Gas Chromatography Detection Food Testing

Gas Chromatography Detection Food Testing, Total:341 items.

The international standard classification for "Gas Chromatography Detection Food Testing" includes: General methods of tests and analysis for food products , Processes in the food industry , Cosmetics. Toiletries , animal produce in general , Meat, meat products and other animal produce , Protection against crime , Other standards related to optics and optical measurements , food products in general , Textiles in general .

The Chinese standard classification for "Gas Chromatography Detection Food Testing" includes: Basic standards and general methods , Food sanitation , Cereal crop and forage crop in general , Pesticide management and application method , Cosmetics , Basic standards and general methods , Crime judging technology , chromatograph , Food processing and products in general , Chemical Measurement , Hydrogeological survey , Legal medical expert .

Agricultural Standard of the People's Republic of China

农业部1025号公告-3-2008 Determination of zeranol residues in animal derived food ELISA method for quick analysis and GC/MS method for connnnation
农业部1025号公告-19-2008 Determination of zeranols residues in animal derived food HPLC-MS/MS Method
农业部1025号公告-21-2008 Determination of chloramphenicol residues in edible tissues of animal Gas chromatographic method
农业部1163号公告-3-2009 Gas chromatographic method for the determination of marker residues of Amitraz in edible tissues
农业部1163号公告-8-2009 The determination of Chlorpromazine residues in pig livers Gas chromatography/mass spectrometry method
农医发〔2018〕2号 Appendix 5 Detection of β-lactam Drug Residues in Food of Animal Origin - Liquid Chromatography-Tandem Mass Spectrometry
农业部1025号公告-22-2008 Determination of four nitroimidazoles residues in edible tissues of animal Liquid chromatography-tandem mass spectrometry
农牧发[2001]38 号 High performance liquid chromatography for the detection of sulfa drug residues in food of animal origin
农业部1163号公告-7-2009 High performance liquid chromatographic method for determination of Gentamycin residues in animal food
农业部1163号公告-2-2009 Gas chromatographic method for determination of Lineomycin and Spectinomycin residues in animal products
农业部1025号公告-10-2008 Determination of tilmieosin residue in animal derived food High performance liquid chromatographic method
农业部1025号公告-18-2008 Determination of β-agonist residues in swine liver and urine Gas chromatography-mass spectrometry method
农业部1163号公告-5-2009 High performance liquid chromatographic method for determination of Ampkillin residues in edibh tissues
农业部1025号公告-23-2008 Determination of sulfonamides residues in edible tissues of animal Liquid chromatography-tandem mass spectrometry
农业部1031号公告-2-2008 Determination of glucocorticoids residues in animal products C-MS/MS method
农业部1163号公告-9-2009 Determination of diethylstilbestrol residues in fishery products Gas chromatography-mass spectrometry method
农业部1025号公告-14-2008 Determination of fluoroquinolones residues in animal derived food by high performance liquid chromatography
农业部958号公告-8-2007 Gas chromatographic mass spectrum method for the determination of clenbuterol residues in edible tissues of cattle
农业部1025号公告-9-2008 Determination of doramectin residue in animal derived food High performance liquid chromatographic method
农业部1025号公告-13-2008 Determination of Ceftiofur residue in animal tissues by high performance liquid chromatography
农业部1163号公告-6-2009 High performance liquid chromatographic method for the determination of Tylosin residues in edible tissues of swine and eggs

