SN/T 4054-2014 Determination of yohimbin,tadalafil,sildenafil and vardenafil in health foods for export - LC-MS/MS method
SN/T 4039-2014 Determination of 1-naphthaleneacetamide,pyraflufen-ethyl,ethiprole,fipronil residues in foodstuffs for export - LC-MS/MS method
SN/T 4140-2015 Determination of heterocyclic amines in fish sausage and essence for export - LC-MS/MS method
SN/T 0293-2014 Determination of paraquat and aquacide residues in botanical food for export - LC-MS/MS method
SN/T 3852-2014 Determination of metaflumizone redidue in food of export - Liquid chromatogram-Mass spectrum or mass-spectrography
SN/T 4066-2014 Determination of acequinocyl and hydroxyacequinocyl residues in food for export - LC-MS/MS method
SN/T 2444-2010 Determination of Nequinate and Decoquinate in Food of Animal Origin for Import and Export - LC-MS/MS Method
SN/T 4031-2014 Determination of acrylamide monomer residues in cosmetics for export - LC-MS/MS method
SN/T 3818-2014 Determination of phthalate in pressure-sensitive adhesive - Liquid chromatogram- Mass-spectrography
SN/T 0527-2012 Determination of methiocarb and its metabolite residues in cereals for export. LC-MS/MS method
SN/T 3018-2011 Determination of hexabromocyclododecane (HBCD) in plastics and plastics articles - Liquid chromatography-tandem mass spectrometry
SN/T 3860-2014 Determination of pymetrozine residue in food for export - Liquid chromatogram-Mass spectrum or mass-spectrography
SN/T 3643-2013 Determination of forchlorfenuron residue in fruits for export. LC-MS-MS method
SN/T 3929-2014 Determination of L-hydroxyproline in food for export―LC-MS/MS method
SN/T 0707-2014 Determination of sinox residues in food for export -HP LS-MS/MS
SN/T 1927-2007 Determination of cyadox residues in aquatic products for import and export - LC-MS/MS method
SN/T 3123-2012 Determination of musk xylene in detergent products-Gas chromatography-tandem mass spectrometry
SN/T 2239-2008 Determination of isometamidium residue in food of animal origin for import and export—LC-MS/MS method
SN/T 0670-2012 Determination of tylosin residues in food for export-LC-MS/MS
SN/T 4263-2015 Determination of multi-appetite suppressants in food for export - LC-MS/MS method
SN/T 4045-2014 Determination of mesotrione residues in food for export LC-MS/MS method
SN/T 3655-2013 Food contact materials. Paper and regenerated fibre. Determination of isothiazolinone biocides. Liquid chromatography-tandem mass spectrometry
SN/T 4048-2014 Determination of quaternary ammonium compounds in food for export - LC-MS/MS method
SN/T 0528-2012 Determination of diflubenzuron residue in food for export. HPLC-MS/MS method
SN/T 3616-2013 Determination of volatile organic compounds in wood materials―Headspace-GC-MS method
SN/T 2514-2010 Determination of tiadinil residues in food for import and export-LC-MS/MS method
SN/T 3866-2014 Determination of phenolphthalein and rheum emodin in health food for export - Liquid chromatogram Mass spectrum or mass-spectrography
SN/T 3821-2014 Determination of hexavalent chromium in cosmetics for export - Liquid chromatogram - Mass-spectrography of inductive coupling plasma
SN/T 2387-2009 Determination of validamycin residues in food for import and export. LC-MS/MS method
SN/T 3649-2013 Determination of fluoroquinolones in feedstuff-LC-MS/MS method

