Method for detecting product content by liquid chromatography
Method for detecting product content by liquid chromatography, Total:200 items.
The international standard classification for "Method for detecting product content by liquid chromatography" includes: General methods of tests and analysis for food products , Processes in the food industry , Cosmetics. Toiletries , Sugar and sugar products , Alcohols. Ethers , Coals , Textile fabrics , Beekeeping , Meat, meat products and other animal produce , Analytical chemistry , Pesticides and other agrochemicals , food products in general , Animal and vegetable fats and oils , Biology. Botany. Zoology , Textiles in general , Photographic chemicals , Protection against crime .
The Chinese standard classification for "Method for detecting product content by liquid chromatography" includes: Basic standards and general methods , Food sanitation , Cosmetics , Sugar refining , Forestry chemical raw material , Meat processing and products , Grease and oil processing and products , Coal analysis methods , Animal husbandry in general , Basic standards and general methods , Aquatic product and fishery in general , Beekeeping, silkworm keeping , Basic standards and general methods , Basic standards and general methods for pesticides , Environmental Condition and General Test Method , Photographic-grade chemicals , Crime judging technology .
Liaoning Provincial Standard of the People's Republic of China
- DB21/T 2752-2017 Determination of Chitooligosaccharide Content by Liquid Chromatography
- DB21/T 3116-2019 Determination of Gluco-oligosaccharide Content by Liquid Chromatography
Professional Standard - Commodity Inspection
- SN/T 0607-2011 Determination of thiabendazole residues in meat and meat products for export. LC-MS/MS
- SN/T 1973-2007 Determination of abamectin residues in food for import and export-HPLC-MS/MS method
- SN/T 1864-2007 Determination of chloramphenicol residue in animal-derived food for import and export-LC-MS/MS method
- SN/T 2231-2008 Determination of dinotefuran residues in food for import and export—LC-MS/MS
- SN/T 2654-2010 Determination of moroxydine residue in foodstuffs of animal origin for import and export-LC-MS/MS method
- SN/T 3649-2013 Determination of fluoroquinolones in feedstuff-LC-MS/MS method
- SN/T 2331-2009 Raw material of textiles—Determination of sugar contents in cotton—High performance liquid chromatography(HPLC)method
- SN/T 4586-2016 Determination of thidiazuron residues in food for export-HPLC method
- SN/T 1114-2014 Determination of diniconazole residue in fruits for export - HPLC-MS/MS method
- SN/T 2544-2010 Determination of content in glycerine—High performance liquid chromatography
- SN/T 2234-2008 Determination of profenofos residue in food for import and export—GC and GC-MS method
- SN/T 2623-2010 Determination of Pyriproxyfen Residues in Food for Import and Export - HPLC-MS/MS Method
- SN/T 4252-2015 Determination of imidocarb residues in foodstuffs of animal origin for export - HPLC method and LC-MS/MS method
- SN/T 4568-2016 Determination of perfluoralkyl iodides content- Gas chromatography mass spectrometry
- SN/T 2073-2008 Determination of imidacloprid residue in plant products for import and export—LC-MS/MS method
- SN/T 3622-2013 Determination of 2-chloroaniline in food for export―LC/MS/MS method
- SN/T 2534-2010 Determination of Patulin in Fruit and Vegetable Products for Import and Export - LC-MS/MS and HPLC Method
- SN/T 2445-2010 Determination of Pentachlorophenol Residues in Food of Animal Origin for Import and Export - LC-MS/MS method
- SN/T 2426-2010 Determination of citrinin contents in cereals for import and export—HpLC method
- SN/T 2380-2009 Determination of aromatic hydrocarbon in petroleum products - High performance liquid chromatography
- SN/T 1499-2004 Determination of kojic acid in cosmetics -- Liquid chromatography
- SN/T 4113-2015 Determination of acetophenon in plastic and plastic products-High performance liquid chromatography
- SN/T 1475-2004 Determination of arbutin in cosmetics liquid chromatography
- SN/T 3906-2014 Determination of kelevan in textiles for import and export - Liquid chromatography-tandem mass spectrometry method
- SN/T 2152-2008 Determination of hexaflumuron residue in food for import and export—HPLC-MS/MS method
- SN/T 1971-2007 Determination of indoxacarb residues in food for import and export-GC and LC-MS/MS methods