Professional Standard - Commodity Inspection

SN/T 0526-2015 Determination of piperonyl butoxide residues in foodstuffs for export. LC-MS/MS method
SN/T 4252-2015 Determination of imidocarb residues in foodstuffs of animal origin for export - HPLC method and LC-MS/MS method
SN/T 1495-2004 Determination of phthalates in cosmetics - Gas chromatography
SN/T 2227-2008 Determination of metoclopramide residue in food of animal origin for import and export - LC-MS/MS method
SN/T 2488-2010 Determination of Clavulanic Acid Residues in Food of Animal Origin for Import and Export - LC-MS/MS Method
SN/T 2623-2010 Determination of Pyriproxyfen Residues in Food for Import and Export - HPLC-MS/MS Method
SN/T 3149-2012 Determination of fentin and fenbutatin oxide residues and food for export-Gas chromatography-mass spectrometry method
SN/T 1947-2007 Determination of fluroxypyr residues in foods for import and export-GC-MS method
SN/T 3264-2012 Determination of rotenone and azadirachtin residues in food for export - LC-MS/MS method
SN/T 3536.2-2017 Determination of acid orange Ⅱ in food for export—Part 2:LC-MS/MS method
SN/T 2231-2008 Determination of dinotefuran residues in food for import and export—LC-MS/MS
SN/T 1948-2007 Determination of sodium cyclamate in foods for import and export - HPLC-MS/MS method
SN/T 1741-2006 Determination of alachlor residues in foods for import and export-Gas chromatography mass spectrometry method
SN/T 4000-2014 Determination of polycyclic-aromatic-hydrocarbons pollutants in foods for export - GC-MS method
SN/T 2487-2010 Determination of Apramycin Residues in Food of Animal Origin for Import and Export - LC-MS/MS Method
SN/T 0528-2012 Determination of diflubenzuron residue in food for export. HPLC-MS/MS method
SN/T 2321-2009 Determination of myclobutanil residue in food for import and export—GC-MS method
SN/T 2451-2010 Determination of Sodium Nifurstyrenate Residues in Food of Animal Origin - LC-MS/MS Method
SN/T 2654-2010 Determination of moroxydine residue in foodstuffs of animal origin for import and export-LC-MS/MS method
SN/T 2223-2008 Determination of tiamulin residue in food of animal origin for import and export—LC-MS/MS method
SN/T 1969-2007 Determination of bifenthrin residue in food for import and export-GC-MS method
SN/T 2156-2008 Determination of fenamiphos residue in foods for import and export—Gas chromatography-mass spectrometry(GC-ms)method
SN/T 2228-2008 Determination of 31 acid pesticide residues in foods for import and export—GC-MS method
SN/T 2807-2011 Determination of Acifluorfen Residues in Food for Import and Export - LC-MS/MS Method
SN/T 2157-2008 Determination of mequindox residue in food of animal origin for import and export - HPLC-MS/MS method
SN/T 1923-2007 Determination of glyphosate residues in food for import and export - HPLC-MS/MS method
SN/T 2646-2010 Determination of Tebufenpyrad Residues in Food for Import and Export - GC-MS Method
SN/T 5595-2024 Export canned food commercial sterile testing method Headspace gas chromatography-mass spectrometry
SN/T 3235-2012 Determination of multi-groups of banned drug residues in foodstuffs of animal origin for export-LC-MS/MS method
SN/T 1864-2007 Determination of chloramphenicol residue in animal-derived food for import and export-LC-MS/MS method
SN/T 4264-2015 Determination of metaldehyde residue in food for export-GC-MS method
SN/T 1499-2004 Determination of kojic acid in cosmetics -- Liquid chromatography
SN/T 1979-2007 Determination of praziquantel residue in food of animal origin for import and export-LC-MS/MS method
SN/T 4015-2013 Determination of leucomycin residue in foodstuffs of animal origin for export - LC/MS/MS method
SN/T 1742-2006 Determination of difenzoquat residues in foods for import and export-Gas chromatography mass spectrometry method
SN/T 2221-2008 Determination of azaperone and its metabolite residues in food of animal origin for import and export—GC-MS method
SN/T 5720-2024 Detection of N-Hydroxymethylacrylamide in Plastics and Products: Gas Chromatography-Mass Spectrometry Method
SN/T 1978-2007 Determination of dieldrin and endrin residues in food for import and export-GC-MS method
SN/T 1968-2007 Determination of prometryne residues in food for import and export-GC-MS Method
SN/T 2647-2010 Determination of Propyzamide Residues in Food for Import and Export. GC-MS Method
SN/T 2224-2008 Determination of rifaximin residue in food of animal origin for export and import - LC-MS/MS method
SN/T 2153-2008 Determination of residue of dicyclanil in food of animal origin for import and export—LC-MS/MS method
SN/T 0217-2014 Test method for residue of multiple pyrethroids in plant origin food for export - Gas chromatography-mass spectrometer
SN/T 1972-2007 Determination of atrazine residue in foods for import and export-Gas chromatography-mass spectrometry (GC-MS) method
SN/T 2442-2010 Determination of moxidectin residues in foodstuffs of animal origin. LC-MS/MS method
SN/T 4395-2015 Determination of residual phosphine in export foods―Gas chromatoghraphic method
SN/T 1776-2006 Determination of nine organophosphorus pesticides residues in animal-original food for export and import--Gas chromatography
SN/T 2160-2008 Determination of prednisolone rsidues in animal food - GC-MS/MS method
SN/T 2922-2011 Determination of eicosapentaenoic acid(EPA)and docosahexaenoic acid(DHA)in foods for export-Gas chromatography
SN/T 1990-2007 Determination of azocyclotin and cyhexatin residues in food for import and export-GC-MS method
SN/T 0125-2010 Determination of trichlorfon residues in meat and meat products for import and export-LC-MS/MS method
SN/T 0123-2010 Determination of Organophosphorus Multiresidues in Food of Animal Origin for Import and Export - GC-MS Method
SN/T 1737.6-2010 Determination of Herbicide Residues - Part 6: Determination of Amitrole Residues in Food by HPLC-MS/MS Method
SN/T 1975-2007 Determinaiton of difenoconazole residue in food for import and export-GC-MS method
SN/T 1624-2009 Determination of Bentazon Residues in Cereals for Import and Export - GC Method
SN/T 1740-2006 Determination of clofentezine residues in foods for import and export-Gas chromatography mass spectrometry method
SN/T 2908-2011 Determination of Clorsulon Residue in Food of Animal Origin for Export - LC-MS/MS Method
SN/T 1981-2007 Determination of cyflufenamid residues in food for import and export-GC-MS method
SN/T 2237-2008 Determination of strobilurin fungicides residues in foods for import and export—Gas chromatography-mass spectrometry method
SN/T 1983-2007 Determination of flumioxazin residues in food for import and export-GC-MS method
SN/T 2645-2010 Determination of tetraconazole residues in food for import and export-GC-MS method
SN/T 2624-2010 Determination of Basic Veterinary Drugs Residues in Food of Animal Origin for Import and Export - HPLC-MS/MS Method
SN/T 1928-2007 Determination of nitroimidazoles residues in food of animal origin for import and export - LC-MS/MS method
SN/T 2235-2008 Determination of cyprodinil residues in food for import and export—GC-MS method
SN/T 1989-2007 Determination of daminozide residues in food for import and export-Gas chromatography-mass spectrometry method
SN/T 2226-2008 Determination of urotropine residue in food of animal origin for import and export - LC-MS/MS method
SN/T 2317-2009 Determination of piperazine residue in food of animal origin for import and export—LC-MS/MS method
SN/T 4457-2016 Determination of 11 kinds of synthetical pigments in sodas、ice cream and other food for export - HPLC method
SN/T 2445-2010 Determination of Pentachlorophenol Residues in Food of Animal Origin for Import and Export - LC-MS/MS method
SN/T 1873-2007 Determination of endosulfan residues in food for import and export-GC-MS
SN/T 1851-2006 Determination of retardant in textiles-GC-MS method
SN/T 2230-2008 Determination of procymidone residues in food for import and export - GC-MS method
SN/T 2232-2008 Determination of triadimenol residue in foods for import and export—GC-MS method
SN/T 3538-2013 Determination of six kinds of artificial sweeteners in food for export. LC-MS/MS method
SN/T 1921-2007 Determination of residue of flumequine in food of animal origin for import and export - LC-MS/MS method
SN/T 2152-2008 Determination of hexaflumuron residue in food for import and export—HPLC-MS/MS method
SN/T 3032-2011 Determination of melamine and cyanuric acid in foodstuffs for export. HPLC-MS/MS method
SN/T 3541-2013 Determination for multiple ether herbicides sesidues in foods for export-GC-MS/NCI method
SN/T 1982-2007 Determination of fipronil residues in food for import and export-GC-MS method
SN/T 1973-2007 Determination of abamectin residues in food for import and export-HPLC-MS/MS method
SN/T 3848-2014 Test method for tea polyphenol in food for export - High performance liquid chromatography
SN/T 2236-2008 Determination of flusilazole residues in food for import and export - GC-MS method
SN/T 2238-2008 Determination of twenty one fumigant residues in food for import and export—Headspace GC method
SN/T 2239-2008 Determination of isometamidium residue in food of animal origin for import and export—LC-MS/MS method
SN/T 1971-2007 Determination of indoxacarb residues in food for import and export-GC and LC-MS/MS methods
SN/T 3548-2013 Food contact materials-Polymer materials-Determination of phosphates plasticizer-Gas chromatography-mass spectrometry (GC-MS) method
SN/T 2234-2008 Determination of profenofos residue in food for import and export—GC and GC-MS method
SN/T 2012-2019 Determination of benzoic acid and sorbic acid in vinegar for export-LC and I C-MS/MS method
SN/T 4586-2016 Determination of thidiazuron residues in food for export-HPLC method
SN/T 0654-2019 Determination of captan residues in fruits for Export GC and GC-MS/MS method
SN/T 3144-2011 Determination of Coccidiostat Residues in Food of Animal Origin for Export - LC-MS/MS Method