Jilin Provincial Standard of the People's Republic of China

DB22/T 1618-2012 Determination of Zearalenone in Feed by Liquid Chromatography-Mass Spectrometry/Mass Spectrometry
DB22/T 2695-2017 Determination of lincomycin and erythromycin in feed by liquid chromatography-mass spectrometry/mass spectrometry
DB22/T 2965-2019 Determination of Psychotropic Drugs in Feed by Liquid Chromatography-Mass Spectrometry/Mass Spectrometry
DB22/T 1613-2012 Determination of melamine in feed by liquid chromatography-mass spectrometry/mass spectrometry
DB22/T 2684-2017 Determination of boscalid and boscalid residues in rice Gas Chromatography-Mass Spectrometry/Mass Spectrometry
DB22/T 1679-2012 Determination of Thiram Residues in Bean Sprouts Liquid Chromatography-Mass Spectrometry/Mass Spectrometry
DB22/T 2598-2016 Determination of indole acetic acid and indole butyric acid in ginseng by liquid chromatography-mass spectrometry/mass spectrometry
DB22/T 1847-2013 Determination of phoxim pesticide residues in ginseng by liquid chromatography-mass spectrometry
DB2204/T 6-2022 Determination of Eight Kinds of Quinolones Residues in Egg Powder by Liquid Chromatography-Mass Spectrometry/Mass Spectrometry
DB22/T 1680-2012 Determination of kresoxim-methyl residues in ginseng and its products by liquid chromatography-mass spectrometry/mass spectrometry
DB22/T 2836-2017 Determination of seven kinds of odorous substances in drinking water and source water by gas chromatography-mass spectrometry
DB22/T 1617-2012 Determination of malachite green, leuco malachite green, crystal violet and leuco crystal violet in feed by liquid chromatography-mass spectrometry/mass spectrometry
DB22/T 1697-2012 Determination of Nifurene Hydrazone in Feeds by Liquid Chromatography-Mass Spectrometry/Mass Spectrometry
DB22/T 1619-2012 Determination of Clenbuterol Hydrochloride Residues in Cattle Urine by Liquid Chromatography-Mass Spectrometry/Mass Spectrometry
DB22/T 2964-2019 Determination of Nonylphenol in Feed by Liquid Chromatography-Mass Spectrometry/Mass Spectrometry
DB22/T 1696-2012 Determination of Arformoterol in Feed by Liquid Chromatography-Mass Spectrometry/Mass Spectrometry
DB22/T 1678-2012 Determination of sodium 4-chlorophenoxyacetate residue in bean sprouts by liquid chromatography-mass spectrometry/mass spectrometry
DB22/T 1614-2012 Determination of nitrofuran metabolite residues in eggs and dairy products Liquid Chromatography-Mass Spectrometry/Mass Spectrometry
DB22/T 2268-2015 Determination of amantadine in feed by liquid chromatography-mass spectrometry/mass spectrometry
DB22/T 2686-2017 Determination of fluazinam in ginseng by liquid chromatography-mass spectrometry/mass spectrometry
DB22/T 2520-2016 Determination of Quinolones Residues in Farmed Fish by High Performance Liquid Chromatography-Tandem Mass Spectrometry
DB22/T 2852-2017 Determination of Toxaphene Residues in Ginseng Gas Chromatography-Mass Spectrometry/Mass Spectrometry

Anhui Provincial Standard of the People's Republic of China

DB34/T 3053-2017 Determination of non-volatile organic acids in liquor by high performance liquid chromatography-tandem mass spectrometry
DB34/T 2821-2017 Determination of plant growth promoter residues in bean sprouts by liquid chromatography-tandem mass spectrometry
DB34/T 3302-2018 Determination of five kinds of benzoxazole fluorescent whitening agents in cosmetics by high performance liquid chromatography tandem mass spectrometry
DB34/T 4335-2022 Determination of Quinolones Residues in Sprout Vegetables by Liquid Chromatography-Mass Spectrometry/Mass Spectrometry
DB34/T 2498-2015 Determination of Four Kinds of Sweeteners in Liquor by Ultra Performance Liquid Chromatography Tandem Mass Spectrometry
DB34/T 1769-2021 Determination of Migration of Diaminotoluene Substances in Composite Food Packaging Materials by Liquid Chromatography-Mass Spectrometry/Mass Spectrometry
DB34/T 3102-2018 Determination of Sulfonylurea Herbicides in Feed by Liquid Chromatography Tandem Mass Spectrometry