- SN/T 1925-2007 Determination of streptomycin and dihydrosteptomycin residues in bee products for import and export - LC-MS/MS
- SN/T 2012-2019 Determination of benzoic acid and sorbic acid in vinegar for export-LC and I C-MS/MS method
- SN/T 2087-2008 Determination of chlorine in coal—High performance liquid chromatography
- SN/T 1354-2004 Determination of caffeine in honey for import and export-Liquid chromatography
- SN/T 2442-2010 Determination of moxidectin residues in foodstuffs of animal origin. LC-MS/MS method
- SN/T 0528-2012 Determination of diflubenzuron residue in food for export. HPLC-MS/MS method
- SN/T 1974-2007 Determination of methylene bule residues in aquatic product for import and export LC-MS/MS and HPLC method
- SN/T 2331-2016 Method for the ditermination of sugar in cotton fiber for import and export一 Hight performance liquid chromatography(HPLC)method
- SN 0530-1996 Method for the determination of furazolidone residues in meat for export—Liquid chromatographic method
- SN/T 1923-2007 Determination of glyphosate residues in food for import and export - HPLC-MS/MS method
- SN/T 0804-1999 HPLC method for determination of erucic acid in rapeseed oil for import and export
- SN/T 1547-2005 Determination of formaldehyde in food for import and export -- Liquid chromatographic method
- SN/T 3264-2012 Determination of rotenone and azadirachtin residues in food for export - LC-MS/MS method
- SN/T 2451-2010 Determination of Sodium Nifurstyrenate Residues in Food of Animal Origin - LC-MS/MS Method
- SN/T 2317-2009 Determination of piperazine residue in food of animal origin for import and export—LC-MS/MS method
- SN/T 3848-2014 Test method for tea polyphenol in food for export - High performance liquid chromatography
- SN/T 3645-2013 Determination of thirteen antibiotics in oral hygiene products. LC-MS/MS method
- SN/T 0125-2010 Determination of trichlorfon residues in meat and meat products for import and export-LC-MS/MS method
- SN/T 1251-2003 Test method of furfural alcohol purity-Gas chromatography
- SN/T 1743-2006 Determination of allure red AC、carmosine、brillint biue FCF、sunset yellow FCF in food-High performance liquid chromatogarphic method
- SN/T 4390-2015 Determination of formaldehyde in resin crafts―High performance liquid chromatography
- SN/T 0526-2015 Determination of piperonyl butoxide residues in foodstuffs for export. LC-MS/MS method
- SN/T 1500-2004 Determination of glycyrrhizic acid dipotassium in cosmetics - Liquid chromatography
- SN/T 0195-2011 Determination of 2||4-D residues in meat and meat products for export-LC-MS/MS
- SN/T 2209-2008 Determination of biogenic amines in fishery products for import and export - HPLC method
- SN/T 2624-2010 Determination of Basic Veterinary Drugs Residues in Food of Animal Origin for Import and Export - HPLC-MS/MS Method
- SN/T 1927-2007 Determination of cyadox residues in aquatic products for import and export - LC-MS/MS method
- SN/T 2226-2008 Determination of urotropine residue in food of animal origin for import and export - LC-MS/MS method
- SN/T 5709-2025 Determination of Nicotine Content in Cosmetics by Liquid Chromatography-Mass Spectrometry/Mass Spectrometry
- SN/T 2488-2010 Determination of Clavulanic Acid Residues in Food of Animal Origin for Import and Export - LC-MS/MS Method
- SN/T 3625-2013 Determination of asarone in food for export. Liquid chromatographic method
- SN/T 4319-2015 Determination of microcystins in aquatic products for export - LC-MS/MS method
- SN/T 5152-2019 Determination of formaldehyde in household paper-HPLC method
- SN/T 2483-2010 Determination of Sterigmatocystin Contents in Cereals for Import and Export - HPLC Method
- SN/T 3646-2013 Determination of nitroimidazoles in oralhygiene-LC-MS/MS
- SN/T 0639-2013 Determination of linuron and its metabolite residues in meat and meat products for export―HPLC-MS/MS method
- SN/T 1921-2007 Determination of residue of flumequine in food of animal origin for import and export - LC-MS/MS method
- SN/T 2908-2011 Determination of Clorsulon Residue in Food of Animal Origin for Export - LC-MS/MS Method
Professional Standard - Aquaculture
- SC/T 3053-2019 Determination of astaxanthin in fish and fishery products by high performance liquid chromatography method
- SC/T 3028-2006 Determination of oxolinic acid residues in aquatic products Liquid chromatography method
- SC/T 3057-2022 Determination of phosphatide in fish and fishery products-Liquid chromatography