Jiangsu Provincial Standard of the People's Republic of China

DBS32/ 012-2016 High-performance liquid chromatography, liquid chromatography-mass spectrometry/mass spectrometry for the detection of quinoline yellow in local food safety standards

Professional Standard - Agriculture

42兽药残留检测标准操作规程-2008 Detection of 11 Hormone Residues in Foods of Animal Origin--Ultra Performance Liquid Chromatography-Tandem Mass Spectrometry
SZDB/Z 320-2018 Determination of Polyols in Food by Gas Chromatography-Mass Spectrometry
NY/T 1158-2006 Method for determination of metronidazole residues in animal derived food High performance liquid chromatography
农业农村部公告第323号-28-2020 Food safety of genetically modified organisms and their products Detection of anti-nutritional factors Detection method of solanine in potatoes Liquid chromatography mass spectrometry
NY/T 3565-2020 Determination of cyhexatin,triphenyltin hydroxide,fenbutatin oxide residues in plant-derived foods—Gas chromatography-mass spectrometry
农业部1031号公告-1-2008 Determination of sex hormones in animal products LC-/MS/MS method

Chongqing Provincial Food Standard of the People's Republic of China

DBS50/ 015-2013 High performance liquid chromatography for the detection of red powder in food

General Administration of Quality Supervision, Inspection and Quarantine of the People's Republic of China

GB/T 21314-2007 Determination of cephapirin and ceftiofur residues in food of animal origin—LC-MS/MS method
GB/T 39882-2021 Examination methods for methylene dioxymetham phetamine in suspected drugs -- Gas chromatography and gas chromatography-mass spectrometry
GB/T 21315-2007 Determination of penicillins residues in food of animal origin—LC-MS/MS method
GB/T 39884-2021 Examination methods for three components in cannabis in suspected drugs - Gas chromatography and gas chromatography-mass spectrometry
GB/T 19681-2005 The method for the determination of Sudan dyes in foods-High performance liquid chromatography
GB/T 39880-2021 Examination methods for methadone in suspected drugs -- Gas chromatography and gas chromatography-mass spectrometry
GB/T 39877-2021 Examination methods for diazepam in suspected drugs—Gas chromatography and gas chromatography-mass spectrometry
GB/T 39876-2021 Examination methods for cocaine in suspected drugs—Gas chromatography and gas chromatography-mass spectrometry
GB/T 32193-2015 Standard practice for testing flame ionization detectors used in gas or supercritical fluid chromatography
GB/T 32207-2015 Standard practice for use of electron-capture detectors in gas chromatography
GB/T 32190-2015 Standard practice for using flame photometric detectors in gas chromatography
GB/T 23496-2009 Determination of forbidden materials in foods—Dyes of basic orange—High performance liquid chromatography method
GB/T 39878-2021 Examination methods for estazolam in suspected drugs - Gas chromatography and gas chromatography-mass spectrometry
GB/T 40845-2021 Determination of azelaic acid in cosmetics—Gas chromatography method
GB/T 25221-2010 Inspection of grain and oils—Determination of ergosterol in grain—Normal phase high performance liquid chromatography
GB/T 29635-2013 GC and GC-MS examination methods for heroin in suspected drug
GB/T 32205-2015 Standard practice for testing thermal conductivity detectors used in gas chromatography
GB/T 21981-2008 Determination of hormone multiresidues in food of animal origin - LC-MS/MS method
GB 20077663-T-604 Flame ionization detector test method for gas chromatography/supercritical fluid chromatography
GB/T 22110-2008 Determination of trans fatty acids in foods - Gas chromatographic method
GB/T 39883-2021 Examination methods for morphine in suspected drugs - Gas chromatography and gas chromatography-mass spectrometry
GB/T 21312-2007 Analysis of fourteen quinolones in food of animal origin by high performance liquid chromatography tandem mass spectrometry
GB/T 39885-2021 Examination methods for triazolam in suspected drugs - Gas chromatography and gas chromatography-mass spectrometry
GB/T 39879-2021 Examination methods for five components in opium in suspected drugs - Gas chromatography and gas chromatography-mass spectrometry
GB/T 21313-2007 Analysis of β-agonists in foods of animal origin by high performance liquid chromatography tandem mass spectrometry
GB/T 21317-2007 Determination of tetracyclines residues in food of animal origin—LC-MS/MS method and HPLC method
GB/T 17592.1-1998 Textiles--Test method of the use of banned azo colourants--Gas chromatography/mass spectrography method
GB 20077667-T-604 Test method of thermal conductivity detector for gas chromatography
GB/T 39874-2021 Examination methods for bromazepam in suspected drugs—Gas chromatography and gas chromatography-mass spectrometry
GB/T 29637-2013 GC and GC-MS examination methods for ketamine in suspected drug
GB/T 29636-2013 GC ,HPLC and GC-MS examination methods for methylamphetamine in suspected drug
GB/T 39875-2021 Examination methods for chlordiazepoxide in suspected drugs—Gas chromatography and gas chromatography-mass spectrometry
GB/T 39881-2021 Examination methods for methaqualone in suspected drugs -- Gas chromatography and gas chromatography-mass spectrometry
GB/T 32206-2015 Standard practice for testing electrolytic conductivity detectors usedin gas chrometography

