GB/T 5413.5-1997 in English

SUPERSEDED

Milk powder and formula foods for infant and young children-Determination of lactose, sucrose and total sugars contents

Issued on:1997-05-02
Implemented on:1998-09-01
File Format:PDF
Delivery:Via email within 1~3 business days

Price(USD)： $260.00
$253.00

Standard No:	GB/T 5413.5-1997
Document status:	SUPERSEDED
Superseded by:	GB 5413.5-2010 National food safety standard Determination of lactose and sucrose in foods for infants and young children,milk and milk products
Superseded on:	2010-06-01
Title in English:	Milk powder and formula foods for infant and young children-Determination of lactose, sucrose and total sugars contents
Title in Chinese:	婴幼儿配方食品和乳粉乳糖、蔗糖和总糖的测定
Language:	English
File Format:	Electronic (PDF)
Delivery:	Via email within 1~3 business days
Issued on:	1997-05-02
Implemented on:	1998-09-01
Superseding:	GB 5413-1985 Testing method of milk powder
ICS Classification:	67.100.10-Milk and processed milk products
Chinese Classification:	X82-Children foods
Professional Classification:	GB-National Standard
Related Keywords:	milk powder whole milk powder total sugar determination total sugars other milk
Related Topics:	sugar sucrose sugary formula food lactose total sugar in food About infant formula milk powder Infant Dairy Products Sugar Test + Peak Infant Dairy Products Infant formula pantothenic acid Infant formula Infant formula sugar determination Galactose detection deuterium total phosphorus in milk powder Determination of sugar content formula food infant formula Determination method of total sugar infant formula Determination of sucrose content lactose lactose lactose lactose vitamin sugar candy lactose sugar total sugar Total sugar determination method Determination of total and reducing sugars Detection of sucrose Total sugar detection Flour Sugar Content Toddler Formula sugar determination calculation Sugar Determination Method Sucrose rapid detection Sugar determination sample sugar calculation Determination of four sugars toddler formula Detector sugar sugar industry Determination of total sugar Method for Determination of Total Sugars how about sucrose from sucrose toddler formula sugar in food Infant formula and powdered milk whey protein Glycosylated glycoforms Determination of total sugar in wine sugar detector Starch Total Sugar Determination Residual and Total Sugars Lactose spectrum Lactose spectrum various sugars total food sugar sugar determination Total Sugar Content in Flour Glycosylated glycoforms Edible sucrose sugar recipe Total sugar and reducing sugar in food Lactose UV Infant Formula Milk Powder Choline Determination method of total sugar in water lactose peak Total sugar content of flour Sucrose total sugar arsenic liquid sugar total sugar Total sugar detection method total sugar to invert sugar Sucrose sugar How is sucrose measured? Determination of starch and total sugars Hexasaccharides, tetrasaccharides and trisaccharides Infant formula milk powder site Sugar Chains and Glycosylation Total sugar calculated as sucrose Sucrose and Fructose Determination method of total sugar in food Determination method of food total sugar Determination of total sugar in food Determination of total sugar in food Method for Determination of Total Sugar in Food Other infant formula lactose tetraose lactose free sugar time animal lactose Lactulose Method for Determination of Brix GB 5413.5 GB/T 5413.5 Milk and Dairy Products Lactose Infant Formula Milk Powder License Review Rules Milk & Dairy Products & Baby Food Milk and dairy products, baby food Dairy products and infant formula Detection of total sugar in food Determination methods and principles of total sugar in food The difference between lactose monohydrate and lactose Crystallization of galactose trisaccharide iron lactose Sucrose on the human body Total sugar calculation Lactulose biochemical detection method Total sugar test Lactose-free promotion Total sugar national standard detection Determination method of total sugar in ginger Method for determination of ketose in food Please help me determine the total sugar in sweet and sour pickled vegetables. Milk oligosaccharide determination method Lactulose detection method National standard determination method for lactose Infant milk testing Total sugar detection Food testing total sugar Polysaccharide qualitative method Food sugar content measurement method Pharmacopoeia method for determination of polysaccharides Testing methods for monosaccharides, disaccharides and polysaccharides National standard method for determination of total sugar in food Food sugar content measurement method Detection of total sugar in prepared wine Determination method of total sugar in solid samples Determination of total sugar content in foods Lactose preparation method Determination method of total sugar item of xylitol Plant sucrose determination method What are the testing methods for food sugars? FoodPartners.com Sugar Measurement Lactose density detection method Total sugar determination method Determination method of total sugar content in food Sucrose determination method and principle Methods for determination of sugar content in food

本标准规定了用高压液相色谱法、莱因-埃农氏法和镁-比色法测定糖的方法。本标准方法一适用于婴幼儿配方食品和乳粉中各种糖的测定；方法二适用于全脂乳粉、全脂加糖乳粉、脱脂乳粉和其他总糖中只含有乳糖、蔗糖的乳粉制品中乳糖、蔗糖和总糖的测定；方法三适用于婴幼儿配方食品和乳粉中蔗糖的测定。

Scope

This standard specifies the methods for the determination of sugars by high-pressure liquid chromatography, the Lein-Enon method and the enzyme-colorimetric method. Method 1 of this standard is applicable to the determination of various sugars in formula food for infants and young children and milk powder; Method 2 is applicable to the determination of whole milk powder, whole milk powder with added sugar, skimmed milk powder and other milk containing only lactose and sucrose in total sugar Determination of lactose, sucrose and total sugar in powdered products; Method 3 is applicable to the determination of sucrose in infant formula and milk powder.

More samples: JC/T 2453-2018 GB 50021-2001(2009) QC/T 942-2021

Sample only — not a preview of GB/T 5413.5-1997

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