- SC/T 3022-2004 Determination of furazolidone residues in fishery products High - Performance of liquid chromatography
- SC/T 3019-2004 Determination of olaquindox residues in fishery products High-performance of liquid chromatography
Group Standards of the People's Republic of China
- T/TGIC 011-2024 Textiles - Determination of rosmarinic acid content-High performance liquid chromatography method
- T/TGIC 008-2024 Textiles - Determination of centella asiatica content - High performance liquid chromatography method
- T/TGIC 012-2024 Textiles - Determination of isofraxidin content-High performance liquid chromatography method
- T/ZHCA 604-2023 Determination of hormone components in disinfection products—LC-MS-MS
- T/CQAAS 007-2023 Determination of the numbing substance content of Zanthoxylum bungeanum - liquid chromatography mass spectrometry
- T/CNTAC 119-2022 Textiles—Determination of hydroxyproline—High performance liquid chromatography method
- T/TGIC 007-2024 Textiles - Determination of catechin content - High performance liquid chromatography method
- T/TGIC 005-2024 Textiles - Determination of gingerol content - High performance liquid chromatography method
Jiangsu Provincial Standard of the People's Republic of China
- DB32/T 5109-2025 Determination of benzalkonium chloride in disinfectant products - Liquid chromatography
- DBS32/ 012-2016 High-performance liquid chromatography, liquid chromatography-mass spectrometry/mass spectrometry for the detection of quinoline yellow in local food safety standards
General Administration of Quality Supervision, Inspection and Quarantine of the People's Republic of China
- GB/T 19681-2005 The method for the determination of Sudan dyes in foods-High performance liquid chromatography
- GB/T 30087-2013 Determination of Pheylbutazone in Cosmetics by High Performance Liquid Chromatography Method
- GB/T 19427-2022 Determination of 12 phenolic compounds in propolis— HPLC-MS/MS method and HPLC method
- GB/T 34822-2017 Determination of formaldehyde in cosmetics—High-performance liquid chromatography
- GB/T 38479-2021 Determination of chitosan content―High performance liquid chromatography
- GB/T 23196-2008 Determination of ferulic acid content in propolis - HPLC-UV method
- GB/T 31746-2015 Method for the determination of active content of aldicarb―High performance liquid chromatography(HPLC)
- GB/T 17528-2009 Determination of piperine content—Method using HPLC
- GB/T 17592.2-1998 Textiles--Test method of the use of banned azo colourants--High pressure liquid chromatography method
- GB/T 21981-2008 Determination of hormone multiresidues in food of animal origin - LC-MS/MS method
- GB/T 18932.18-2003 Method for determination of hydroxymethylfurfural in honey - HPLC-UV detection method
- GB/T 21317-2007 Determination of tetracyclines residues in food of animal origin—LC-MS/MS method and HPLC method
- GB/T 2366-1986 Chemical products for industrial use--Determination of water content--Gas chromatographic method
- GB/T 31750-2015 Method for the determination of active content of anilofos emulsifiable concentrate(EC)―High performance liquid chromatography (HPLC)
- GB/T 23217-2008 Determination of tetrodotoxin in aquatic products - HPLC-fluorescence detection method
- GB/T 2366-2008 Determination of water content in industrial chemicals - Gas chromatographic method
Guangxi Provincial Standard of the People's Republic of China
- DB45/T 1153-2015 High performance liquid chromatography for the detection of sucrose content in intermediate products in the sugar production process
Professional Standard - Agriculture
- NY/T 2278-2012 Determination of Ganoderic Acid in Ganoderma Peoducts by HPLC
- 农业农村部公告第628号-12-2022 Determination of oligosaccharide content in soybeans for the detection of genetically modified organisms and their food safety by liquid chromatography
- NY/T 4119-2022 General methods for determination of active ingredient content of pesticides-High performance liquid chromatography(HPLC)
Fujian Provincial Standard of the People's Republic of China
- DB35/T 896-2009 Determination of Basic Rose T in Food by Liquid Chromatography-Fluorescence Detection
Shandong Provincial Standard of the People's Republic of China
- DB37/T 2094-2012 Determination of Hydroxyproline Content in Aquatic Products by High Performance Liquid Chromatography
Anhui Provincial Standard of the People's Republic of China
- DB34/T 1537-2011 Determination of Curcumin in food Liquid chromatography