Jilin Provincial Standard of the People's Republic of China

DB22/T 243-2019 Vibrio cholerae Detection Gas Chromatography-Mass Spectrometry
DB22/T 2084-2014 Detection of organochlorine pesticide residues in soil by gas chromatography-mass spectrometry

Fujian Provincial Standard of the People's Republic of China

DB35/T 896-2009 Determination of Basic Rose T in Food by Liquid Chromatography-Fluorescence Detection

Group Standards of the People's Republic of China

T/CRHA 060-2024 Detecting organic acids in urine—Gas chromatography-mass spectrometry method
T/SXITS 0004-2021 Determination of Formic Acid in Health Food by Gas Chromatography
T/CCASC 0052-2024 Detection of Hexachlorobutadiene by Gas Chromatography-Mass Spectrometry

Shandong Provincial Standard of the People's Republic of China

DB37/T 345-2003 Deoxynivalenol residues in food - Deoxynivalenolium detection method - gas chromatography electron capture detector method

Military Standard of the People's Republic of China-General Armament Department

GJB 9787-2020 Specification for gas chromatography-mass spectrometry poison detectors
GJB/J 3350-1998 Calibration procedures for gas chromatography testing systems for gunpowder stability

Professional Standard - Machinery

JB/T 9360-1999 Test method for thermal conductivity detector of gas chromatography

Professional Standard - Public Safety Standards

GA/T 121-2019 Forensic sciences-Examination methods for cantharidin in biological samples-GC and GC-MS
GA/T 1328-2016 GC and GC-MS examination methods for carbamazepine in biological samples in forensic science
GA/T 1623-2019 Forensic sciences—Examination methods for aldicarb in biological samples-GC-MS and LC-MS
GA/T 2024-2023 Forensic sciences-Examination methods for 5-MeO-DiPT and 5-MeO-MiPT in suspected drugs-GC and GC-MS
GA/T 208-2019 Forensic sciences—Examination methods for phosphide in biological samples—HSGC and HSGC-MS
GA/T 2036-2023 Forensic sciences-Examination methods for nimetazepam in suspected drugs-GC and GC-MS
GA/T 1621-2019 Forensic sciences—Examination methods for buprofezin in biological samples—GC-MS and LC-MS
GA/T 2051-2023 Forensic sciences-Examination method for bromine in suspected precursor chemicals-GC and GC-MS
GA/T 2028-2023 Forensic sciences-Examination methods for buprenorphine in suspected drugs-GC and GC-MS
GA/T 1327-2016 GC, GC-MS and LC-MS/MS examination methods for zolpidem in biological samples in forensic science
GA/T 1603-2019 Forensic sciences—Examination methods for diphenidol in biological samples-GC and GC-MS
GA/T 1614-2019 Forensic sciences—Examination methods for ketamine in biological samples—GC and GC-MS
GA/T 2038-2023 Forensic sciences-Examination methods for tramadol in suspecteddrugs-GC and CC-MS
GA/T 1915-2021 Forensic sciences—Examination methods for hydrogen sulfide in biological samples—GC and GC-MS
GA/T 2022-2023 Forensic sciences-Examination methods for 5F-AMB and5F-APINACA in suspected drugs-GC and GC-MS
GA/T 1008.10-2013 GC and GC-MS examination methods for drugs—Part 10：Diazepam
GA/T 933-2011 GC and GC-MS examination methods for monofluorocetate anion in biological samples
GA/T 1620-2019 Forensic sciences—Examination methods for chlorpheniramine in biological samples—GC and GC-MS
GA/T 1008.6-2013 GC and GC-MS examination methods for drugs—Part 6:Methadone
GA/T 1615-2019 Forensic sciences—Examination methods for clozapine in biological samples—GC and GC-MS
GA/T 1008.4-2013 GC and GC-MS examination methods for drugs—Part 4:Cocaine
GA/T 1008.2-2013 GC and GC-MS examination methods for drugs—Part 2:Morphine
GA/T 2026-2023 Forensic sciences-Examination methods for phencyclidine in suspected drugs-GC and GC-MS
GA/T 2034-2023 Forensic sciences-Examination methods for caffeine in suspected drugs-GC and GC-MS
GA/T 2032-2023 Forensic sciences-Fxamination methods for dihydroetorphine in suspected drugs-GC and GC-MS
GA/T 1008.9-2013 GC and GC-MS examination methods for drugs—Part 9:Estazolam
GA/T 1008.8-2013 GC and GC-MS examination methods for drugs—Part 8:Triazolam
GA/T 1989-2022 Forensic sciences—Examination methods for promethazine in suspected drugs一GC and GC-MS
GA/T 1008.11-2013 GC and GC-MS examination methods for drugs—Part 11:Bromazepam
GA/T 2030-2023 Forensic sciences-Examination methods for dolantin in suspected drugs-GC and GC-MS
GA/T 1008.12-2013 GC and GC-MS examination methods for drugs—Part 12:Chlordiazepoxide
GA/T 1008.7-2013 GC and GC-MS examination methods for drugs—Part 7:Methaqualone