Shandong Provincial Standard of the People's Republic of China

DB37/T 3029-2017 Determination of 8 sulfa antibiotics in cosmetics by liquid chromatography-tandem mass spectrometry
DB37/T 3037-2017 Determination of aconitine and its salts in cosmetics by liquid chromatography-tandem mass spectrometry
DB37/T 3034-2017 Determination of myclobutanil residues in cosmetics by liquid chromatography-tandem mass spectrometry
DB37/T 3043-2017 Determination of Morpholine Hydrochloride in Feedstuffs by Liquid Chromatography-Mass Spectrometry
DB37/T 3031-2017 Determination of Cantharidin in Cosmetics by Liquid Chromatography-Mass Spectrometry-Mass Spectrometry
DB37/T 3032-2017 Determination of benomyl and carbendazim in cosmetics by liquid chromatography-tandem mass spectrometry

海关总署

SN/T 5360-2021 Determination of vancomycin and norvancomycin residue in foodstuffs of animal origin for export - LC-MS/MS method
SN/T 5116-2019 Determination of malachite green and crystal violet residues in edible ainmals and feeds for import and export- LC-MS/MS mthod
SN/T 2231-2021 Determination of dinotefuran and its metabolites reduces in foods for export HPLC- MS/MS method
SN/T 2012-2019 Determination of benzoic acid and sorbic acid in vinegar for export-LC and I C-MS/MS method
SN/T 5219-2019 Determination of picloram, aminopyralid residues in foods tuffs for export-LC-MS/MS method
SN/T 5323-2021 Food contact material Polymers Determination of p-hydroxy-benzoate estersmigrated from plastics - Liquid chromatography tandem mass spectrometry
SN/T 5276-2020 Determination of multiple-allergens in foodstuff of export - LC-MS/MS method
SN/T 5450-2022 Determination of 9 pyrrolizidline alkaloids in animal-origin food - Liquid chromatography tandem mass spectrometry method
SN/T 5440-2022 Determination of multiple amide fungicides including mandipropamid, ethaboxam, amisulbrom etc in food for export - LC-MS/MS method
SN/T 5449-2022 Determination of meptyldinocap residues in Plant-origin foodstuffs for export - LC-MS/MS
SN/T 5437-2022 Determination of diphenhydramine residue in foodstuffs of animal origin for export - LC-MS/MS method
SN/T 5446-2022 Determination of residue of oxine copper in plant-origin foodstuffs for export - LC-MS/MS method
SN/T 5121-2019 Determination of Ivermectin residue in live animal and feed for import and export - LC-MS/MS method
SN/T 5358-2021 Determination of imidaclothiz residue in tea for export HPLC-MS/MS method
SN/T 5441-2022 Determination of 'Tricaine,Benzocaine and Quinaldine residues in aquatic products for export - HPLC/MS/MS method
SN/T 5169-2019 Determination of methenolone in animal- -origin foodstuffs for export-LC-MS /MS method
SN/T 5118-2019 Determination of melamine residues in live animal and feed for import and export- LC-MS/MS method
SN/T 5324.2-2020 Determination of imipramine,carbamazepine,fluoxetine,flunixin and clomipramine in exported packaged drinking water and drinking natural mineral water - LC- MS/MS method
SN/T 0500-2022 Determination of dodine residue in fruits for export LC-MS/MS Method

Yunnan Provincial Food Standard of the People's Republic of China

DBS53/ 016-2013 Determination of Patulin in Food by Liquid Chromatography-Tandem Mass Spectrometry

国家质量监督检验检疫总局

SN/T 4778-2017 Determination of streptomycin and dihydrostreptomycin in pollen for export—LC-MS/MS method
SN/T 4890-2017 Determination of curcuminoids in foodstuffs for export—HPLC method and HPLC-MS/MS method
SN/T 4675.14-2016 Determination of natamycin in wine for export―LC-MS/MS method
SN/T 4568-2016 Determination of perfluoralkyl iodides content- Gas chromatography mass spectrometry

General Administration of Quality Supervision, Inspection and Quarantine of the People's Republic of China