- DB34/T 4207-2022 Determination of Ofloxacin in Chicken Excreta by High Performance Liquid Chromatography-Fluorescence Detection
Professional Standard - Chemical Industry
- HG/T 2535-1993 Photographic chemicals. The method for the determination of sensitization dyes. Reversed phase high performance liquid chromatography
- HG/T 2535-2007 Photographic chemicals The method for the determination of sensitization dyes Reversed phase high performance liquid chromatography
- HG/T 2414-2007 Photographic chemicals The method for the determination of the color couples Reversed phase high performance liquid chromatography
- HG/T 2414-1993 Photographic chemicals Coupler--Determination of assay --Reversed phase high performance liquid chromatography
Chongqing Provincial Food Standard of the People's Republic of China
- DBS50/ 015-2013 High performance liquid chromatography for the detection of red powder in food
Professional Standard - Light Industry
- QB/T 5220-2018 Determination of dipotassium arginine in oral care products high performance 一liquid chromatography
- QB/T 5221-2018 Determination of Piperine in toothpaste- High performance liquid chromatography
Tianjin Provincial Standard of the People's Republic of China
- DB12/T 952-2020 Detection method of antibiotic residues in pig manure by liquid chromatography-mass spectrometry/mass spectrometry
Sichuan Provincial Standard of the People's Republic of China
- DB51/T 1691-2013 Determination of formaldehyde content in daily chemical products by pre-column derivatization high performance liquid chromatography
- DB51/T 1693-2013 Determination of Vitamin K1 Content in Cosmetics by High Performance Liquid Chromatography
Professional Standard - Grain
- LS/T 6151-2024 Inspection of grains and oils-Determination of amygdalin content-High performance liquid chromatography
Zhejiang Provincial Standard of the People's Republic of China
- DB33/T 563-2005 Determination of sulfa residues in aquatic products by liquid chromatography
Agricultural Standard of the People's Republic of China
- 农业部958号公告-11-2007 Determination of praziquantel residues in fishery products High performance liquid chromatography
Professional Standard - Public Safety Standards
- GA/T 1648-2019 Liquid Chromatography and Liquid Chromatography-Mass Spectrometry for Crow P Test in Suspected Drugs in Forensic Sciences
- GA/T 2035-2023 Forensic sciences-Examination methods for caffeine in suspected drugs-LC and LC-MS
- GA/T 1642-2019 Liquid Chromatography and Liquid Chromatography-Mass Spectrometry for Cannabis Detection in Forensic Science Suspected Drugs
- GA/T 1646-2019 Metsa T-Test Liquid Chromatography and Liquid Chromatography-Mass Spectrometry in Suspected Drugs in Forensic Science
Association Francaise de Normalisation
- FD M07-170:2018 Petroleum products - Determination of the content of dyes and fiscal tracers - Method using high performance liquid chromatography and detection by UV-Visible spectrometry
- NF V03-033-1:2025 Foodstuffs - Determination of sugars content - Part 1: Method by liquid chromatography (high pressure) with refractometric detection
- NF ISO 20638:2016 Infant formulas - Determination of nucleotide content by liquid chromatography
- NF EN 12177:2022 Liquid petroleum products - Unleaded gasoline - Determination of benzene content by gas chromatography
- NF M07-089*NF EN 12177:1998 Liquid petroleum products - Unleaded petrol - Determination of benzene content by gas chromatography.
- NF M07-089*NF EN 12177:2022 Liquid petroleum products - Unleaded petrol - Determination of benzene content by gas chromatography
- NF EN 12177:1998 Liquid petroleum products - Unleaded petrol - Determination of benzene content by gas chromatography
- NF ISO 22662:2024 Milk and milk products - Determination of lactose content by high-performance liquid chromatography (reference method)
- NF V03-133:2003 Foodstuffs - Determination of vitamin B1 by HPLC.
- NF EN 14164:2014 Food products - Determination of vitamin B6 content by high performance liquid chromatography
- NF V03-133*NF EN 14122:2014 Foodstuffs - Determination of vitamin B1 by high performance liquid chromatography
- NF ISO 20637:2016 Infant formulas and nutritional products for adults - Determination of myo-inositol content by liquid chromatography and pulse amperometry
- NF V04-028*NF ISO 22662:2007 Milk and milk products - Determination of lactose content by high-performance liquid chromatography (Reference method).