National Metrological Verification Regulations of the People's Republic of China

JJG 700-1999 Verification Regulation of Gas Chromatograph
JJG(化工) 201-1991 Gas Chromatograph Verification Regulations

Professional Standard - Geology

DZ/T 0064.74-1993 Groundwater quality test methods - the determination of gas with gas chromatography

Anhui Provincial Standard of the People's Republic of China

DB34/T 2993-2017 Determination of fluorescent whitening agents in food paper packaging materials by high performance liquid chromatography

National Health Commission of the People's Republic of China

GB 23200.59-2016 National food safety standard―Determination of dichlobenil residue in foods Gas chromatography-mass spectrometry
GB 23200.47-2016 National food safety standard―Determination of clofentezine residue in foods Gas chromatography-mass spectrometry
GB 23200.32-2016 National food safety standard―Determination of daminozide residue in foods Gas chromatography-mass spectrometry
GB 23200.53-2016 National food safety standard―Determination of flusilazole residue in foods Gas chromatography-mass spectrometry
GB 23200.30-2016 National food safety standard―Determination of cyflufenamid residue in foods Gas chromatography-mass spectrometry
GB 23200.68-2016 National food safety standard－Determination of boscalid residue in foods Gas chromatography-mass spectrometry
GB 23200.48-2016 National food safety standard―Determination of difenzoquat residue in foods Gas chromatography-mass spectrometry
GB 23200.61-2016 National food safety standard―Determination of propham residue in foods Gas chromatography―mass spectrometry
GB 23200.66-2016 National food safety standards－Determination of tebufenpyrad residue in foods Gas chromatography-mass spectrometry

Guangdong Provincial Standard of the People's Republic of China

DB44/T 2539-2024 Qualitative testing methods for 44 drugs using gas chromatography-mass spectrometry

Professional Standard - Judicatory

SF/T 0113-2021 Determination of cyanide in blood by gas chromatography-mass spectrometry and gas chromatography

Hunan Provincial Standard of the People's Republic of China

DB43/T 353-2007 Determination of Dimethyl Fumarate in Food--Gas Chromatography

Swedish Institute for Standards

SS-EN 1784:2004 Foodstuffs - Detection of irradiated food containing fat - Gas chromatographic analysis of hydrocarbons
SS-EN 1785:2004 Foodstuffs - Detection of irradiated food containing fat - Gas chromatographic/mass spectrometric analysis of 2-alkylcyclobutanones
SS-EN 17644:2022 Foodstuffs - Detection of food allergens by liquid chromatography - mass spectrometry (LC-MS) methods - General considerations
SS-EN 15911:2010 Foodstuffs - Simultaneous determination of nine sweeteners by high performance liquid chromatography and evaporative light scattering detection
SS-EN 12393-3:2008 Foods of plant origin - Multiresidue methods for the gas chromatographic determination of pesticide residues - Part 3: Determination and confirmatory tests

Gosstandart of Russia

GOST 34131-2017 Meat and meat products. Method of detection of irradiated foods by gas chromatography
GOST 33490-2015 Milk and milk products. Detection of vegetable fat by gas chromatography with mass spectrometric detection
GOST 34616-2019 Food products, food raw materials. Determination of polycyclic aromatic hydrocarbons mass range by high-performance liquid chromatography with fluorometric detection
GOST 32834-2022 Food products. Method of determination of the anthelmintics by high performance liquid chromatography mass spectrometry
GOST R 53992-2010 Food products, food raw materials. Method for determination of the nitrofuran metobolites residual content by high performance liquid chromatography–mass spectrometry (HPLC-MS)
GOST 34138-2017 Food products, food raw materials. Method of determining residual content of macrocyclic lactones by high performance liquid chromatography with fluorimetric detection
GOST 33971-2016 Food products, food raw materials. Method for determination of residual metabolites of carbadox and olaquindox using high-performance liquid chromatography with mass spectrometric detector
GOST 34743-2021 Fish food products. Method for determining mycotoxins in bivalves using high-performance liquid chromatography with mass spectrometric detection
GOST ISO/TR 18818-2020 Perfumery and cosmetic products. Analytical methods. Detection and quantitative determination of diethanolamine by GC/MS

Association Francaise de Normalisation

NF V03-644*NF EN 17644:2022 Foodstuffs - Detection of food allergens by liquid chromatography - mass spectrometry (LC-MS) methods - General considerations
NF V03-001*NF EN 1785:2003 Foodstuffs - Detection of irradiated food containing fat - Gas chromatographic/mass spectrometric analysis of 2-alkylcyclobutanones
NF EN 1785:2003 Food products - Detection of ionized foods containing lipids - Analysis by gas chromatography/mass spectrometry of 2-alkylcytobutanones
NF V03-000*NF EN 1784:2003 Foodstuffs - Detection of irradiated food containing fat - Gas chromatographic analysis of hydrocarbons
NF EN 1784:2003 Food products - Detection of ionized foods containing lipids - Gas chromatographic analysis of hydrocarbons
NF ISO 23646:2022 Soil quality - Determination of organochlorine pesticides by gas chromatography with mass selective detection (GC-MS) and gas chromatography with electron capture detection (GC-ECD)
NF EN 17644:2022 Food products - Detection of food allergens by liquid chromatography-mass spectrometry (LC-MS) methods - General considerations
NF V03-033-1:2025 Foodstuffs - Determination of sugars content - Part 1: Method by liquid chromatography (high pressure) with refractometric detection
NF EN 15911:2010 Foodstuffs - Simultaneous determination of nine sweeteners by high-performance liquid chromatography and light scattering detection
NF V03-090-2*NF EN 12393-2:2013 Foods of plant origin - Multiresidue methods for the determination of pesticide residues by GC or LC-MS/MS - Part 2: methods for extraction and cleanup
NF A95-772*NF EN ISO 5842:2023 Powder metallurgy - Hot isostatic pressing - Argon detection using gas chromatography and mass spectrometry techniques
NF EN ISO 5842:2023 Powder metallurgy - Hot isostatic pressing - Argon detection using gas chromatography and mass spectrometry techniques

