GB/T 15674-2009 in English

SUPERSEDED

Determination of crude fat in edible mushroom

Issued on:2009-10-30
Implemented on:2009-12-01
File Format:PDF
Delivery:Via email within 1~3 business days

Price(USD)： $160.00
$156.00

Standard No:	GB/T 15674-2009
Document status:	SUPERSEDED
Superseded by:	GB 5009.6-2016 National Food Safety Standard — Determination of Fat in Foods
Superseded on:	2017-12-30
Title in English:	Determination of crude fat in edible mushroom
Title in Chinese:	食用菌中粗脂肪含量的测定
Language:	English
File Format:	Electronic (PDF)
Delivery:	Via email within 1~3 business days
Issued on:	2009-10-30
Implemented on:	2009-12-01
Superseding:	GB/T 15674-1995 Method for determination of crude fat in edible fungi
ICS Classification:	67.080.20-Vegetables and derived products
Chinese Classification:	X26-Vegetable processing and products
Professional Classification:	GB-National Standard
Related Keywords:	crude fat edible mushroom scopethis standard fat content edible fungi fat
Related Topics:	fat content crude fat Edible fungus Fat Analyzer fat soxhlet Determination method of standard fat hplc fat content fat content Fat Analyzer 37 kinds of fatty acids in food fat content Automatic crude fat meter Lipase content Content determination range Content determination range gas phase fat content Soxhlet fat Fat Content Meter Handheld Fat Measurement hydrogen content of fat Extraction of fat from food crude fat extraction those foods contain fat crude fat of corn crude fat extractor Determination of fat content Extraction and content of crude fat Fat Content Meter crude fat content Fat Measurement Series Feed crude fat content fat analyzer Crude fat extractor To measure fatty acid content, usually Determination of crude fat content Grain Crude Fat Content Determination What is the extraction method for crude fat determination fat content in egg yolk Crude fat content of the feed Determination of crude fat content fatty acid content in water Fat content in milk powder Method for Determination of Fat Content Fat Content of Classes Crude fat content in raw materials organic carbon content in fat fat content determination Fat content detection in water What method is used to determine the fat content of general food Method for Determination of Crude Fat Content in Feed Strontium content in edible salt crude fat and total crude fat Content of Crude Fat in Edible Mushrooms fatty acid content in fat Determination of fat content fat in blood Determination of fat content in cereals fat content fast Gravimetric method for the determination of fat in food fat mass fatty hydrogen content crude fat Soxhlet fat content Determination of Crude Fat Content in Grain corn crude fat fat reagent Naphthalene content in food Crude fat content in feed Fat Quantitative Detection fat determination high fat hydrogen content Fast determination of fat in food Method for Determining Fat Content Method for Determining Fat Content Crude fat content in feed Several crude fat determination methods Seed Fat Content Seed Fat Content High in animal fat Determination of crude fat content in feed Molybdenum content in food Determining Fat in Food Soxhlet fat fat content fat bottle Determination of fat content fat content fat in food fat in food Crude fat content in food rapidly fat content in pastry Crude fat content of corn GBT15674 GB/T 15674-1995 GB/T 15674-2009 Crude fat detection skim Fat Polyphenol content in edible fungi Flavonoid content in edible fungi Nutritional food fat content Reasons why the fat content measurement experiment failed Determination of fat content in food Determination of crude fiber content in food Crude fat meter calibration Food fat content detection method Crude fat content in feed Determination of mercury content in food Methods for determination of fat content in foods

《GB/T 15674-2009食用菌中粗脂肪含量的测定》由326（农业农村部）归口，主管部门为农业农村部。
本标准规定了食用菌中粗脂肪含量的测定方法。
本标准适用于食用菌中粗脂肪含量的测定。

Scope

This standard specifies the method for the determination of crude fat content in edible fungi. This standard applies to the determination of crude fat content in edible fungi.

More samples: DL/T 368-2010 GB 50021-2001(2009) GB 18306-2015

Sample only — not a preview of GB/T 15674-2009

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