- NF V37-027:2013 Tobacco and tobacco products - Determination of water content - Gas-chromatographic method
German Institute for Standardization
- DIN 51413-2:1984-11 Analysis of liquid petroleum products by gas chromatography; determination of benzene content
- DIN 51413-2:1984 Analysis of liquid petroleum products by gas chromatography; determination of benzene content
- DIN EN 12177:2023-01 Liquid petroleum products - Unleaded petrol - Determination of benzene content by gas chromatography; German version EN 12177:2022
- DIN EN 12177:2023 Liquid petroleum products - Unleaded petrol - Determination of benzene content by gas chromatography
- DIN EN 12177 Berichtigung 1:2006 Liquid petroleum products - Unleaded petrol - Determination of benzene content by gas chromatography; German version EN 12177:1998, Corrigenda to DIN EN 12177:1998-08; German version EN 12177:1998/AC:2000
- DIN EN 14122:2003 Foodstuffs - Determination of vitamin B1 by HPLC; German version EN 14122:2003
- DIN EN 12177:2022-01 Draft Document - Liquid petroleum products - Unleaded petrol - Determination of benzene content by gas chromatography; German and English version prEN 12177:2022
- DIN EN 12177 E:2022 Draft Document - Liquid petroleum products - Unleaded petrol - Determination of benzene content by gas chromatography; German and English version prEN 12177:2022
- DIN EN 14122 E:2012-04 Foodstuffs - Determination of vitamin B1 by high performance liquid chromatography
Gosstandart of Russia
- GOST 32834-2022 Food products. Method of determination of the anthelmintics by high performance liquid chromatography mass spectrometry
- GOST EN 12177-2013 Liquid petroleum products. Gasoline. Determination of benzene content by gas chromatography method
- GOST R EN 12177-2008 Liquid petroleum products. Petroleum. Determination of benzene content by method of gas chromatography
- GOST EN 14122-2020 Food products. Determination of vitamin B1 content by high-performance liquid chromatography
- GOST EN 14164-2020 Food products. Determination of vitamin B6 content by high-performance liquid chromatography
- GOST EN 14152-2020 Food products. Determination of vitamin B2 content by high-performance liquid chromatography
- GOST R 53992-2010 Food products, food raw materials. Method for determination of the nitrofuran metobolites residual content by high performance liquid chromatography–mass spectrometry (HPLC-MS)
- GOST 33680-2015 Food products. Determination of benzo(a)pyrene in grain, smoked meat and fish products by TLC and HPLC
- GOST R 51428-1999 Fruit juices. Method for determination of tartaric acid content using high performance liquid chromatography
- GOST ISO/TR 18818-2020 Perfumery and cosmetic products. Analytical methods. Detection and quantitative determination of diethanolamine by GC/MS
Indonesia Standards
- SNI 2354.14:2016 Chemical test method – Part 14: Determination of sulfite content by High Performance Liquid Chromatography (HPLC) in fishery products
- SNI 2354.10:2016 Cara uji kimia - Bagian 10: Penentuan kadar histamin dengan Spektroflorometri dan Khromatografi Cair Kinerja Tinggi (KCKT) pada produk perikanan
Standards Norway
- NS-EN 12177:1998 Liquid petroleum products — Unleaded petrol — Determination of benzene content by gas chromatography
Lithuanian Standards Office
- LST EN 12177-1999/AC-2002 Liquid petroleum products - Unleaded petrol - Determination of benzene content by gas chromatography
- LST EN 12177-1999 Liquid petroleum products - Unleaded petrol - Determination of benzene content by gas chromatography
- LST EN 14122-2014 Foodstuffs - Determination of vitamin B1 by high performance liquid chromatography
Spanish Association for Standardization (UNE)
- UNE-EN 12177:2023 Liquid petroleum products - Unleaded petrol - Determination of benzene content by gas chromatography
- UNE-EN 12177:1999 Liquid petroleum products - Unleaded petrol - Determination of benzene content by gas chromatography
British Standards Institution (BSI)
- BS EN 12177:2022 Liquid petroleum products. Unleaded petrol. Determination of benzene content by gas chromatography
- BS EN 12177:2000(2002)*BS 2000-425:2002 Methods of test for petroleum and its products. Liquid petroleum products. Unleaded petroleum. Determination of benzene content by gas chromatography
- BS EN 12177:2002 Methods of test for petroleum and its products. Liquid petroleum products. Unleaded petroleum. Determination of benzene content by gas chromatography
- BS EN 12177:2000 Methods of test for petroleum and its products - Liquid petroleum products - Unleaded petroleum - Determination of benzene content by gas chromatography