Standards Norway

NS-EN 1785:1996 Foodstuffs — Detection of irradiated food containing fat — Gas chromatographic / Mass spectrometric analysis of 2-alkylcyclobutanones
NS-EN 1784:2003 Foodstuffs — Detection of irradiated food containing fat — Gas chromatographic analysis of hydrocarbons
NS-EN 17644:2022 Foodstuffs - Detection of food allergens by liquid chromatography - mass spectrometry (LC-MS) methods - General considerations
NS-EN 1785:2003 Foodstuffs — Detection of irradiated food containing fat — Gas chromatographic/mass spectrometric analysis of 2-alkylcyclobutanones
NS-EN 1784:1996 Foodstuffs — Detection of irradiated food containing fat — Gas chromatographic analysis of hydrocarbons
NS-EN 15911:2010 Foodstuffs — Simultaneous determination of nine sweeteners by high performance liquid chromatography and evaporative light scattering detection
NS-EN 1786:1996 Foodstuffs — Detection of irradiated food containing bone — Method by ESR spectroscopy

Spanish Association for Standardization (UNE)

UNE-EN 1785:2004 Foodstuffs - Detection of irradiated food containing fat - Gas chromatographic/mass spectrometric analysis of 2-alkylcyclobutanones.
UNE-EN 1784:2004 Foodstuffs - Detection of irradiated food containing fat - Gas chromatographic analysis of hydrocarbons
UNE-EN 17644:2022 Foodstuffs - Detection of food allergens by liquid chromatography - mass spectrometry (LC-MS) methods - General considerations
UNE-EN 16167:2018/AC:2019 Determination of polychlorinated biphenyls (PCBs) in soil, treated biological waste and sludge by gas chromatography-mass spectrometry detection (GC-MS) and gas chromatography-electron capture detection (GC-ECD)
UNE-EN 15911:2011 Foodstuffs - Simultaneous determination of nine sweeteners by high performance liquid chromatography and evaporative light scattering detection
AENOR UNE 34865:1983 Milk fat. Detection of vegetable fat by sterol gas chromatography.
UNE-EN 1786:1997 Foodstuffs - Detection of irradiated food containing bone - Method by ESR spectroscopy

British Standards Institution (BSI)

BS EN 1785:1997 Foodstuffs. Detection of irradiated food containing fat. Gas chromatographic/mass spectrometric analysis of 2-alkylcyclobutanones
BS EN 1784:1997 Foodstuffs. Detection of irradiated food containing fat. Gas chromatographic analysis of hydrocarbons
BS EN 1785:2003 Foodstuffs. Detection of irradiated food containing fat. Gas chromatographic/mass spectrometric analysis of 2-alkylcyclobutanones
BS EN 1784:2003 Foodstuffs. Detection of irradiated food containing fat. Gas chromatographic analysis of hydrocarbons
BS EN 17644:2022 Foodstuffs. Detection of food allergens by liquid chromatography. mass spectrometry (LC-MS) methods. General considerations
BS ISO 23646:2022 Soil quality. Determination of organochlorine pesticides by gas chromatography with mass selective detection (GC-MS) and gas chromatography with electron-capture detection (GC-ECD)
21/30430873 DC BS EN 17644. Foodstuffs. Detection of food allergens by liquid chromatography. Mass spectrometry (LC-MS) methods. General considerations
BS EN ISO 17495:2003(2008) Water quality — Determination of selectednitrophenols — Method by solid - phase extraction and gas chromatography with mass spectrometric detection
PD CEN/TS 16621:2014 Food analysis - Determination of benzo[a]pyrene@ benz[a]anthracene@ chrysene and benzo[b]fluoranthene in foodstuffs by high performance liquid chromatography with fluorescence detection (HPLC-FD)
BS 5475-2:1977 Methods for detection of foreign fats in dairy products-Detection of vegetable fat by gas-liquid chromatography of sterols (reference method)
12/30231385 DC BS ISO 13876. Soil quality. Determination of polychlorinated biphenyls (PCB) by gas chromatography with mass selective detection (GC-MS) and gas chromatography with electron-capture detection (GC-ECD)
20/30415503 DC BS ISO 23646. Soil quality. Determination of organochlorine pesticides by gas chromatography with mass selective detection (GC-MS) and gas chromatography with electron-capture detection (GC-ECD)
BS PD CEN/TS 17083:2017 Foodstuffs. Determination of acrylamide in food and coffee by gas chromatography-mass spectrometry (GC-MS)
PD CEN/TR 16468:2013 Food analysis - Determination of pesticide residues by GC-MS - Retention times@ mass spectrometric parameters and detector response information
PD CEN/TS 17083:2017 Foodstuffs - Determination of acrylamide in food and coffee by gas chromatography-mass spectrometry (GC-MS)