GB/T 23408-2009 Determination of macrolides residues in honey—LC-MS/MS method
GB/T 21317-2007 Determination of tetracyclines residues in food of animal origin—LC-MS/MS method and HPLC method
GB/T 21316-2007 Determination of residues of sulfonamides in food of animal origin—LC-MS/MS
GB/T 42113-2022 Determination of cyanogenic glycosides in agricultural products—Liquid chromatography with tandem-mass spectrometry method
GB/T 21313-2007 Analysis of β-agonists in foods of animal origin by high performance liquid chromatography tandem mass spectrometry
GB/T 18294.5-2010 Technical identification methods for fire—Part 5:Gas chromatography-mass spectrometry analysis
GB/T 21323-2007 Determination of aminoglycosides residues in animal tissues—HPLC-MS/MS method
GB/T 22981-2008 Determination of bacitracin residues in milk and milk powder - LC-MS-MS method
GB/T 22993-2008 Determination of eight tranquillizers residues in bovine milk and milk powder - LC-MS-MS method
GB/T 32121-2015 Determination of 4-(aminomethyl) cyclohexanecarboxylic acidtranexamic acid）in toothpaste―HPLC-MS/MS
GB/T 22991-2008 Determination of virginiamycin residue in bovine milk and milk powder - LC-MS-MS method
GB/T 41683-2022 Determination of prohibited colchicine and its derivative demecolcine in cosmetics—Liquid chromatography-tandem mass spectrometry
GB/T 21314-2007 Determination of cephapirin and ceftiofur residues in food of animal origin—LC-MS/MS method
GB/T 41710-2022 Determination of prohibited lincomycin and clindamycin in cosmetics—Liquid chromatography-tandem mass spectrometry
GB/T 39234-2020 Determination of phthalate esters in soil—Gas chromatography-mass spectrometry(GC-MS)
GB/T 22977-2008 Determination of phenylbutazone residues in bovine milk and milk powder - LC-MS-MS method
GB/T 22994-2008 Determination of levamisole residues in milk and milk powder - LC-MS-MS method
GB/T 21981-2008 Determination of hormone multiresidues in food of animal origin - LC-MS/MS method
GB/T 30926-2014 Determination of 7 kinds of vitamin C derivatives in Cosmetics—High performance liquid chromatography-tandem Mass spectrometry

Shaanxi Provincial Food Standard of the People's Republic of China

DBS61/ 0012-2022 Liquid chromatography-mass spectrometry/mass spectrometry method for the determination of 16 hormone residues in honey in local food safety standards

Shaanxi Provincial Standard of the People's Republic of China

DB61/T 563-2013 Water Quality Determination of Acrylamide by High Performance Liquid Chromatography-Mass Spectrometry/Mass Spectrometry

Hubei Provincial Standard of the People's Republic of China

DB42/T 1935-2022 Determination of Eleven Triazine Pesticides in Water Quality by Liquid Chromatography-Triple Quadrupole Mass Spectrometry
DB42/T 1790-2021 Determination of Paraquat and Diquat in Water by Liquid Chromatography Tandem Mass Spectrometry

Group Standards of the People's Republic of China

T/GDCKCJH 070-2022 Determination of hexachloroprene (HCBD) in polymers—Gas chromatography-mass spectrometry (GC-MS)
T/NAIA 0147-2022 Determination of 6 Anthocyanins in Wine by Liquid Chromatography-Mass Spectrometry/Mass Spectrometry
T/SDAQI 041-2021 Determination of chlorantraniliprole residues in fruit and vegetable by liquid chromatography -tandem mass spectrometry method
T/SDAQI 042-2021 Determination of chlorantraniliprole residues in cereals by liquid chromatography-tandem mass spectrometric method
T/CTMA 007-2020 Determination of Imidaclothiz Residue in Tea Liquid Chromatography-Tandem Mass Spectrometry
T/GDCKCJH 069-2022 Determination of 2,4,6-tert-butylphenol (2,4,6-TTBP) in polymers—Gas chromatography-mass spectrometry (GC-MS)