- BS ISO 22662:2008 Milk and milk products - Determination of lactose content by high-performance liquid chromatography (Reference method)
- BS EN 14122:2003 Foodstuffs - Determination of vitamin B1 by HPLC
- BS ISO 14378:2009 Milk and dried milk - Determination of iodide content - Method using high-performance liquid chromatography
- BS EN 14122:2014 Foodstuffs. Determination of vitamin B1 by high performance liquid chromatography
- 22/30440232 DC BS EN 12177. Liquid petroleum products. Unleaded petrol. Determination of benzene content by gas chromatography
- BS EN 14130:2003 Foodstuffs - Determination of vitamin C by HPLC
- 05/30142681 DC ISO 22662. Milk and milk products. Determination of lactose content by high-performance liquid chromatography (Reference method)
- BS ISO 22662:2024 Milk and milk products. Determination of lactose content by high-performance liquid chromatography (reference method)
- BS ISO 22662:2007 Milk and milk products. Determination of lactose content by high-performance liquid chromatography (Reference method)
- BS ISO 22662:2007(2011) Milk and milk products — Determination of lactose content by high - performance liquid chromatography (Reference method)
European Committee for Standardization (CEN)
- EN 12177:1998 Liquid petroleum products - Unleaded petrol - Determination of benzene content by gas chromatography
- EN 12177:1998/AC:2000 Liquid petroleum products - Unleaded petrol - Determination of benzene content by gas chromatography; Amendment AC
Danish Standards Foundation
- DS/EN 12177:2000 Liquid petroleum products - Unleaded petrol - Determination of benzene content by gas chromatography
- DS/EN 12177/AC:2001 Liquid petroleum products - Unleaded petrol - Determination of benzene content by gas chromatography
- DANSK DS/ISO 22662:2007 Milk and milk products - Determination of lactose content by high-performance liquid chromatography (Reference method)
Asociación Española de Normalización (AENOR)
- AENOR UNE-EN 12177:2023 Liquid petroleum products - Unleaded petrol - Determination of benzene content by gas chromatography
Ente Nazionale Italiano di Unificazione
- UNI EN 12177:2023 Liquid petroleum products - Unleaded petrol - Determination of benzene content by gas chromatography
State Committee for Standardization of the Republic of Belarus
- STB 2547-2019 Food products. Method for determination of dyes by high performance liquid chromatography
- STB GOST R 51428-2006 Fruit juices. Method for determination of tartaric acid content using high performance liquid chromatography
International Organization for Standardization (ISO)
- ISO 6729:2024 Petroleum products and other liquids — Standard test method for ethanol determination in gasoline blends by gas chromatography
- ISO 13493:1998 Meat and meat products - Determination of chloramphenicol content - Method using liquid chromatography
- ISO 22662:2007 Milk and milk products - Determination of lactose content by high-performance liquid chromatography (Reference method)
- ISO 22662:2007|IDF 198:2007 Determination of lactose content in milk and milk products by high performance liquid chromatography (reference method)
- ISO 16632:2003 Tobacco and tobacco products - Determination of water content - Gas-chromatographic method
- ISO/DIS 22662:2023 Milk and milk products — Determination of lactose content by high-performance liquid chromatography (Reference method)
Kingdom of Bahrain Testing and Metrology Directorate
- BH GSO ISO 13493:2016 Meat and meat products -- Determination of chloramphenicol content -- Method using liquid chromatography
Bureau of Indian Standards
- IS 15937-2011 Meat and Meat Products - Determination of Chloramphenicol Content - Method Using Liquid Chromatography
GCC Standardization Organization
- GSO ISO 13493:2014 Meat and meat products -- Determination of chloramphenicol content -- Method using liquid chromatography
Japanese Industrial Standards Committee (JISC)
- JIS K 2536-5:2003 Liquid petroleum products -- Testing method of components Part 5: Determination of oxygenate compounds by gas chromatography
Commonwealth of Independent States
- GOST 35319-2025 Food products. Determination of residual content of clavulanic acid by high-performance liquid chromatography with mass spectrometric detection...
- GOST 35320-2025 Food products, feed products. Determination of residual content of dichloroisocaproic acid (avilamycin) by high-performance liquid chromatography with mass spectrometric detection...
Korean Agency for Technology and Standards (KATS)
- KS H ISO 16632:2017 Tobacco and tobacco products-Determination of water content-Gas-chromatographic method
- KS H ISO 16632:2007 Tobacco and tobacco products-Determination of water content-Gas-chromatographic method