Ente Nazionale Italiano di Unificazione

UNI EN 17644:2022 Foodstuffs - Detection of food allergens by liquid chromatography - mass spectrometry (LC-MS) methods - General considerations
UNI EN 1785:2004 Foodstuffs - Detection of irradiated food containing fat - Gas chromatographic/mass spectrometric analysis of 2-alkylcyclobutanones
UNI EN 12393-3:1999 Non-fatty foods - Multiresidue methods for the gas chromatographic determination of pesticide residues - Determination and confirmatory tests
UNI EN 15911:2010 Foodstuffs - Simultaneous determination of nine sweeteners by high performance liquid chromatography and evaporative light scattering detection
UNI EN 14573:2005 Foodstuffs - Determination of 3- monochloropropane-1,2-diol by GC/MS
UNI EN 16167:2019 Soil, treated biowaste and sludge - Determination of polychlorinated biphenyls (PCB) by gas chromatography with mass selective detection (GC-MS) and gas chromatography with electron-capture detection (GC-ECD)
UNI CEN/TS 17083:2017 Foodstuffs - Determination of acrylamide in food and coffee by gas chromatography-mass spectrometry (GC-MS)
UNI EN 14524:2005 Foodstuffs - Determination of okadaic acid in mussels - HPLC method with solid phase extraction clean-up, derivatization and fluorimetric detection
UNI EN ISO 17495:2003 Water quality - Determination of selected nitrophenols - Method by solid- phase extraction and gas chromatography with mass spectrometric detection
UNI EN 16167:2018 Soil, treated biowaste and sludge - Determination of polychlorinated biphenyls (PCB) by gas chromatography with mass selective detection (GC-MS) and gas chromatography with electron-capture detection (GC-ECD)
UNI EN ISO 5842:2023 Powder metallurgy - Hot isostatic pressing - Argon detection using gas chromatography and mass spectrometry techniques

Lithuanian Standards Office

LST EN 1785-2003 Foodstuffs - Detection of irradiated food containing fat - Gas chromatographic/mass spectrometric analysis of 2-alkylcyclobutanones
LST EN 1784-2003 Foodstuffs - Detection of irradiated food containing fat - Gas chromatographic analysis of hydrocarbons
LST EN 12393-3-2014 Foods of plant origin - Multiresidue methods for the determination of pesticide residues by GC or LC-MS/MS - Part 3: Determination and confirmatory tests
LST EN 15911-2011 Foodstuffs - Simultaneous determination of nine sweeteners by high performance liquid chromatography and evaporative light scattering detection
LST EN 12393-1-2014 Foods of plant origin - Multiresidue methods for the determination of pesticide residues by GC or LC-MS/MS - Part 1: General considerations

Danish Standards Foundation

DS/EN 1785:2003 Foodstuffs - Detection of irradiated food containing fat - Gas chromatographic/mass spectrometric analysis of 2-alkylcyclobutanones
DS/EN 1784:2003 Foodstuffs - Detection of irradiated food containing fat - Gas chromatographic analysis of hydrocarbons
DANSK DS/EN 1785:2003 Foodstuffs - Detection of irradiated food containing fat - Gas chromatographic/mass spectrometric analysis of 2-alkylcyclobutanones
DANSK DS/EN 1784:2003 Foodstuffs - Detection of irradiated food containing fat - Gas chromatographic analysis of hydrocarbons
DANSK DS/EN 17644:2022 Foodstuffs – Detection of food allergens by liquid chromatography – mass spectrometry (LC-MS) methods – General considerations
DANSK DS/ISO 23646:2022 Soil quality – Determination of organochlorine pesticides by gas chromatography with mass selective detection (GC-MS) and gas chromatography with electron-capture detection (GC-ECD)
DS/EN 15911:2011 Foodstuffs - Simultaneous determination of nine sweeteners by high performance liquid chromatography and evaporative light scattering detection
DANSK DS/ISO 13876:2013 Soil quality - Determination of polychlorinated biphenyls (PCB) by gas chromatography with mass selective detection (GC-MS) and gas chromatography with electron-capture detection (GC-ECD)
DANSK DS/EN ISO 17495:2003 Water quality - Determination of selected nitrophenols - Method by solid-phase extraction and gas chromatography with mass spectrometric detection
DANSK DS/EN 15911:2010 Foodstuffs - Simultaneous determination of nine sweeteners by high performance liquid chromatography and evaporative light scattering detection
DANSK DS/EN 16167+AC:2019 Soil, treated biowaste and sludge – Determination of polychlorinated biphenyls (PCB) by gas chromatography with mass selective detection (GC-MS) and gas chromatography with electron-capture detection (GC-ECD)
DANSK DS/EN 14573:2004 Foodstuffs - Determination of 3-monochloropropane-1,2-diol by GC/MS
DANSK DS/EN 1786:1997 Foodstuffs - Detection of irradiated food containing bone - Method by ESR spectroscopy

German Institute for Standardization

DIN EN 1784:2003-11 Foodstuffs - Detection of irradiated food containing fat - Gas chromatography analysis of hydrocarbons; German version EN 1784:2003
DIN EN 1785:2003-11 Foodstuffs - Detection of irradiated food containing fat - Gas chromatographic/mass spectrometric analysis of 2-alkylcyclobutanones; German version EN 1785:2003
DIN EN 1784:2003 Foodstuffs - Detection of irradiated food containing fat - Gas chromatography analysis of hydrocarbons; German version EN 1784:2003
DIN EN 1785:2003 Foodstuffs - Detection of irradiated food containing fat - Gas chromatographic/mass spectrometric analysis of 2-alkylcyclobutanones; German version EN 1785:2003
DIN EN 17644:2022 Foodstuffs - Detection of food allergens by liquid chromatography-mass spectrometry (LC-MS) methods - General considerations
DIN EN 17644:2021-02 Draft Document - Foodstuffs - Detection of food allergens by liquid chromatography-mass spectrometry (LC-MS) methods - General considerations; German and English version prEN 17644:2021
DIN EN 17644:2022-09 Foodstuffs - Detection of food allergens by liquid chromatography-mass spectrometry (LC-MS) methods - General considerations; German version EN 17644:2022
DIN EN 17644:2021 Foodstuffs - Detection of food allergens by liquid chromatography-mass spectrometry (LC-MS) methods - General considerations; German and English version prEN 17644:2021
DIN 51435:2010-03 Testing of petroleum products - Determination of boiling range distribution - Gas chromatography method
DIN 51435 E:2006-06 Testing of petroleum products - Determination of boiling range distribution - Gas chromatography method
DIN CEN/TS 17083:2017-09*DIN SPEC 10808:2017-09 Foodstuffs - Determination of acrylamide in food and coffee by gas chromatography-mass spectrometry (GC-MS); German version CEN/TS 17083:2017
DIN CEN/TS 17083:2017*DIN SPEC 10808:2017 Foodstuffs - Determination of acrylamide in food and coffee by gas chromatography-mass spectrometry (GC-MS)
DIN ISO 23646:2023-03 Soil quality - Determination of organochlorine pesticides by gas chromatography with mass selective detection (GC-MS) and gas chromatography with electron-capture detection (GC-ECD) (ISO 23646:2022); Text in German and English / Note: Date of issue 202...
DIN EN ISO 17495:2003-09 Water quality - Determination of selected nitrophenols - Method by solid phase extraction and gas chromatography with mass spectrometric detection (ISO 17495:2001); German version EN ISO 17495:2003
DIN ISO 23646:2023-09 Soil quality - Determination of organochlorine pesticides by gas chromatography with mass selective detection (GC-MS) and gas chromatography with electron-capture detection (GC-ECD) (ISO 23646:2022)
DIN EN 15911:2011-01 Foodstuffs - Simultaneous determination of nine sweeteners by high performance liquid chromatography and evaporative light scattering detection; German version EN 15911:2010
DIN 51581-2:1997-05 Testing of petroleum products - Determination of evaporation loss - Part 2: Gas chromatographic method