石家庄市质量技术监督局

DB1301/T 250-2017 Determination of various pesticide residues in vegetables and fruits by liquid chromatography-tandem mass spectrometry

Professional Standard - Public Safety Standards

GA/T 1622-2019 Forensic sciences—Examination methods for nereistoxin,bisultap,thiocyclam and cartap in biological samples—GC,GC-MS and LC-MS
GA/T 121-2019 Forensic sciences-Examination methods for cantharidin in biological samples-GC and GC-MS
GA/T 1621-2019 Forensic sciences—Examination methods for buprofezin in biological samples—GC-MS and LC-MS
GA/T 1623-2019 Forensic sciences—Examination methods for aldicarb in biological samples-GC-MS and LC-MS
GA/T 1633-2019 Forensic sciences—Examination methods for ethyl glucuronide in blood and urine samples—GC-MS and LC-MS

National Health Commission of the People's Republic of China

GB 23200.96-2016 National food safety standard―Determination of chlordimeform and its metabolite residues in honey
GB 23200.6-2016 National food safety standard―Determination of amitrole residue in foods Liquid chromatography-mass spectrometry

Tianjin Provincial Standard of the People's Republic of China

DB12/T 952-2020 Detection method of antibiotic residues in pig manure by liquid chromatography-mass spectrometry/mass spectrometry

Professional Standard - Agriculture

GB/T 8381.3-2023 Determination of lincosamides in feeds—Liquid chromatography-tandem mass spectrometry
GB/T 42954-2023 Determination of plant growth regulators in fertilizers—Gas chromatography-mass spectrometry
GB/T 22260-2023 Determination of anabolic steroids in feeds—Liquid chromatography-tandem mass spectrometry

国家市场监督管理总局、中国国家标准化管理委员会

GB/T 40459-2021 Qualitative screening of multi plant growth regulators in fertilizers—Liquid chromatography-tandem mass spectrometry method

Hebei Provincial Standard of the People's Republic of China

DB13/T 5071-2019 Determination of 1,4-butanediol content in food contact paints and coatings by gas chromatography-mass spectrometry

Shanghai Provincial Standard of the People's Republic of China

DB31/T 1178-2019 Determination of Microcystins in Source Water by Liquid Chromatography-Tandem Mass Spectrometry

Jinlin Provincial Food Standard of the People's Republic of China

DBS22/ 014-2013 Determination of sodium cyclamate in dairy products and beverages containing milk by liquid chromatography-mass spectrometry/mass spectrometry

Inner Mongolia Provincial Standard of the People's Republic of China

DB15/T 2149-2021 Gas Chromatography-Mass Spectrometry Detection Method of Quorum Sensing Signal Molecules in Gram-negative Bacteria
DB15/T 1217-2017 Determination of Amantadine in Feed by High Performance Liquid Chromatography-Tandem Mass Spectrometry

Jiangsu Provincial Standard of the People's Republic of China

DB32/T 4004-2021 Determination of 17 Perfluorinated Compounds in Water Quality by High Performance Liquid Chromatography Tandem Mass Spectrometry
DBS32/ 012-2016 High-performance liquid chromatography, liquid chromatography-mass spectrometry/mass spectrometry for the detection of quinoline yellow in local food safety standards

Liaoning Provincial Standard of the People's Republic of China

DB21/T 3451-2021 Determination of Proturon Residues in Fishery Waters by Liquid Chromatography-Tandem Mass Spectrometry

Fujian Provincial Standard of the People's Republic of China

DB35/T 1850-2019 Determination of carcinogenic dyes in plastic packaging materials by liquid chromatography-tandem mass spectrometry
DB35/T 1693-2017 Determination of six perfluorinated compounds in feed by high performance liquid chromatography-tandem mass spectrometry

司法部

SF/T 0094-2021 Determination of 7 synthetic cannabinoids including 5F-MDMB-PICA in hair by liquid chromatography- tandem mass spectrometry

Professional Standard - Tobacco

YC/T 471-2013 Tobacco and tobacco products—Determination of ergosterol—Gas chromatography-mass spectrometry method