COMMISSION FOR THE STANDARDS, METROLOGY AND QUALITY OF VIETNAM (STAMEQ)

TCVN 7408-2004 Foodstuffs.Detection of irradiated food containing fat.Gas chromatographic analysis of hydrocarbons
TCVN 7409-2010 Foodstuffs.Detection of irradiated food containing fat.Gas chromatographic/mass spectrometric analysic of 2-alkylcyclobutanones

European Committee for Standardization (CEN)

EN 1785:1996 Foodstuffs - Detection of Irradiated Food Containing Fat - Gas Chromatographic / Mass Spectrometric Analysis of 2-Alkylcyclobutanones
EN 1785:2003 Foodstuffs - Detection of irradiated food containing fat - Gas chromatographic/mass spectrometric analysis of 2-alkylcyclobutanones
prEN 17644-2021 Foodstuffs - Detection of food allergens by liquid chromatography - mass spectrometry (LC-MS) methods - General considerations
EN 1784:1996 Foodstuffs - Detection of Irradiated Food Containing Fat - Gas Chromatographic Analysis of Hydrocarbons
EN 1784:2003 Foodstuffs - Detection of irradiated food containing fat - Gas chromatographic analysis of hydrocarbons

Austrian Standards

OENORM EN 17644-2021 Foodstuffs - Detection of food allergens by liquid chromatography - mass spectrometry (LC-MS) methods - General considerations

International Organization for Standardization (ISO)

ISO 13496:2000 Meat and meat products - Detection of colouring agents - Method using thin-layer chromatography
ISO 17495 Water quality - Determination of selected nitrophenols - Method by solid-phase extraction and gas chromatography with mass spectrometric detection
ISO 23646:2022 Soil quality — Determination of organochlorine pesticides by gas chromatography with mass selective detection (GC-MS) and gas chromatography with electron-capture detection (GC-ECD)

Kingdom of Bahrain Testing and Metrology Directorate

BH GSO 2280:2015 Determination of acrylonitrile in Foods by gas chromatographic method
BH GSO ISO 13876:2017 Soil quality -- Determination of polychlorinated biphenyls (PCB) by gas chromatography with mass selective detection (GC-MS) and gas chromatography with electron-capture detection (GC-ECD)
BH GSO ISO 17495:2016 Water quality -- Determination of selected nitrophenols -- Method by solid-phase extraction and gas chromatography with mass spectrometric detection
BH GSO ISO 17257:2017 Rubber -- Identification of polymers -- Pyrolytic gas-chromatographic method using mass-spectrometric detection

GCC Standardization Organization

GSO 2280:2013 Determination of acrylonitrile in Foods by gas chromatographic method
GSO ISO 17495:2013 Water quality -- Determination of selected nitrophenols -- Method by solid-phase extraction and gas chromatography with mass spectrometric detection
GSO ISO 13876:2015 Soil quality -- Determination of polychlorinated biphenyls (PCB) by gas chromatography with mass selective detection (GC-MS) and gas chromatography with electron-capture detection (GC-ECD)
GSO ISO 17257:2016 Rubber -- Identification of polymers -- Pyrolytic gas-chromatographic method using mass-spectrometric detection

The Directorate General of Specifications and Metrology (DGSM)

OS GSO ISO 13876:2015 Soil quality -- Determination of polychlorinated biphenyls (PCB) by gas chromatography with mass selective detection (GC-MS) and gas chromatography with electron-capture detection (GC-ECD)
OS GSO ISO 17495:2013 Water quality -- Determination of selected nitrophenols -- Method by solid-phase extraction and gas chromatography with mass spectrometric detection
OS GSO ISO 17257:2016 Rubber -- Identification of polymers -- Pyrolytic gas-chromatographic method using mass-spectrometric detection

Portuguese Institute of Quality

NP EN 1784-2000 Foodstuffs Detection of irradiated food containing fat Gas chromatographic analysis of hydrocarbons
NP EN 1785-2000 Foodstuffs Detection of irradiated food containing fat Gas chromatographic/Mass spectrometric analysis of 2-alkylcyclobutanones

Korean Agency for Technology and Standards (KATS)

KS I ISO 18287-2018(2024) Soil quality — Determination of polycyclic aromatic hydrocarbons(PAH) — Gas chromatographic method with mass spectrometric detection(GC-MS)
KS I ISO 17495-2007(2017) Water quality－Determination of selected nitrophenols－Method by solidphase extraction and gas chromatography with mass spectrometric detection
KS I ISO 17495-2023 Water quality — Determination of selected nitrophenols — Method by solid-phase extraction and gas chromatography with mass spectrometric detection

Magyar Szabványügyi Testület

MSZ 21862/25-1983 Detection of gaseous pollutants in the workplace, gas chromatography testing of chlorinated hydrocarbons